Appetizers
Each appetizers serves three.Bruschetta
$8.00
Sliced Roma tomatoes and fresh mozzarella on top of four slices of grilled bakery fresh bread that's brushed with garlic. Drizzled with a Balsamic reduction and olive oil, topped with basil chiffonade and Parmesian cheese. (240 cal. per serving).
Spinach Artichoke Dip
$8.00
A rich and creamy blend of spinach and tender artichokes, served bubbling hot with toasted pita chips. (310 cal. per serving).
Firecracker Shrimp
$10.00
Shrimp coated in a light batter and cooked until crispy, then tossed in sweet and spicy Firecracker sauce. (240 cal per serving).
Chicken Quesidilla
$9.00
Grilled flour tortilla filled with tender grilled chicken, cheese and pico de gallo. Served with sour cream. lettuce and salsa. (310 cal. per serving). Add guacamole $1 (40 cal per serving).
Nachos
$6.00
House-made tortilla chips topped with pico de gallo, lettuce, tomatoes, onions and house-made queso. Served with a side of sour cream. $6 (300 cal. per serving). Jalapeños available upon request (15 cal. per serving). Add guacamole $1 (40 cal. per serving). Add ground beef (80 cal. per serving) pulled pork (80 cal per serving) or chicken(70 cal per serving) $2.
Bacon Jalapeño and Maple Wontons
$9.00
Crispy wontons with a unique sweet and spicy flavor, garnished with spicy mayo. (280 cal. per serving)
Crab Dip
$10.00
Cheese dip with crab, green onions, cucumbers, lemon juice and soy sauce. Served warm with toasted pita chips. (360 cal. per serving)
Colossal Wings
$10.00
Jumbo traditional wings(370-410 cal. per serving) or boneless wings (190- 200 cal. per serving). Served with your choice of sauce. BBQ, Traditional Buffalo, Teriyaki or Sweet Chili.
Pepperoni Pinwheels
$6.00
Premium pepperoni and three-cheese blend rolled into a pizza dough and sliced. Four rolls, served with our house Marinara. (170 cal. per serving).
Best Sellers Variety Plate
15.00
Includes four Bacon, Jalapeño and Maple Wontons, four Colossal Wings, and half an order of a Chicken Quesadilla. (240 - 260 cal. per serving) Serves six.
$Fresh Greens
Cobb Salad
$15.00
Fresh Romaine lettuce with grilled chicken, crumbled bacon, slices of hard-boiled eggs, diced tomatoes, sliced avocados, black olives and Bleu cheese crumbles. (1150 cal.)
Snow Crab Salad with Kale
$14.00
A delicious balance of fresh kale, garlic, corn, Parmesan cheese, perfectly seasoned snow crab and Ranch dressing. (750 cal.).
Strawberry Pecan Spinach Salad
$10.00
A sweet and crunchy salad with spinach, red onions, strawberries, candied pecans and Honey Mustard dressing. (580 cal.)
Seared Ahi Tuna or Snow Crab Salad
$16.00
Fresh mixed green with red chili strips, tomatoes, cilantro and Ginger Lime Garlic dressing. Topped with your choice of seared ahi tuna (480 cal.) or snow crab. (420 cal.)
Asian Chicken Salad
$12.00
Fresh shredded lettuce and cabbage tossed with carrots, snap peas, red peppers and Sesame Ginger dressing. Topped with tender grilled chicken, wontons, green unions and a drizzle of Szechuan Peanut sauce. (800 cal.)
Caesar Salad
8.00
Crisp Romaine lettuce with shredded Parmesan cheese tossed with our house Caesar dressing and garnished with seasoned croutons. (390 cal.)
$Side Dishes
Upgrade any Traditional side to a Signature side for an additional charge.Traditional ala carte
$3.00
Signature ala Carte
4.00
$Sushi
California Roll
$4.00-7.00
Avocados, cucumbers and surimi.
Vegetable Roll
$4.00-7.00
Avocados, cucumbers and carrots.
Avocado Roll
$4.00-8.00
Roasted seaweed, rice and avocados.
Tuna Roll
$9.00
Tuna, Avocados and cucumbers. 9 pieces. (360 cal.)
Salmon Roll
$9.00
Salmon, Avocados and cucumbers. (410 cal.) 9 pieces.
Eel Roll
$12.00
BBQ eel, avocados and cucumbers, topped with eel sauce. 9 pieces. (490 cal.)
Salmon Tartare
$10.00
Southwest salmon, avocados, scallions,seaweed salad and lime. 4 oz. (180 cal.)
Tuna Tartare
$12.00
Five-spice tuna, avocados, scallions, seaweed salad and lime. 4 oz. (130 cal.)
Chef's Specialty Platter
$20.00
Includes seaweed Salad (4 oz.), California Roll (4 pieces) Nigiri* (4 pieces) and Tempura roll (4 pieces). (920-1160 cal.)
Spider Roll
$16.00
Soft-shell crab, avocados, cucumbers and surimi, topped with tobiko. 9 pieces. (740 cal.)
Cha-Ching
$14.00
Shrimp, tuna, salmon, tilapia and surimi, tempura-fried and topped with spicy mayo and Teriyaki sauce. 9 pieces. (740 cal.)
Nigiri Premium
$16.00
Seasoned rice topped with tuna (590 cal.), salmon (840 cal.), tilapia (540 cal.), shrimp (540 cal.) or eel (1090 cal.). 9 pieces.
Hot Night
16.00
Avocados, cucumbers, surimi and tempura shrimp, topped with salmon, spicy mayo and Teriyaki sauce. 9 pieces. (780 cal.)
$Asian
Dinner for One
$10.00
Choice of one entree, soup, appetizer and rice or noodles.
Dinner For Two
18.00
Choice of two entrees, soup, two appetizers and rice or noodles.
$Pizza and Flatbreads
Calories are based on a single slice. 16" pizza has 12 slices. 12" pizza has 8 slices, and flatbread pizza has 4 slices.Pasta
Served with a house salad and garlic roll. Add your choice of salad dressing. (25-300 cal).Vodka Sauce Ravioli
$19.00
Cheese-stuffed pasta, butter, garlic, Alfredo and Marinara sauces topped with Parmesan cheese. (870 cal.)
Snow Crab and Shrimp Linguine
$19.00
Sauteed Crab and shrimp with garlic, onions and grape tomatoes, tossed with linguine in a rich Alfredo sauce. (1230 cal.)
Baked Cavatappi
$15.00
Pasta with our Marinara sauce and Graziano sausage tapped with a three-cheese blend of Mozzarella. Provolone and Cheddar, baked in a golden brown and finished with fresh basil. (1290 cal.)
Chicken Parmesan
$16.00
Cavatappi pasta tossed with Marinara sauce and choice of grilled (1090 cal.) or crispy (1270 cal.) chicken breast baked to a golden brown. Topped with Parmesan cheese and fresh basil.
Grilled Eggplant Parmesan
$15.00
Grilled eggplant slices topped with marinated Roma tomatoes and fresh Mozarella. Served with Marinara on a bed of linguine. Topped with Parmesan cheese and fresh basil. (1120 cal.)
Fully Loaded White Cheddar Mac-N-Cheese
$13.00
Gourmet White Cheddar Mac-N-Cheese with bacon, onions, extra cheese, your choice of Graziano sausage (1590 cal.) or snow crab (1490 cal.) and panko bread crumbs.
Pasta Alfredo
11.00
Linguisine tossed with a rich Alfredo sauce and garnished with Parmesan cheese and fresh parsley. (970 cal).
$Seafood and Chicken
Served with your choice of an additional Traditional side dishes for calories)Drunken Snow Crab Legs
$20.00
Lemon, garlic and premium ale. Steamed and served with drawn butter and a baked potato. (1280 cal.)
Grilled Mt. Cook Salmon
$16.00
A tender salmon fillet, lightly seasoned and grilled over an open flame. Served atop a wild rice blend. (590 cal.)
Blackened Shrimp Tacos
$15.00
Grilled Cajun shrimp and cabbage slaw in three flour tortillas, topped with sour cream. Served with tortilla chips and house-made salsa. (810 cal.)
Seared Scallops
$19.00
Succulent sea scallops seared to perfection, served with grilled mixed vegetables and topped with a fresh citrus glaze.(290 cal.)
Ahi Tuna
$16.00
Pan - seared and finished with a sweet soy glaze and grilled mango salsa. Served with wild rice. (560 cal.)
Seared Halibut with Mango Salsa
$20.00
The perfect complement to white and mild halibut is fresh, crunchy mango and jicama salsa. Served with a wild rice blend. (320 cal.)
Chicken Saltimbocca
$16.00
Pan-seared chicken breast covered in fresh-malted Mozzarela and crisped prosciutto. Completed with a Lemon-Butter pan sauce. Served with sauteed spinach and tomatoes. (1150 cal.)
Smothered Chicken
14.00
Grilled marinated chicken breast with sauteed mushrooms and onions and a mountain Smoked Gouda. Served with garlic mashed potatoes. (860 cal.)
$Sandwiches and Burgers
Served with hand-cut fries or any traditional side (see side dishes for calories). All sandwich and burger buns are made from a Hy-Vee exclusive recipe, baked fresh in every store and served grilled with our signature Parmesan spread. Any sandwich or burger can be made as a wrap. Portobello mushroom or chicken available for burger substitution. Gluten-free bun available upon request.Monte Cristo Club
$12.00
A double stack of our house-smoke turkey and ham, with bacon, Parmesan mayo, Pepper Jack cheese, lettuce and tomatoes on grilled, egg- dipped sourdough bread. Served with spiced Apple jam. (2150 cal)
Buffalo Chicken Sandwich
$11.00
A grilled (820 cal.) or crispy (990 cal.) chicken breast, tossed in Buffalo sauce.
Pulled Pork Sandwich
$11.00
Hickory House smoked pork topped with BBQ sauce. Served on a grilled bakery-fresh buns. (760 cal.)
Spicy Thai Peanut Chicken Sandwich
$12.00
A tender marinated chicken breast topped with peanut sauce, Asian slaw, Sesame dressing and chopped peanuts. (910 cal.)
Reuben Sandwich
$11.00
Sliced corned beef served warm on our toasted marble rye bread tapped with Swiss cheese. Thousand island dressing and sauerkraut. (1130 cal.)
Rachel Sandwich
$11.00
Turkey and coleslaw. 1260 cal.
Porto- Veggie
$10.00
A marinated portobello mushroom, grilled and topped with sauteed, grilled red peppers, zucchini, carrots, onions, yellow squash and spinach. (850 cal.)
Jumbo Breaded Tenderloin
$9.00
Hand-breaded pork tenderloin served on a grilled bakery-fresh bun. (890 cal.)
Hy-Waiian Burger
$13.00
A juicy, soy sauce-glazed burger topped with mango-pineapple sauce and candled bacon. (1300 cal.)
Cheeseburger
$11.00
Choose from American, Cheddar, Swiss, Pepper Jack, Bleu Cheese crumbles, Smoked Gouds or Cathy Jack Cheese. (1140-1180 cal.)
Mac-n-Cheese Burger
$11.00
Topped with White Cheddar macaroni and cheese, bacon, Colby Jack cheese and toasted panko bread crumbs. Served open-faced on fresh-baked artisan sourdough bread. (1260 cal.)
Rise and Shine Burger
$12.00
Topped with breakfast favorites: an egg. Canadian bacon and Smoked Gouda. (1340 cal.)
Brisket Burger
$14.00
A BBQ lovers burger with delicious smoked brisket complemented with thick bacon and grilled onions. (1320 cal.)
California Burger
12.00
Topped with ripe avocado, onions, bacon, tomatoes and Sweet and Spicy Sauce. (1300 cal.)
$Steaks and Chops
Served with your choice of an additional Traditional side.Filet
$25.00-18.00
A tender, 100% natural Hy-Vee Choice Reserve steak, grilled to your liking. Served with a baked potato.
Ribeye
$25.00
A well-marbled, mouthwatering 12 oz. Hy-Vee Choice Reserve steak, grilled to your liking. Served with a baked potato. (1260 cal.)
Top Sirloin
$15.00
An 8 oz. Hy-Vee Choice Reserve steak, grilled to your liking. Served with a baked potato. (660 cal.)
Steak & Ale Shepperd's Pie
$14.00
A hearty and delicious flavor burst of beef, garlic, caramelized onion. Parmesan cheese and mashed potatoes. (880 cal.)
Double-Cut Pork Chop
14.00
A Midwest favorite, seared and finished with a Caramelized Onion and Garlic Demi sauce. Served with a baked potato. (1190 cal.)
$Fresh Greens Lunch Favorites
Same delicious dinner recipes in a lunch-size portion. Available 11 a.m to 4 p.m.Cobb Salad Lunch Favorites
$8.00
Fresh Romaine lettuce with grilled chicken, crumbled bacon, slices of hard-boiled eggs, diced tomatoes, sliced avocados, black olives and Bleu cheese crumbles. (590 cal.) Add your choice of salad dressing (25-300 cal.)
Seared Ahi Tuna or Snow Crab Salad Lunch Favorites
$9.00
Fresh mixed green with red chili strips, tomatoes, cilantro and Ginger Lime Garlic dressing. Topped with your choice of seared ahi tuna (240 cal.) or snow crab. (210 cal.)
Asian Chicken Salad Lunch Favorites
$7.00
Fresh shredded lettuce and cabbage tossed with carrots, snap peas, red peppers and Sesame Ginger dressing. Topped with tender grilled chicken, wontons, green onions and a drizzle of Szechuan Peanut sauce. (370 cal.)
Caesar Salad Lunch Favorites
$5.00
Crisp Romaine lettuce with shredded Parmesan cheese, tossed with our house Caesar dressing and garnished with seasoned croutons. (200 cal.)
Soup and Salad Combo Lunch Favorites
6.00
A cup of soup and house salad. (160-340 cal.). Add your choice of salad dressing (25-300 cal.)
$Entrees
Same delicious dinner recipes in a lunch-size portion. Available 11 a.m to 4 p.m.Blackened Shrimp Tacos
$9.00
Grilled Cajun shrimp and cabbage slaw in two flour tortillas, topped with sour cream. Served with tortilla chips and house-made salsa. (640 cal.)
Pasta Alfredo
$7.00
Linguine tossed with a rich Alfredo sauce and garnished with Parmesan cheese and fresh parsley. Served with garlic roll. (630 cal.)
Baked Cavatappi
9.00
Pasta with our Marinara sauce and Grazanno sausage, topped with three-cheese blend of Mozzarella. Provolone and Cheddar, baked to a golden brown and finished with fresh basil. Served with a garlic roll. (640 cal.)
$Sandwiches and Burgers Lunch Favorites
Same delicious dinner recipes in a lunch-size portion. Served with hand-cut fries or any traditional side (see side dishes for calories). All sandwich and burger buns are made from a Hy-Vee exclusive recipe, baked fresh in every store and served grilled with our signature Parmesan spread. Any sandwich or burger can be made as a wrap. Portobello mushroom or chicken available for burger substitution. Gluten-free bun available upon request.Monte Cristo Club Lunch Favorites
$8.00
A double stack of our house-smoke turkey and ham, with bacon, Parmesan mayo, Pepper Jack cheese, lettuce and tomatoes on grilled, egg- dipped sourdough bread. Half sandwich served with spiced Apple jam. (760 cal)
Spicy Thai Peanut Chicken Sandwich Lunch Favorites
$8.00
A tender marinated chicken breast topped with peanut sauce, Asian slaw, Sesame dressing and chopped peanuts. (590 cal.)
Pulled Pork Sandwich Lunch Favorites
$7.00
Hickory House smoked pork topped with BBQ sauce. Served on a grilled bakery-fresh buns. (460 cal.)
Buffalo Chicken Sandwich Lunch Favorites
$8.00
A grilled (550 cal.) or crispy (610 cal.) chicken breast, tossed in Buffalo sauce.
Hy-Waiian Burger Lunch Favorites
$8.00
A juicy, soy sauce-glazed burger topped with mango-pineapple sauce and candled bacon. (700 cal.)
Cheeseburger Lunch Favorites
$7.00
Choose from American, Cheddar, Swiss, Pepper Jack, Bleu Cheese crumbles, Smoked Gouds or Colby Jack Cheese. (830-870 cal.)
Mac-n-Cheese Burger Lunch Favorites
$7.00
Topped with White Cheddar macaroni and cheese, bacon, Colby Jack cheese and toasted panko bread crumbs. Served open-faced on fresh-baked artisan sourdough bread. (670 cal.)
California Burger Lunch Favorites
$8.00
Topped with ripe avocado, onions, bacon, tomatoes and Sweet and Spicy Sauce. (760 cal.)
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