Tanduri Fusion Indian

Tanduri Fusion Menu

(402) 505-9209
2537 S 174th Plz, Omaha, NE 68130
$$$$$

Appetizers


Samosa - Vegetable
$4.50
Mildly spiced vegetable turnover.
Samosa - Meat
$4.75
Pakoras
$4.25
Deep fried vegetable fritters.
Chicken Pakoras
$6.95
6 Pieces of chicken dipped in spiced chick pea flour batter and deep fried.
Papadum
$2.00
Crisp, spicy lentil flour wafers.
Aloo Chop
$4.25
Mildly spiced potati and pea patties.
Mixed Appetizer
$13.95-9.95
Selection of appetizers along with malai seekh kabob. Serves 4 people. 1/2 order serves 2 people.
Jumbo Papadum Shrimp
$9.50
Four crusted papadum shrimp, baked and served with a cinnamon raisin chutney.
Crab Cakes
$9.50
Three indian spiced crab cakes, baked and served with a mango yogurt sauce.
Tanduri Spinach Dip
$8.50
Lightly spiced fresh spinach, baked with paneer and cream cheese, served with crispy naan.
Chicken Satay
$7.50
Marinated grilled chicken on skewers, served with a peanut butter dipping sauce.
Papadum Chicken
$7.50
Boneless chicken covered with a thin layer of crusted papadum, baked and served with a tomato chutney.
Keema Chole
7.50
Spice chic peas and ground meat served in a papadum shell.

$Soup


Mulligatawny
$3.00
A traditional indian soup pureed lentils, flavored with spices and garnished with rice and fresh coriander.
Soup of the Day
3.00

$Entrees

Served with choice soup or salad. For a low cand alternative substitute grilled vegetables, saag or palak add $1.25. Grilled vegetables include fresh asparagus, zucchini yellow squash and red bell pepper.
Tanduri Seared Top Sirloin
$17.95
With cilantro peppercorn butter. Served with mashed potato and grilled vegetables.
Grilled Lamb Sirloin
$19.95
Colorado lamb marinated with indian spices, served with grilled vegetables, rice and roasted tomato chutney.
Papadum Crusted Tilapia
$16.95
With a yoghurt oregano sauce served on a bed of palak and tomatoes.
Blackened Salmon
$18.95
Blackened with garam masala topped with fresh tomato and ginger salsa.
Chicken Cutlet
$16.95
Marinated with yogurt and spices anf pan fried with crispy breading. Served with mashed potatoes and grilled vegetables.
Pad Tanduri (Chicken or Vegetable)
$15.95
Rice noodles sitr-fried with egg and fresh vegetables, indian spices and cashew sauce.
Grilled Shrimp
17.95
Rubbed with indian spices, served with mango or mint chutney, rice and grilled vegetables.

$Seafood Entrees

Served with rice and choice of soup or salad.
Goa Shrimp
$18.50
Jumbo shrimp cooked in a spicy coconut based sauce.
Shrimp Jalfrazie
$18.50
Jumbo shrimp sprinkled with mild spices and sauteed with fresh tomatoes, onions, and bell peppers.
Tuna or Shrimp Vindaloo
$18.50
Choice cooked in our spicy vindaloo sauce
Fish Masala
$18.50
Whole tuna filet deep fried and simmered in a traditional indian sauce with coconut milk.
Shrimp Tikka Korma
$18.50
Jumbo shrimp simmered in a creamy curry and tomato sauce.
Shrimp Bhuna
$18.50
Jumbo shrimp sauteed with garlic, jalapeno and cream sauce
Shrimp Masala
$18.50
Jumbo shrimp cooked in a traditional sauce.
Fish or Shrimp Kadai
18.50
Boneless tuna or jumbo shrimp sauteed with onions, garlic and jalapenos.

$Chicken Entrees

Served with rice and choice of soup or salad.
Chicken Tikka Korma
$14.95
Boneless pieces of chicken simmered in a creamy curry and tomato sauce.
Chicken Korma
$14.95
Boneless pieces of chicken cooked in a creamy curry sauce.
Chicken Tikka Makhani
$14.95
Boneless chicken cooked in a spicy butter and tomato sauce.
Chicken Tikka Masala
$14.95
Pieces of chicken tikka simmered in a traditional curry.
Chicken Moghlai
$14.95
Our chef's special chicken curry, cooked with raisins and cashew nuts.
Chicken Jalfrazie
$14.95
Tender pieces of boneless chicken, sprinkled with mild spices and sauteed with fresh tomatoes, onions and bell peppers.
Saag Chicken
$14.95
Chicken tikka saag also available. Boneless chicken cooked in pureed spinach and mustard greens flavored with ginger and fresh spices.
Thimpu Chicken
$14.95
A great specialty from the royal kingdom of bhutan. Boneless chicken cooked with cauliflower in a light, spicy sauce.
Chicken Vindaloo
$14.95
Highly spiced chicken cooked in a sharp, pungent sauce.
Chicken Tikka Madras
$14.95
Boneless chicken tikka cooked in a spicy coconut milk sauce.
Chicken Kadai or Tikka Kadai
$14.95
Boneless chicken flash cooked with onions, tomato, garlic and jalapeno.
Goa Chicken
$14.95
Boneless chicken cooked in a spicy coconut based sauce.
Chicken Bhuna
14.95
Pieces of chicken sauteed with garlic, jalapeno and cream sauce.

$Vegetarian Entrees

Served with rice and choice of soup or salad.
Matar Paneer
$13.50
Paneer cheese cooked with green peas in a spicy curry sauce.
Chana Masala
$13.50
Chic pease cooked in tomato and onion sauce.
Palak or Palak Paneer
$13.50
Spinach cooked with onions, jalapenos, tomatoes. Paneer in our own fresh cheese and adds great flavor.
Vegetable Jalfrazie
$13.50
Pieces of our own fresh cheese sauteed with bell peppers, tomato, ginger and onions sprinkled with mild spices.
Sarson Ka Saag
$13.50
A puree of mustard greens and creamed spinachm deliciously flavored with ginger and tomato.
Aloo Gobi
$13.50
A curry of cauliflower and potatoes.
Malai Kofta
$13.50
Dumplings of kofta cheese, stuffed with green herbs and simmered in a curry sauce.
Mixed Vegetable Curry
$13.50
Potatoes, eggplant, cauliflower and peas in a mild curry.
Aloo Dum
$13.50
Pan fried red potatoes cooked in tomato basil sauce.
Paneer Makhuni
$13.50
Our fresh cheese cooked in a spicy butter and tomato sauce.
Channa Batura
$13.50
Chick peas cooked in a highly spiced sauce, served with bhutura.
Saag Paneer
$13.50
Pieces of paneer cheese, simmered in creamed spinach and spices.
Bhindi Kadai
$13.50
Okra cooked with chopped onion, tomatoes and green chili.
Bengan Bertha
13.50
Roasted eggplant sauteed with ginger, garlic, spices and potatoes.

$Lamb Entrees

Served with rice and choice of soup or salad.
Rogan Josh
$17.95
Traditional north indian lamb curry in a piquant sauce.
Lamb Korma
$17.95
Tender pieces of lamb simmered in creamy curried gravy.
Kadai Gosht
$17.95
Pieces of lamb are flash cooked in spiced oil together with chopped onion, tomato, jalapeno and garlic.
Safed Maas
$17.95
An ancient rajastani delicacy. Chunks of lamb cooked in a fragrant white sauce of almond, yoghurt, ginger and cardamom.
Saag Meat
$17.95
Tender chunks of lamb simmered in creamed spinach, fresh ginger and spices.
Gosht Akbari
$17.95
Chunks of tender lamb cooked with dates, apricots, prunes and spiced with cinnamon and green chilies.
Lamb Vindaloo
$17.95
Highly spiced lamb cooked in a sharp, pungent gravy.
Lamb Madras
$17.95
Tender chunks of lamb simmered in a hot sauce with tomatoes and a hint of coconut.
Lamb Bhuna
17.95
Pieces of lamb sauteed with garlic, jalapeno and cream sauce.

$Treasure of Rice

Served with choice of soup or salad.
Shahjahni Biryani
$15.50
Spiced chicken cooked in layers of rice, garnished with sliced eggs and nuts.
Hyderabadi Biryani
$16.95
Spiced lamb cooked with rice, garnished with nuts and sliced eggs.
Jhinga Biryani
$17.25
Jumbo shrimp cooked with rice, garnished with sliced eggs and nuts.
Navratan Biryani
$14.25
Spiced mixed vegetables, cashews and raisins cooked with rice.
Mumtaz Biryani
$18.95
A delicious preparation of spiced lamb, chicken and shrimp with rice, garnished with nuts and sliced eggs.
Salmon Biryani
18.95
A delicious preparation of spiced salmon, peas and onion with rice.

$Tandoori Grill

Served with rice and choice of soup or salad.
Chicken Tikka
$14.95
Boneless pieces of chicken marinated in tandoori marinade, then cooked in the tandoor.
Fish Tikka
$17.95
Boneless tuna fillet marinated in tandoori marinade, then cooked in the tandoor.
Tandoori Chicken
$11.99-20.99
Tender chicken marinated in yoghurt and fresh ground spices, then cooked in the tandoor.
Malai Seekh Kabob
$16.95
Tender minced meat with ginger, green chilies, garlic, coriander and onion, rolled onto a skewer and cooked in the tandoor.
Tandoori Shrimp
$17.95
Jumbo shrimp marinated in yoghurt and fresh spices, then cooked in the tandoor and served on a bed of rice.
Reshmi Shrimp
$17.95
Jumbo shrimp marinated in yoghurt, ginger and garlic.
Reshmi Kabab
$14.95
Boneless chicken marinated in ginger, garlic and cooked in the tandoor.
Mixed Tandoori Grill
17.95
Chicken, tikka, tandoori shrimp and malai seekh kabob.

$Indian Breads

All breads served with mint chutney.
Naan
$2.25
Leavened bread freshly baked in the tandoor.
Roti
$2.25
Unleavened whole wheat bread baked in the tandoor.
Poori
$2.25
Deep fried whole wheat bread.
Bhatura
$2.25
Deep fried white flour bread.
Paratha
$2.95
Whole wheat buttered bread baked in the tandoor.
Stuffed Paratha
$3.99
Whole wheat bread, stuffed with peas and potato.
Onion Kulcha
$3.99
Leavened bread stuffed with spiced onions and coriander.
Cheese Naan
$4.50
Leavened bread stuffed with mozzarella cheese.
Chicken Naan
$4.50
Leavened bread stuffed with spiced chicken and onion.
Kheema Paratha
$3.95
Kheema naan also available. White or whole wheat buttered bread stuffed with spiced ground meat.
Shrimp Paratha
$4.50
Whole wheat buttered bread stuffed with diced shrimp.
Raisin & Cashew Naan
$4.50
Naan stuffed with cashews and raisins
Spinach Stuffed Naan
$4.25
Naan stuffed with spinach dip.
Paneer Kuchla
$4.25
Naan stuffed with our own fresh cheese, onions and coriander.
Garlic Naan
3.75
Naan spiced with garlic.

$Thali

A traditional indian dinner served in a large metal round dish with several matching metal bowls, each containing vegetables, meat, chicken, dal, yoghurt and chutney.
Non-Vegetarian
$25.99
Tandoori chicken, rosan josh, chicken curry, vegetable curry, dal, raita, papadum, rice, naan and kheer.
Vegetarian
$23.50
Matar paneer, saag, aloo gobi, mixed vegetables, dal, raita, papadum, rice, naan and kheer.
Special Thali
26.99
Shrimp, seekh, kabob and chicken tikki with grilled vegetables.

$Side Dishes & Condiments


Maah Dal
$4.50
Indian black beans and red kidney beans cooked with cream, tomato and butter, spiced with gresh ginger root.
Bombay Dal
$4.50
Lentils simmered in onions, tomato and cumin seed.
Raita
$3.50
Chilled yoghurt salad, prepared with cucumber, tomato and onion
Mixed Pickle
$2.25
Mango Chutney
$1.75
Mint Chutney
$2.25
Extra Rice
$1.75
Side Sauces
$4.00
Vindaloo, korma, tikka korma, saag, palak
Side Salad
2.00

$Desserts


Kheer
$4.50
Traditional rice pudding
Kulfi
$4.00
A special indian ice cream made of thickened milk and set in a special mold. Mango, pistachio, chocolate and coconut flavors.
Gulab Jamun (3 Counts)
5.00
Classic indian sweets soaked in rose scented syrup

$Beverages


Lassi
$3.50
Rose flavored, fresh yogurt drink
Lassi - Mango or Strawberry
$3.50
Hot Tea or Spiced Tea (Pot)
$2.50
Chai Tea (Pot)
$2.50
Soft Drinks
$2.25
Mineral Water
$2.25
Coffee
$2.25

Menu for Tanduri Fusion is provided by findrestaurantmenu.com

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