Starters
Fried Housemade Pickle Basket
$7.00
In house pickled cucumber slices. Served with Barbeque ranch.
"Hot Fried" Oysters
$10.00
Select shucked oysters, corn flour dusted, lightly fried, tossed in a sweet and hot sauce. Served with house herb mayo.
Hummus Plate
$8.00
Chef's choice of housemade hummus, grilled local veggies, marinated Feta, Kalamata olivesand grilled flatbread.
Roasted Pepper, Artichoke & Feta Dip
$9.00
Cheesy dip served with grilled flat bread.
Firecracker Shrimp & Fried Green Tomatoes
9.50
Spicy grilled shrimp, green tomatoes, horseradish cream and salsa verde.
$Salads
Bleu cheese, ranch, honey champagne vinaigrette, balsamic vinaigrette, 1000 island.Chicken Caesar
$9.00
Crisp heart romaine with grilled chicken and housemade Parmesan croutons.
House Salad
$4.00
Mixed greens, herbs, red onion, appleand sunflower brittle.
Fried Chicken Salad
11.00
Mixed greens, Bleu cheese, bacon, apple, hard boiled egg and hand-breaded chicken.
$Soups
Chef's Whim
5.50
Our soup of the day.
$Soup & Salad
Farmer's French Onion Soup
$6.50
Beef broth, caramelized onion, house-made croutons and Gruyere cheese.
Chef's Whim
$6.00
Soup of the day.
BB Wedge
$7.50
Iceberg lettuce, fresh tomato, red onion, Bleu cheese crumblesand crispy bacon.
House Salad
$4.00
Mixed greens, apple, sunflower seed brittle, dried cranberriesand red onion. Served with choice of balsamic vinaigrette, buttermilk ranch, champagne honey vinaigrette, or Bleu cheese.
Caesar
$5.00
Crisp heart of romaine with house made caesar dressing and Parmesan croutons.
Southern Fried Chicken Salad
$13.00
Hand breaded fried chicken, Bleu cheese, crisp bacon, apple and hard-boiled egg on a bed of mixed greens.
Seared Sirlon Salad
15.00
Swiss cheese crouton, sliced sirloin, pickled red onion and balsamic vinaigrette on a bed of mixed greens.
$Sammy'S
Paw's Old Fashioned Burger
$7.00
1-4 pound black Angus, LTO, white American or Cheddar cheese.
Hazelwood Chicken BLT
$8.50
Grilled chicken, LTO, applewood bacon and herb mayo on a kaiser.
BBQ
$8.00
Hickory smoked pork with ancho honey Barbeque and cabbage slaw on a kaiser.
Chicken Gyro
$8.00
LTO, Feta crumbles and cucumber yogurt and sriracha on flatbread.
House Made Egg Salad
$8.00
House-made egg salad and LTO on a kaiser.
Hawaiian
$9.00
Open face hot ham and Swiss melt with grilled pineapple salsa on Italian panini.
Meatloaf
$12.00
Housemade meatloaf topped with applewood smoked bacon, steak sauceand American cheese.
Ribeye Philly
$13.00
Caramelized onions and smoked mushrooms, on a hoagie with American cheese and herbed mayo.
Black Eyed Pea Burger
9.50
House recipe vegetable burger, served with sundried tomato and thyme mayo, pickled onions and cucumber with lettuce on a kaiser.
$Sandwiches
All sandwiches are served with choice of steak fries, brown butter sweet potatoes or rosemary new potatoes.B.E.P Burger
$10.50
House-made black-eyed pea burger with lettuce, tomato, pickled onion cucumber pickles and sundried tomato aioli on a brioche roll.
Paw's Old Fashioned Burger
$17.00
Served with a steak fries.
Bourbon Barrel Burger
11.50
Half pound with smoked Cheddar and white American cheese, LTO and housemade pickles on a brioche roll.
$Panini
1/2 Panini & a Cup of Chef's Whim
$9.00
Wild Turkey
$9.00
Roast turkey, Gruyere, avocado, sweet onion marmalade and honey curry mayo on 7 grain.
Mediterranean
$9.00
Hummus, peppadew peppers, Feta, cuke, tomato, red onion salad on 7 grain.
BLGT
$9.00
Applewood smoked bacon, lettuce, fried green tomato, BLK pepper mayo on Italian panini.
Warm Roast Beef
$9.00
Gruyere, red onion marmalade, horsey sauce, Au Jus on French bread.
Carolina Cuban
$9.50
Pulled pork, ham, Swiss, pickles, mustard on French bread.
Caprese
$9.00
Mozzarella, tomato, basil pesto and balsamic drizzle on Italian panini.
Reuben
$9.00
Corned beef or turkey, Gruyere, thousand island and kraut on Italian panini.
Grown Up Grilled Cheese
9.00
White American, Cheddar, Gruyere with bacon and tomato on Italian panini.
$Beef & Such
Filet Mignon
$29.50
8 ounces hand cut upper choice beef tenderloin served with local green beans and roasted shallots over smoked mushroom and bacon mac.
Butchers Sirloin
$23.50
10 ounces hand cut, upper choice sirloin, balsamic glazed, served with pesto grilled seasonal vegetablesand choice of potato.
Bourbon Barrel Ribeye
$28.00
12 ounces prized marbled choice ribeye grilled and bourbon glazed, served with local green beans, over horseradish new potatoes.
Teres Major Tender Medalions
$21.50
10 ounces herb and garlic marinated, pan seared teres major served with balsamic stewed tomatoes, au gratin fries and topped with "béarnaise butter". Warning: consumption of undercooked meat, poultry, eggs, or seafood may increase the risk of foodborne illnesses. Alert your server if you have special dietary requirements.
Crispy Eggplant Stack
$17.50
Fried eggplant stacked with Feta, roasted peppers and fresh herbs, with smoked mushroomsand basil pesto over herbed quinoa.
Pan Roasted Airline Chicken Breast
$18.50
Over creamed corn grits, melted green onions, and topped with our house bacon or tomato jam. Warning: consumption of undercooked meat, poultry, eggs, or seafood may increase the risk of foodborne illnesses. Alert your server if you have special dietary requirements.
Creole Shrimp & Grits
$19.00
Grilled shrimp finished in our creole tomato sauce, served with stone ground, smoked gouda grits. Finished with lemon-parsley oil. Warning: consumption of undercooked meat, poultry, eggs, or seafood may increase the risk of foodborne illnesses. Alert your server if you have special dietary requirements.
Filet Of Salmon
$23.00
8 ounces pan-seared salmon with saute of Brussels, balsamic tomato and smashed potatoes.
The Meatloaf
$18.00
House recipe loafs wrapped in applewood smoked bacon, smothered in our signature steak sauce, topped with fried onion rings over smashed potatoes.
Voodoo Pasta
$18.00
Penne pasta tossed with seared chicken breast, andouille sausage, sautéed peppers, onions and cajun spiced cream sauce.
Double Cut Pork Chop
21.50
Orange-chili glazed, bone-in hand cut chop served with caramelized onion smashed potatoes, and braised collard greens.
$Sides
Saute of Brussels
$2.75
Saute of Seasonal Veggies
$2.75
Gratin Fries
$3.75
Mac & Cheese
$3.75
Menu for Bourbon Barrel Beef and Ale is provided by findrestaurantmenu.com
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