Appetizers - Lunch
Mon - Fri: 11:00 am - 2:00 pm, Sat - Sun: Closed.Chicken Satay (Kai-Sa-Tay) (5)
$6.95
Chicken breast tips on skewers. Served with peanut sauce.
Crab Rangoon (5)
$4.95
Cream cheese, green onion and imitation crab.
Fresh Rolls (Po-Pia-Sod)
$4.95
Steamed roll wrappers filled with tofu and vegetables.
Fresh Tofu Delight (Yum Tao-Hu)
$4.95
Crisp cucumber, cilantro, red and green onions with a sweet-sour peanut dressing on fresh tofu.
Pork & Vegetable Dumplings (7)
$5.95
Cabbage, onions, soy sauce and pork fried in a crisp shell.
Thai Spring Rolls (Porpia Tord) (5)
$4.95
Crispy rolls filled with vegetables, herbs and spices. Served with honey-chili sauce.
Chicken on a Stick (4)
$4.95
Deep fried pieces of battered chicken breast skewered and served with a side of house special tangy sauce.
Vegetable Balls (Pak-Roum-Mid Tord) (5)
4.95
Minced vegetables in special batter.
$Soups - Lunch/Dinner
Lunch: Mon - Fri: 11:00 am - 2:00 pm, Sat - Sun: Closed. Dinner: Mon - Fri: 5:00 pm - 9:00 pm, Sat - Sun: Closed. Served in volcano pot or individual cup.Chicken Coconut Soup
$11.95
Hot and sour soup with coconut milk, lemon grass, kaffir lime leaves, tomato, white onions, cilantro and fresh sliced mushrooms.
Fisherman's Soup (Po-Teak)
$12.95
Combination of large shrimp, mussels, calamari, mushrooms and scallops in hot and sour soup with cilantro, lime juice, white onion and fresh basil, not served in a cup.
Thai Hot & Sour Soup (Tom Yum)
$10.95
Chicken breast slices with mushrooms, lemon grass, light chili paste, kaffir lime leaves, tomato, green onion and lemon juice.
Tofu Soup (Gaeng Jued Tofu)
9.95
Tofu, ground chicken, green onions, peas, carrots and silver noodles in clear soup.
$Fried Rice - Lunch
Mon - Fri: 11:00 am - 2:00 pm, Sat - Sun: Closed. Lunch entrees include spring roll and vegetable ball.Esarn Fried Rice
$7.95
Thai fried rice with onions, tomato, peas, carrots, egg and special Thai esarn sauce.
Fresh Basil Fried Rice (Kao Pad Kaprow)
$7.95
Fried rice with onions, tomato, bell peppers and fresh basil.
Vegetable Curry Fried Rice
7.95
Rice, fresh tomato, onions, garlic, peas, carrots, broccoli, potato and coconut milk. Served with cucumber sauce.
$Noodles - Lunch
Mon - Fri: 11:00 am - 2:00 pm, Sat - Sun: Closed. Lunch entrees include spring roll and vegetable ball.Pad Thai
$7.95
Most popular Thai noodle dish. Stir fried rice noodles with bean sprouts, egg, green onions and a Thai sauce topped with ground peanuts.
Broccoli Noodle (Pad See Lew)
$7.95
Stir fried flat rice noodles with black soy sauce, broccoli and egg.
Thai Noodles Soup (Guey Tiew)
$7.95
Chicken broth, rice noodles, green onions, cilantro and crispy minced garlic. Served with bean sprouts, basil and lime sides.
Southern Noodles
$7.95
Stir fried noodles with beans sprouts, green onions, potato and yellow curry sauce.
Spicy Noodles (Drunk-Noodle)
7.95
Stir fried flat noodles with tomato, bean sprouts and fresh basil.
$Thai Esarn Specials - Lunch
Mon - Fri: 11:00 am - 2:00 pm, Sat - Sun: Closed. Served with jasmine rice. Served with jasmine rice.Bangkok Curry (Kung-Pad-Ped)
$7.95
Red curry paste, bamboo shoots, onions, red and green peppers, coconut milk, touch of garlic and fresh basil for aroma.
Basil (Kaprow-Kai)
$7.95
Garlic, bell peppers, onions, bamboo shoots and fresh basil.
Ginger (King-Kung)
$7.95
Fresh ginger, onions, bell peppers and mushrooms.
Pepper (Kai-Pad-Prik)
$7.95
Onions, bell peppers, carrots and garlic.
Southern Curry (Kai-Pad-Kalee)
$7.95
Sautee with onions, garlic, potato, bell peppers, yellow curry sauce and coconut milk.
Vegetarian's Delight (Pad-Pak-Tofu)
7.95
Fresh mixed vegetables in a special Thai sauce and spices.
$Appetizers - Dinner
Mon - Fri: 5:00 pm - 9:00 pm, Sat - Sun: Closed.Chicken Satay (Kai-Sa-Tay) (5)
$6.95
Chicken breast tips barbequed on bamboo skewers. Served with peanut sauce.
Crab Rangoon (5)
$4.95
Cream cheese, green onion and imitation crab.
Fresh Rolls (Po-Pia-Sod)
$4.95
Steamed roll wrappers filled with tofu and vegetables.
Fresh Tofu Delight (Yum Tao-Hu)
$4.95
Crisp cucumber, cilantro, red and green onions with a sweet-sour peanut dressing on fresh tofu.
Pork & Vegetable Dumplings (7)
$5.95
Cabbage, onions, soy sauce and pork fried in a crisp shell.
Thai Spring Rolls (Porpia Tord) (5)
$4.95
Crispy rolls filled with vegetables, herbs and spices. Served with honey-chili sauce.
Chicken on a Stick (4)
$4.95
Deep fried pieces of battered chicken breast skewered and served with a side of house special tangy sauce.
Vegetable Balls (Pak-Roum-Mid Tord) (5)
$4.95
Minced vegetables in special batter.
Crispy Tofu (Tao-Hu Tord)
4.95
Served with honey-chili peanut sauce.
$Salads - Dinner
Mon - Fri: 5:00 pm - 9:00 pm, Sat - Sun: Closed.Grand Palace Salad (Yum Yai)
$10.95
Chicken breast slices cooked with garlic sauce and ground peanuts. Nestled on fresh lettuce, red onion, eggs, cucumber, tomato, green onion and tofu. Serve with "no oil" house dressing.
Papaya Salad (Som Tum)
$9.95
Shredded fresh green papaya, carrots, peanuts, tomato and with special Thai dressing (no oil).
Shrimp Salad (Yum Kung)
$11.95
Large shrimp with cucumber, red and green onion, tossed with chili and lime juice. Served with fresh lettuce leaves. Includes ground peanuts.
Thai Chicken Salad (Yum Kai)
$9.95
Sliced chicken blended with red onion, green onion, with fresh herbs and lime juice. Served on fresh lettuce leaves. Includes ground peanuts.
Thai Spicy Beef Salad (Yum Nua)
$10.95
Beef, sliced and tossed with crisp lettuce, cucumber, light pepper paste, red onion, green onion and lime juice. Includes ground peanuts.
Esarn Chicken Salad (Laab)
10.95
Ground chicken mixed with esarn spices, green and red onions and fresh lime. Served with sticky rice and lettuce.
$Fried Rice - Dinner
Mon - Fri: 5:00 pm - 9:00 pm, Sat - Sun: Closed.Fresh Basil Fried Rice (Kao Pad Kaprow)
$9.95
Fried rice with onions, tomato, bell peppers and basil.
Thai Fried Rice (Kao Pad)
$9.95
Thai fried rice with onions, tomato, peas, carrots and egg.
Vegetable Curry Fried Rice
$9.95
Yellow curry paste stir fried with potato, peas, carrots, onions, tomato, broccoli and coconut milk.
Esarn Fried Rice
9.95
Thai fried rice with onions, tomato, peas, carrots, egg and special Thai sauce.
$Noodles - Dinner
Mon - Fri: 5:00 pm - 9:00 pm, Sat - Sun: Closed.Pad Thai
$9.95
Most popular Thai noodle dish. Stir fried rice noodles with bean sprouts, egg, green onions and a Thai sauce topped with ground peanuts.
Broccoli Noodle (Pad See Lew)
$9.95
Flat rice noodles with mild black soy sauce, broccoli and egg.
Chiang Mai Noodles
$9.95
Clear bean noodles with bean sprouts, green onion, egg and ground peanuts, stir fried in brown sauce.
Southern Noodles
$9.95
Stir fried noodles with beans sprouts, green onions, potato and yellow curry sauce.
Thai Noodles Soup (Guey Tiew)
$9.95
Chicken broth with rice noodles, green onions, cilantro, crispy minced garlic, black pepper and choice of meat served with bean sprouts, basil and lime.
Thai Ramen
9.95
Coconut tom yum flavored soup served with Chinese broccoli, your choice of meat and a hard boiled egg. Served with beans sprouts, basil and lime.
$Curries - Dinner
Mon - Fri: 5:00 pm - 9:00 pm, Sat - Sun: Closed. Served with steamed jasmine rice.Combination Veggie Rice (Kang-Pak)
$10.95
Mixed fresh vegetables cooked in red curry paste, coconut milk and fresh basil.
Green Curry (Keao Wan)
$10.95
Spicy green paste, coconut milk, bamboo shoots, bell peppers and fresh basil.
Southern Curry (Kai-Pad-Kalee)
10.95
Onions, garlic, potato, bell peppers, yellow curry sauce and coconut milk.
$Entrees - Dinner
Mon - Fri: 5:00 pm - 9:00 pm, Sat - Sun: Closed. Served with steamed jasmine rice.Basil (Kaprow-Kai)
$10.95
Garlic, bell peppers, onions, bamboo shoots and fresh basil.
Cashew (Pad-Himapan)
$10.95
Cashew nuts, carrots, baby corn, onion, bell peppers and sweet chili paste.
Ginger (King-Kung)
$10.95
Fresh ginger, onions, bell peppers and mushrooms.
Lemon Grass (Kai-Takai)
$10.95
Fresh lemon grass, carrots, baby corn, onions, bell peppers, garlic and sweet chili paste.
Pepper (Kai-Pad-Prik)
$10.95
Onions, bell peppers, carrots and garlic.
Stir Fried Clear Noodles (Pad-Wun-Sen-Kung
$10.95
Clear noodles, egg, bamboo shoots, baby corn, carrots, onions, bell peppers, broccoli and green onion.
Thai Style Sweet & Sour (Pad-Prio-Wan)
$10.95
Breaded chicken, pineapple, cucumbers, onions, bell pepper and tomatoes.
Vegetarian's Delight (Pad-Pak-Tofu)
10.95
Fresh mixed vegetables with tofu in a special Thai sauce.
$Thai Esarn Specials - Dinner
Mon - Fri: 5:00 pm - 9:00 pm, Sat - Sun: Closed.Crispy Chicken
$10.95
Fried chicken breaded breast sauteed in plum sauce broccoli, carrots, with steamed jasmine rice.
Garlic Chicken
$13.95
Stir fried sliced chicken breast with chef's garlic sauce. Served with mixed vegetable and fried rice.
Ginger Fish (Pla-Pad-King)
$14.95
Deep fried white fish sauteed with fresh ginger, onions, mushrooms and bell peppers. Served with steamed jasmine rice.
Grilled Pork
$10.95
Marinated pork in Thai esarn sauce. Served with fried rice.
Large Shrimp with Garlic (Kung-Ka-Team)
$16.95
Large shrimp sauteed with chef's delicious garlic sauce. Served with mixed vegetables and steamed jasmine rice.
Pineapple Curry (Kang-Kung-Saparod)
$13.95
Special curry paste, pineapple, bamboo shoots, bell peppers, fresh basil and coconut milk.
Pineapple Fried Rice (Kao Pad Saparod)
$12.95
Peas, carrots and fresh-diced pineapple topped with cashew nuts. Served with chicken and shrimp.
Popeye (Pararm-Rong-Song)
$11.95
Steamed fresh Chinese broccoli in a peanut sauce and coconut milk.
Seafood Combo Curry (Pad-Ta-Lae)
$16.95
Scallops, shrimp, calamari, mussels in red chili paste, carrots, mushrooms, onions, bell peppers, bamboo shoots and coconut milk. Served with steamed jasmine rice.
Thai Egg Plant (Makew-Pad)
$12.95
Fresh eggplant cooked with bamboo shoots, carrots, baby corn, mushrooms, red and green peppers, touch of garlic, fresh basil, red curry paste and coconut milk.
Thai Style Whitefish in Curry Sauce (Pa-Nan Pla)
14.95
Deep fried white fish with red curry sauce, basil, red and green peppers, onions, carrots and bamboo shoots. Served with steamed jasmine rice.
$Extras - Lunch/Dinner
Lunch: Mon - Fri: 11:00 am - 2:00 pm, Sat - Sun: Closed. Dinner: Mon - Fri: 5:00 pm - 9:00 pm, Sat - Sun: Closed.Steamed Rice Noodles
$1.00
Steamed Rice
$1.00
Seafood
$4.00
Ground Peanuts
$1.00
Beef
$2.00
Sticky Rice
$1.50
Tofu
$2.00
Cucumber Sauce
$1.50
Shrimp
$3.00
Peanut Sauce
$1.50
Egg
$1.00
Vegetable (Mixed)
$2.00
Chicken
$2.00
Hot Sauce
$1.00
Vegetable (One Kind)
$1.00
Honey-Chili Sauce
1.00
$Desserts - Lunch/Dinner
Lunch: Mon - Fri: 11:00 am - 2:00 pm, Sat - Sun: Closed. Dinner: Mon - Fri: 5:00 pm - 9:00 pm, Sat - Sun: Closed.Vanilla Ice Cream with Mango
$4.50
Lothi with Ice Cream
$4.50
Sweet Rice with Ice Cream
4.50
$Drinks - Lunch/Dinner
Lunch: Mon - Fri: 11:00 am - 2:00 pm, Sat - Sun: Closed. Dinner: Mon - Fri: 5:00 pm - 9:00 pm, Sat - Sun: Closed.Soft Drink
$1.50
Thai Tea
$3.00
Iced Thai Coffee
$3.00
Iced Tea
$2.00
Hot Tea
$2.00
Menu for Thai Spice is provided by findrestaurantmenu.com
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