Soups & Greens
Mulligatawny
$6.00
Vegan. Spicy curry, apple, galangal, almond, paprika, coconut cream, jasmine rice.
Twisted Salad
$6.00
Basil-Balsamic vinaigrette, market greens, goat cheese, kalamata olives, pickled red onions, Bistro-Made croutons.
Kona Greens
$6.00
Miso-Sesame-peanut vinaigrette, pickled daikon and carrot, shiitake, mixed greens, toasted almond ramen.
Tomato-Red Pepper Soup
$6.00
Tillamook aged white cheddar, croutons.
Soup, Salad, Baguette
$11.50
Baguette & Butter
$1.25
Clam Chowder
$6.00
Northwest Salad
6.00
Apple vinaigrette, artisan greens, pears, mixed nuts, craisins, white cheddar.
$Soups & Green
Twisted Salad
$6.00
Basil-Balsamic vinaigrette, market greens, goat cheese, kalamata olives, pickled red onions, Bistro-Made croutons.
Clam Chowder
$6.00
Kona Greens
$6.00
Miso-Sesame-peanut vinaigrette, pickled daikon and carrot, shiitake, mixed greens, toasted almond ramen.
Northwest Salad
$6.00
Apple vinaigrette, artisan greens, pears, mixed nuts, craisins, white cheddar.
Baguette & Butter
$1.25
Tomato-Red Pepper Soup
$6.00
Tillamook aged white cheddar, croutons.
Mulligatawny
6.00
Vegan. Spicy curry, apple, galangal, almond, paprika, coconut cream, jasmine rice.
$Small Plates
Laura's Lahvosh
$14.00
Basil pesto, Sun-Dried tomato, artichoke, white cheddar, mozzarella, goat cheese.
Whidbey Island Shrimp
$12.00
Seared jumbo shrimp, avocado, grapefruit, whidbey dressing, micro basil.
Cheese Board
16.00
Trio of local cheeses, fig, pear, grapes, honey, nuts, sesame crackers, baguette.
$Large Plates
Salmon & Greens
$14.00
Wild sockeye fillet, market greens, avocado, grapefruit, capers, whidbey sauce, champagne vinaigrette.
Oregon Tuna Melt
$11.00
Includes Apple-Gorgonzola slaw and kettle chips. Albacore tuna, whidbey sauce, bubbies dills, tillamook aged white cheddar, ciabatta.
Apple Waffle
$10.00
Apple infused batter, hazelnuts, bacon.
Twisted Banh Mi
$12.00
Includes Apple-Gorgonzola slaw and kettle chips. Braised pork shoulder, crispy pork belly, sriracha, hoisin, cilantro aioli, cucumber, crispy shallots pickled blueberry, pistachio, butter roll.
Chilaquiles Rojas
$11.00
Blue corn tortilla, pork belly, green chili braised black beans, queso fresco, Fire-Roasted salsa roja, avocado, sour cream, breakfast potatoes, sunny eggs.
T.c. Burger
$13.00
Food network #1 burger in Nebraska. Mixed Davey roads Pasture-Fed beef and Iowa pork shoulder, seasoned and Hand-Pressed, dead guy mustard, pickled red onion, white cheddar, whidbey slaw, butter bun.
Brisket Hash
$13.00
Lucky bucket braised, wagyu beef brisket, horseradish farmer cheese, Potato- Bell pepper hash, sunny eggs, toast.
Green Bowl
$14.00
Ocean-Run Hawaiian fish, lightly blackened on skillet, Kale-Asparagus-Red Onion-Corn-Shiitake medley, roasted garlic, cilantro aioli.
Egg White Scramble
$11.00
Asparagus-Cremini-Shiitake-Kale medley, basil, sriracha aioli, avocado, bacon, potatoes.
J.d.f. Tacos
$12.00
2 crunchy blue corn shells, bacon mayo, Miso-Glazed sockeye salmon, avocado aioli, greens, pico de gallo, jasmine rice, nori furikake.
Shrimp Cobb
$14.00
Seared wild jumbo shrimp, mango, avocado, tomato, applewood bacon, gorgonzola, market greens, macadamia nuts, Lime-Jalapeno vinaigrette.
Bistro Reuben
$13.00
Includes Apple-Gorgonzola slaw and kettle chips. Lucky bucket beer braised wagyu beef brisket, bubbies dills and sauerkraut, whidbey sauce, white cheddar and farmer cheeses, rye bread.
Seattle Teriyaki Bowl
$13.00
Teriyaki marinated chicken, market greens, Miso-Sesame-Peanut vinaigrette, carrots, toasted almond ramen, jasmine rice.
Oxtail Pho
$14.00
Wagyu brisket, beef meatball, fresh rice noodles, Oxtail-Marrow broth, bean sprouts, Thai basil, shaved onion, lime, jalapeno.
Pork Belly Pancake
$11.00
Slow roasted seared pork belly, chili dusted batter, sunny egg, whiskey maple syrup.
Ba Chi Bowl
$13.00
Cinnamon dusted pork belly, lemongrass, ginger, herbs, shrimp sauce, pickled daikon and cucumber, carrot, jasmine rice, sunny egg, pistachio.
Totem Tartine
$13.00
Alaskan hot smoked salmon, farmer cheese, rye bread, avocado, asparagus, sunny egg, pickled red onions, dill, breakfast potatoes.
Ahi Poke Bowl
$14.00
Raw ahi, sesame garlic dressing, greens, Kimchi-Cucumber-Daikon-Shiitake-Corn medley, jasmine rice, wasabi aioli, pistachio.
French Toast
10.00
Honey-Cinnamon-Raisin brioche, cherry compote, maple syrup, applewood bacon.
$Raw Plates
Pistachio-Wasabi Ahi
$16.00
Sashimi, teriyaki, pineapple salsa.
Salmon Poke Stack
$13.00
Rice, kale, champagne vinaigrette, avocado, Sesame-Garlic dressing.
Hawaiian Ahi Nachos
14.00
Sesame poke, wasabi aioli, avocado, pistachio, lahvosh.
$Heartland (Large Plates)
Maple Leaf Duckling
$23.00
White Pekin breast, seared medium rare, apple butter, sautéed carrots, smoked pecan gremolata, crispy shallots.
Nebraska Rib Eye
$35.00
Great plains, lincoln, Pasture-Fed, 14-OZ. Hand-Cut, twisted rub, grilled asparagus, roasted potatoes.
Iowa Bone-In Pork Chop
$24.00
Smoked peach gochujang BBQ sauce, sweet corn salad, garlic braised daikon.
Prairie Fire Steak
30.00
12-OZ. Hand-Cut, Piedmontese flank steak, Espresso-Cayenne rub, grilled then sliced, apple slaw, red potato coins, whiskey glaze, cinnamon apples.
$Sweet Endings
Apple Butter Crumb Cake
$6.00
Ice cream, caramel.
Ghirardelli Truffle Cookie
$5.00
Warm.
Sampler
$12.00
Bite size desserts.
Nanaimo Bar
$6.00
Gluten-Free.
Affogato
6.00
Ice cream and espresso.
$Saltwater (Large Plates)
Sockeye Salmon
$25.00
From the icy waters of our 49th state. Ginger crusted, Miso-Sesame-Peanut vinaigrette, basil oiled sweet corn, jasmine rice.
Yellow Fin Ahi
$26.00
Flown in from the deep waters of our aloha state. Seared rare, teriyaki ginger drizzle, greens, Miso-Sesame-Peanut vinaigrette, carrots, toasted almond ramen, jasmine rice.
Honolulu Cobb
$22.00
Seared wild jumbo shrimp, mango, avocado, tomato, applewood bacon, gorgonzola, market greens, macadamia nuts, Lime-Jalapeno vinaigrette.
Wailea Stew
$25.00
Ocean-Run Hawaiian fish, wild shrimp, spicy Thai curry broth, macadamia nuts, asparagus, fresh herbs, jasmine rice.
Sea Scallops
$26.00
Colossal Dry-Packed, bronzed, sriracha drop, lemon beurre blanc, charred brussels sprouts, Cilantro-Pistachio gremolata, jasmine rice.
Seattle Cioppino
23.00
Wild Alaskan sockeye salmon, mussels, colossal scallop, white gulf shrimp, avocado, Tomato-Fennel broth, orange, baguette.
$Beverages
Coffee (12 OZ. Bag)
$13.00
Seattle's caffe vita del sol coffee cappuccino, americano.
Menu for Twisted Cork Bistro is provided by findrestaurantmenu.com
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