Featured Items
Dulet
$8.49
Chapped red lamb meat tripe and liver seasoned with purified butter, powder, mitmita, served mild or well done.
Byaynet
$6.95
Yellow split peas, red split lentils, chapped collard greens, fava beans, potato & carrots cooked with onion, garlic, and other Ethiopian spices.
Rice with Lamb
$7.49
Served with.
Doro Wet
$7.49
Exquisitely flavorful cooked spicy render chicken marinated in lemon juice and hard-boiled eggs slow in chicken stew serves with teff injera (this dish is the main traditional dish, a favorite of Ethiopian.
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