Meta's Restaurant

Meta's Restaurant Menu

(336) 750-0811
102 West 3rd Street, Winston-salem, NC 27101

Antipasti


Fresh Tomato and Mozzarella
$10.95
Served with roasted yellow pepper oil.
Shrimp Bisque
$8.95
Served with a shrimp cappuccino foamy top.
Crispy Roasted Pepper
$6.95
Stuffed olives with spicy aioli.
Shelless Prince Edward Island Mussels
$10.95
Served with roasted garlic and scallion tomato broth.
Fried Calamari
$12.95
Lightly coated and fried until golden brown served with marinara and basil mustard aioli, cherry pepper or asian.
Pan Roasted Clams
$10.95
Served with broccoli rabe, garlic, white wine and chili flakes.
Crab Cake
$10.95
Served with mango salsa, sirachi aioli & old bay chips.
Tuscan Shrimp Tempura
$11.95
Served with corn relish, guacamole & sweet chili drizzle.
Little Neck Clams Alforno
8.95-16.95
Oreganata topping, pinot grigio sauce.

$Insalata


Caesar
$10.95
Shredded romaine, classic caesar dressing and an asiago cup with grissini.
Caesar with Grilled Chicken
$18.95
Caesar with Grilled Shrimp
$22.95
Tangle of Field Greens
$10.95
24-hour tomatoes, goat cheese, pignoli nuts, crispy olives and tortilla spears.
Wedge
$10.95
Iceberg wedges with rustic croutons, cashews, chickpeas, pancetta, sundried tomato - gorgonzola dressing.
Bruleed Pear
$10.95
Baby greens, goat cheese, smoked almonds, prosciutto, grape tomato and champagne vinaigrette.
Sole
$10.95
A mountain of chopped lettuces, cucumber, tomato, fresh mozzarella, grilled eggplant, string beans and sole vinaigrette.
Boston Bibb
10.95
Mango, beets, haricot vert & pistachios and avocado dressing.

$Mamas Macaroni


Pennette Margherita
$15.95
Served with 24 hour tomatoes, basil and fresh mozzarella.
Linguine
$21.95
Served with baby clams, shrimp, white wine, garlic and fresh oregano.
Penne
$18.95
Served with grilled chicken, spinach, sundried tomatoes, garlic and extra virgin olive.
Chicken Parmesan Ravioli
$17.95
A twist on an old favorite filled with chopped chicken parmesan served with a light pink prosciutto sauce topped with foccacia bread crumbs.
Cappellini
$22.95
Served with south american shrimp in a light filetto di pomodoro sauce mild or spicy.
Mezza Rigatoni
$16.95
Served with our version of vodka sauce, we substitute the favorite Italian spirit grappa for vodka and we think a great alternative for this popular pink sauce.
Mezza Rigatoni with Chicken
$18.95
Mezza Rigatoni with Shrimp
$21.95
Orecchiette and Fusilli
18.95
Married pasta, a tradition in the region of puglia, an Italian salute to male and female prepared with tiny meatballs, broccoli rabe, fresh herbs, garlic, liquid gold and toasted breadcrumbs

$Alla Parmigiana

All served with linguine in a light tomato sauce.
Chicken
$18.95
Veal
$20.95
Shrimp
$22.95
Eggplant
17.95

$Simply Grilled

Rubbed with roasted garlic pepper. Served with a mixed grilled vegetable plate and dijon white balsamic vinaigrette fat free.
Chicken
$18.95
Shrimp
$22.95
Salmon
23.95

$Piatto Unico

One plate meals in Italian.
Pan Roasted Pork Tenderloin
$18.95
Served with roasted potatoes, peas and onions.
Tuscan Shrimp
$22.95
Served with seared spinach, sundried tomato, garlic, lemon, white wine and pine nuts.
Cast iron Skillet of Sweet Sausage
$17.95
Melted peppers and onions with red wine garlic bread.
Balsamic Honey Scarpriello
$19.95
½ chicken with sweet sausage, potatoes, peppers and onions.
Garlic Pepper Seared Salmon
$23.95
Served with winter vegetable risotto & grilled asparagus beurre blanc of the day.
Pan Roasted Chicken Breast
$18.95
Topped with mozzarella cheese, pancetta horseradish demi broccoli rabe risotto spring roll and seared spinach.
Cutlets
$18.95
Choice of one. Chicken or veal simply lightly breaded and sauteed, topped with a cold salad of baby arugula, roasted corn, black beans, purple onions and grape tomato in a white balsamic vinaigrette.
Shrimp Lemoncello
$22.95
Our version of shrimp scampi prepared with the Italian spirit lemoncello, basil beaten risotto and seared spinach.
Sole
$18.95
Oven roasted half chicken rubbed with sole spice, prepared in our special roaster served with roasted garlic smashers and broccoli rabe.
Braciole
$20.95
Our dad's favorite tenderloin of pork rolled around mozzarella, proscuitto and spinach over basil beaten smashers and tomato ragu.
Grilled 17 oz. Angus Rib Eye
28.95
Red wine vinegar marinade, broccoli rabe risotto spring roll, seared spinach and wild mushrooms.

$Contorni


Tuscan Fries
$4.95
Broccoli Rabe Risotto Spring Roll
$5.95
Sauteed Broccoli Rabe
$8.95
In garlic and oil with three cheeses. Gorgonzola, goat cheese and asiago.
Side of Roasted Potatoes
$5.95
Mashed Potatoes
$5.95
Broccoli
$5.95
Julienne Mixed Vegetables
$5.95

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