Marks Bistro

Marks Bistro Menu

(402) 502-2203
4916 Underwood Ave, Omaha, NE 68132
$$$$$

First Plates


Cheese Plate
$10.50-17.50
Three cheeses, house-pickled vegetables, Dijon, tomato confit jam, shaved red onion, balsamic drizzle.
Hot Spinach & Artichoke Dip
$9.00
With toasted ciabatta
Edamame
$5.00
Olive oil, sea salt, lemon
Tomato Bruschetta
$9.50
O'Neill tomato, garlic confit, basil, toasted ciabatta, feta cheese spread
Bread Spread Trio
$8.50-11.00
Sun-dried tomato pesto, herb-feta cheese, olive tapenade, roasted garlic bulb
Pan-Roasted Brussels Sprouts
$8.50
Bacon lardons, honey, mustard aioli, torn croutons (available without bacon) (gluten-free without croutons).
Hand-Cut Fries
$5.00
Hand-cut and skin-on, house made ketchup, hollandaise
Charcuterie Plate
$12.50
Three cured meats, bleu cheese tomato confit jam, house-pickled vegetables, whole grain mustard, fig compote, smoked almonds
Bistro Tots
$5.50
House-made tots, warm cheddar and ale dipping sauce, scallions
Snack Mac
5.50
A snack-sized portion of our signature mac & cheese- house blend of cheddar, asiago, havarti & bleu cheese, cavatappi pasta, toasted panko crust.

$Salads

To any salad, add: chicken breast $3, salmon filet $4, crab cakes $5, shrimp $6, tofu $2, duck confit $6.
House Salad
$4.00-7.50
Spring greens, tomato, red onion, croutons, dried apricots (without croutons).
Caesar Salad
$4.00-7.50
Romaine, tomato confit, croutons, Asiago cheese
Warm Duck Salad
$13.75
Duck confit, goat cheese, roasted pumpkin seeds, Mission figs, crispy prosciutto, blackberry vinaigrette
Sonoma Salad
$11.75
Garlic chicken or sautéed tofu, heirloom spinach, Gala apples, bleu cheese, smoked almonds, golden raisins, honey vinaigrette
Salmon Salad
$14.75
Filet of salmon, spinach, asparagus, pickled fennel, orange supremes, toasted almonds, honey vinaigrette
Warm Spinach Salad
$9.00
Gently sautéed spinach, fried egg, Asiago cheese, garlic confit, cherry tomato, toasted pine nuts, sherry -black pepper vinaigrette
Beet Salad
9.75
Diced beets, spring greens, goat cheese, beet purée,candied walnuts, orange-balsamic vinaigrette

$Soups


Soup du Jour
$4.00-5.00
Traditional French Onion Soup
7.50
Caramelized onion, toasted, baguette, gruyere, swiss

$Rustic Flatbreads

Served with a small salad
Caprese
$10.50
Fresh mozzarella, basil pesto, cherry tomato, avocado, watercress, balsamic
Chef's Choice
8.50
Flatiron steak, feta & bleu cheeses, caramelized onions, basil, Sriracha aioli

$Sandwiches

With your choice of salt & vinegar kettle chips, side salad, or hand-cut fries
Bistro Burger
$11.00
Muenster cheese, lettuce, tomato, onion, house horseradish sauce. Add bacon, sautéed mushrooms, fried egg, avocado or sautéed onions $0.95.
Bistro Sliders
$11.00
Three sliders on toasted Hawaiian buns, house-cured bacon, caramelized onions, cheddar, horseradish aioli
Tempeh Reuben
$11.75-8.00
Vegetarian five-grain tempeh, sauerkraut, gruyere cheese, thousand island dressing, dark pumpernickel
Salmon & Avocado
$12.75
Seared salmon fillet, bacon, Parmesan-caper aioli, red onion, pickled red cabbage, arugula, open-faced on wheatberry
Parisian
$9.75
ambon de Paris, Swiss, fried egg, asparagus, Hollandaise, open-faced on baguette
The Sophie
$8.00
Swiss, fried egg, tomato, asparagus, Hollandaise, open-faced on baguette
Crab Cake Sliders
$13.50
Three sliders on toasted Hawaiian buns, pickled red cabbage, whole-grain mustard aioli, baby arugula
Club Cubano
11.50-7.75
Chipotle turkey,capicola ham, smoked bacon, cheddar cheese, mayonnaise, Dijon mustard, jalapeño-marinated onions, horseradish pickles, ciabatta bread

$Mains


Smoked Chicken Lasagna
$9.00
Braised mushrooms, spinach, ricotta and artisan cheese blend, smoky cream sauce, tomato coulis
Pork Carnitas Tacos
$11.25
Braised pork shoulder, salsa nerd, avocado, cilantro, white rice, cumin black beans, feta, flour tortillas
Mac & Cheese
$10.50
Our signature dish cavatappi pasta | marks' special four-cheese sauce with cheddar | havarti, asiago and blue cheeses | toasted panko crust. Add chef's embellishments $4.
Quack Mac
$16.00
Our signature Mac & Cheese with house-made duck confit
Mac & Cheese Lunch Special
$8.75
A smaller serving of our signature Mac & Cheese, house salad on the side. Add chef's embellishments $2, add duck confit $3.
Chicken Piccata
$10.50
Chicken breast, garlic-lemon beurre blanc, wild rice, cherry tomato, baby spinach, feta, baguette (without baguette).
Pad Thai
$11.00
Rice noodles, shredded vegetables, peanuts, choice of chicken breast or tofu (with tofu, this is a vegan dish).
Shrimp Pad Thai
$15.50
Seafood Risotto
$13.00
Bacon-wrapped shrimp, bay scallops, cherry tomatoes, asparagus, mushrooms in a tomato-saffron bouillabaisse with truffle oil
Duck Quesadilla
$12.50
Duck confit, house cheese blend, cumin black beans, caramelized onion, poblano and red peppers, pico de gallo, chipotle aioli, flour tortilla
Autumn Vegetable Quiche
$10.50
Red & yellow bell pepper, sweet potato, egg, zucchini, cherry tomato, mushroom, garlic, red onion, ricotta, feta, house salad on the side
Beef Bourguignon
$15.50
Slow-braised beef shoulder, pearl onions, celery, roasted baby carrots, watercress, white truffle-whipped potatoes
Heirloom Tomato Ravioli
$12.00
Mozzarella & heirloom tomato ravioli, smoked gouda cream, butternut squash caponata, heirloom cherry tomatoes, shaved Parmesan, toasted pumpkin seeds, roasted tomato oil
Mushroom & Squash Risotto
9.75
Fennel risotto, roasted butternut squash, baby spinach, rosemary-garlic forest mushrooms, pine nuts, Parmesan, tomato oil, pumpkin sea salt

$Side Offerings


Hand-Cut Fries
$3.00
Sauteed Asparagus
$4.00
Roasted Brussels Sprouts
$4.00
Bistro Tots
$3.00
Edamame
$3.00
Steamed Broccolini
4.00

$Beverages


Tea Smith Hot Tea
$3.00
Coffee
$2.50
Espresso
$2.50-3.50
Cappuccino with A Petite Biscotti
$4.25
Latte With A Petite Biscotti
$4.25
Iced Tea
$2.00
Soft Drinks, Lemonade
$2.00
Fruit Juices
$2.00
Sparkling and Still Bottled Water
$2.00-6.00

First Plates


Cheese Plate
$10.50-17.50
Three cheeses, house-pickled vegetables, Dijon, tomato confit jam, shaved red onion, balsamic drizzle
Hot Spinach & Artichoke Dip
$9.00
With toasted ciabatta
Edamame
$5.00
Olive oil, sea salt, lemon
Tomato Bruschetta
$9.50
O'Neill tomato, garlic confit, basil, toasted ciabatta, feta cheese spread
Bread Spread Trio
$8.50-11.00
Sun-dried tomato pesto, herb-feta cheese, olive tapenade, roasted garlic bulb
Pan-Roasted Brussels Sprouts
$8.50
Bacon lardons, honey, mustard aioli, torn croutons (available without bacon) (gluten-free without croutons)
Hand-Cut Fries
$5.50
Hand-cut and skin-on, house made ketchup, Hollandaise
Charcuterie Plate
$12.50
Three cured meats, bleu cheese, tomato confit jam, house-pickled vegetables, whole grain mustard, fig compote, smoked almonds
Crab Cake Sliders
$12.50
Three sliders on toasted Hawaiian buns, pickled red cabbage, whole-grain mustard aioli, baby arugula
Bistro Tots
$5.50
House-made tots, warm cheddar and ale dipping sauce, scallions
Duck Quesadilla
$12.00
Duck confit, house cheese blend, cumin black beans, caramelized onion, poblano and red peppers, pico de gallo, chipotle aioli, flour tortilla
Bistro Sliders
$10.00
Three sliders on toasted Hawaiian buns, house-cured bacon, caramelized onions, cheddar, horseradish aioli
Snack Mac
5.50
A snack-sized portion of our signature Mac & Cheese- House blend of cheddar, Asiago, havarti & bleu cheese, cavatappi pasta, toasted panko crust

$Salads

To any salad, add: chicken breast $3, salmon filet $4, crab cakes $5, shrimp $6, tofu $2 duck confit $6.
House Salad
$4.00-7.50
Spring greens, tomato, red onion, croutons, dried apricots (without croutons)
Caesar Salad
$4.00-7.50
Romaine, tomato confit, croutons, Asiago cheese
Warm Duck Salad
$13.75
Duck confit, goat cheese, roasted pumpkin seeds, Mission figs, crispy prosciutto, blackberry vinaigrette
Sonoma Salad
$11.75
Garlic chicken or sautéed tofu, heirloom spinach, Gala apples, bleu cheese, smoked almonds, golden raisins, honey vinaigrette
Salmon Salad
$14.75
Filet of salmon, spinach, asparagus, pickled fennel, orange supremes, toasted almonds, honey vinaigrette
Warm Spinach Salad
$9.00
Gently sauteed spinach, fried egg, Asiago cheese, garlic confit, cherry tomato, toasted pine nuts, sherry -black pepper vinaigrette
Beet Salad
9.75
Diced beets, spring greens, goat cheese, beet puree,candied walnuts, orange-balsamic vinaigrette

$Soups


Soup Du Jour
$4.00-5.00
Traditional French Onion Soup
7.50
Caramelized onion, toasted baguette, Gruyère, Swiss

$Rustic Flatbreads


Caprese
$10.50
Fresh mozzarella, basil pesto, cherry tomato, avocado, watercress, balsamic
Chef's Choice
8.50
Flatiron steak, feta & bleu cheeses, caramelized onions, basil, Sriracha aioli

$Sandwiches

With your choice of salt & vinegar kettle chips, side salad, or hand-cut fries
Bistro Burger
$11.00
Muenster cheese, lettuce, tomato, onion, house horseradish sauce. Add bacon, sautéed mushrooms, fried egg, avocado or sautéed onions $0.95.
Tempeh Reuben
$11.75
Vegetarian five-grain tempeh, sauerkraut, Gruyère cheese, thousand island dressing, dark pumpernickel
Salmon & Avocado
$12.75
Seared salmon fillet, bacon, Parmesan-caper aioli, red onion, pickled red cabbage, arugula, open-faced on wheatberry
Parisian
$9.75
Jambon de Paris, Swiss, fried egg, asparagus, Hollandaise, open-faced on baguette
The Sophie
$8.00
Swiss, fried egg, tomato, asparagus, Hollandaise, open-faced on baguette
Club Cubano
11.50
Chipotle turkey,capicola ham, smoked bacon, cheddar cheese, mayonnaise, Dijon mustard, jalapeño-marinated onions, horseradish pickles, ciabatta bread

$Mains


Smoked Chicken Lasagna
$16.75
Braised mushrooms, spinach, ricotta and artisan cheese blend, smoky cream sauce, tomato coulis
Pork Carnitas Tacos
$11.25
Braised pork shoulder, salsa nerd, avocado, cilantro, white rice, cumin black beans, feta, flour tortillas
Macaroni & Cheese
$10.50
Our Signature Dish cavatappi pasta, Marks' special four-cheese sauce with cheddar, Havarti, Asiago and blue cheeses, toasted panko crust. Add chef's embellishments $4.00.
Quack Mac
$16.00
Our signature Mac & Cheese with house-made duck confit
Pad Thai
$11.00
Rice noodles, shredded vegetables, peanuts, choice of chicken breast or tofu (with tofu, this is a vegan dish).
Seafood Risotto
$19.50
Bacon-wrapped shrimp, bay scallops, cherry tomatoes, asparagus, mushrooms in a tomato-saffron bouillabaisse with truffle oil
Roasted Salmon
$19.75
Cranberry-hibiscus glaze, roasted butternut squash, fennel, roasted beets, seared Gala apple, bacon
Heirloom Tomato Ravioli
$16.50
Mozzarella & heirloom tomato ravioli, smoked gouda cream, butternut squash caponata, heirloom cherry tomatoes, shaved Parmesan, toasted pumpkin seeds, roasted tomato oil
Mushroom & Squash Risotto
$14.50
Fennel risotto, roasted butternut squash, baby spinach, rosemary-garlic forest mushrooms, pine nuts, Parmesan, tomato oil, pumpkin sea salt
Pork Tenderloin
$18.00
Prosciutto-wrapped, bacon, fig, balsamic demi-glace, brown sugar cashew and sweet potato hash, kale, yellow bell peppers, crushed cashews
Beef Bourguignon
$18.00
Slow-braised beef shoulder, pearl onions, celery, roasted baby carrots, watercress, white truffle-whipped potatoes
Winter Chicken Piccata
$17.50
Roasted half-chicken, garlic-lemon buerre blanc, wild rice, baby spinach, cherry tomato, feta
Whiskey-Marinated Flatiron Steak
21.00
Sous vide and seared to medium rare, bistro tots, Brussels sprouts, bacon

$Side Offerings


Hand Cut Fries
$3.00
Sauteed Asparagus
$4.00
Roasted Brussels Sprouts
$4.00
Bistro Tots
$3.00
Edamame
$3.00
Steamed Broccolini
4.00

$Beverages


Tea Smith Hot Tea
$3.00
Coffee
$2.00
Espresso
$2.50-3.50
Cappuccino With A Petite Biscotti
$4.25
Latte With A Petite Biscotti
$4.25
Iced Tea
$2.00
Soft Drinks, Lemonade
$2.00
Fruit Juices
$2.00
Sparkling and Still Bottled Water
2.00-6.00

$Desserts


S'mores Brownie
$6.50
Toasted marshmallow, buttered graham cracker crumb, smoked sea salt
Creme Brulee
$5.50
Traditional vanilla bean custard, caramalized sugar crust
House-Made Apple Donuts
$6.00
Apple donut holes fried to order, caramel dipping sauce
Chocolate Mousse
$6.00
French chocolate mousse, dark chocolate shell, whipped cream
Whiskey Bread Pudding
$6.25
Hot caramel sauce, whipped cream
Whiskey Bread Pudding - A La Mode
$8.00
House-Made Ice Cream
$3.00
Vanilla or flavor of the day

Menu for Marks Bistro is provided by findrestaurantmenu.com

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