Drinks
Rincon Refresher
$4.00
All-natural watermelon limeade and soda.
Costa Rican
$4.00
Coconut water and pineapple.
Açai Spritzer
$4.00
Pomegranate or cranberry a?ai juice, soda, and fresh lime.
Arnold Palmer
$4.00
Half lemonade, half iced tea.
Antioxidizer
$5.00
Spicy organic tomato juice.
Ginger Beer
$3.00
Iced Chai
$5.00
Kombucha
$6.00
Red Bull
$4.00
Coconut Water
$3.00
IBC Root Beer
$4.00
Pelligrino
$3.00
Sparkling.
Soda
$3.00
Coffee
$2.50
Tea
2.50
$Starters
StartersMega Chicken Tenders
$8.00
Beer-battered tenders with your choice of sauce.
The Full Monty
$17.00
A mixed offering of locally sourced meats and cheeses paired with house-pickled onions, fruit, and seasonal jam. Served with toasted Naan and crackers.
Brew Master's Duck Tacos
$9.00
2 pieces. Roasted pulled duck tacos, served on grilled flour tortillas with spring mix, pineapple-mango salsa, chimichurri, and a curry-lime aioli. An OLB favorite!
Ale Wife Crab Cake
$9.00
A large, crispy, pan-fried crab cake topped with a curry-lime aioli.
Poutine
$8.00
Crispy brewery fries covered with a beer-infused beef gravy, mild cheddar cheese curds, and green onions.
Firecracker Nachos
$11.00
A mountain of crispy fried wontons with roasted chicken, melted cheese, Napa cabbage, Sriracha sour cream, and a sweet soy syrup drizzle.
Bavarian Pretzels
$7.00
Soft Bavarian pretzels served with a house-made beer fondue and a spicy mustard. Vegetarian.
Fried Cheese Curds
$8.00
Lightly seasoned mild cheddar served with house-made marinara. Vegetarian.
Clam and Smoked Belly Chowder
$7.00
Rich and creamy with whole belly clams, potatoes, vegetables and house smoked pork belly.
Bison Poblano Meatballs
$11.00
Hand made meatballs served with cornbread polenta and topped with a bourbon mustard glaze.
Tangler
$4.00
A tangle of seasoned fried onion strings served with roasted garlic aioli.
Veggie Poutine
$9.00
Crispy fries, balsamic marinated portabella, Gouda cream and Vermont cheese curd.
Pork Rinds
$5.00
Wasabi dusted house fried pork rinds served with a Thai chili lime sauce.
Tamarind Duck Taco
$7.00
Slow cooked duck confit tossed in tamarind glaze and served on a grilled flour tortilla. Topped with a pineapple pomegranate salsa and curry aioli accompanied with a chimichuri.
Lobster Garlic Knots
$10.00
Hand stretched knots coated in garlic, stuffed with Maine lobster and finished with garlic herb butter.
Flatbread
7.00
These are always changing! Please call the restaurant to ask about our current meat and vegetarian options.
$Soups and Salads
One Love Onion Soup
$7.00
Caramelized onions, beef broth, and Swiss cheese topped with crispy shoestring onions. The best around!
Finest Kind Clam Chowder
$8.00
Homemade New England-style clam chowder with house-cooked pork belly and whole clams.
Soup of the Day
$7.00
An ever-changing soup with seasonal ingredients. Please call the restaurant for today's selection. Vegetarian.
Ale Caesar! Salad
$8.00
Freshly chopped romaine tossed in an ale-infused Caesar dressing, croutons, and a Romano-Asiago cheese blend. Vegetarian.
Baby Kale Salad
$9.00
Spring mix and baby kale tossed with an apple cider vinaigrette, toasted sunflower seeds, roasted beets, and fresh goat cheese. Vegetarian and gluten-free.
"Love is a Garden" Salad
7.00
Spring mix, cucumbers, tomatoes, and red onions tossed with our house balsamic dressing. Vegetarian and gluten-free.
$Food with Handles
HandheldsLobster Grilled Cheese
$15.00
Fresh Maine lobster, Gruyere and mascarpone pressed between chili buttered Farmhouse white. Served with fries.
Fleuben
$11.00
Beer batted white fish fillet, coleslaw and a spicy remoulade served on brioche. Served with fries.
Country Turkey Pannini
$12.00
Slow roasted sliced turkey breast, Granny Smith apples, brie and raspberry mustard nestled between Farmhouse white bread. Served with fries.
Shorty's Sammie
$13.00
Slow braised pulled short rib nestled between a crunchy hoagie roll. Topped with melted Gruyere, pickled onions and our signature sauce. Served with fries.
Falafel
$6.00-10.00
House fried falafel, tomatoes, Napa cabbage, cucumber and tahini folded in naan. Served with fries.
Lobster Sammi
$17.00
Our house blend of rich claw meat, mayo, lemon, and celery.
Classic Chicken Parm Panini
$10.00
Breaded and pan-fried chicken breast smothered in house marinara and mozzarella cheese.
OLB Duck Panini
$11.00
House-roasted duck with caramelized balsamic onion jam, Brie, and hickory-smoked bacon.
It's a Wrap!
10.00
Roasted chilled salmon with a pineapple mango salsa, spring mix, and a honey ginger-soy sauce.
$Burgers
BurgersVeggie-Head Burger
$11.00
House-made cumin black bean burger with a curry-lime aioli, lettuce, tomato, and red onion. Vegetarian.
Turkey Prohibition Burger
$10.00
Lettuce, tomato, and red onion.
Prohibition Burger
$11.00
A no-nonsense burger with lettuce, tomato, and red onion.
Beer Belly Burger
$13.00
Grilled pork belly with a spicy cherry pepper jam and Brie cheese.
Meat Lovers' Burger
$15.00
Grilled pork belly, Gouda cheese sauce, and crispy shoestring onions.
Bison Burger
$14.00
8 oz. char grilled poblano stuffed bison burger topped with pico de gallo, cheddar cheese, crispy fried onions and Carolina BBQ sauce on brioche. Served with fries, speared gherkin and pepper.
Sweet Potato Black Bean Burger
$11.00
House made burger, shredded Napa cabbage, shredded red onion, chili curry mayo and sliced avocado served on brioche. Served with fries, speared gherkin and pepper.
Brewery Burger
$13.00
Grilled pork belly, Gouda cheese sauce, and crispy shoestring onions.
Pulled Pork Sliders
10.00
Slow lager-braised pork loin in our OLB BBQ sauce topped with cheddar cheese and jalape?o slaw. Served with extra napkins.
$Entrées
Chicken and Waffles Plate
$17.00
Boneless buttermilk fried chicken served with a Belgian cream ale waffle over a sweet potato puree. Accompanied by NH Gran Marniet maple syrup.
Lobster Mac and Cheese Plate
$19.00
Fresh Maine lobster, creamy cheese sauce, shell pasta and buttery Ritz crumbs.
Short Ribs Plate
$20.00
Slow braised Vietnamese short ribs served over wasabi mashed potatoes and roasted root vegetables.
Fish and Chips Plate
$17.00
Flaky white fish dipped in our signature beer batter accompanied by pub chips and coleslaw.
Pan Seared Salmon Plate
$21.00
Pan seared salmon topped with pomegranate and pineapple salsa. Served over jasmine rice and chefs vegetable.
Steak Tips Plate
$18.00
Marinated steak tips served over whipped potatoes and finished with a shiitake Gorgonzola demi glace. Accompanied by chef vegetables.
Steak Frites Plate
$23.00
10 oz. grilled sirloin topped with a burgundy demi glace and garlic herb butter. Served over Parmesan truffle fries.
Bourbon Pork Chop Plate
$19.00
10 oz. beer brined bone-in pork chop served over a cornbread polenta and topped with a bourbon mustard glaze. Served with chefs choice vegetable.
Cauliflower Curry Plate
$16.00
Roasted cauliflower, bell peppers, carrots, mushrooms, and snap peas served over jasmine rice and finished with a red curry sauce.
Montreal Grilled Sirloin
$22.00
House-cut 10 oz. New York sirloin grilled with a Montreal steak rub and topped with a roasted garlic demi-glaze.
Seared Diver Scallops
$21.00
Atlantic scallops pan-seared with a roasted garlic buerre blanc. Gluten-free.
Dueling Crab Cakes
$18.00
Two of our crispy pan-fried "Blue Swimming Crab" cakes, one topped with a curry-lime aioli and the other with a roasted garlic aioli.
Haddock Done Right
$19.00
Panko-breaded and pan-fried haddock topped with a tomato-red onion relish. The perfect pairing!
House Duck
$21.00
Duck breast grilled to medium perfection with a Kreik Lambic cherry glaze.
The Legendary Chicken and Waffles
$18.00
Two beer-battered chicken breasts served on a crispy golden brown orange-infused waffle. Grand Marnier maple syrup on the side. Crazy good!
Shrimp Street Tacos
$17.00
4 pieces. Roasted cumin shrimp, house jalape?o slaw, a touch of cheese, chipotle aioli, and cilantro. Served on flour tortillas with a side of our mild house taco sauce. This is serious eats!
Chicken Parm
$19.00
Two pan-fried chicken breasts topped with house marinara and mozzarella cheese. Served over linguine.
Old School Fish and Chips
17.00
Flaky haddock dipped in our signature beer batter and fried to perfection. Served with brewery fries and coleslaw. Absolutely brilliant!
$Desserts
Brownie Sundae
$9.00
Rich dark brew brownie topped with vanilla ice cream, chocolate syrup, and whipped cream. Big enough to share!
OLB Chocolate Mousse
$8.00
Bailey's Irish Cream-infused chocolate mousse with whipped cream and chocolate shavings. Gluten-free.
Cronut Shortcake
$9.00
Served with seasonal fruit and whipped cream.
Toasted Coconut Cookie
$7.00
Fresh-baked and topped with a mango sorbet.
Death by Cupcake
$8.00
A chocolate cupcake stuffed with cheesecake and frosted with a raspberry glaze.
Lemon Cake
$8.00
Layers of delicious light lemon cake with a rich, creamy lemon curd filling.
Carrot Cake
$7.00
With a cream cheese frosting.
NY Cheesecake
$7.00
With seasonal fruit.
IBC Root Beer Float
$6.00
Root beer with vanilla ice cream. Yummy delightfulness! Gluten-free.
Menu for One Love Brewery is provided by findrestaurantmenu.com
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