Mile Away Restaurant

Mile Away Restaurant Menu

(603) 673-3904
52 Federal Hill Road, Milford, NH 03055

Appetizers


Shrimp Cocktail
$8.95
Escargot
$8.95
Onion Soup Grantinee
$5.95
Bacon Wrapped Scallops
9.95

$Entrées


Filet Mignon (8 oz.) GF
$27.95-33.95
Grilled Duck Breast GF
$21.95-27.95
Grilled breast served with mixed wild berry sauce.
NY Sirloin (16 oz.) GF
$27.95-33.95
Rack of Lamb
$29.95-35.95
Served with bordelaise sauce and mint jelly.
Delmonico (16 oz.) GF
$31.95-37.95
Beef Stroganoff
$21.95-27.95
Tenderloin tips sautéed with mushrooms and shallots in a demi cream sauce served over fettucini.
Baked Stuffed Jumbo Shrimp
$19.95-25.95
Four jumbo shrimp with seafood stuffing and Newburg sauce.
Seafood Sophia
$25.95-31.95
Lobster, shrimp, and scallops, sautéed with garlic and spinach in a rosé tomato cream sauce over fettuccini.
Seafood Cioppino
$23.95-29.95
Scallops, fish, mussels, shrimp, tomatoes, served with a saffron sauce over gnocchi.
Surf and Turf
$33.95-39.95
Two baked stuffed shrimp and an 8 oz. filet mignon.
Maple Glazed Salmon GF
$18.95-24.95
Baked salmon topped with a caramelized maple glaze.
Piccata Milanese GF
$16.95-25.95
Medallions sautéed with shallots, capers, lemon butter and white wine.
Wiener schnitzel
$17.95-23.95
Tender veal, pounded, breaded and sautéed until golden brown.
Parmigiana
$16.95-25.95
Breaded, topped with marinara sauce and provolone cheese with fettuccini.
Chicken Cordon Bleu
$17.95-23.95
Stuffed with shaved ham and gruyère cheese.
Marsala GF
$16.95-25.95
Medallions sautéed in marsala wine sauce with fresh mushrooms and demi-glace.
Nut Crusted Chicken
$17.95-23.95
Chicken breast encrusted with pecans and served with a raspberry sauce and fruit compote.

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