Shareables
Mushroom Quesadilla
$9.75
Grilled flour tortilla stuffed with mixed wild mushrooms, sauteed onions, peppers and Monterey jack cheese. Served with salsa and sour cream.
Basket of Ribs
$11.97
7 ribs cut individually. Choice of sweet Q or bistro's tangy redneck sauce.
General Joe's Shrimp
$12.23
Crispy fried shrimp tossed in a sweet and spicy glaze with a hint of garlic and ginger.
Pig Wings
$12.23
Pigs can fly! These braised pork shanks, fried crispy and finished with tangy redneck sauce will fly off your plate.
Loaded Backyard Nachos
$10.25
House fried corn chips, queso, shredded iceberg lettuce, salsa, jalepenos and sour cream.
Redneck Eggrolls
$7.97
Pulled pork and collard greens in a crisp eggroll wrapper with bistro's tangy redneck sauce.
Fried Cheese
$9.73
Hand cut mozzarella, breaded and fried. Served with house-made. Marinara.
Mimi's Chips
$9.25
Home-made potato chips topped with blue cheese fondue, hickory bacon, scallions and balsamic glaze.
Bang'n Boneless Chicken Wings
$9.97
Same great flavors same great sauces with no bone to fuss with. Fried crispy or grilled.
Backyard Sampler
$12.97
Smoked St. Louis ribs, mini pork Barbeque sliders and boneless chicken. Wings. 3 of each.
Pulled Pork Tots
$9.25
Crispy tater tots topped with pork, kimchee, sriracha aioli, scallions and cilantro. A beer, bourbon and BBQ festival favorite.
Chips and Salsa
4.97
Corn chips with bistro's signature salsa.
$Soups & Salads
Kale Salad
$10.25
Baby kale and arugula mix tossed with chopped egg, fresh mushrooms, chickpeas, grape tomatoes, red peppers, sweet onions, sunflower seeds and sesame hummus dressing.
Warm Goat Cheese Salad
$10.27
Fried goat cheese croquettes, spring mix, almonds, grapes, grilled peaches, tomatoes and poppy seed dressing.
Cobb Salad
$9.97
Mixed greens, grilled chicken, avocado, bacon, tomatoes, hard boiled eggs and blue cheese crumbles with blue cheese vinaigrette.
Backyard House Salad
$2.00-4.00
Mixed greens, tomatoes, cucumbers, carrots. Mixed greens, tomatoes, cucumbers, carrots and croutons.
Onion Soup
$5.97
Gruyere and Parmesan cheese.
Colossal Wedge
$5.25
Ceberg lettuce topped with chopped bacon, diced tomato, scallions and blue cheese vinaigrette.
New England Clam Chowder
$5.23
A classic soup. Perfected.
Classic Caesar Salad
2.00-4.00
Crisp romaine, croutons and Parmesan.
$Classics
All classics are served on a fresh brioche roll with bibb lettuce, tomatoes and sliced red onion. Your choice of home-made chips, Mama T's tater salad, French fries or coleslaw.Build Your Burger
$10.97
Choose 2 toppings: sauteed mushrooms, sauteed onions, sliced pickles, jalapenos, applewood smoked bacon, American, Swiss, Provolone, jalapeno jack, Cheddar, pimiento or Blue cheese.
South Dakota Raised Bison Burger
$13.97
6 ounces of bold flavor. But lean.
Three Bean Burger
$10.97
Cannellini, garbanzo and black bean patty with Muenster cheese and avocado.
Build Your Chicken Sandwich
$10.97
Grilled or fried. Choose 2 toppings: sauteed mushrooms, sauteed onions, sliced pickles, jalapenos, applewood smoked bacon, American, Swiss, Provolone, jalapeno jack, Cheddar, pimiento or Blue cheese.
Big Poppie
15.27
Two 8-ounce burgers on 1 brioche roll topped with cheddar cheese and jalapenos.
$Signatures
All signatures served with choice of home-made chips, Mama T's tater salad, French fries or coleslaw.Bistro Club
$7.27
Crispy bacon, sliced ham and smoked turkey breast topped with organic bibb lettuce, tomato and mayonnaise. Served on sourdough bread.
The Backyard BBQ Sandwich
$8.47
Pulled pork or pulled chicken and a mound of slaw on a brioche roll.
Critical Violation
$13.23
A house specialty. Beef brisket, French fries and slaw on Italian loaf. We may not have invented it, but we perfected it!
The "J Mills, ESQ."
$10.23
Fried or grilled chicken breast dipped in hot or mild buffalo sauce on a brioche roll.
Meatball Sub
$10.23
Chef Jen's famous meatballs with marinara sauce, Mozzarella and Parmesan on a hoagie roll.
Smoked Fried Chicken
$11.23
Smoked chicken thighs, buttermilk fried with peppered mayo, tomato, red onions, frisee and maple vinaigrette on a toasted potato roll.
Chicken Salad Wrap
$8.47
Our classic chicken salad in a honey wheat tortilla with bibb lettuce, muenster cheese and sliced red onion.
Loaded Italian Sausage
$9.47
Basilio sausage on a hoagie roll with sauteed peppers, onions, marinara and provolone. Or ask for it naked...plain.
Chef Keith's Cubano
$11.23
Roasted pork, applewood smoked ham, gruyere, sliced pickles and spicy mustard on grilled Cuban loaf.
French Dip
9.47
Roast beef with provolone on a hoagie roll.
$Favorites
Baja Fish Tacos
$14.97
Blackened tilapia, grilled or fried with roasted red pepper salad and cilantro lime crema.
Bistro Pork Shoulder
$13.97
The best in the triangle! Lightly seasoned with bistro patented dry rub and seasoned with Jessie P's sauce. Choice of 2 sides.
New York Strip Steak
$25.50
12-ounce certified black Angus beef, aged for 6 weeks. Choice of 2 sides.
Chef Jen's Shrimp and Grits
$16.97
A Southern delight! Shrimp sauteed with garlic, bacon and tomatoes. A touch of cream and sherry over jalapeno cheddar grits.
Jambalaya
$15.25
Smoked kielbasa and chicken sauteed with red beans, classic creole vegetables and seasoned rice.
Cowboy Ribeye
$26.50
16-ounce aged ribeye steak. Choice of 2 sides.
St. Louis Style Pork Ribs
16.23
Best in NC! Dry rubbed and slow-roasted by the bistro's pit master. Served with tangy redneck style or with bistro's patented sweet "Q" sauce. Choice of 2 sides.
$Sides
Home-made Chips
$3.00
Mama T's Tater Salad
$3.00
Sauteed Mixed Vegetables
$3.00
Mashed Potato Gratin
$3.00
Mac and Cheese
$3.00
Sweet Potato Fries
$5.23
Coleslaw
$3.00
Tater Tots
$4.97
Cheddar and Jalapeno Grits
$3.00
Hand Cut French Fries
$3.00
Steamed Broccoli with Lemon and Roasted Garlic
$3.00
BBQ Baked Beans
$3.00
Collards
$3.00
Green Beans with Onions and Bacon
$3.00
Hush Puppies
3.00
$Drinks
San Pellegrino
$3.00
Coffee
$2.00
Soda
$2.50
Juice
$3.00
Freshly Brewed Iced Tea
$2.00
Bottled Water
$2.25
Menu for Backyard Bistro is provided by findrestaurantmenu.com
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