Dinner
Roasted Bone Marrow
$13.00
Orange marmalade, Dijon mustard, house preserved spring vegetables and house wheat.
House Tajarin
$14.00
Wild spring onion, baby radish, pickled rhubarb, lemon verbena and marinated house ricotta.
Crispy Chicken Confit
$16.00
Creamy polenta, roasted fennel and turnip, haricot vert and rhubarb.
Spring Vegetable Crudites
$12.00
Grilled and marinated asparagus, spring onion, baby radish, pickled beet and ramp, hummus.
Asparagus and Spring Onion Soup
$10.00
Brioche crouton, pickled spring onion and Parmesan emulsion.
Roasted Beet Salad
$12.00
Shaved fennel, candied orange and supreme, graydon blue, toasted almond.
Butter Roasted Chicken Breast
$26.00
Warm grain salad, roasted baby radish, grilled asparagus and ramp, almond and pickled ramp gremolata.
Crispy Beans
$6.00
Haricot vert, tempura, sea salt and citrus aioli.
Nuts and Pork
$7.00
Crispy pork belly, toasted almond, chili, honey, lemon and mint.
Vegetable Chips
$5.00
Seasonal assortment.
Cheese & Charcuterie Board
$21.00
Duo of cheeses, duo of cured meats, season jam and vegetables, Dijon, pickled garlic, smoked nuts and house wheat.
Asparagus Risotto
$15.00
Roasted spring radish, sauteed ramp, Pecorino Romano, pickled ramp and lemon vinaigrette.
Roasted Brussels Sprouts
$12.00
Prosciutto di parma, candied almond, pickled shallot and citrus aioli.
House Tagliatelle al Ragu
$18.00
Braised wagyu short rib, roasted radish and spring onion, preserved lemon pepper and pine nut and pecorino Romano.
Pork Belly Sliders
$8.00
Orange marmalade, stone ground mustard and cabbage slaw, lemon aioli.
Seared Duck Breast
$30.00
Braised beluga lentils, roasted sunchoke, grilled bok choy, grapefruit and jus.
House Greens
$8.00
Toasted almond, pickled carrot, spring radish, grana padano and citrus vinaigrette.
Roasted Cauliflower
$21.00
Lemon risotto, confit celery root, grilled spring onion, caper relish, pickled shallot and pecorino Romano.
Seared Steelhead Trout
$22.00
Braised chickpea ragu, shaved fennel salad, lemon and celery emulsion and fennel pollen.
House Corn Nuts
$4.00
Crispy hominy, sea salt and ancho chili.
Glazed Chicken Wings
$8.00
Citrus chili and soy glaze and lemon aioli.
Wagyu Sirloin Steak & Frites
$32.00
Spiced house fries, grilled asparagus, giardiniera relish and sauce bordelaise.
Wagyu Beef Tartare
15.00
Lemon, caper, Pecorino Romano, whole grain mustard, red onion marmalade and baguette.
$Bar Menu
Fried Chicken Sliders
$8.00
Cabbage slaw, red onion marmalade, Dijon, chili aioli and pickle.
Cauliflower Sliders
$8.00
Meyer lemon marmalade, radish slaw and aioli.
Wagyu Baela Burger
$16.00
Crispy pork belly, cheddar, fried egg, lemon aioli, red onion marmalade and house fries.
Fried Chicken Sandwich
$14.00
Cabbage slaw, red onion marmalade, Dijon, chili aioli, pickle and house fries.
Vegetable Chips
$5.00
Seasonal assortment.
Menu for Baela Rose is provided by findrestaurantmenu.com
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