Venue Restaurant & Lounge American (New)

Venue Restaurant & Lounge Menu

(402) 488-8368
4111 Pioneer Woods Drive #100, Lincoln, NE 68506

Starters


General Tso’s Brussels Sprouts
$10.00
House-made Tso’s sauce, roasted peanuts. Gluten free.
Shrimp Cocktail
$13.00
Jumbo shrimp, house-made cocktail sauce, lemon. Gluten free.
Crab Rangoon Dip
$11.00
Lump crab, cream cheese, scallion, red pepper, sriracha, crispy wontons
Spinach and Artichoke Dip
$10.00
Cheese blend, artichokes, spinach, house chips. Gluten free. Vegetarian.
Black & Bleu Steak Bites
$15.00
6 blackened steak tips, smoked bleu cheese, fresh thyme, scallion, and creamy horseradish sauce
Mango Ahi Tuna
$15.00
Mango sweet chili sauce, mango red peppers salsa, crushed cashews, cilantro
Boston Lump Crab Cakes
13.00
4 house-made crab cakes, pickled goat horn peppers, remoulade

$Lunch from the Garden

Choose a dressing. Add grilled chicken, grilled salmon, steak or 2 lump crab cakes for an additional charge.
Venue Pecan Bleu Salad
$12.00
Candied pecans, brown sugar apples, mixed greens, bleu cheese crumbles, dried cranberries, maple vinaigrette. Gluten free. Vegetarian.
Blackened Steak Salad
$17.00
Blackened sirloin, arugula, red onion, bleu cheese, cherry tomatoes, sweety drops, balsamic vinaigrette
Cobb Salad
$14.00
Grilled chicken, mixed greens, bleu cheese crumbles, bacon, avocado, hard boiled egg, diced tomato, red onion, black garlic ranch.
Spinach Salmon Salad
$17.00
Grilled salmon, baby spinach, toasted almonds, caramelized pear, feta, sliced strawberries, balsamic vinaigrette.
Wedge Salad
Iceberg wedge, crisp bacon, Gorgonzola, tomato, creamy garlic dressing.
Caesar Salad
$6.00
Romaine, shaved Parmesan, house-cured egg yolk, house-made croutons, Caesar dressing, anchovies available upon request.
House Salad
6.00
Mixed greens, cucumber, tomato, cheddar , red onion, egg, croutons. Gluten free. Vegetarian.

$Hearth-Baked

House-made pizza dough and sauces.
Southwest Blackened Shrimp Pizza
$15.00
Blackened shrimp, bacon, roasted corn, green onion, avocado, chipotle aioli, roasted garlic Parmesan cream sauce.
Venue Classic Pizza
$13.00
Pepperoni, Italian sausage, bell pepper, mushrooms, onion, olives, mozzarella, charred tomato sauce.
BBQ Chicken Pizza
$15.00
Sweet Baby Ray’s BBQ sauce, grilled chicken, blend of mozzarella and smoked Gouda cheeses, scallions, bacon, crispy shallots.
Smoky Gouda Chicken and Artichoke Pizza
$14.00
Grilled chicken, artichoke, havarti, smoked Gouda, roasted garlic Parmesan cream sauce.
Bourbon Peach & Pork Pizza
$14.00
Braised pork, bourbon peaches, parmesan cream, pickled peppers, fried garlic, and butternut squash bbq
Sundried Margherita
$13.00
pesto sauce | burrata | sundried tomatoes | balsamic glaze | mozzarella
Bacon Buffalo Chicken Pizza
14.00
buffalo sauce | bacon | grilled chicken | mozzarella | cream cheese | scallions | ranch

$House-Made Soups


Hungarian Wild Mushroom Soup
Gluten free.
Venue Crab Bisque
Gluten free.

Lunch Entrees

Choice of side.
4 oz. Grilled Salmon
$15.00
Grilled hand-cut salmon fillet, fresh lemon wedges. Gluten free.
Surf and Turf
$18.00
6 oz. CAB brand prime sirloin cap, grilled shrimp skewer. Gluten free.
Chicken Tenders
$13.00
4 house-breaded chicken tenders, black garlic ranch.
Heirloom Tomato & Lobster Salad
16.00
Lobster, heirloom tomato, cherry tomato, tarragon and lemon crema, celery baton

$Lunch Sandwiches

All sandwiches come with a choice of a side. Gluten free buns available.
Venue Club Sandwich
$13.00
Sliced brioche, turkey, ham, bacon, Swiss and cheddar cheeses, roasted garlic aioli, lettuce, tomato.
Chicken Salad Sandwich
$13.00
Dijon cranberry pecan dressing, bacon, tomato, lettuce, fresh baked croissant.
Italian Beef
$16.00
Hoagie roll, sliced prime rib, peppers & onions, provolone cheese, and au jus
Turkey Avocado
$12.00
Turkey, avocado, lemon chive aioli, sliced tomato, butter lettuce, pepper jack, bacon, wheat berry bread
Turkey Avocado
$12.00
Turkey, avocado, lemon chive aioli, sliced tomato, butter lettuce, pepper jack, bacon, wheat berry bread
Uncured NY Strip Pastrami Reuben Sandwich
$13.00
House-made pastrami, sauerkraut, Russian dressing, Swiss cheese, marble rye.
Venue Trio
14.00
1/2 sandwich, house-made soup, house salad. Does not include burgers.

$Lunch Steak Burgers

Our house steak grind is a blend of certified Angus beef ribeye, strip, and tenderloin, trimmed lean and ground with 28+ day dry-aged Angus beef for flavor, texture, and tenderness, seasoned with "Venue spice" and seared golden brown. All burgers come with a choice of side. Gluten free buns are available.
California Burger
$15.00
House grind 8oz. steak burger, toasted buttered brioche, lemon chive aioli, butter lettuce, sliced tomato, avocado, bacon, pepper jack cheese
Venue Burger
$15.00
House grind 8 oz. steak burger, toasted buttered brioche, Cabot extra sharp white cheddar, caramelized onions, pecan wood smoked bacon, black pepper and chive aioli.
Venue Classic Angus Burger
$13.00
House grind 8 oz. steak burger, lettuce, tomato, onion. Add cheese for extra charge.
Chipotle Patty Melt
14.00
toasted brioche | chipotle aioli | 8oz steak burger | bacon | pepper jack cheese | jalapeno bacon jam

$Vegetarian


Drunken Noodles
$21.00
Hoisin, stir fry vegetables, rice noodles, cilantro, cashews. Spicy available upon request. Add beef tips for an additional charge.
4-Cheese Stuffed Pasta Shells
16.00
Hearth-baked jumbo shells, ricotta, parmesan, mozzarella, pecorino, marinara, breadstick, fines herbs

$Lunch Kids


Kids Chicken Fingers
$5.50
3 crunchy breaded chicken strips with french fries or fruit and choice of ranch, BBQ, or honey mustard for dipping.
Kids Grilled Cheese
$4.50
Toasted bread with cheddar cheese and served with fruit or french fries.
Kids Mozzarella Cheese Sticks
$5.00
6 mildly battered cheese sticks served with ranch dressing or tomato sauce.
Kids Pizza
$6.50
Individual pizza covered in mozzarella cheese with choice of 1 topping.
Kids Cheddar Mac and Cheese
$5.00
Creamy white cheddar sauce with elbow pasta.
Kids Venue Steak
8.00
4 oz. grilled sirloin steak served with french fries or fruit.

$Dinner from the Garden

Choose a dressing. Add grilled chicken, grilled salmon, steak or 2 lump crab cakes for an additional charge.
Venue Pecan Bleu Salad
$12.00
Candied pecans, brown sugar apples, mixed greens, bleu cheese crumbles, dried cranberries, maple vinaigrette. Gluten free.
Blackened Steak Salad
$17.00
Blackened sirloin, arugula, red onion, bleu cheese, cherry tomatoes, sweet drops, balsamic vinaigrette
Cobb Salad
$14.00
Grilled chicken, mixed greens, bleu cheese crumbles, bacon, avocado, hard boiled egg, diced tomato, red onion, black garlic ranch.
Spinach Salmon Salad
$17.00
Grilled salmon, baby spinach, toasted almonds, caramelized pear, feta, sliced strawberries, balsamic vinaigrette. Gluten free.
Wedge Salad
Iceberg wedge, crisp bacon, Gorgonzola, tomato, creamy garlic dressing. Gluten free.
Caesar Salad
$6.00
Romaine, shaved Parmesan, house-cured egg yolk, house-made croutons, Caesar dressing, anchovies available upon request.
House Salad
6.00
Mixed greens, cucumber, tomato, cheddar, red onion, egg, croutons. Gluten free.

$Dinner from Our Butcher Shop

All of our certified Angus beef is hand-cut in house and served with your choice of 2 sides. Gluten free.
14 oz. Delmonico Ribeye
$35.00
Wet aged, well-marbled.
Filet Mignon
Wet aged, leanest, most tender.
12 oz. NY Strip
$33.00
Wet aged, strip loin.
8 oz. Prime Sirloin
24.00
Wet aged, hand-cut.

$Dinner from The Fishmonger

We take pride in sourcing seafood that meets our high quality standards for freshness and flavor. Add protein for an additional charge.
Butter-basted Scallops
$32.00
Butter basted scallops, corn, leek, and bacon risotto cake, romesco sauce, and sauteed broccolini
Smoked Salmon Cakes
$26.00
saffron rice pilaf | smoked salmon cakes | grilled asparagus | rouille sauce
Three By the Sea
$34.00
Grilled salmon, garlic sauteed shrimp, Asiago cheese crusted scallops, Parmesan pecorino risotto. Gluten free.
Venue Surf and Turf
$35.00
Grilled 4 oz. filet mignon, 3 garlic and herb marinated grilled shrimp, black truffle risotto, grilled asparagus. Gluten free.
Seared Mahi
28.00
Seared Mahi, dill chive spaetzle, grilled asparagus, lemon rosemary beurre blanc, and red pepper tapenade

$Dinner House-Made Pasta

All of our pastas are hand-made in house. Add-ons: grilled salmon, shrimp skewer, grilled chicken, beef tips for an extra charge.
Blackened Pork Flat Iron Gnocchi Sardi
$23.00
House-made egg, semolina, and masa pasta, blackened pork flat iron, smoked bacon and andouille sausage cream, scallion, fried garlic, hen of the woods, fontina cheese, crispy tortilla.
Six Pepper Steak Pasta
$24.00
6 peppers seared steak tips, house-made tagliatelle pasta, pepper jack cream sauce, smoked pearl onion, and okra
Tagliatelle Alfredo
$21.00
Tagliatelle noodle, Parmesano Reggiano, pecorino Romano locatelli, cream reduction, broccoli, snow peas.
Ratatouille Pasta
18.00
ratatouille saute | pesto sauce | burrata | spaghetti noodles

$Dinner from the Farm


Seared Duck Breast
$27.00
Seared duck breast, wild mushroom farro and barley risotto, smoked cherry glaze, and roasted beets
Boneless Buttermilk Fried Chicken
$22.00
Yukon gold mashed potatoes, roasted heirloom carrots, brown butter country gravy.
Grilled Pork Ribeye
$23.00
8oz Jon's Natural pork ribeye, butternut squash bbq, maple glazed smoked brussels sprouts, andouille pepper jack mac & cheese
Cognac Steak Medallions
26.00
6oz seared steak medallions | brown butter ricotta gnocchi | cognac mushroom sauce | french beans

$Desserts


Vanilla Bean Creme Brulee
$7.00
Vanilla bean custard, caramelized sugar. Gluten free.
Salted Caramel Cake
$7.00
Devil's food cake, caramel buttercream, fleur de sel, salted caramel sauce.
Bread Pudding
$6.00
Cinnamon bread pudding and whipped cream
Peppermint Brownie Cheesecake
$8.00
fudge brownie | peppermint swirl cheesecake | truffle | peppermint meringue
Gingerbread Creme Brulee
$7.00
holiday spiced custard | caramelized sugar
Bourbon Roasted Peach Cheesecake
$8.00
Bourbon peach cheesecake batter, brown sugar crust, mascarpone mousse, bourbon vanilla bean anglaise, cinnamon streusel tuile
Smoked Butterscotch Cheesecake
$8.00
Pretzel crust, house smoked butterscotch swirled NY style cheesecake, chocolate malt creme anglaise, chocolate coffee beans
Peppermint Brownie Sundae
$8.00
Peppermint brownie, peppermint stick ice cream, chocolate sauce, white chocolate peppermint pieces
Gingerbread Creme Brulee
$7.00
Spiced custard and caramelized sugar

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