Lunch Shareable
Pimanto Fundido
$9.00
molten "almost famous" pimento cheese, house B and B pickles, pickled onion, pickled jalapeno, buttermilk biscuit crisps.
Garlic and Herb Fries
$7.00
Hand cut fries, smoked sea salt, fried garlic, parmesan curried ketchup,| STEAM aioli, "DIRTY" duck fat powder, malt vinegar, truffle salt 3
Crispy Brussels Sprouts
9.00
Sea salt and vinegar powder, STEAM aioli, parmesan, chili ?akes.
$Lunch Soups
Blue Crab and Corn Chowder
$8.00-6.00
lump crab, corn, bacon, hush puppy.
Vegetarian French Onion
8.00-6.00
Roasted thyme vegetable broth, caramelized onions, house crouton, gruyere.
$Lunch Salads
Cape Cobb Salad
$14.00
Mixed greens, local crab, Carolina prawns, diced egg, Nahunta bacon, tomato, buttermilk vinaigrette.
Riversite Ceasar Salad
$11.00
Hearts of romaine, house croutons, shaved parmesan, fried capers, STEAM Caesar dressing.
B.A. Salad
$12.00
Bibb lettuce, apples, spiced pecans, Goat Lady "honey & fig" chevre, balsamic and mission fig vinaigrette.
Chopped Salad
12.00
Hearts of romaine, diced egg, hot house grape tomatoes, bacon, candied walnuts, chives, Maytag bleu cheese dressing.
$Lunch S and S
Half Salad and Cup of Soup
11.00
$Lunch Sandwiches
All sandwiches served with HOUSE potato chips.Burger Burger
$12.00
Two smashed griddled patties, American cheese, house B&B pickles, sliced onion, SECRET sauce, everything brioche bun.
202 Turkey Club
$12.00
Oven-roasted turkey Cajun mayo, aged cheddar bacon, romaine, tomato, grilled whole wheat bread.
Grilled Pimento Cheese
$8.00
Almost famous pimento cheese, tomato, grilled white bread.
Bacon
$2.00
Hand Battered Buffalo Chicken
$12.00
Hand battered chicken breast, STEAM hot sauce, Maytag bleu cheese dressing, lettuce, tomato, brioche bun.
Curried Chicken Salad
$11.00
Madras yellow curry, golden raisins, lettuce, tomato and thick cut white toast.
Prime Rib Dip
$13.00
shaved prime rib, foraged mushrooms, STEAM aioli, gruyere, au jus, baguette.
Hand-cut Fries
$2.00
Side Salad
$3.00
Side Caesar
4.00
$Lunch Plates
Flank Frites
$16.00
6oz. chile-lime marinated flank-steak, house chimichurri, grilled onions, sautéed mushroom, hand cut fries.
Pan Roasted Salmon
$16.00
Smoked gouda grits, caramelized delicata squash, toasted pepitas, honey-brown butter.
Blue Crab Cake
$14.00
Grilled sunchokes, winter citrus salad, Meyer lemon and roasted garlic aioli.
Angel Hair "Alfredo"
$14.00
Cauliflower "alfredo" , oven dried tomatoes, roasted broccoli, fennel garlic chips.
Grilled Chicken
$6.00
Salmon
$9.00
Crab Cake
9.00
$Dinner Shareable
Oysters Wilmington
$14.00
Fried Carolina oysters, creamed leeks, Bearnaise, country ham.
Steamed Nc Clams
$14.00
Littleneck clams, preserved lemon, caramelized fennel, lardon, herb compound butter, toasted baguette.
Pimento Fundido
$10.00
Molten "almost famous" pimento cheese, house B andB pickles, pickled onion, pickled jalapeno, buttermilk biscuit crisps.
Garlic and Herb Fries
$8.00
Hand cut fries, smoked sea-salt, fried garlic, parmesan, curried ketchup, STEAM aioli.
Crispy Brussels Sprouts
10.00
Sea salt and vineger powder, steam aioli, parmesan, chile flakes.
$Dinner Starters
Blue Crab and Corn Chowder
$8.00-6.00
Lump crab, corn, bacon, hush puppy.
Vegetarian French Onion
$8.00-6.00
Roasted thyme vegetable broth, caramelized onion, house crouton,| gruyere.
Riverside Caesar Salad
$8.00
Hearts of romaine, house croutons, shaved parmesan, fried capers, STEAM caesar dressing.
B.A. Salad
$8.00
Bibb lettuce, apples, spiced pecans, goat lady "honey and fig" chevre, balsamac and mission fig vinaigrette.
Burrata and Fig Salad
11.00
House made burrata, arugula, figs, pomegranate arils, candied walnuts, Malden sea salt, aged balsamic.
$Dinner Sea Fare
Pan Seared Diver Scallops
$30.00
Lemon parmesan farro risotto, roasted delicata squash, putanesca relish.
Blue Crab Cakes
$27.00
Grilled sunchokes, winter citrus salad, Meyer lemon and roasted garlic aioli.
Cape Cobb Salad
$16.00
Mixed greens, local crab, Carolina prawns, diced egg, Nahunta bacon, tomato, buttermilk vinaigrette.
Shrimp and Grits
$28.00
Gouda grit cakes blistered tomatoes, foraged mushrooms, pimento Mornay and scallion.
Pan Roasted Salmon
25.00
Smoked gouda grits, caramelized delicata squash, toasted pepitas and honey-brown butter.
$Dinner Land Lovers
Sweet Heat Pork Tenderloin
$28.00
Cheerwine & Texas Pete brined tenderloin, root vegetable, puree, braised red cabbage and fried shallots.
Grilled Ribeye
$34.00
Bleu cheese and chive butter, fingerling potato wedges, grilled asparagus, STEAM aioli. A LA WILMINGTON fried Carolina oysters, creamed leeks, Bearnaise, country ham, FOIE GRAS BUTTER.
Roasted Half Chicken
$25.00
Root vegetable puree, wilted arugula, house made hot sauce, pickle honey, fried alliums.
Braised Short Ribs
$29.00
Three cheese mac, charred kohlrabi, pomegranate BBQ, fried shallots.
Burger Burger
$14.00
Two smashed griddled patties. American cheese, house B and B pickles, sliced onion, SECRET sauce, everything brioche bun, hand cut fries.
Flank Frites
$27.00
12oz. chile-lime marinated flank steak, house chimichurri, grilled onions, sautéed mushrooms, hand cut fries.
Veggie Vegan Deliciousness
$18.00
Marinated grilled tofu, portobello mushrooms, sweet potato, asparagus, fried alliums, chimichurri pure.
Angel Hair "Alfredo"
$18.00
Cauliflower "Alfredo", oven dried tomatoes, roasted broccoli, fennel, garlic chips. Grilled Chicken, Salmon, Crab Cake.
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