Lighter Fare (Breakfast)
Oatmeal
$5.00
Housemade granola with seasonal berries.
Fresh Berry Parfait
$5.00
Greek yogurt with housemade granola and seasonal berries.
Cold Cereals
5.00
Raisin bran, frosted flakes, rice krispies, froot loops, cheerios and select kashi cereal.
$Features Product (Breakfast)
Sawmill Biscuits & Gravy
$10.00
Buttermilk biscuits, gravy and choice of eggs.
Carolina Breakfast
$11.00
Bacon or sausage links, 2 eggs, chef's potatoes and buttermilk biscuit.
Omelet
$10.00
3 eggs served with seasonal ingredients, chef's potatoes and toast or biscuit.
Brioche French Toast
$10.00
Seasonal berries, cinnamon whipped butter and served with maple syrup.
Fresh Belgian Waffle
10.00
Whipped cream and seasonal berries.
$Sides (Breakfast)
Turkey Sausage Links
$3.00
Applewood Smoked Bacon
$3.00
Toast
$3.00
Chef's Potatoes
$3.00
Bagel
$3.00
Muffin
$3.00
Two Eggs
$3.00
Buttermilk Biscuit
$3.00
Pork Sausage Links
$3.00
Grits
3.00
$Beverages (Breakfast)
Juice
$4.00
Bottled Water
$4.00
Milk
$4.00
Hot Tea
$4.00
Coffee
$2.00
Soft Drink
2.50
$Soups (Lunch)
Tomato Basil Soup
$5.00
Basil, Parmesan and house crouton.
Spring Pea & Ham
5.00
Aged balsamic reduction and chicharron.
$Salads & Crudo (Lunch)
Fields Good Salad
$8.00
Shawarma grilled chicken, tabbouleh, cucumber, heirloom tomato, cilantro, feta, shaved red onion, kalamata olive and feta vinaigrette.
Strawberry & Spinach Salad
$8.00
Local spinach, strawberry feta, toasted almonds, shaved red onion, blueberry candid bacon and honey-balsamic dressing.
Fair Share Farms Salad
$5.00
Local baby greens blend, cucumber, housemade croutons and roasted tomato.
Summer Beet Carpaccio
$8.00
Harmony ridge beets, goat lady chevre, pea tendrils, honey-balsamic vinaigrette and toasted pecans.
Carolina Cobb Salad
11.00
Crispy chicken, fried okra, egg, avocado, tomato, bacon, ash county cheddar and vidalia vinaigrette.
$Sandwiches & Panini (Lunch)
Porchetta Panini
$10.00
House crafted porchetta, charred broccolini, lindale cheese, house chowchow.
Not Your Average Avocado Toast
$9.00
Avo-mash, heirloom tomato, quesso fresco, local greens, pickled red onion, toasted pepitas, olive oil.
Black Tie Burger
$10.00
Our custom in-house grind of brisket, sirloin and chuck makes for the most flavorful and juicy burger.
Oyster Po Boy
$12.00
Flash fried oysters, local greens, heirloom tomato, coleslaw, horseradish comeback sauce.
The Rachel!
$10.00
Housemade pastrami, smoked turkey, carolina slaw, swiss, rye, fridge pickles, special sauce.
Le Croque Madame
9.00
Smoked turkey, swiss cheese, bechamel, farm egg, pickle.
$Features (Lunch)
Chicken & Waffles
$18.00
Joyce farms chicken, ashe county cheddar and jalapeno bacon waffle and Texas pete hot honey.
Shrimp & Grits
$19.00
Guilford mills stoneground grits, white cheddar, sauteed shrimpandouille sausage and smoky tomato broth.
Fried Oyster Salad
$14.00
Flash fried oysters, grilled romaine and green goddess dressing.
Charred Baby Eggplant
14.00
Crema, pomegranate molasses, red pepper relish, local feta, couscous with raisins and pine nuts.
$Dolce (Lunch)
Crepes Creme "Fraiche"
$5.00
Local berry compote, lemon curd, mascarpone, honey-thyme syrup.
Djs Peach Cheesecake
$6.00
Fresh peach with chantilly cream.
Your Killing Me S'mores
5.00
Dark chocolate ganache, double tree signature chocolate chip cookie marshmallow drops, graham cracker crust and vanilla ice cream.
$Soups & Appetizers (Dinner)
Grilled Spanish Octopus
$12.00
Heirloom fried potato, chorizo, saffron aioli, salsa brava, black olive caviar and olive oil.
Tomato Basil Soup
$5.00
Basil, Parmesan and house crouton.
Porchetta Sliders
$8.00
Pastured NC pork, potato roll, lindale cheese and house chowchow.
Spring Pea & Ham
$5.00
Aged balsamic reduction and chicharron.
NC Sorghum Wings
$8.00
Sorghum and Texas pete cha!, peanuts, lime and smoked salt.
Lobster Fritters
12.00
Poblano pepper jelly.
$Salads & Crudo (Dinner)
Carolina Cobb Salad
$11.00
Crispy chicken, fried okra, egg, avocado, tomato, bacon, ash county cheddar and vidalia vinaigrette.
Salumi & Cheese Plate
$10.00
Pepper jelly, NC cheese, house charcuterie, house pickles and nut bread.
Summer Beet Carpaccio
$8.00
Seasonal beets, goat lady chevre, pea tendrills, honey-balsamic vinaigrette and toasted pecans.
Fair Share Farms Salad
$5.00
Local baby greens blend, cucumber, housemade croutons and roasted tomato.
Strawberry & Spinach Salad
$8.00
Local spinach, strawberry feta, toasted almonds, shaved red onion, blueberry, candid bacon and honey baslmsic vinaigrette.
Fried Oyster Salad
14.00
Flash fried oysters, grilled romaine and green goddess dressing.
$Features (Dinner)
Charred Eggplant
$19.00
Creme, pomegranate molasses, red pepper relish, local feta and couscous.
Seared Duck Breast
$22.00
Beetroot puree, sweet potato mostarda, blackberry jus and farm chip.
Lobster Fettuccine
$24.00
Drakes tomato fettuccine, lobster, summer squash, heirloom tomato, basil-lemongrass butter, dry black olive soil and ricotta salata.
Darcy Farms Pork Chop
$21.00
Thick cut chop, corn puree, ws succotash, sweet and sour demi and crispy shallots.
Chipotle - Peach BBQ Ribs
$21.00
St louis style spare ribs, shoestring fries, fennel slaw and fridge pickles.
Joyce Farms Heritage Aberdeen Angus NY Strip
$27.00
Spring vegetables, cipollini vinaigrette and harmony ridge farms heirloom potatoes.
Shrimp & Grits
$24.00
Guilford mills stoneground grits, white cheddar, sauteed shrimpandouille sausage and smoky tomato broth.
Chicken & Waffles
18.00
Joyce farms chicken, ashe county cheddar and jalapeno bacon waffle and Texas pete hot honey.
$Dolce (Dinner)
You're Killin Me S'mores
$5.00
Choco late ganache, double tree signature chocolate chip cookie, graham cracker crust, marshmallow drops and vanilla ice cream.
Crepes Creme "Fraiche"
$5.00
Local berry compote, lemon curd, mascarpone and honey-thyme syrup.
Djs Peach Cheesecake
$6.00
Fresh peach with chantilly cream.
Creme Brulee of the Moment
$6.00
Enticing flavors from our chef and be sure to inquire.
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