Nicola's Italian

Nicola's Italian Menu

(910) 798-2205
5704 Oleander Drive, Wilmington, NC 28403

Antipasti


Garlic Knots
$7.95
Homemade dough seasoned with garlic, parmesan, olive oil, oregano and basil then tied into a knot. Baked in our wood fired oven and finished with parmesan cheese. Served with a side of tomato sauce.
Fried Mozzarella
$8.95
Fried homemade crisp panko breaded mozzarella sticks, served with tomato dipping sauce.
Fried Calamari
$13.95
Crisp, fried calamari served over a bed of fried homemade angel hair pasta and served with marinara sauce and lemon wedges.
Brushetta
$9.95
Toasted crostini topped with basil pesto, tomato, and mozzarella, finished with a balsamic reduction.
Little Neck Clams
$13.95
Little neck clams or mussels in a spicy marinara or white wine, garlic, and butter sauce.
Mussels
$13.95
Little neck clams or mussels in a spicy marinara or white wine, garlic, and butter sauce.
Antipasto
$16.95
Prosciutto, salami, fresh mozzarella, mozzarella cheese, kalamata olives, artichoke hearts, roasted red peppers and parmesan grissini.
Roasted Garlic Bulb
3.00

$Insalata

Gluten-free.
Tuscan Salad
$8.95
Artisan lettuce, roasted beets, green apples, and diced prosciutto tossed in honey vinaigrette.
Caprese
$10.95
Homemade fresh mozzarella, tomatoes, and onions with basil, olive oil, and balsamic reduction.
Lemon Salad
$13.95
Mixed greens lightly tossed in lemon and rolled in prosciutto “sushi style” topped with goat cheese vinaigrette.
Nicola
$8.95
Mixed greens, cucumbers, artichoke, red onion, tomato, sprouts, pine nuts, gorgonzola cheese, lemon-basil vinaigrette.
Iceberg Salad
$8.95
Crisp iceberg lettuce topped with gorgonzola cheese, chopped tomatoes, bacon, blue cheese dressing.
Traditional Salad
$6.95
Artisan lettuce, tomato, cucumber, carrots and onion with lemon basil vinaigrette.
Caesar
6.95
Romaine lettuce tossed in Caesar dressing (made with raw egg) topped with Romano cheese and parmesan grissini.

$Build Your Own Pizza


Cheese Pizza
12.95
12 inch cheese pizza.

$Specialty Pizzas


Margherita
$15.95
Pizza sauce, homemade fresh mozzarella, sliced tomatoes and basil.
Sparta
$15.95
Garlic and olive oil, spinach, tomatoes, kalamata olives, mozzarella and feta.
Meatsa Pizza
$15.95
Pizza sauce, pepperoni, sausage, ham, bacon, and mozzarella.
Buffalo Chicken Pizza
$15.95
Blue cheese dressing, mozzarella and gorgonzola cheese, grilled chicken and buffalo sauce.
Hawaiian Pizza
$15.95
Pizza sauce, ham, pineapple, mozzarella.
Chicken Bacon Pesto
$15.95
Basil pesto, chicken, bacon, feta, and mozzarella.
White Pizza
15.95
Ricotta, romano, mozzarella, garlic, tomatoes, and fresh basil.

$Stromboli


House Stromboli
$13.95
Ham, pepperoni, and mozzarella.
State Fair Stromboli
$13.95
Sausage, peppers, onions, and mozzarella.
Veggie Stromboli
13.95
Spinach, tomatoes, feta, and mozzarella.

$Fresh Housemade Pastas


Bucatini All'amatriciana
$17.95
Crisp pancetta, garlic and diced onion in a fresh tomato sauce with a pinch of hot pepper, tossed together with homemade bucatini pasta.
Pappardelle with Meat Sauce, Meatballs
$16.95
Wide flat pappardelle pasta topped with 1, 2 or all 3 meats, topped with tomato sauce.
Pappardelle with Meat Sauce, Sausage
$16.95
Wide flat pappardelle pasta topped with 1, 2 or all 3 meats, topped with tomato sauce.
Penne Vodka
$18.95
Sautéed prosciutto, salami, and diced onions, flambéed with vodka, then finished with creamy parmesan pink sauce.
Pasta Al Forno
$16.95
Homemade penne pasta tossed with meat sauce, Ricotta and parmesan cheese, topped with mozzarella and melted in our wood fired oven.
Manicotti
$16.95
Light homemade pasta filled with mozzarella, imported pecorino romano and ricotta cheese, topped with tomato sauce and baked in our wood fire oven.
Penne Pesto
$16.95
Homemade penne pasta tossed in fresh basil pesto and sundried tomatoes.
Linguine with Mushrooms
$17.95
Sautéed shiitake, cremini and button mushrooms cooked in white wine and butter sauce with parmesan cheese.
Lasagna
$17.95
Layers of pasta, mozzarella, meat sauce, ricotta and imported pecorino romano cheese, baked in tomato sauce with melted mozzarella on top.
Dolce Piccante
17.95
Homemade penne pasta cooked with sliced Italian sausage, whole sweet tomatoes, melted mozzarella, imported Romano cheese, a pinch of red pepper and fresh basil.

$Ravioli


Creamy Pesto Ravioli
$17.95
Homemade cheese ravioli topped with Alfredo sauce with splash of basil pesto.
Ravioli Nicola
$17.95
Homemade cheese ravioli topped with creamy parmesan pink sauce and sun-dried tomatoes.
Butternut Squash
17.95
Homemade ravioli filled with roasted butternut squash and a splash of Amaretto Disaronno, topped with a creamy parmesan sage sauce.

$Risotto


Cabernet Short Ribs
$24.95
Cabernet sauvignon wine braised boneless beef short ribs topped with veal jus gravy served over creamy parmesan risotto.
Filet Tips and Mushroom
$23.95
Filet Tips and mushrooms sautéed served over gorgonzola risotto.
Spicy Chicken Carbonara
22.95
Parmesan risotto cooked with chicken, prosciutto, pancetta, diced onion and garlic in creamy Alfredo sauce with a hint of spice.

$Chicken


Chicken Picatta
$20.95
Pan seared and baked in a lemon, caper and mushroom sauce served over spaghetti.
Chicken Parmesan
$18.95
Lightly breaded topped with marinara, Romano and mozzarella cheese over spaghetti.
Chicken Marsala
$20.95
Pan seared and baked with Nicola’s special Marsala sauce served over spaghetti.
Chicken Saltimboca
$20.95
Cooked in white wine and sage sauce, topped with prosciutto and fresh mozzarella cheese, served over spaghetti.
Chicken Emiliana
$20.95
Pan roasted chicken breasts cooked in marsala cream sauce, topped with sliced prosciutto and imported Romano Cheese. Served over spaghetti.
Chicken Carbonara
20.95
Pan cooked chicken breast with diced onions, pancetta and prosciutto, in a creamy Alfredo over spaghetti.

$Veal


Veal Saltimboca
$28.95
Nicola’s tender veal cooked in a white wine sage sauce, topped with prosciutto and fresh mozzarella cheese over spaghetti.
Veal Parmesan
$27.95
Lightly breaded and topped with marinara, Romano and mozzarello cheese, served over spaghetti.
Veal Marsala
$28.95
Pan seared and baked topped with Nicola’s special marsala sauce served over spaghetti.
Veal Picatta
28.95
White wine and lemon sauce with capers and mushrooms over spaghetti.

$Eggplant


Eggplant Parmesan
$18.95
Lightly breaded, topped with tomato sauce, parmesan cheese and melted mozzarella, served over spaghetti.
Eggplant Rollatini
$18.95
Thin sliced eggplant rolled around baby spinach, ricotta, mozzarella with creamy parmesan pink sauce served over spaghetti.

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