Appetizers
Bake Brie
$9.50
Meat & Cheese Plate
$12.50
Clams Casino
$9.50
Top neck clams, chopped and baked with seasoned breadcrumbs, special herb-butter and bacon.
Shrimp and Grits
$12.50
Steamed Mussles
$11.50
Sauteed in garlic white wine or spicy marinara sauce .
Eggplant Rollatinis
$10.50
Sliced eggplant rolled up with cheese inside, baked and topped with homemade sauce and cheese .
Fried Calamari
$12.50
Grilled Octopus
$13.50
On top of spring mix salad with potatoes.
Sesame Tuna
14.50
Black and white sesame. In a mango, wasabi and balsamic reduction.
$Salad
Caesar Salad
$9.50
Chopped Salad
$11.50
Chopped mixed greens, tomatoes, onions, roasted peppers, asparagus and vinaigrette.
Caprese Salad
$11.50
Tomatoes, mozzarella, fresh basil and extra virgin olive oil.
Spring Mix salad
$8.50
Wedge Salad
$10.50
Bacon, bleu cheese, tomatoes and onions.
Grilled Salad
12.50
Portabello, asparagas and roasted pepper.
$Risotto
Seafood Risotto
$24.50
A creamy risotto scented studded with mussels and scallops and shrimp.
Mushroom Risotto
20.50
Mushrooms, baby spinach leaves and finished with olive oil.
$Pasta
Appetizer portions available for all pasta dishes.Spaghetti & Meatballs Pasta
$18.50
Seasoned meatballs atop a bed of pasta covered in tomato sauce.
Bourbon Rigatoni
$22.50
Blackened chicken, roasted tomatoes and bocream sauce.
Lasagna Pasta
$18.50
Layered lasgna noodles, italian sausage and beef, ricotta cheese, tomato sauce, and baked mozzarella and romano cheese.
Fettuccine Alfredo Pasta
$21.00
Seafood Alfredo
$24.50
Penne pasta wtih fresh shrimp and crab meat.
Linguine in White Clam Sauce
23.50
Minced clams, olive oil, garlic, lemon juice and parsley.
$Italian Favorites
Parmesan
$20.50-24.50
Tender cut breaded, fried & topped with tomato sauce and fresh mozzarella.
Marsala
$20.50-24.50
Sauteed with marsala wine and mushrooms.
Francaise
$20.50-24.50
Picata
$20.50-24.50
Sauteed with white wine, lemon and capers.
Eggplant Parmesan
20.50-24.50
$Seafood
Broiled Salmon
$24.50
Flounder Francaise
$24.50
Lightly battered and pan simmered in a lemon butter white wine sauce.
Mahi
$26.50
Shrimp Scampi
24.50
Served over risotto.
$Lamb and Steak
New Zealand Rack of Lamb
$38.50
Lamb Chops
$25.50-35.50
A personal favorite of bruno.
Filet Mignon
$39.50
8 Ounce.
Classic Delmonico
39.50
$Side Dishes
Steamed Broccoli
$8.00
Steamed.
Steamed Spinach
$6.00
Steamed.
Steamed Green Beans
$6.00
Steamed.
Menu for Bruno's is provided by findrestaurantmenu.com
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