Appetizers
Fried Raviolis
$8.95
Filled with beef and ground sausage served with marinara.
Chicken Quesadillas
$9.95
Fresh chicken breast blackened, smothered with cheddar and jack cheeses between crisp flour tortillas. Served with salsa, black olives and sour cream.
Iced Shrimp Cocktail (08)
$10.95
Steamed and chilled.
Fried Walleye
$20.95
1-2 a pound of fried Wisconsin walleye fingers.
Shrimp Largo
$12.95
8 large shrimp bacon wrapped, grilled and served on a bed of ginger sauce.
Gorgonzola Shrimp
$11.95
Served like our famous havarti shrimp! 6 shrimp baked with gorgonzola cheese and served with French bread.
Fried Grouper Fingers
$12.95
Lightly breaded served with our homemade tartar sauce.
Jumbo Fried Clams
$10.95
3-4 of a pound. Breaded in this East coast beer batter served with cocktail sauce.
Asian Boneless Wing
$10.95
Grilled Jamaican jerked, topped with sliced almonds and scallions with a drizzle of peanut sauce.
Pork Pot Stickers
$8.95
Filled with pork and vegetables, deep fried and served with a spicy chili pepper sauce.
Crab Rangoons
$10.95
Filled with crab and cream cheese. Served with a sweet chili sauce.
Baked Escargot Havarti
$9.95
A delicacy! Greek snails sauteed in garlic butter, covered with rich havarti cheese and baked. Served with French bread.
Baked Scampi Havarti
$10.95
Gulf shrimp sauteed in garlic butter, smothered with creamy havarti cheese and baked. Served with French bread. Try it half and half style with shrimp and escargot!
PEI Mussels
$13.95
2 lbs. steamed in the shell with a white wine garlic broths or with a Italian tomato vegetable broth topped with crumbled gorgonzola served with French bread.
Maryland Crab Dip
$11.95
Wonderful Maryland blue crab concocted with cream cheese and a variety of tasty spices. Served with freshly made corn chips salsa.
Gorgonzola Beef Tips
$11.95
Beef tips sauteeed in garlic butter topped with a melted gorgonzola cheese crust served with French bread.
Edamame
$9.95
Filled with crab and cream cheese. Served with a sweet chili sauce.
Boneless Wings
$10.95
Tender, juicy chicken fried to a crisp and tossed in Cajun butter.
Iced Shrimp Cocktail (12)
$13.95
Sumptuous medium shrimp boiled and chilled.
Tuna Sampler
$16.95
A full pound of diced Hawaiian tuna. Seared rare. Spicy wasabi cream, Thai peanut and sesame ginger sauce.
Omaha Bull Wings
$13.95
Buffalo is famous for their chicken wings - now try it the omaha way! A half-pound of beef tips lightly blackened and cooked to order. Served on a bed of fresh spinach with homemade bearnaise dipping sauce.
Sauteed Artichoke Hearts
$10.95
Pan roasted with garlic and herbs topped with a parmesan crust.
Artichoke Dip
$10.95
A rich blend of artichoke hearts, spices and parmesan cheese baked to a golden brown. Served with seasoned flat bread.
Bacon & Potato Skins
$10.95
Fried potato skins filled with crispy bacon, topped with melted cheddar cheese and scallions.
Fried Calamari
$9.95
A generous serving of freshly cut squid rolled in our seasoned flour fried topped with freshly grated parmesan cheese. Served with marinara sauce. Or try it tossed in buffalo sauce.
Popcorn Crawfish Tails
$12.95
Breaded in a soft-shell breading, topped with creole seasoning and served with cocktail sauce.
Iced Shrimp Cocktail (18)
16.95
Sumptuous medium shrimp boiled and chilled.
$Salads
Steak Salad
$15.95
Crisp romaine lettuce topped with bacon, crumbled gorgonzola and diced tomatoes topped with broiled strips of steak cooked to your liking.
Warm Bacon Spinach Salad
$15.95
Fresh spinach topped with mushrooms, onions, gorgonzola cheese, avocado and a hard boiled egg. Topped with a pan seared chicken breast. With hot bacon dressing on the side.
Crab Louis Salad
$17.95
Iceberg and romaine lettuce, topped with a hard cooked egg, tomatoes, avocado and 1-4 pound of crab meat and 1000 Island dressing.
Caesar Salad
$14.95
Romaine lettuce covered with creamy Caesar dressing, homemade croutons, mushrooms and onions. With your favorite topper.
Almond Spinach Salad
$15.95
Fresh baby spinach tossed in sweet strawberry vinaigrette with slivered almonds, red onions, water chestnuts and mandarin slices. Topped with an almond crusted chicken breast.
Jimmy's Sonaran Salad
14.95
A delightful meal of crisp romaine lettuce hand-tossed with tomatoes, onions, crumbly blue cheese and avocado, then topped with charlie's own cabernet vinaigrette dressing.
$Charlies Signature Steaks
Filet Mignon (7-ounce Filet)
$31.95
Hand-cut steak.
New York Surf & Turf
$35.95
16 ounce New York 4 shrimp largo hand-cut steak with 4 bacon wrapped shrimp.
New York Strip (16 ounce New York)
$33.95
Hand-cut steak.
Surf & Turf
$34.95
7 ounce filet 4 shrimp largo hand-cut steak with 4 bacon wrapped shrimp.
Gorgonzola Ribeye (14 Ounces)
35.95
Roasted garlic, topped with sauteed onions, mushrooms and melted gorgonzola cheese.
$Filet Mignon
Filet Mignon (7 Ounces)
$29.95
The most tender cut of lean beef.
Filet Mignon (10 Ounces)
32.95
The most tender cut of lean beef.
$Fish & Shellfish
Grouper
$21.95
Light, flakey, mild flavor.
Boston Cod (Pan Sauteed)
$17.95
Two 4 ounce filets of cod pan sauteed and served over rice topped with a parmesan crust.
Catfish Filets
$19.95
Farm raised in Mississippi 1 each 9 ounce filet moderately firm, fine flake, mild flavor.
Tilapia (Pan Sauteed)
$17.95
Florida delicate, mild flavor.
Salmon (8 ounce Filet)
$19.95
Canadian Atlantic rich, full flavored, moderately firm.
Twin Tail
47.95
2 portion of 6 ounce South African lobster. Mild and sweet, the best lobster we can buy.
$Fresh Chicken Dishes
Cajun Chicken
$20.95
Lightly floured and grilled then topped with a spicy combination of sauteed crawfish tails, mushrooms and melted cheddar and jack cheeses.
Almond-Crusted Chicken
$17.95
A fresh chicken breast sauteed in almonds and butter and then topped with a spice Asian peanut sauce. Served over a bed of rice.
Chicken & Shrimp
$18.95
Lightly floured and grilled. Teamed with 4 fried shrimp.
Gorgonzola Chicken
$19.95
A pan fried chicken breast topped with sauteed onions, mushrooms and melted gorgonzola cheese try it over our rice pilaf!
Chicken Piccatta
$19.95
A fresh chicken breast sauteed in lemon butter with capers, mushrooms and shrimp. Served over rice.
Portobello Chicken
18.95
A fresh chicken breast sauteed in garlic butter with baby portabello mushrooms and served on a bed of rice with our soon-to-be-famous Portobello mushroom sauce.
$New York Strip
25 Ounces New York Strip
$38.95
Lean and rich!
20 Ounces New York Strip
$32.95
Lean and rich!
15 Ounces New York Strip
29.95
Lean and rich!
$Other Favorites (Dinner)
Fish & Chips
$17.95
2 Alaskan cod filets in an English-style beer batter and fried to golden perfection. Served with crispy fries and tarter sauce.
Tilapia Florentine
$17.95
Two filets topped with freshly sauteed spinach with a touch of lobster cream.
Creole Grouper
$22.95
12 ounces of blackened grouper, topped with a spicy combination of sauteed crawfish tails, mushrooms, melted cheddar and jack cheeses. Creole catfish.
Fried Shrimp (8)
$20.95
Large shrimp hand-rolled in our homemade seasoned breading and fried to a perfect golden brown. Served with cocktail sauce.
King Crab Legs - 1 lb.
$50.95
One pound of Alaska's most succulent king crab legs served with hot butter.
The Ultimate Dinner for Two
$59.95
Charlie's Grouper
$24.95
Lightly blackened grouper topped with sauteed asparagus, fresh spinach and king crab meat. Topped with a touch of lobster cream sauce.
Sauteed Shrimp
$20.95
8 medium shrimp sauteed in garlic butter, baked and topped with a parmesan cracker crust.
Live Lobster
$49.95
Lobster doesn't get any fresher! A 1 3-4 pound Maine lobster steamed perfectly. Choose your own from our tank of live lobsters.
Shrimp Piccatta (8)
$20.95
Large shrimp sauteed in lemon butter with capers and mushrooms. Served over a bed of rice.
Raspberry Salmon
$21.95
A house favorite. A fresh salmon filet marinated in a blend of raspberry liqueur and white wine.
Seafood Enchiladas
19.95
Sweet, tender bay shrimp and scallops sauteed with onions, red peppers and green chilies, then wrapped in flour tortillas and drowned in monterrey jack cheese. A spicy combination!
$Pastas
Shrimp Scampi Fettuccini
$19.95
Tender gulf shrimp sauteed in our rich, creamy, garlic flavored sauce and served over freshly cooked fettuccini. Topped with parmesan cheese.
Seafood Alfredo
$21.95
Scallops, squid, shrimp and New Zealand mussels covered in either our rich cream sauce or our sweet marinara with parmesan cheese on top.
Jackson's Pasta
$17.95
6 ounce blackened chicken on top of fettuccini pasta smothered in our creamy alfredo sauce. Topped with parmesan cheese.
Blackened Salmon Pasta
$20.95
4 ounces of blackened salmon on top of fettuccini noodles in our cheesy alfredo sauce. Topped with parmesan.
Seafood Marinara
$21.95
Scallops, squid, shrimp and New Zealand mussels covered in either our rich cream sauce or our sweet marinara with parmesan cheese on top.
Tony's Pasta Special
22.95
Fettuccini noodles with our creamy garlic sauce, diced tomatoes, black olives, green onions, shrimp and scallops. Topped with parmesan cheese.
$Ribeye Steaks
Nothing lean on this rich fatty steak! Dusted with salt and pepper. Served with our portabella steak sauce.16 Ounces Ribeye Steaks
$30.95
24 Ounces Ribeye Steaks
33.95
$Signature Prime Rib
Stuffed Prime Rib (12 Ounces)
$31.95
Served from 4:30 pm. Stuffed with sauteed shrimp and mushrooms, served in a garlic and mushroom demi-glaze sauce.
Cajun Prime Rib (8 Ounces)
$29.95
Topped with sauteed crawfish tails and mushrooms in cajun cream sauce and melted cheese.
Slow Roasted Prime Rib 16 Ounces
$34.95
Gorgonzola Crusted Prime Rib(8 Ounces)
$28.95
Sauteed onions and mushrooms topped with a golden crust of melted blue cheese.
Slow Roasted Prime Rib 12 Ounces
$28.95
Portobello Prime Rib
$27.95
8 ounces of prime rib topped with freshly sauteed Portobello mushroom slices and a Portobello cream sauce.
Slow Roasted Prime Rib 8 Ounces
26.95
$Steak Toppings
Sauteed Mushrooms
$3.25
Border Topping
$6.95
Jaimee's topping covered with melted havarti cheese.
Sauteed Mushrooms & Onions
$3.25
Sauteed Onions
$2.50
Jaimee's Topping
$5.95
With tasty shrimp and fresh mushrooms sauteed in creamy garlic sauce, this topping adds fabulous richness to your steak or fresh seafood.
Gorgonzola Topping
$6.95
Sauteed mushrooms and onions in roasted garlic butter. Topped with melted gorgonzola cheese.
Creole Topping
7.95
Crawfish tails and mushrooms sauteed in a Cajun sauce and smothered with melted jack and cheddar cheeses.
$Burgers & Sandwiches- Kids
Served with fries, a pickle, beverage and dessert.Grilled Cheese
$7.50
Served with fries, a pickle, beverage and dessert.
Hamburgers
8.95
Cheeseburgers are also available.
$Other Favorites - Kids
Served with fries, a pickle, beverage and dessert.Chicken Fingers
$7.95
Steak Fingers
$11.95
Cheese Quesadilla
7.95
$Pasta - Kids
Served with fries, a pickle, beverage and dessert.Fettucinne Alfredo
$8.95
Spaghetti
$8.95
Macaroni & Cheese
8.95
$Seafood - Kids
Served with fries, a pickle, beverage and dessert.Fish & Chips
$9.95
Fresh Salmon
$12.95
Fried Shrimp
$9.95
Menu for Charlie's On The Lake is provided by findrestaurantmenu.com
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