Darbar Indian Cuisine Menu

Chats

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$Soups & Salads

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$Appetizers & Sides

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$Breads

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$Tandoori Specials

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$Biryani

Biryani is a delicious savory rice dish that is loaded with a rich variety of Indian spices, marinated meat and aromatic rice.

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$Fried Rice

Fried rice is a dish of cooked rice that has been stir-fried in a wok with the fresh taste of bell peppers, peas, other vegetables & meat.

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$Chettinad Curry

Chettinad curry consists of chicken marinated in yogurt, turmeric and a paste of aromatic Indian spices and cooked.

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$Pulao

Pulao is a spicy rice dish having a delicious medley of rice, rich Indian spices and vegetables.

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$Saag

Saag is chopped, mixed with melted butter, stirred into the meat.

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$Kadai Curry

Meat or paneer is cooked with capsicum, onions and a melange of spices like kasoori methi, dry mango powder and fenugreek seeds in a wok.

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$South Indian Curry

Meat or egg cooked in variety of spices or herbs, usually including ground turmeric, cumin, coriander, ginger and fresh or dried chilies.

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$Vindaloo

A very hot Indian curry made with meat or poultry, flavored with tamarind, vinegar, and garlic.

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$Rogan Josh

Rogan josh consists of pieces of vegetables or meat braised with a gravy flavored with garlic, ginger and aromatic spices.

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$Makhani

Meat or lentils combined with fresh cream, spiced and cooked to get a creamy texture.

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$Tikka Masala

Delicious North Indian dish in which pre-marinated chunks of meat or paneer are grilled and then added to a thick creamy gravy.

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$Korma

Meat or vegetables braised with yogurt or cream, ginger garlic paste, cashews, tomatoes, onions and spices to produce a thick sauce.

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$Curries

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$Juice & Beverages

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$Desserts

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