Ellacoya Bar & Grill

Ellacoya Bar & Grill Menu

(603) 293-8700
2667 Lake Shore Road, Gilford, NH 03249

Appetizers


Soups


Seafood Chowder
$5.00-6.50
Fish, scallops, shrimp and potatoes.
French Onion Soup
5.50
Topped with croutons, Swiss and provolone cheese.

$Salads


Ahi Tuna Salad
$22.00
Sesame seed encrusted tuna on a bed of greens, carrots, red cabbage and pickled ginger and tossed in a soy sesame dressing. Gluten free.
Blackened Salmon Salad
$22.00
Blackened salmon on a bed of maple balsamic greens with fresh mozzarella and tomato and topped with an onion relish. Gluten free.
Caesar Salad
$8.00
Traditional Caesar salad.
Steak Caesar Salad
$19.00
Traditional Caesar salad with sliced marinated steak.
Spinach Salad
$14.00-21.00
Baby spinach topped with tomatoes, mushrooms, bacon, candied walnuts, croutons and feta cheese.
Arugula Salad
$13.00
Candied walnuts, roasted pears and blue cheese crumbles tossed in a champagne mustard vinaigrette. Gluten free.
Taco Salad
$14.00
Spicy chicken or beans in a taco bowl with lettuce, onions, peppers, cheese, topped with tomatoes and pico de gallo. Add avocado and add steak for an additional charges.
Wagon Wheel Salad
20.00
Greens, carrots, tomatoes, sliced marinated steak, topped with caramelized onions, mushrooms and Southwest dressing.

$Healthy Choice


Mediterranean Cous Cous and Quinoa
$18.00
Tossed with spinach, mushrooms, diced tomatoes, basil and roasted red peppers in a garlic white wine sauce. Add shrimp and chicken for an additional charge.
Poached Salmon
$23.00
Topped with avocado and diced tomatoes, served with rice and fresh grilled vegetables. Gluten free.
Broiled Haddock
23.00
Topped with sun-dried tomatoes, spinach and artichokes in a white wine lemon sauce, served with rice and fresh grilled vegetables. Gluten free.

$Flatbreads


Roasted Artichoke Flatbread
$12.00
Olive oil, garlic, sliced plum tomatoes, spinach, feta, roasted artichokes and Parmesan cheese served on naan bread.
Caramelized Onion Flatbread
$12.00
Olive oil, garlic, sliced plum tomatoes, caramelized onions, Gorgonzola cheese, spinach and Parmesan cheese served on naan bread.
Prosciutto Flatbread
$12.00
Olive oil, garlic, prosciutto, basil, fresh mozzarella cheese, arugula and sun dried tomatoes served on naan bread.
Spinach and Goat Cheese Flatbread
$12.00
Apple pear chutney, Parmesan cheese, olive oil garlic and basil served on naan bread.
Black Bean Flatbread
12.00
Olive oil garlic black beans, onions, peppers, cheese, pico de gallo and avocado on flatbread.

$Entree

Add a barn salad to any entree for an additional charges. All meat entrees comes with veggies and your choice of mashed potato or jasmine rice. Sweet potato fries, Parmesan risotto for an additional charges.
Filet
$33.00
8 oz. dry rubbed filet mignon topped with a citrus butter and served with fresh grilled vegetables.
Delmonico
$29.00
14 oz. grilled delmonico, with sundried tomato and caper butter.
Steak Tips
$21.00
12 oz. of grilled marinated beef tips. Gluten free.
Braised Lamb Shank
$25.00
Slowly braised lamb shank, served with a spinach risotto and topped with a rosemary mint jus.
BBQ Ribs
$17.00-32.00
Ribs brushed with house BBQ sauce.
Gorgonzola Chicken
$19.00
Pan seared chicken breast, topped with spinach and melted Gorgonzola cheese.
Chicken Florentine
$21.00
Pan seared chicken breast, topped with garlic, sun-dried tomatoes, artichoke hearts, spinach and Parmesan cheese.
Garlic Parmesan Chicken
$18.00
Fried chicken breast topped with a garlic Parmesan cream sauce with onions, tomatoes and garnished with basil.
Seafood Saffron
$28.00
Lobster, shrimp, scallops and spinach tossed in a saffron cream sauce served with jasmine rice and topped with diced tomatoes.
Ahi Tuna
$24.00
Sesame seed encrusted, served medium rare over jasmine rice, bok choy, pickled ginger and topped with tomato jam and soy wasabi. Gluten free.
Pan Seared Salmon
$23.00
Salmon topped with a maple cilantro cream sauce served with jasmine rice.
Panko Encrusted Haddock
$22.00
Encrusted with panko, Dijon, fresh herbs and served with a roasted shallot jasmine rice.
Fish and Chips
$19.00
Haddock with slaw and hand cut fries and served fried.
Fisherman's Platter
$26.00
Haddock, shrimp and scallops with slaw and hand cut fries and served fried or broiled.
Lobster Ravioli
$22.00
Sauteed shrimp in a sherry tomato cream sauce over lobster ravioli with fresh basil.
Pan Seared Scallops
$22.00
Scallops on a bed of arugula drizzled with champagne mustard vinaigrette and served with a Parmesan risotto.
Seafood Scampi
$26.00
Lobster, shrimp and scallops, diced tomatoes, baby spinach and mushrooms over linguine.
Fish Taco
$20.00
Seasoned fried haddock, southwest sauce, lettuce and tomatoes in a flour tortilla and with Spanish rice and beans.
Tacos
$16.00-22.00
Corn tortillas, red cabbage, pico de gallo, cilantro with an agave lime dressing served with Spanish rice and beans.
Tuscan Linguine
$18.00
Spinach, roasted red peppers, portabella mushrooms and plum tomatoes tossed with garlic, olive oil and topped with fresh mozzarella cheese.
Chicken Enchilada
$15.00
Spicy chicken in a corn tortilla, Colby jack cheese and onions, baked in enchilada sauce, served with Spanish rice and beans.
Burrito
16.00-22.00
Peppers, onions, cheese, black beans and a Southwest dressing served with Spanish rice.

$Lunch Sandwiches

All sandwiches and burger are served with handcut fries, add sweet potato fries for an additional charges.

Lunch Burger

All burgers are served with handcut fries, smoked bacon, sweet potato fries for an additional charges.
Burger
$11.00
Lettuce, tomato and onion on a bulkie.
Cheese Burger
$11.75
Cheddar, lettuce, tomato and onion on a bulkie.
Jalapeno Burger
$16.00
Aged cheddar, grilled fresh jalapenos, bacon, grilled onion, cilantro and tomato on a bulkie.
Bison Burger
$19.00
Four year aged cheddar, honey whiskey bacon jam and onion frites on a bulkie.
Blue Burger
$14.00
Gorgonzola cheese, applewood smoked bacon, caramelized onions, lettuce and tomato on a bulkie.
Italian Burger
$16.00
Portabella mushroom, arugula, fresh mozzarella cheese and prosciutto on a bulkie.
Jalapeno Burger
$16.00
Aged cheddar, grilled fresh jalapenos, bacon, grilled onion, cilantro and tomatoe on a bulkie.
Swiss Burger
$13.00
Portabella mushroom, caramelized onions, Swiss, lettuce and tomato on a bulkie.
Turkey Burger
$11.00
Provolone cheese, lettuce, tomato, onion and pickles served on ciabatta.
Veggie Burger
11.00
Sliced avocado, lettuce, tomato and pickles.

$Lunch Pizza


Lighter Fare

All lighter fare entrees are served with handcut fries and sweet potato fries for an additional charges.
Filet Mignon Sandwich
$20.00
Pepper crusted filet mignon, grilled and sliced. Served on a garlic ciabatta with caramelized onions and Swiss.
Chicken Pesto Sandwich
$15.00
Grilled chicken breast with fresh mozzarella, roasted red peppers, spinach and pesto on ciabatta.
Buffalo Chicken Wrap
$13.00
Grilled or fried chicken with blue cheese, lettuce, tomato and cheddar cheese.
Portabella Sandwich
$13.50
Grilled portabella, roasted red pepper, feta cheese, spinach and grilled onions on a ciabatta.
BBQ Pulled Pork
14.00
House made smoked pork, served on garlic ciabatta with sweet potato fries.

$Kids


Kids Cheese Burger
$7.00
Kids Grilled Cheese
$7.00
Kids Pizza
$7.00
Kids Chicken Fingers
$7.00
Kids Linguini and Marinara with Broccoli
$7.00
Kids Linguini and Butter with Broccoli
$7.00
Kids Grilled Chicken Breast
$7.00

Menu for Ellacoya Bar & Grill is provided by findrestaurantmenu.com

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