Dinner Starters
Cheese and Pickled Vegetables
$9.00
Nutty brie and buttermilk blue cheese with pickled vegetables and seasonal house jam. served with warm bread.
Crispy Whole Wings
$7.00
3 whole jumbo marinated chicken wings tossed with chiles and lemon slices. Served with herb buttermilk ranch or blue cheese dressing.
Shrimp and Grits Bites
$7.00
Classic favorite stuffed in a crisp wonton. Served with cilantro salsa.
Waffled Potatoes
$6.00
Yukon gold potato waffle cakes served with sour cream, chives, and aged cheddar.
Tuna Poke
9.00
Ahi tuna marinated in fresh lime juice and guajillo pepper oil with cucumbers, tomatoes, and chives. Served with house chips.
$From The Butcher'S Block
Your choice of one side and one of our housemade sauces.Jumbo Lump Crab Cakes
$18.00
Half Roast Chicken
$13.00
Smoked Turkey
$13.00
Herb Crusted Pork Loin
$13.00
Smoked Brisket
$15.00
Pan Roasted Salmon
$17.00
Skewered Jumbo Shrimp
$17.00
Hanging Tender Steak
$17.00
9 oz.
Filet Mignon
20.00
7 oz.
$Dinner Sides
Loaded Baked Potato
$5.00
Mac and Cheese
$5.00
Mashed Sweet Potatoes
$5.00
Garlicky Mashed Potatoes
$5.00
Roasted Brussels Sprouts
$5.00
Asparagus with Charred Lemon
$5.00
Medley of Vegetables
$5.00
Sauteed Green Beans
$5.00
Fries
$3.00
Steamed White Rice
$3.00
Sweet Potato Fries
$3.50
Pickled Vegetables
1.50
$Dinner Sauces
Chimichurri
$2.00
Bearnaise
$2.00
Classic Gravy
$2.00
Herb Buttermilk Ranch
$2.00
Smoked Onion Relish
$2.00
Lumberyard Barbecue
2.00
$Dinner Small Bites
Chicken Rice Bowls
$6.00
Served with a medley of vegetables.
Pork Rice Bowls
$6.00
Served with a medley of vegetables.
Beef Rice Bowls
$6.00
Served with a medley of vegetables.
Grilled Cheese
6.00
Served with fries or fruit.
$Dinner Drinks
Coke
$2.50
Diet Coke
$2.50
Sprite
$2.50
Lemonade
$2.50
Dr Pepper
$2.50
Orange Soda
$2.50
Ginger Ale
$2.50
Sweet Tea
$2.50
Unsweet Tea
$2.50
Coffee
2.50
$Brunch
Lumberyard Breakfast Plate
$6.00
Two eggs with a medley of vegetables, toast, or griddled Yukon potatoes.
Waffled Potato Benedict
$10.00
Two poached eggs topped with sour cream, chives and classic hollandaise served on a crisp waffle of shredded potatoes.
Egg Sandwich
$5.00
Scrambled egg with aged cheddar on toasted bread served with pickled veggies.
S.O.S
$12.00
Cubed marinated hanging tenders fillet steak on stacked toast with gravy, a fried egg, and garnished with gremolata.
Cranberry Walnut French Toast
9.00
Sweet cream egg-battered bread with a touch of cinnamon and nutmeg. Served with syrup and powdered sugar.
$Bruch A La Carte
Eggs
$3.00
2 eggs.
Sausage
$3.00
Cherry Wood Bacon
$3.00
Toast and Jam
$3.00
French Fries
$3.00
Grilled Yukon Potatoes
$3.00
Buttermilk Pancake
$3.50
1 piece. With chocolate chips.
Medley of Vegetables
$5.00
Candied Bacon
$6.00
Waffled Potato
6.00
With sour cream and chives.
$Bruch Extras
Bacon
$2.00
Gravy
$2.00
Hollandaise
$2.00
Avocado Salad
4.00
$Bruch Featured Items
3-Egg Omelet
9.00
Served with toast or grilled Yukon potatoes, your choice of 2 vegetables, and 1 cheese.
$Dinner Sandwiches
Lumberyard Burger
$8.00
Choice hamburger patty with lettuce, tomatoes, and smoked onion relish on a toasted bun. add Pepper-Jack, Havarti, aged cheddar, blue cheese, or brie.
Candied Bacon Lt
$8.00
Bacon cubed and candied in dark brown sugar with lettuce, tomatoes, and pickled jalapenos on toasted bread.
House-Smoked Turkey
$8.00
5 oz. cold sliced turkey breast with avocado, lettuce, Havarti cheese, and garlic mayo on toasted bread.
Smoked Salmon Salad
$8.00
House smoked salmon dressed in dill mayonnaise with tomatoes, cucumber and shaved red onions on toasted bread.
Falafel Burger
$8.00
Real chickpea patty topped with house-pickled beets, lettuce, tomatoes, red onionsand tzatziki sauce on a toasted bun.
Brisket and Aged Cheddar
8.00
Slow house-smoked beef brisket served warm with smoked onion relish, dijon mustard and aged cheddar on grilled bread.
$Lunch Sandwiches
Lunch Salads
Kale and Quinoa
Dark kale dressed in citrus dressing tossed with quinoa, roasted sweet potatoes, English cucumbers, tomatoes, and shaved red onions.
Caesar
Romaine hearts and dark kale tossed in caesar dressing with croutons and parmesan cheese.
Wedge Salad
Tender butter lettuce wedges drizzled with a buttermilk blue cheese. Served with cherry tomatoes, crumbled pecans, and shaved red onions.
Menu for A.M. Booth's Lumberyard Kitchen is provided by findrestaurantmenu.com
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