Lunch Menu
Hibachi
Served with sautéed veggies.
Salmon Teriyaki
$14.95
Grilled in house teriyaki sauce with sautéed vegetables. Consuming raw or undercooked seafood may increase your risk of foodborne illness.
Pad Thai Shrimp
$12.95
Rice noodles, sprouts, egg, onions, peanuts.
Drunken Noodles Chicken
$11.95
Pad Kee Maw Stir-fry noodles with egg and sweet basil.
Red Curry with Chicken
$11.95
Served with bell peppers, bamboo shoots and basil.
Green Curry with Chicken
$11.95
Served with bell peppers, bamboo shoots and basil.
Panang Curry with Chicken
$12.95
Served with bell pepper, onions, lime leaves.
Pad Prik Kra Paw
$11.95
. Traditional stir-fried basil sauce.
Pad Khing Beef
$10.95
Stir-fry with fresh ginger sauce.
Cashew Chicken
$11.95
Served with onions and cashew nuts in a roasted chili sauce.
Buddha's Feast
$10.95
Asian vegetable medley.
Spicy Fried Rice Chicken
$11.95
Jasmine rice with onions, and basil.
Shrimp Fried Rice
$11.95
Simple fried rice with egg, onion, tomatoes.
Som Tum Sticky Rice Platters
17.95
Served with sticky rice.
$House Specialties
Served with Thai jasmine rice except for noodle and fried rice dishes.3-Flavor Grouper
$22.95
Spicy, sweet and sour.
Panang Fillet Mignon
$29.95
Grilled and sliced. served with assorted steamed veggies in panang curry sauce.
Massaman Beef
$21.95
Served in a flavorful massaman curry with potatoes, sweet onions and peanuts.
Larb Salmon
$22.95
Fillet of salmon lightly battered and flash-fried in a zippy chili-lime sauce.
Gulf of Siam Seafood
$21.95
Calamari, shrimp, scallops and New Zealand mussels in a mildly spiced chili paste with basil leaves.
Neua Ka Tar
$19.95
Marinated tender slices of beef sirloin and mixed vegetables in sesame oil, served in sizzling plate.
Som Tum Sticky Rice Platter
$16.95
Served with sticky rice and grilled chicken or fried tofu.
Salmon Teriyaki
$22.95
Grilled in house teriyaki sauce. Served with assorted sautéed vegetables,
Spicy Catfish, grouper and salmon
$22.95
Deep-fried battered fish fillet in a spicy chili sauce and sweet basil leaves.
Tamarind Tilapia
$22.95
Dusted and deep-fried whole tilapia served in pieces and skin-on with our tangy tamarind sauce with fresh herbs-lemongrass, shallot, ginger, lime, chili and roasted peanuts.
Royal Duck Curry
$25.95
Boneless half crispy duck served in a fruity red curry with pineapple, grapes, cherry tomato, bell pepper and Thai basil.
Tamarind Duck
$25.95
Boneless half crispy duck with a tangy tamarind sauce.
Krapow Duck
25.95
Boneless half crispy duck served with tamarind's pad prik krapaw with basil sauce.
$Appetizers
Edamame
$6.95
Naturally vegetarian, naturally gluten-free. Boiled and lightly salted Japanese beans.
Fried Spring Rolls
$6.25
Crispy-fried vegetable rolls. 2 pieces.
Fresh Spring Rolls
$8.95
Fresh salad rolls with shrimp or tofu. 2 pieces.
Pinky in the Blanket
$8.50
Crispy-fried shrimp rolls. 4 pieces.
Ka Nom Jeep
$9.25
Our Thai version pork and shrimp dumpling. Steamed Dumplings 4 pieces.
Tod Mun Khoong
$9.25
Crispy-fried shrimp cakes. 5 pieces.
Chicken Satay
$10.50
Tender strips of chicken breasts in spices. 4 pieces.
Vegetable Gyoza
$8.95
Pan-fried dumpling. 7 pieces
Beef Gyoza
$8.95
7 Pieces.
Tofu Tod
5.95
Served with our mildly spicy house sweet and sour sauce topped with ground peanuts
$Soups
Cup for one serving/pot for 2-4 servings.Miso Soup
$4.95
Traditional Japanese soybean soup with tofu, seaweed and green onion.
Tom Yum
Spicy. Cup for one serving. Lemongrass soup.
Tom Kha
Spicy. Cup for 1 serving. Coconut soup. Veggie-chicken-shrimp.
Po Taek
22.95
Tom yum soup with squid, scallop, mussel and shrimp.
$Salads
House Salad
$5.50
Naturally vegetarian. Fresh mixed greens with peanut naturally gluten-free or ginger dressing.
Larb Chicken
$11.95
Minced chicken in spicy lime dressing, onion-cilantro and mint.
Yum Salad
$11.95
Served in spicy lime dressing.
Som Tum
11.95
Spicy papaya salad. A classic northeastern Thai dish.
$Noodles
Pad Thai
$16.95
Thin rice noodles with sprouts, egg, chives and peanuts.
Drunken Noodles Chicken
$16.95
Rice noodles with chili, egg and basil leaves.
Gouy Tiew Pad Kra Paw
$16.95
Minced chicken in tomato sauce over noodles.
Pad See Ewe Beef
$17.95
Rice noodles, egg and broccoli in soy sauce.
Evil Jungle Noodles
$16.95
Thin rice noodles in curry sauce.
Lad Nah
$18.95
Thai gravy sauce over wide rice noodle and veggies.
Pad Woon Sen
$16.95
Soft silver noodles with minced chicken, onions, tomatoes, and eggs.
Spicy Pad Thai Woon Sen
$18.95
Our pad Thai with silver noodles, chicken and shrimp.
Khoa Soi
$17.95
Chiang Mai Noodles. A flavorful chicken curry bowl of North.
Tom Yum Noodles
$15.95
Rice noodles in a mildly spicy soup with minced chicken, shrimp.
Kua Gai
16.95
Fresh wide rice noodles wok-fried with chicken, eggs and lettuce.
$Hibachi
Served with assorted sautéed veggies.Vegetable
$15.95
Onions, zucchini, carrot, sweet potato, broccoli.
Chicken
$15.95
Chicken and steak
$20.95
Chicken and Shrimp
$20.95
Chicken and Scallop
$20.95
Chicken and Filet Mignon
$26.95
Steak
$17.95
Steak and Shrimp
$22.95
Steak and Scallop
$22.95
Scallop
$17.95
Scallop and shrimp
$22.95
Scallop And Filet Mignon
$26.95
Shrimp
$17.95
Scallop And Filet Mignon
$26.95
Filet Mignon
$30.95
Grass-fed Rib-eye Steak
29.95
$Fried Rice
Spicy Fried Rice
$16.95
Spicy fried rice with onions, veggie-chicken.
Fried Rice with Shrimp
$18.95
Fried rice with chicken, egg, tomatoes, and onions.
Crab Fried Rice
$21.95
Jumbo crab meat, onions, diced tomatoes, and eggs.
Pineapple Fried Rice
18.95
Served with chicken and shrimp, cashew nuts, raisin in curry powder.
$Asian Main Dishes
Served with jasmine rice.Red Curry
$16.95
Served with bell peppers, bamboo shoots. veggies-chicken.
Green Curry
$16.95
Served with bell peppers, bamboo shoots pork, beef, or shrimp.
Panang Curry
$17.95
Served with bell pepper and onions. veggies-chicken.
Pineapple Curry
$16.95
Served with bell pepper, pineapple chunks. veggies-chicken.
Pad Prik Kra Paw
$16.95
Spicy basil sauce.
Beef Pad Khing
$16.95
Ginger, mushroom, bell peppers, onions.
Cashew Chicken
$16.95
Chicken slices, onions and cashew nuts in sweet and spicy chili.
Spicy Eggplant
$16.95
Chinese eggplants, bell peppers, onions and basil.
Garlic Chicken or Pork
$16.95
Chicken or Pork slices with broccoli in garlic sauce.
Pra Ram Long Song
$16.95
Steamed veggies with peanut sauce.
Pad Priew Wan
$16.95
Asian sweet and sour.
Buddha’s Feast
14.95
Chinese style vegetable medley.
$Sides
Steamed Jasmine Rice
$2.95
Finest imported aromatic jasmine rice. Per Serving.
Sticky Rice
$4.50
Naturally vegetarian, naturally gluten-free. A sticky favorite with youngsters and the child in everyone. Per Serving.
Brown Rice
$3.50
Per Serving.
Side Steamed Rice Noodles
$4.95
Side Steamed Ramen Noodles
$5.95
Side Salad
$3.95
Assorted Steamed Vegetable
$5.00
Broccoli, carrot, zucchini, and cabbage.
Vegetable Fried Rice
$4.95
Satay Sauce
Peanut Sauce
Desserts
Sweet Sticky Rice with Thai Custard
$7.25
Sweet Thai sticky rice with baked coconut custard.
Banana Rolls
$8.25
Deep-fried wrapped banana, topped with honey and sesame seeds. 3 Pieces.
Coconut Ice Cream
$7.25
Our homemade coconut ice cream.
Sweet Sticky Rice
$5.50
Menu for Tamarind is provided by findrestaurantmenu.com
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