Antipasti
Fratello's Meatballs
$8
our signature recipe topped with marinara and shaved imported parmesan.
Garlic Bread
$8
Romano focaccia with roasted garlic butter and melted mozzarella.
Seafood Stuffed Mushrooms
$14
Baked mushroom caps with seafood stuffing topped with melted mozzarella.
Fratello's Calamari
$15
lightly breaded rings of calamari, sauteed with hot cherry peppers, lemon butter, garlic, basil and white wine. served over linguine
Arancini
$11
lightly fried parmesan risotto balls stuffed with roasted red peppers and spinach, served with our house marinara sauce, topped with shaved parmesan
Chicken Fingers
$13
fried golden brown served with our house honey mustard dipping sauce. buffalo style available.
Jumbo Shrimp Cocktail
$16
Four jumbo shrimp steamed in our house blend of herbs spices.
Mussels Fratello
$13
fresh prince edward island mussels simmered with fresh garlic, hot cherry peppers, extra virgin olive oil and white wine
Chicken Parmesan Eggrolls
$13
Crispy chicken with marinara and mozzarella.
Fried Mozzarella
$10
homemade, hand-breaded mozzarella lightly fried and served with our house marinara sauce
Eggplant Ricotta
$11
Breaded eggplant baked with ricotta, fresh mozzarella, marinara and fresh basil.
Artichoke & Spinach Dip
$11
a tasty blend of artichokes, spinach and cheeses served hot with garlic toast
Bruschetta
$10
Romano focaccia garlic bread, topped with diced plum tomatoes marinated in olive oil, balsamic vinegar and fresh basil, topped with shaved parmesan.
Escargot
$13
Baked in garlic butter with baby spinach, topped with melted mozzarella. Served with garlic toast points.
Carpaccio
$15
Thinly sliced seared tenderloin topped with shaved parmesan, capers, extra virgin olive oi, & lemon. Garnished with sweet relish & shallot butter.
Short Rib Ravioli
15
Short rib stuffed ravioli with creamy mushroom marsala sauce.
$Dinner Salads (insalate)
salad dressings: house balsamic vinaigrette, creamy italian, traditional caesar, creamy caesar, pepper parmesan, bleu cheese, gorgonzola vinaigrette, ranch, thousand island, colavita extra virgin olive oil & balsamic vinegarAntipasto
$15
specialty of the house! mixed greens served with a sampling of breaded eggplant, marinated artichoke hearts, genoa salami, prosciutto, roma tomatoes, buffalo mozzarella, kalamata olives, grilled pesto chicken and Peruvian peppers. served with our house balsamic vinaigrette. great for sharing
Bistro Salad
$:12
mixed greens, crumbled bacon, feta cheese, diced tomatoes, onion and sliced egg. available with the following warm grilled items
Fresh Caesar Salad
$:9
crisp romaine lettuce tossed with traditional caesar or creamy caesar dressing with croutons and shaved parmesan cheese. available with the following chilled items
House Salad
$8
Entrée size garden salad with fresh mixed greens, tomatoes, red onions, carrots and cucumbers topped with shredded mozzarella and croutons.
Iceberg Wedge
$10
wedge of crisp iceberg lettuce topped with fresh applewood smoked bacon, shaved red onion, diced tomato, crumbled bleu cheese and homemade bleu cheese dressing
Mediterranean Chopped Salad
$12
Mixed greens, kalamata olives, red onion, cucumbers, tomatoes, chick peas and feta with house dressing
Caprese
$10
thick slices of vine ripened tomatoes layered with fresh buffalo mozzarella and kalamata olives, sprinkled with fresh basil and extra virgin olive oil
Spinach Salad
$10
Fresh spinach, candied walnuts, bleu cheese crumbles, red onion, marinated mushrooms & gorgonzola vinaigrette.
Add Grilled Chicken to any salad
$8
Add Grilled Marinated Sirloin Tips to any salad
$14
Add Fresh Grilled Salmon to any salad
$14
Add Grilled Shrimp to any salad
14
$Dinner Pesce
Add side garden or Caesar salad to any entrée for $3.Seafood Sophia
$32
maine lobster, shrimp, fresh scallops and pei mussels lightly simmered with button mushrooms and roma tomatoes in a lobster sherry cream sauce tossed with bowtie pasta with fresh scallions
Seafood Fettuccine
$32
maine lobster, fresh scallops and shrimp tossed with fettuccine in a delicate blend of cream, butter and parmesan
Fresh Broiled Haddock
$20
fresh haddock fillet broiled with white wine, whole butter, lemon and topped with seasoned cracker crumbs. Served with one house side.
Baked Stuffed Haddock
$22
fresh haddock fillet baked with a stuffing of lobster, scallops and shrimp topped with a mild lobster sherry cream sauce and melted mozzarella. Served with one house side.
Roasted Vegetable Salmon
$25
fresh salmon fillet grilled served over grilled harvest vegetables and chickpea salad with honey chipotle beurre blanc.
Shrimp Scampi
$28
Five jumbo shrimp sauteed with butter, garlic, lemon, and diced tomato. Served over linquine and garnished with scallions and shaved Parmesan.
Seafood Fra Diavolo
$32
maine lobster, fresh scallops and shrimp sauteed with hot cherry peppers and garlic, finished with our house marinara sauce and served over linguine
Shrimp Risotto
$28
Jumbo shrimp, arborio rice, sun-dried tomatoes, spinach, garlic, parmesan cheese, light cream, finished with a balsamic glaze.
Shrimp & Scallop Pesto
30
Three jumbo shrimp and sea scallops sauteed with creamy pesto sauce tossed with fresh tagliatelle pasta.
$Dinner Pasta & Sauces
pasta choices: fresh tagliatelle (add $2), linguine, fettuccine, penne, angel hair, cavatappi, bowtie, and gluten free fusilli (add $2). add homemade meatballs (2) - $7, add italian sausage (2) - $7, add meatball and sausage (1 each) - $7. select your favorite pasta with the homemade sauce of your choiceBolognese
$16
traditional hearty italian meat sauce
Marinara
$11
zesty meatless red sauce
Fra Diavolo
$13
our marinara with hot cherry peppers
Alfredo
$15
cream, butter and parmesan
Creme Rosa
$15
alfredo sauce with marinara
Rosa Diavlo
$15
alfredo sauce with spicy marinara
Pesto Sauce
$14
basil, olive oil, pine nuts and cream
Aglio Olio
10
garlic and olive oil
$Dinner Pasta
Add side garden or caesar salad for $3 with entree.Lasagna
$17
traditional recipe with a twist: pasta, ricotta, parmesan, pepperoni and meat sauce. topped with mozzarella
Northender
$20
homemade meatball, sweet italian sausage and breaded chicken breast baked on a bed of penne pasta with marinara sauce and melted mozzarella
Italian Pie
$17
sliced sweet italian sausage, pepperoni and ricotta baked on a bed of penne pasta with marinara and melted mozzarella
Baked Stuffed Shells
$16
fresh ricotta filled pasta shells baked with our house marinara and topped with melted mozzarella
Fire Roasted Vegetable Risotto
19
Grilled roasted harvest vegetables served with creamy risotto.
$Dinner Pollo, Vitello & Manzo
Add side garden or Caesar salad to any entrée for $3.Chicken Capri
$21
boneless tender chicken sauteed with roma tomatoes, sliced onions, artichokes hearts, fresh garlic, parmesan and butter. tossed with bowtie pasta and finished with shaved parmesan cheese
Chicken & Broccoli Alfredo
$22
fresh chicken tender sauteed with florets and a delicate blend of cream, butter and parmesan, tossed with fettuccine
Chicken & Sausage Creme Rosa
$22
pan seared tender chicken and sweet italian sausage, tossed with penne and creme rosa sauce, garnished with shaved parmesan
Chicken Carbonara
$22
boneless tender chicken sauteed with mushrooms, bacon, green peas and diced tomatoes in a creamy alfredo sauce tossed with fettuccine, topped with scallions
Chicken Marsala
$20
sauteed with fresh button mushrooms, garlic, marsala wine, finished with whole butter, served over linguine
Chicken Piccata
$20
sauteed with capers, mushrooms and fresh lemon, finished in a white wine and butter sauce, served over linguine
Chicken Saltimbocca
$22
Prosciutto, fresh sage, diced tomato, Madeira wine butter sauce, melted mozzarella, over angel hair.
Chicken Parmigiana
$20
Eggplant Parmigiana
$17
Veal Parmesan
$23
Baked with marinara and mozzarella.
NY Sirloin
$33
12 ounce center cut NY strip. Choice of chianti demi-glace or gorgonzola butter. Served with one house side.
Filet Mignon
$36
8 oz. center cut tenderloin. Your choice of roasted garlic gorgonzola butter or mushroom chianti demi-glace. Served with one house side.
Steakhouse Tips
$27
Steakhouse marinated grilled sirloin tips, served over mashed potatoes with grilled asparagus, topped with crispy fried onions.
Veal Marsala
$23
Mushrooms, garlic, marsala wine sauce, served over linguine
Veal Piccata
$23
Capers, mushrooms, fresh lemon, white wine butter sauce, over linquine
Veal Saltimbocca
$24
Prosciutto, fresh sage, diced tomato, Madeira wine butter sauce, melted mozzarella, over angel hair
Charbroiled Steakburger
15
Half pound angus burger served with choice of cheese, lettuce, tomato and mayo on a brioche roll.
$Sides
all non-pasta entrees served with one sideSteamed Broccoli
$3
Homestyle Mashed Potatoes
$3
French Fries
3
$Premium Sides
Sweet Potato Fries
$4
Creamy Risotto
$4
Asparagus
$4
steamed or grilled
Sauteed Spinach
$4
Fire Roasted Vegetables
$4
Sauteed Mushrooms & Onions
4
$Pizza
12" wood-fried brick oven pizza made fresh to order. some pizzas may be dark around the edge doe to open-flame cooking. Gluten-Free available.Fratello's Pizza
$16
our signature pizza, spinach, feta, pepperoni, sausage, mozzarella, and tomato sauce
White Pizza
$13
our homemade pizza shell topped with mozzarella, fresh parmesan, olive oil and garlic
Hawaiian Pizza
$14
Cheese and tomato pizza topped with fresh Virginia ham and diced pineapple.
Margherita Pizza
$14
classic italian pie, originally prepared for the queen of italy, using only the finest sliced vine ripened tomatoes, extra virgin olive oil, fresh whole milk mozzarella, garlic and fresh basil. a little taste of the old country
Mediterranean Pizza
$14
olive oil, garlic, mozzarella cheese, sun-dried tomatoes, kalamata olives, spinach and feta
Vegetarian Pizza
$14
broccoli, mushrooms, onion, diced tomatoes, green peppers, with mozzarella and tomato sauce
Meat Lovers Pizza
$17
homemade meatballs, sweet sausage, pepperoni and bacon with mozzarella and tomato sauce
Arugula & Tomato Pizza
$15
Pesto base topped with diced fresh mozzarella and fire-roasted tomatoes, brick oven baked then topped with balsamic and olive oil tossed arugula, candied walnuts and fresh basil.
Buffalo Chicken Pizza
$16
Buffalo sauce topped with fried chicken tenders, mozzarella, bacon, gorgonzola and scallions.
Chicken Bacon Ranch Pizza
$16
White pizza with grilled chicken, roasted tomatoes, and crumbled bacon drizzled with ranch dressing
Cheese Pizza
$12
homemade shell & tomato sauce with mozzarella
Create Your Own Pizza
toppings - $1: black olives, breaded eggplant, broccoli, diced tomatoes, feta, green peppers, hot cherry peppers, mozzarella, mushrooms, onions, ricotta, roasted peppers, spinach; $2: anchovies, artichoke hearts, bacon, grilled chicken, meatballs, prosciutto, sausage, virginia ham, sundried tomatoes, pepperoni.
Kids Menu
Chicken Fingers
$7
served with fries
Mac n Cheese
$7
choice of Kraft or homestyle
Kids Burger
$7
served with fries
Grilled Cheese
$7
served with fries
Kids Pizza
$8
Hand-tossed crust, either cheese or pepperoni
Kids Steak Tips
$12
served with mashed potatoes or fries
Pasta & Meatball
$7
choice of penne or linguine topped with marinara.
Grilled Chicken Breast
$8
with steamed broccoli
Kids Chicken Parmesan
$9
served with penne pasta
Kids Salad
$4
Lettuce, cucumber, carrots, croutons and shredded cheese.
Kids Salad with Chicken
$9
Kids salad with grilled chicken
Served daily until 4:00 pm along with our full dinner menu.
Refer to "Dinner Menu" for full listing of appetizers, salads, pizza and entrees served everyday starting at 11:30am in addition to the following sandwich items.Sandwiches & Wraps
all luncheon sandwiches served with your choice of pasta salad, french fries, house-made potato chips, linguine or penne with marinara, small caesar salad, small caprese (add $1), sweet potato fries (add $1),Day in Milan
$13
Crispy chicken breast, arugula, roasted plum tomato, mozzarella cheese, parmesan, prosciutto, pesto mayo, on Romano focaccia
Italian Sub
$12
Ham, salami, pepperoni, provolone cheese, lettuce, tomato, pickles, hots and your choice of mustard, mayo, or oil.
Turkey Blt Wrap
$12
sliced turkey breast served in a whole wheat tortilla with smoked applewood bacon, lettuce, tomato, provolone and mayo
Buffalo Chicken Wrap
$12
Crispy chicken tossed with buffalo sauce, bleu cheese, lettuce and tomato.
Veggie Melt
$11
Fried eggplant, spinach, tomato, onion, roasted red peppers, provolone, mozzarella, parmesan with roasted garlic aioli.
Italian Sausage Or Meatball Sub
$12
choose italian sausage or meatballs served with marinara, topped with melted mozzarella, served on a sub roll
Chicken Caesar Wrap
$12
grilled chicken, romaine lettuce, diced tomatoes, parmesan cheese and caesar dressing in a whole wheat tortilla wrap
Chicken Parmesan Panini
$12
crispy chicken, marinara and mozzarella on panini bread.
Char-broiled Steakburger
$13
Half pound, hand-pressed angus burger served with lettuce, tomato and mayonnaise on a brioche roll. toppings: american, cheddar, provolone, swiss, bleu cheese, bacon, sauteed onions, sauteed mushrooms - $1.00 (each)
Chicken Pesto Panini
$12
Marinated grilled chicken breast, red onion, roma tomatoes, basil pesto, Parmesan, provolone, with roasted garlic mayo, pressed on panini bread.
B.L.T. Wrap
$10
Applewood smoke bacon, lettuce, and tomato in a whole wheat tortilla with mayo.
PTG Appetizers
Fresh Vegetable Crudite
$45-90
A rainbow of fresh vegetables, served with a choice of ranch or parmesan peppercorn dressing
Shrimp Cocktail
$3
Extra large shrimp served on a bed of fresh greens with cocktail sauce and lemon garnish
Fresh Fruit & Cheese
$45-90
Assorted seasonal fruits with a variety of cheeses, served with assorted crackers
Antipasto
$60-120
Mixed greens topped with chicken pesto, roasted peppers, breaded egglplant, salami, prosciutto, buffalo mozzarella, sliced tomatoes, marinated artichoke hearts and kalamata olives served with our house balsamic vinaigrette
Sicilian Sausage Soup
$16-32
Chicken Tenders/Buffalo Tenders
$45-90
Honey mustard/Blue cheese
Bruschetta
30-60
Romano focaccia garlic bread, topped with diced plum tomatoes marinated in olive oil, balsamic vinegar and fresh basil, finished with shaved parmesan. Toppings served on the side.
$PTG Salads
Add Grilled Chicken: Add chilled, grilled chicken to any of the above salads Small $15, Large $25Caprese
$30-60
Thick slices of vine ripened tomatoes layered with fresh buffalo mozzarella, garnished with kalamata olives, fresh basil and extra virgin olive oil
Caesar Salad
$30-60
Romaine lettuce topped with shaved parmesan cheese, garnished with lemons and our homemade croutons. Dressing served on the side. Choose between traditional oil based or creamy dressing.
Fresh Garden Salad
$30-60
Mixed greens topped with tomatoes, onions, carrots, cucumbers, croutons and mozzarella cheese. Choice of two dressings
Spinach Salad
30-60
Fresh spinach, candied walnuts, red onion, bleu cheese crumbles and marinated mushrooms
$PTG Entrees
additional entrees may be available upon requestChicken & Sausage Creme Rosa
$65-130
Tender chicken sauteed with sweet italian sausage, tossed with penne pasta and our creme rosa sauce, garnished with shaved parmesan
Pasta With Marinara
$30-60
Your choice of penne, linguine, bowtie or angel hair pasta, topped with our marinara sauce
Pasta With Bolognese
$45-90
Your choice of penne, linguine, bowtie or angel hair pasta topped with our meat sauce
Parmigiana
$60-120
The parmigiana of your choice baked with marinara and topped with melted mozzarella, served with your choice of penne or linguine
Baked Lasagna
$55-110
Traditional meat lasagna. Vegetarian available upon request. Requires 24 hour notice
Chicken Marsala
$60-120
Tender chicken sauteed with mushrooms and marsala wine sauce, served with choice of penne or linguine
Chicken Capri
$60-120
Tender chicken sauteed with diced tomatoes, onions, artichoke hearts, garlic, white wine and parmesan cheese, tossed with bowtie pasta and topped with fresh shaved parmesan cheese
Northender
$60-120
Penne pasta, meatballs, italian sausage and breaded chicken baked with marinara, topped with melted mozzarella cheese
Chicken & Broccoli Alfredo
$65-130
Tender chicken breasts sauteed with fresh broccoli florets, tossed in a creamy alfredo sauce with fettuccine
Baked Stuffed Shells
$50-100
Ricotta filled pasta shells with our house marinara and mozzarella
Mac And Cheese
$50-100
Cavatappi baked with a blend of fontina, cheddar and parmesan cheese, topped with seasoned cracker crumbs
Italian Pie
$50-100
Penne pasta baked with marinara, sliced sweet italian sausage, sliced pepperoni, ricotta and mozzarella cheese
Vegetarian Italian Pie
$50-100
Whole wheat penne baked with ricotta cheese, broccoli, mushrooms, onions, diced tomatoes, green peppers, eggplant and marinara sauce, topped with melted mozzarella
Seafood Fettuccine
$100-200
Maine lobster, fresh scallops and shrimp tossed with fettuccine in alfredo sauce.
Shrimp Risotto
$95-190
Jumbo shrimp, arborio rice, sun-dried tomatoes, spinach, garlic, parmesan cheese, light cream, finished with a balsamic glaze.
Baked Salmon
70-140
Broiled with white wine, butter, lemon and topped with seasoned bread crumbs.
$PTG Wraps
Buffalo Chicken Wrap
$80-160
Breaded buffalo chicken sautéed with bleu cheese, diced tomatoes, romaine and carrots in assorted wraps
Italian Wrap
$80-160
Assorted Italian cold cuts with lettuce, tomato and provolone in assorted wraps
Assorted Deli Wraps
80-160
Turkey, ham and roast beef in assorted wraps
$PTG Sides
Garlic Breadsticks
$8-4
Served with whipped butter and sundried tomato pesto cheese spread
Gluten Free Flatbread sticks
$6-12
Gluten-free (contains dairy) dough baked with olive oil, served with whipped butter and sun-dried tomato spread.
Meatballs & Sausage
$65-130
Our homemade meatballs and mild italian sausage topped with marinara
Steamed Broccoli
$25-50
Mashed Potatoes
25-50
$PTG Desserts
Mini Cannolis
$25-50
Chocolate chip filling
Assorted Cookies and Brownies
$15-30
Chocolate Bombs
$35-70
Peanut Butter Pie
$45
Menu for Fratello's Restaurant is provided by findrestaurantmenu.com
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