Bites
Marcona Almonds
$3.00
Sweet smoked, paprica,olive oil, sea salt.
Tortilla Espanola
$6.00
Egg, potato,harissa cashev butter, pea shoots.
Pan Con Tomate (Tomato with Bread)
$5.00
Tomato, garlic,olive oil, house sourdough.
Gilda Banderilla
$2.00
Guindilla pepper, anchovy, olive, mahoh.
Albondigas (Spanish Meatball)
$8.00
Beef, pork,macadamia, spiced romesco,fresh mint.
Stuffed Peppadew
$7.00
Smoked Gouda, spinach, sourdough grumble.
Charcuterie Board
$24.00
Chef's choice, meat, cheese, accoutrements.
Parship Chips
$3.00
Rosemary and saffron bourbon marle syrup,nigella seed.
Brussels Sprouts
$12.00
Smoked hazelnuts, piquillo peppers, orange gastrique.
Patatas Bravas
$9.00
Crispy potato, brava sauce, greens,garlic vinegrette.
Duck Confit
18.00
Peppadew, orange castrique, house sourdough.
$Dessert
Churros
$8.00
Warmed chocolate sauce,cinnamon sugar.
Chocolate Flan
$9.00
Chantilly cream, carmelized slackberry, pistachio crumb.
Chocolate Stone
$12.00
Shortbread, almond sponge, praline crumb, dark chocolate hazelnut mousse, sherry reduction.
St.James Cake
$10.00
Almond, flamed sherry and brandy, sugared creme flaiche.
Menu for Eleanora is provided by findrestaurantmenu.com
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