Seasons At Rose Creek Menu

Name: Seasons At Rose Creek
Telephone: (701) 235-5000
Price range: $

(701) 235-5000

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1500 E Rose Creek Pkwy S, Fargo, ND 58104

American

Restaurant Website

$$$$$

Hors D Oeuvres Spirits

Two toppings included $ 10.95 extra and additional toppings - veggies $ 0.75 and meats $ 1.00 extra

Mushrooms

Green Peppers

Tomatos

Sliced Black Olives

Pineapple

Jalapeno Peppers

Baby Shrimp

Cajun Ground Beef

Bacon Bits

Chicken

Onions

Ham

Broccoli

Hors D Oueveres

Available before 5 pm

Nachos with Beef and Beans

$6.95

Chicken Filets

$5.50

Batter Dipped Onion Rings

$5.50

Breaded Chicken Drummies

5.25

$Hors D Ouevres

Available after 5 pm

Beef Quesadilla

$6.95

Chicken Quesadilla

$6.50

Walleye Cheeks

$7.50

Prime Rib Kababs

$7.95

Nachos with Beef and Beans

$6.95

Bufalo Hot Wings

$5.50

Chicken Fillets

$5.95

Batter Dipped Onion Rings

$5.50

Crab Stuffed Mushrooms

$7.95

Cheese Presentation

$7.95

Salads

Lemon Ginger Chicken Salad

$7.50

Thinly sliced charbroiled marinated chicken breast tossed with toasted almonds and gorgonzola served on a bed of crisp greens topped with freash pineapple salsa

Cillantro Lime Crab Salad

$8.50

Succlient snow crab meat lightly seasoned with mild herbs and spices blended in a tangy dressing served on shredded lettuce and mounded

Taco Salad

$6.95

The traditional south of the border salad, your choice of beef or chicken with salsa

Oriental Chicken Salad

$7.95

Six ounce chicken breast, marinated in a tangy teriyakli sauce, resting on a bed of crisp greens water chestnuts, baby corn cobs, cashews and fried wonton skins, served with our special

Fajita Beef Salad with Chipotle Dressing

$7.50

Marinated strips of sirloin, served on a bed of crisp greens topped with chipotle

Cobb Salad

7.95

Crisp salad greens tossed with baby shrimp, baby corn cobs, fresh vegetables

$Soups

Our homemade soups are made fresh daily and are created with a passion

Soup Du Jour

$2.25-2.95

Baked French Onion

3.25-3.75

$Luncheon Entrees

Seafood Fettuccini

$8.25

Sauteed baby shrimp, crab meat, broccoli in a rich cream sauce tossed with fresh fettuccine

Chicken Fettuccini

$7.25

Tender chunks of sauteed chicken and broccoli in a rich cream sauce tossed with fresh fettuccini

Citrus Salmon

$7.95

Salmon fillet baked with three unique citrus flavors served with pasta and the vegetable

Tuna Puttanesca

7.95

A sweet, zesty red sauce consisting of sundried tomatos, anchoivies, capers and olives, tossed with linguine noodles topped with chunks of charbroiled tuna steak

$Seasons Exceptional Burgers

Choice beef ground to seasons exacting specifications broiled or fried served with French fries or seasons chips

Bacon Swiss Burger

$6.50

Cheeseburger

$6.25

Your choice - American, Swiss, provolone or cheddar

Black and Blue Burger

6.50

Served with fresh pico di gao

$Sandwiches

Seasons sandwiches are served with your choice of seasons chips of French fries

Paninidujour

$6.95

Italian grilled sandwich filled with deli meat and cheese of the day

Chipotle Beefhoagie

$7.50

Wafer thin slices of steak, grilled onions and cheese piled high on a fresh hoodie

Pancetta Chicken Melt

$7.95

Charbroiled chicken breast topped with pancetta bacon and Swiss cheese

French Dip

$7.50

Thinly sliced beef and provolone cheese on a fresh hoagie with au jus on the side

Triple Decker Club

$7.50

Turkey, ham, cheese and bacon on your choice of whole wheat, rye or white

Reuben Sandwich

$7.25

wafer thin corned beef and tangy sauerkraut piled on thick, then topped with Swiss cheese

Portabella Veggie Melt

$6.95

Tomatos, onions, green peppers, and portabella mushrooms topped with Swiss cheese served on grilled parmesan bread

Half Plate

$5.95

Half sandwich du jour and cup of soup du jour

Dream Weaver

$7.95

Hoagie poppyseed bun mustard, hot shaved ham, grilled tomato slices and avocados, two strips of hickory topped with provolone cheese

Teriyaki Chicken Sandwich

$7.25

Six ounce chicken breast marinated in a teriyaki sauce served on a toasted bun with lettuce, tomato slices and mayo

Salads

Prawn Cocktail

$10.50

Five large shrimp

Steak Caesar Salad

$11.95

Chicken Caesar Salad

$9.95

Fresh roamine lettuce, croutons and fresh parmesan cheese hand tossed in our caesar dressing

Oriental Chicken Salad

9.95

Six ounce chicken breast, marinated in a tangy teriyaki sauce resting on a bed of topped with crisp waterchestnuts, baby corn cobs, cashews and fried wonton skins served with our special oriental dressing

$Soups

Our homemade soups are made fresh daily and are created with a passion

Soup Du Jour

$2.95

Baked French Onion

3.95

$Pasta

Seafood Fettuccini

$15.95

Sauteed baby shrimp, crab meat in a rich creamy alfredo sauce tossed with fresh fettuccine noodles

Chicken Fettuccini

$14.95

Tender chunks of chicken in a rich creamy alfredo sauce tossed with fresh fettuccine noodles

Pork Chop Fettuccini

$16.95

Eight ounce boneless pork chop marinated in a bourbon sauce and served with fettuccini alfredo

Rubies and Emeralds

$13.95

Bowtie pasta lightly tossed with chicken, red and green peppers, sauteed with a light soy sauce and aja mirin oil

Tuscan Fiochetta

$15.95

Fiochetti pasta, tossed with sun dried tomatos, portabella mushrooms, onions, pine nuts and diced chicken meat seasoned lightly with garlic and marsala

Muffuletta Du Jour

9.95

A round crusty Italian bread, split and filled with the chefs choice toppings and an olive tapenade

$Seasons Features

Walleye

$18.95

Chargrilled with butter, broiled with wine butter or dipped in bat

Sesame Salmon Roulade

$19.95

Eight ounce salmon filet rolled then dipped in soy sauce and sesame seeds, seared in olive perfection

Deep Fried Shrimp

$24.95

Jumbo shrimp lightly battered and fried golden brown

Seafood Combination

21.95

Scallops au verte, bacon wrapped shrimp, salmon scampi

$Beef and Pork

Prime Rib

$18.95

Ten ounce prime rib of beef slow roasted for butter knife tenderness, blackened

Pettie Fillet Medallions

$23.95

Prepared in three different versions, au poivre, dijon or dlane

Petite Filet Mignon

$22.95

An eight ounce filet of tenderloin served with bearnaise sauce on the side

Flat Iron Steak

$15.95

A marinated boneless blade steak, sauteed with mushrooms and green onion and degiazed with vermouth and cajun sauce

Tournedos Au Poivre

$21.95

Tenderloin fillets with peppercorns and brandy in a cream sauce

Smoked Pork Loin Chop

$13.95

Twin chops, charbroiled to perfection and laced with a tangy BBQ sauce, served with a compote of cranberry chutney

Spare Ribs and Kraut

$12.95

St louis style ribs, baked untill tender and topped with sweet saurkraut

Seasons Mixed Grill

$20.95

Charbroiled boneless chicken breast, smoked pork chop, and a butterflied tender each entree served with a special sauce

S and S

14.95

Seasoned chopped sirloin stuffed with crab meat, baby shrimp and a three cheese blend topped with beamaise sauce

$Poultry

Duck A Lorange

$17.95

Half roasted duck, quilted with a glazed orange sauce

Chicken Alaska

$14.95

Boneless chicken breast filled with crab meat, topped with bearnaise sauce

Chicken Maui

$12.95

Six ounce chicken breast dipped in shredded coconut and deep fried, served with a tangy sweet and sour sauce

Stuffed Chicken Duxelle

13.95

Boneless chicken breast stuffed with shallots, mushrooms, parsley sauteed in white wine slow baked for tenderness

$Extras

Bottle Neck Fries

$2.50

Sauteed Mushrooms

$3.50

Seasons House Salad

$3.95

Seasons Caesar Salad

4.95

$Dinner Entrees and Buffets

Additional toppings $1.00 baby shrimp, cajun ground beef, bacon bits, chicken, ham mushrooms, green peppers, tomatoes, black olives, pineapple, jalapeno peppers

Cheese Presentation

$7.95

Domeatic and imported cheeses accompanied by fruit and wafers

Crab Stuffed Mushrooms

$7.95

Jumbo mushrooms stuffed with a blend of fresh snow crab meat and cream cheese

Walleye Cheeks

$9.25

Dipped in flour and a light beer batter, deep fried to a golden brown, served with lemon and tartar sauce

Seasons Sampler

$21.95

Crab stuffed mushrooms, walleye cheeks, shrimp and crab claws

Grilled Vegetable Kababs

$6.95

2 mini skewers threaded with thick cut vegetables, marinated and char grille

Hot Dippers

$8.95

Borsen cheese, snow crab, sliced manzanilla, olives and capers served with bruschetta

Chicken Quesadillas

$7.50

Beef Quesadillas

$7.95

Seasons Lahvosh

$12.95

Crisp cracker bread, topped with two of your favorite toppings, layered with creamy

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