Antipasti
Shrimp Dip
$8.95
mix of savory cheeses & shrimp served with toasted pita bread
The Stacker
$8.95
breaded & fried eggplant stacked with fresh mozzarella & tomato; drizzled with basil oil
Fried Calamari
$7.95
served with a light tomato sauce and pesto mayo
Mozzarella In Carrozza
$6.95
cheese soufflé served over mixed greens and pickled vegetables
Stuffed Clams
$7.95
clams stuffed with spinach, pancetta and seasoned bread crumbs
Mussels
$10.95
sautéed in a white wine garlic cream sauce
Zuppa Del Giorno
$3.95-4.95
Shrimp
$8.95
lightly battered shrimp served with tomato basil chutney and garlic mayo
Beef Carpaccio
$9.95
thin slices of raw beef topped with mixed greens, shaved parmesan, extra virgin olive oil, capers, cracked pepper & a lemon wedge
Veal Chips
9.95
$Insalata
Insalata Di Pera
$9.95
mixed greens with walnuts, sun-dried cherries, sliced pears and gorgonzola, tossed in a roasted garlic raspberry vinaigrette
Insalata Di Casa
$4.95
mixed greens with fresh tomato, carrots, mushrooms, and feta served with choice of dressing
Caesar Salad
$5.95
romaine lettuce tossed with caesar dressing and fresh baked garlic herb croutons
Autunno Salad
$8.95
mixed greens with walnuts, sun-dried tomatoes, portobellos, romas, artichokes and feta tossed in a balsamic vinaigrette
Caprese
$8.95
fresh mozzarella and vine ripened tomatoes topped with basil
Spinach Salad
8.95
fresh spinach topped with goat cheese, roasted red peppers, red onion & walnuts served with a citrus-pancetta vinaigrette
$Entrees
Osso Buco`
$23.95
braised veal shank
Saltimbocca
$14.95-16.95
sautéed veal or chicken in a light lemon butter sauce topped with prosciutto and provolone
Black Angus Ny Strip
$21.95
12 oz peppercorn coated strip finished with a light brandy cream sauce
Marsala
$13.95-15.95
veal or chicken stuffed with mushrooms in a marsala wine sauce
Pollo Ripene
$16.95
chicken stuffed with mozzarella, provolone, and gorgonzola finished with a sherry cream sauce
Limone
$13.95-15.95
veal chicken sauteed in a lemon butter sauce
Pollo Alla Paolo
$15.95
chicken breast layered with broccoli, prosciutto and provolone in a light lemon cream sauce
Parmigiana
$12.95-14.95
veal or chicken
Eggplant Parmigiana
$11.95
served with pasta
Pork Loin Chop
$17.95
stuffed with prosciutto, provolone, mozzarella, and fontina; lightly breaded and pan-fried
Garlic Chicken
$12.95
free range chicken breast sautéed with garlic and lemon; served with potatoes and mixed vegetables
The Royalâ??s Chicken
$16.95
sautéed chicken in a tomato cream sauce topped with shrimp and mozzarella
Beef Loin
$17.95
marinated in garlic and topped with a light horseradish sauce; served with potatoes and mixed vegetables
Wild Mushroom Chicken
$15.95
sauteed chicken in a wild mushroom and rosemary cream sauce served over a wild mushroom fettucine
Italian Herb Chicken
15.95
sautéed chicken breast layered with ham & provolone and finished with a lemon cream sauce served over an italian herb fettucine
$Pasta
Gamberi
$16.95
sautéed shrimp in a light parmesan, sun-dried tomato cream sauce served over spinach ricotta ravioli
Lasagne
$11.95
homemade
Linguine
$16.95
with sauteed shrimp and scallops, artichokes, sun-dried tomatoes, spinach, and portobellos in a light red sauce
'penne Carbonara
$13.95
sauteed chicken in a cream sauce made from bacon, egg, onions and topped with parmesan cheese
Penne Ofo
$15.95
sauteed shrimp and italian sausage in a zesty tomato cream sauce
Puttanesca
$12.95
sauteed stewed tomatoes with garlic, black olives, anchovies, and capers in a crushed red pepper white wine sauce over linguine
Paul's Meatballs
12.95
paul's secret meatball recipe over linguine
$Sides $3.95
Mixed Vegetables
Asparagus
Sauteed Spinach
Cream Spinach
Paul's Potatoes
Twice Cooked Pasta
Fried Eggplant (2 Slices)
Meatballs (1)
Menu for Cafe Tiramisu is provided by findrestaurantmenu.com
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