Lunch
British Fish & Chips
$12.00
Deep fried tender battered haddock and French fries served with tartar sauce or malt vinegar.
Blackened Tilapia Reuben Sandwich
$10.00
Fillet of tilapia blackened with Cajun spices, cole slaw, swiss cheeseand Russian dressing. Served with rice pilaf, French fries, potato chips, sweet potato fries, cole slaw or pasta salad.
Fresh Salmon Filet
$14.00
A fresh grilled salmon filet served atop a bed of baby spinach tossed with fresh strawberries, candied pecans and goat cheese served with josh's strawberry vinaigrette.
Moules Pommes Frites
$8.00
Shucked mussels sautéed in an exquisite butter/wine sauce over French fries laced with a cayenne lime aioli.
Shrimp Quesadilla Quesco Fresco
$12.00
Sauteed shrimp and shoestring vegetables grilled in a 4 tortilla with queso fresco. Served with salsa, sour cream and shredded lettuce.
Salmon Po'boy
$8.00
Blackened salmon on a grilled roll with lettuce, tomato, red onions, and Cajun mayonnaise served with your choice of side.
Hooked Fish Sandwich
$8.00
Lightly breaded fresh haddock, served with cole slaw and tartar sauce on a Kaiser roll. Served with rice pilaf, French fries, potato chips, sweet potato fries, cole slaw or pasta salad.
Costa Rican Fish Tacos
$12.00
3 soft tacos stuffed with fried mahi mahi, greens, pico de gallo and cayenne lime tartar sauce. Served with rice pilaf, French fries, potato chips, sweet potato fries, cole slaw or pasta salad.
New England Lobster Roll
18.00
A feast from a 1-1/4 lb. Maine lobster coated lightly with mayonnaise, lemon scallions on a roll with cole slaw and fresh potato chips.
$Chowder & Apps
Hooked Seafood Cakes
$12.00
A perfect blend of scallops, crab, shrimp, panko crusted, served with our own lemon caper remoulard.
Costa Rican Fish Tacos
$11.00
3 soft tacos stuffed with fried mahi mahi, greens, pico de gallo and a creole tartar sauce.
Scallops Wrapped in Bacon
$12.00
In a lemon butter white wine sauce with pancetta and capers.
Sicilian Escargot
$10.00
Capers, sun-dried tomatoes, fresh garlic, shallots, butterand wine topped with a blend of provolone and Asiago cheese with toast points.
Tuna Tartar
$12.00
Layered basmati rice, sauteed fresh kimchi, seaweed salad and ponzu marinated yellow fin tuna and drizzled wasabi mayonnaise.
Hooked Seafood Chowder
$6.00
Hooked on Calamari
$10.00
Tossed in a cayenne lime aïoli and scallions.
Ignite Mussels
11.00
Mussels steamed in a full flavor garlic, butter, and white wine sauce, crushed tomatoes with a medley of fresh herbs and spices and served with sliced baguette for dipping into the absolutely superb broth.
$Entrée Salads
Ocean Fire Salad
$19.00
Mixed greens with dressing, complimented by a sizzling platter of fresh kimchi, onions, colored peppers, artichoke hearts, sun-dried tomatoes, shrimp, bay scallopsand mussels.
Sesame Pan Seared Ahi Tuna Salad
$15.00
Fresh mixed greens topped with pan seared ahi tuna served with Asian ginger dressing.
Caesar Salad
$8.00
Baby romaine hearts tossed with fresh shredded Parmesan cheese, seasoned croutons and caesar dressing.
Caesar Salad with Sauteed Shrimp
$14.00
Baby romaine hearts tossed with fresh shredded Parmesan cheese, seasoned croutons and caesar dressing.
Caesar Salad with Grilled Shrimp
$14.00
Baby romaine hearts tossed with fresh shredded Parmesan cheese, seasoned croutons and caesar dressing.
Caesar Salad with Blackened Shrimp
14.00
Baby romaine hearts tossed with fresh shredded Parmesan cheese, seasoned croutons and caesar dressing.
$Salad (Lunch)
Caesar Salad
$8.00
Baby romaine hearts tossed with fresh shredded Parmesan cheese, seasoned croutons and caesar dressing.
Chopped Salad
$9.00
A blend of iceberg and spring mix lettuce tossed to order with tomato, red onion, cucumberand avocado.
Sesame Pan Seared Ahi Tuna Salad
15.00
Fresh mixed greens topped with pan seared ahi tuna. Served with Asian ginger dressing.
$Raw Bar (Lunch)
Smoked Pastrami Salmon
$3.00
Price per oz.
Smoked Rainbow Trout
$3.00
Price per Ounces
Colossal Shrimp Cocktail
$3.50
Price per each.
Ahi Yellow Fin Tuna
3.25
Price per oz.
$Entrées
Ahi Tuna Steak
$20.00
Yellow fin tuna served with fresh sautéed baby shanghai, wasabi and ginger on a bed of fresh mesclun greens and ponzu dipping sauce.
Aegean Haddock Piccata
$20.00
Sautéed fresh haddock fillet in a lemon butter sauce with sliced Italian peppers, red peppers, fresh herbs, and finished with feta cheese. Served with choice of potato, rice pilaf or angel hair pasta and vegetable.
Seared Tilapia with Jalapeño
$21.00
Lobster Mac & Cheese
$24.00
Fresh lobster meat sautéed in a garlic, shallot, white wine cheese sauce and farfalle pasta.
Sukiyaki Shrimp
$23.00
Colossal shrimp sautéed in a Japanese sweet and spicy sauce with a mix of shoestring vegetables over basmati rice.
Vegetable Primavera with Blackened Salmon
$21.00
Shiitake mushrooms, zucchini, summer squash, and red and green peppers tossed with a white wine Parmesan sauce served atop angel hair pasta.
Vegetable Primavera with Grilled Salmon
$21.00
Shiitake mushrooms, zucchini, summer squash, and red and green peppers tossed with a white wine Parmesan sauce served atop angel hair pasta.
Lemon Rainbow Trout
$20.00
Seared lemon pepper trout topped with artichoke hearts, sun-dried tomatoes, kalamata olives and baby spinach served with basmati rice and a lemon caper vinaigrette.
Blackened Mahi Mahi
$21.00
An exotic blend of Cajun spices coated on mahi mahi and then seared. Served with choice of potato, rice pilaf or angel hair pasta and vegetable.
Seafood Cioppino
$26.00
Colossal shrimp, sea scallops, tilapia, mussels, and clams stewed in an amazing broth of tomatoes, butter, wine, and fresh Italian herbs and served with a fresh crusty bread for dipping.
Fresh Basil Panko Encrusted Tilapia
$19.00
Farm raised tilapia coated with a mix of fresh basil and panko breading. Pan-seared and served with choice of potato, rice pilaf or angel hair pasta and vegetable.
Flash-Fried Haddock
$14.00
With hand-cut fries served with a lemon caper remoulade.
Vegetable Primavera
$15.00
Shiitake mushrooms, zucchini, summer squashand red and green peppers tossed with a white wine Parmesan sauce served atop angel hair pasta.
Fresh Salmon Filet on the Grill
$21.00
Served atop a bed of baby spinach tossed with fresh strawberries, candied pecans and goat cheese served with josh's strawberry vinaigrette.
Tequila Citrus Lime Swordfish
$24.00
Fresh swordfish marinated with citrus lime and tequila. Grilled to medium well and served over Spanish rice and topped with an avocado pico de gallo.
Lemon Dill Arctic Char
$21.00
Arctic char grilled to perfection and then topped with a delightful lemon dill sauce. Served with choice of potato, rice pilaf or angel hair pasta and vegetable.
Vegetable Primavera with Grilled Salmon
$24.00
Shiitake mushrooms, zucchini, summer squash, and red and green peppers tossed with a white wine Parmesan sauce served atop angel hair pasta.
Lobster Ravioli
$24.00
Served with a champagne-cream-tarragon beurre blanc sauce.
Seafood Cioppino
$27.00
Colossal shrimp, sea scallops, tilapia, mussels, and clams stewed in an amazing broth of tomatoes, butter, wine, and fresh Italian herbs and served with a fresh crusty bread for dipping.
Surf & Turf
$29.00
6 oz. filet mignon served with béarnaise sauce and grilled citrus colossal shrimp. Served with choice of potato, rice pilaf or angel hair pasta and vegetable.
Vegetable Primavera with Blackened Salmon
$24.00
Shiitake mushrooms, zucchini, summer squash, and red and green peppers tossed with a white wine Parmesan sauce served atop angel hair pasta.
Vegetable Primavera with Grilled Salmon
24.00
Shiitake mushrooms, zucchini, summer squash, and red and green peppers tossed with a white wine Parmesan sauce served atop angel hair pasta.
$Raw Bar
Ahi Yellow Fin Tuna
$3.25
Smoked Pastrami Salmon
$3.00
Smoked Rainbow Trout
$3.00
Raw Bar Medley
$56.00
3 oz. lobster cocktail, 3 oz. ahi tuna, 2 oz. smoked rainbow trout, 3 oz. pastrami salmon, three colossal shrimp cocktail, six oysters, and three clams, served with wontons, toasted bagel chips, toast points with a variety of sauces and condiments.
Colossal Shrimp Cocktail
3.50
$Sides
Mashed Potatoes
$3.49
Sautéed Asparagus
$3.99
French Fries
$2.99
Homemade Coleslaw
$2.99
Fresh Seasonal Vegetables
$3.49
Angel Hair Pasta
$2.99
Side Garden Salad
$4.99
Sweet Potato Fries
$3.99
Side Caesar Salad
$3.99
Rice Pilaf
$2.99
Pasta Salad
2.99
$Beverages
Coffee
$2.00
Cranberry Juice
$2.50
Sprite®
$2.50
Coke®
$2.50
Unsweetened Ice Tea
$2.50
Fanta®
$2.50
Tea
$2.00
Orange Soda
$2.50
Diet Coke®
$2.50
Ginger Ale
$2.50
Orange Juice
$2.50
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