Dinner Appetizers
Hand-Cut Frites
$6.00
Truffle Frites
$8.00
Jardiniere of Vegetables
$8.00
Macaroni and Cheese
$9.00
Mornay and Gruyere cheese and olive oil breadcrumbs.
Fried Brussels Sprouts
$7.00
Vadouvan curry aioli.
Lobster Roll
14.00
Lemon, dill, fennel and celery root remoulade, watercress, and a brioche bun.
$Dinner Entrees
All American Burger
14.00
Mild cheddar cheese, hearts of romaine, red onion, tomato, bread and butter pickles, ketchup and Dijon mustard.
$Beverages
Juices
$4.00
Fountain Drinks
$3.00
Shirley Temple
$5.00
Lemonade
$5.00
Menu for Katharine Brasserie & Bar is provided by findrestaurantmenu.com
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