Appetizers
Scottish Smoked Salmon
$10.95
Shaved slices of smoked salmon served with a dill mustard sauce on our Irish brown bread.
Prince Edward Mussels
$8.95
Available from 11:00 am. Served in a local basil, garlic and tomato broth.
Irish Potato Skins
$6.95
Apple-wood smoked bacon, cheddar cheese, chivesand sour cream.
One Pound of Chicken Wings
$6.95
One pound of buffalo wings served with your choice of dipping sauce (mild, honey mustard, barbecue, garlic, hot barbecue, backwoods Cajun and atomic).
Golden Fried Mushrooms
$4.95
Beer battered mushrooms served with housemade horseradish sauce.
Irish Potato Cakes
$6.95
Two pan fried potato cakes seasoned with local herbs and served with sour cream and apple sauce.
Baked Brie with Pecans & Apples
$8.95
Served in a puff pastry with apples and pita chips.
Carolina Crab Dip
$10.95
Made with fresh crabmeat and fried pita points.
Chicken Tenders
$7.95
3 large, lightly battered chicken tenders served with honey mustard sauce.
Hand Cut Onion Rings
$5.95
Delicious hand-cut onion rings served with a side of housemade horseradish sauce.
Chips & Housemade Curry Sauce
4.95
House cut fries with our own family recipe, Irish style curry sauce - an Irish chipper favorite!
$Soup
Served with Irish brown bread.Classic Irish Vegetable Soup
3.95
$Salads
Fried Chicken Salad
$7.45
Chicken tenders, bacon, blue cheese, walnuts and mandarin oranges on a bed of mixed greens.
House Salad
$4.95
Local mixed greens with cherry tomatoes, diced cucumbers and red onion.
Blackened Chicken Salad
$7.45
Blackened grilled chicken, cherry tomatoes, baconand Parmesan cheese on a bed of romaine lettuce.
Caesar Salad
4.95
The classic preparation.
$Casual Irish Fare
Galway Bay Fish N' Chips
$9.95
Ale battered fillet of Atlantic cod, house-cut chips and coleslaw.
Chicken Pot Pie
$9.95
Tender chunks of chicken breast and mixed vegetables in a velvety cream sauce covered with a flaky puff pastry.
Traditional Irish Breakfast
$9.95
Free-range farmhouse eggs with imported Irish sausage, imported rashers (Irish bacon), black and white pudding, grilled tomato and Irish brown bread.
Shepherd's Pie
$11.95
Certified Angus Beef mixed with freshly chopped carrots, onions and peas, topped with a crown of mashed potatoes and Irish cheddar cheese.
Bangers & Mash
10.95
3 imported tommy maloney bangers served with Irish style mashed potatoes and root vegetables
$Sandwiches
Served with house cut chips.Famous Harp Burger
$11.95
Serve during lunch time only. Grilled 10 oz. certified Angus ground sirloin with a blend of house spices and guinness, topped with smoked apple-wood bacon, served with house cut chips (choice of cheese: blue cheese, swiss, American, or Irish sharp cheese).
House Reuben Sandwich
$9.95
Choice of pastrami or house-cured corned beef served on rye bread topped with sauerkraut and Thousand island dressing.
Irish Grilled Cheese with Bacon Sandwich
$7.95
Dubliner cheddar cheese, bacon and tomato melted on rye bread.
Turkey Club Sandwich
$6.95
Loaded with a half pound of house roasted turkey topped with apple wood smoked bacon, lettuce, tomato and mayo, served on toasted sourdough bread.
Harp Cheese Steak Sandwich
$7.95
Shaved certified Angus ribeye, bell peppers, onions, mozzarella cheese and horseradish sauce.
Fillet of Fish Sandwich
$7.95
Lightly battered fillet of fish served on a hoagie roll with lettuce, tomato and housemade tartar sauce.
The Harp BLT Sandwich
6.95
House cured Irish rashers (bacon), lettuce, tomato and mayo served on sour dough bread.
$Traditional Irish Specialties
Beef Braised in Guinness
$10.95
Sirloin tips braised in a guinness reduction sauce served with mashed potatoes and fresh root vegetable mash.
Local Herb Encrusted Chicken
$12.95
Tender breast of chicken encrusted in fresh local herbs with mashed potatoes and fresh local vegetables.
Steak & Chips
$15.95
Oz certified Angus rib-eye steak served with house cut chips and vegetable.
West Country Corned Beef & Cabbage
$10.95
Available from 11:00 am. Traditional recipe of corned beef and cabbage from rural West Ireland.
Irish Chicken Curry
10.95
Tender breast of chicken cooked in housemade curry sauce served on a bed of fragrant basmati rice.
$Kids' Menu
Kids 1/2 Portion of Fish 'n Chips
$4.95
Kids Chicken Tenders & Fries
$5.95
Kids Grilled Cheese & Fries
$4.95
Kids Bangers 'n Mash
4.95
$Sides & Snacks
Imported Irish Rasher
$1.49
Imported Irish Banger
$1.49
Basket of Chips
2.49
$Delectable Desserts
Bailey's Cheese Cake
$4.95
Warm Chocolate Brownie & Ice Cream
$3.95
Apple Tart with Fresh Cream
$3.95
Menu for The Harp is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.
