Dinner Appetizers
Papadam
$3.55
Wafers made with lentils and black pepper.
Samosa
$6.95
Deep fried, spiced and shredded potato turnovers.
Aloo Tikki
$6.95
Packet of spiced vegetables and deep fried.
Onion Bhaji
$6.95
Fresh vegetables fritters deep fried in vegetable oil.
Paneer Pakora
$8.95
Chucks of homemade cheese made with low fat milk, rolled in chickpea flour and deep fried.
Taj Choice
$13.95
Mixed platter of appetizers, one piece each of samosa, tikki, pakora, paneer pakora and papadam.
chicken tikka
$1.95
Boneless pieces of chicken marinated in a special sauce, barbecued in tandoor on hot coals, served on a bed of lettuce.
5 Piece Chicken Pakora
$10.95
Tender pieces of boneless chicken marinated in spices and batter fried. Served with tamarind and mint chutney.
6 Piece Coconut Shrimp
$11.99
Fresh shrimp dipped in coconut batter smothered with fresh grated coconut and deep fried. Served with coconut and mint chutney.
House Special
$16.95
House special piece of chicken tikka, chicken pakora, lamb kabab, seekh kabab, samosa, paneer pakora and papadam.
chicken samosa
$9.95
lamb keema samosa
8.95
$Dinner Soups
Dal Shorba Soup
$6.95
Traditional soup made with split peas and lentils, subtly flavored with spices and garnished with cilantro.
Coco Nut Soup
$6.95
Shredded coconut soup made with whole milk, cream, nuts and sweet Indian spices.
Vegetable Soup
$6.95
tomato soup
6.95
tomato soup
$Dinner Delhi Darbar
Tandoori Chicken
$19.95
Spring half chicken marinated in yogurt and freshly ground Indian spices, roasted in tandoor over slow fire. Served on a hot sizzler, garnished with cilantro. Served with basmati rice.
Chicken Tikka (grill )
$21.95
Tender boneless chicken pieces of white meat marinated in yogurt, herbs and Indian spices, roasted in tandoor over slow fire. Served with basmati rice. note(NO sauce or gravey in this dish
Seekh Kabab
$22.95
Minced lamb, seasoned with diced onions, garlic, herbs and Indian spices, broiled over charcoal in the clay oven. Served with basmati rice.
Lamb Kabab
$21.95
Choice pieces of lamb chunks marinated in yogurt and Indian spices for 24 hours, sauteed on a skewer in tandoor over hot fire. Served with basmati rice.
Tandoori Shrimp
$18.95
Jumbo shrimp seasoned with fresh spices and herbs, grilled in the tandoor. Served with basmati rice.
Malai Tikka
$19.95
Tender pieces of boneless chicken flavored and marinated in cream cheese saffron and cardamom, grilled to a perfection that melts in your mouth. Served with basmati rice.
Mixed Grill
21.95
Mixed platter of choice pieces of chicken tandoori, lamb kabab, tikka and seekh kabob, served on a hot sizzler. Served with basmati rice.
$Dinner Biryani (Rice Specialties)
Taj's Special Biryani
$21.95
Saffron flavored basmati rice sauteed in butter with choice pieces of lamb, chicken, shrimp, almonds, vegetables, cashews and raisins; garnished with cilantro. Served with raita.
Shrimp Biryani
$20.95
Fresh shrimp sauteed in butter with saffron flavored basmati rice, nuts, raisins and vegetables; garnished with fresh herbs. Served with raita.
Lamb Biryani
$23.95
Boiled pieces of juicy lamb sauteed with steamed basmati rice, vegetables, Indian spices, cashews, raisins and exotic herbs. Served with raita.
Chicken Biryani
$19.95
Selected chicken pieces sauteed with basmati rice, vegetables, nuts and raisins; garnished with fresh herbs. Served with raita.
Vegetable Biryani
$19.95
Long grain basmati rice sauteed with cottage cheese and fresh vegetables, in a blend of exotic herbs and Indian spices. Served with raita.
Goat Biryani
21.95
$Dinner Bay of Bengal Cuisine (Seafood Specialties)
Shrimp Vindaloo
$20.95
Shrimp sauteed with hot Indian spices in a curry sauce with potatoes. Served with basmati rice.
Shrimp Do Piaza
$20.95
Fresh shrimp with green peppers, onion, tomatoes and Indian spices. Served with basmati rice.
Shrimp Curry
$20.95
Fresh shrimp in a robust onion and tomato base sauce of ginger, garlic, coriander and other herbs. Served with basmati rice.
Shrimp Saag
$20.95
Served on a flavorful bed of spiced spinach and light cream. Served with basmati rice.
Shrimp Korma
$20.95
Shrimp with creamy sauce and nuts. Served with basmati rice.
Shrimp Madras
$20.95
Shrimp cooked in hot and tangy madras sauce, ginger, fresh herbs and coconut. Served with basmati rice.
Shrimp Tandoori Masala
$20.95
Shrimp charbroiled and then sauteed in fresh herbs and cooked in a sauce of tomatoes and light cream. Served with basmati rice.
Fish Tikki Masala
$21.95
Haddock marinated in yogurt, charbroiled and sauteed in herbs. Served with basmati rice.
Fish Curry
$21.95
Fresh haddock fish in a robust onion and tomato base sauce of ginger, garlic, coriander and other herbs. Served with basmati rice.
Fish Madras
$21.95
Haddock cooked in hot and tangy madras sauce, ginger, fresh herbs and coconut. Served with basmati rice.
Fish Vindaloo
$21.95
Super hot dish made with haddock, potatoes and very hot Indian spices. Pure heat wave. Served with basmati rice.
hot sauce
$2.00
Shrimp mushroom
21.95
shrimp curry cooked with mushroom
$Dinner Ghost Shere Punjab (Lamb Specialties)
Lamb Curry
$23.95
Soft lamb sauteed in a thick curry sauce.
Keema Mutter
$23.95
Ancient recipe of ground lamb, peas, coriander and ginger.
Lamb Do Piaza
$23.95
Tender young lamb with green pepper, onions, tomatoes and Indian spices.
Lamb Vindaloo
$23.95
Super hot and savory.
Lamb Dilruba
$18.95
Soft lamb and mushrooms lightly steamed with fresh ginger, garlic, onion and Indian spices.
Lamb Rogan Josh
$23.95
Cubes of lamb marinated in oriental Indian spices. Sauteed with chopped tomatoes, shredded coconut in creamy sauce.
Lamb Badam Pasanda
$23.95
Cubed pieces of lamb sauteed in special mild sauce with almonds, cashews and raisins. A Mughlai delight.
Lamb Saag
$23.95
Juicy pieces of lamb boiled in Indian spices. Mixed with spinach sauce and flavorful Indian spices.
Lamb Karahi
$23.95
Pieces of tender lamb sauteed with Indian spices. Fresh bell peppers and onions in a karahi. Served in small karahis (wok).
Lamb Madras
$23.95
Lamb cooked in hot and tangy madras sauce, ginger and fresh herbs.
Lamb Masala
$23.95
Lamb marinated in yogurt, charbroiled and sauteed in herbs.
Lamb mushroom
$23.95
lamb curry cooked with mushroom
got curry
23.95
$Dinner Bahare Murg (Chicken Specialties)
Chicken Curry
$19.95
Braised chicken in a savory tomato, ginger, garlic and herb sauce, with your choice of spiciness.
Makhni Chicken
$19.95
Tender boneless pieces of tandoor chicken sauteed with ginger, onions and garlic in a sauce made with tomatoes, different Indian spices and exotic herbs.
Chicken Korma
$19.95
Tender pieces of chicken in a special sauce with cashews, almonds and light cream.
Chicken Mughlai
$19.95
Boneless pieces of chicken marinated in spices overnight then simmered in a rich mughlai sauce, made of onions, cashews, almonds and saffron.
Chicken Vindaloo
$19.95
Super hot dish made with potatoes and very hot Indian spices. Pure heat wave.
Chicken Jal Faregi
$19.95
Boneless chicken prepared with fresh onions, bell peppers, slices of tomato and onions; flavored with Indian spices.
Chicken Tikka Saag
$19.95
Boneless pieces of chicken tikka mixed in a spinach sauce with himalayan herbs and various Indian spices.
Chicken Tikki Masala
$19.95
Boneless chicken marinated in yogurt, charbroiled and sauteed in tomato sauce and herbs.
Chicken Karahi
$19.95
Boneless pieces of baked chicken, fresh green pepper and onions made in a karahi (a concave shaped pot like a wok). Served in small karahis.
Chicken Madras
$19.95
Boneless chicken cooked in hot coconut, red chili and hot mustard sauce, ginger and fresh herbs.
Chicken Mango
$19.95
Boneless chicken cooked with fresh mangos and coriander, ginger and garlic, a sweet traditional dish.
Non-Vegetarian Dinner
$29.95
Choice of any non-vegetarian dish. Chicken or lamb and dal shorba soup and one piece of samosa or 3 piece onion bhaji. Also chapaty or nan and dessert of the day.
Chicken Mash room
19.95
chicken curry with mash room
$Vegetarian Delight Dinners
Aloo Gobhi
$19.95
Cauliflower and potatoes cooked with herbs and spices. Served with basmati rice.
Vegetable Curry
$19.95
Mixture of fresh vegetables in ginger, curry and garlic sauce. Served with basmati rice.
Aloo Mutter
$18.95
Fresh green peas, sauteed in a delicately spiced sauce with potatoes. Served with basmati rice.
Dal Makhani
$18.95
Black lentils sauteed over a low flame, laced with cream, Indian spices and served in a typical punjabi style. Served with basmati rice.
Chana Saag
$18.95
Steamed chickpeas sauteed with spinach, ginger, garlic and Indian spices. Served with basmati rice.
Aloo Palak
$18.95
Delightful ragout of potatoes, spinach and tomatoes, light cream, cinnamon and other Indian spices. Served with basmati rice.
Channa Masala
$18.95
Chickpeas steamed with tomatoes, ginger, garlic, onions and Indian spices. Served with basmati rice.
Mutter Paneer
$19.95
Our flavorful blend of homemade cottage cheese and green peas, lightly seasoned with fresh herbs. Served with basmati rice.
Mutter Mushroom
$18.95
Green peas and mushrooms lightly seasoned with fresh ginger, garlic, onion, tomatoes and herbs. Served with basmati rice.
Baingan Bhartha
$18.95
Grilled eggplant cooked with onion, tomatoes and fresh herbs. Served with basmati rice.
Nav Rattan Korma
$19.95
Traditional merging of nine gems- fresh cauliflower, eggplant, green pepper, homemade cheese, green peas, potatoes, tomatoes, cashews and raisins. Sauteed with ginger, garlic and onions. Served with basmati rice.
Saag Paneer
$19.95
Mound of lightly seasoned spinach in a steaming blend of light cream; our own cottage cheese and Indian spices. Served with basmati rice.
Malai Kofta
$18.95
Balls of freshly minced vegetables simmered in cardamom, saffron, garlic, cashews and light cream sauce. Served with basmati rice.
Shahi Paneer
$19.95
Chunks of cheese sauteed with ginger, onions and tomatoes; garnished with cashews and raisins, cooked in creamy sauce. A royal vegetarian delight. Served with basmati rice.
Karahi Paneer
$19.95
Small chunks of cottage cheese and green pepper sauteed in karahi (wok) with onions, tomatoes, ginger and coriander. Made spicy. Served with basmati rice.
Vegetarian Dinner
$31.95
Choice of any vegetarian dish. Dal shorba soup, 1 piece of samsosa or 3 pieces onion bhaji. Served with basmati rice.
BHINDI MASALA
$17.95
Okra with onions ginger garlic tomato
Mutter mushroom
$17.95
green peas with mushroom nice curry sauce
paneer buter masala
$19.95
paneer chili
$18.95
paneer tikka
$19.95
paneer bhurji
19.95
$Dinner Breads
Roti
$3.95
Chapati. 1 piece. Traditional Indian unleavened and whole wheat bread.
Bhatura
$3.95
1 piece. Refined flour, deep fried and puffy.
Nan
$5.50
1 piece. Traditional Indian unleavened white bread made by slapping its quickly on the sides of tandoor.
Plain Pratha
$4.55
1 piece. Unleavened, whole wheat, flaky, multi-layered bread topped with butter.
Poori
$6.50
2 pieces. Soft, balloon shaped bread made with whole wheat flour.
Onion Kulcha
$5.95
1 piece. Leavened white bread topped with onions, Indian spices and cilantro.
Garlic Naan
$5.95
1 piece. Leavened handmade white made with garlic, herbs and Indian spices. Served hot from tandoor.
Aloo Nan
$5.95
1 piece. Stuffed bread with potato and Indian spices.
Aloo Paratha
$5.50
1 piece. A layered whole wheat bread, stuffed with shredded potatoes, peas and Indian spices with butter on top.
Punjabi Nan
$5.50
1 piece. Nan bread stuffed with coconut, saffron and sweet spices.
Keema Nan
$6.95
1 piece. Nan bread stuffed with ground lamb, spices and cilantro.
Mixed Vegetable Paratha
$6.75
1 piece. This layered bread is filled with potatoes, green peas, cauliflower and homemade cheese with herbs and Indian spices.
Chicken Tikka Nan
$6.95
1 piece. Nan bread stuffed with chopped grilled chicken, fresh onion and cilantro.
paneer nan
6.95
$Dinner Side Orders
Mixed Pickle
$3.00
A tangy treat.
Mango Chutney
$3.00
A tangy treat.
Raita
$4.50
Cool whipped home made yogurt with tomatoes and cucumbers.
Extra Rice
$4.50
onion chutny
2.00
$Lunch Soups
Dal Shorba Soup Lunch
$3.95
A traditional soup made with split peas and lentils, subtly flavored with spices and garnished with cilantro. Served with basmati rice and chutneys.
Coconut Soup Lunch
3.95
Shredded coconut soup made with whole milk, cream, nuts and sweet Indian spices. Served with basmati rice and chutneys.
$Lunch Dishes
Chicken Curry Lunch
$9.95
Braised chicken in a savory curry made of onions, tomatoes, fresh ginger, garlic, cumin, coriander and cloves. Served with basmati rice and chutneys.
Chicken Mushroom Lunch
$9.95
Braised chicken in a savory curry made of onions, tomatoes, fresh ginger, garlic, cumin, coriander and cloves. Served with basmati rice and chutneys.
Lamb Curry Lunch
$15.95
Tender young lamb with onions, tomatoes, garlic and ginger. Served with basmati rice and chutneys.
Shrimp Curry Lunch
$10.95
Fresh shrimp in a robust tomato base sauce with ginger, garlic, coriander and other herbs. Served with basmati rice and chutneys.
Keema Mutter Lunch
$10.95
An ancient recipe of ground lamb, peas, coriander and ginger. Served with basmati rice and chutneys.
Chicken Saag Lunch
$9.95
Delicately spiced, boneless chicken with spinach, cooked in freshly ground Indian spices. Served with basmati rice and chutneys.
Shrimp Vindaloo Lunch
$10.95
A super hot dish from the people of Bengal. Served with basmati rice and chutneys.
Chicken Tikki Masala Lunch
9.95
Boneless chicken marinated in yogurt, charbroiled and sauteed in herbs. Simply fantastic. Served with basmati rice and chutneys.
$Lunch Vegetarian Delights
Sag Pakora Lunch
$9.95
Vegetable fritter cooked with ginger, garlic and fresh spinach. Served with basmati rice and chutneys.
Channa Masala Lunch
$9.95
Chickpeas steamed with tomatoes, garlic, ginger, onions and Indian spices-the sultan's. Served with basmati rice and chutneys.
Dal Makhani Lunch
$9.95
Lentils fried in butter with onions and tomatoes. Served with basmati rice and chutneys.
Palak Aloo Lunch
$9.95
Delightful ragout of potatoes, spinach, tomatoes, light cream, cinnamon and other Indian spices. Served with basmati rice and chutneys.
Aloo Mutter Lunch
$9.95
Green peas steamed with onions, tomatoes, ginger, garlic and potatoes. Served with basmati rice and chutneys.
Saag Paneer Lunch
$9.95
A mound of lightly seasoned spinach in a steaming blend of light cream, our own cottage cheese and Indian spices. Served with basmati rice and chutneys.
Mattar Paneer Lunch
$9.95
Our flavored blend of homemade cottage cheese and green peas lightly seasoned with fresh herbs. Served with basmati rice and chutneys.
Shahi Korma Lunch
$9.95
The choicest of fresh vegetables along with homemade cheese, cashews and raisins, sauteed with ginger, cardamom, cloves and special Indian spices. Served with basmati rice and chutneys.
Malai Kofta Lunch
9.95
Balls of freshly minced vegetables simmered in cardamom, saffron, garlic, cashews and light cream sauce. Served with basmati rice and chutneys.
$Desserts
Ras Malai
$6.75
Fresh cheese cakes served dipped in sweetened milk topped with nuts.
Mango Ice Cream
$6.75
Kulfee
$6.75
Homemade Indian style, pistachio and cashew ice cream; with sweet spices and rosewater.
Kheer
$6.50
Rice, cooked in milk with raisins, cardamom and nuts. Garnished with rosewater.
Gulab Jamun
$6.75
Golden fried cheese balls soaked in a honey syrup. Garnished with nuts and rosewater.
Mango Lassi
6.75
$bevrag
mango lassi
$6.95
pepsi
$3.00
24 oz glass
dite pepsi
$3.00
24 oz glass
lemonade
$3.00
24oz glass
ginger ale
$3.00
24 oz glass
Menu for Taj India is provided by findrestaurantmenu.com
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