Mar-Y-Sol Restaurant American

Mar-Y-Sol Restaurant Menu

(919) 431-0505
4020 Capital Boulevard, Raleigh, NC 27604
$$$$$

Aperitivos

Appetizers.
#1. Tacos
$6.95
Choice of tongue, beef, chicken or pork. (Min. 3 tacos per order).
3 Queso Dip con Chile y Chips de Harina
$4.95
Spicy cheese dip with flour chips.
4 Torta
$6.95
Chicken or beef sandwich with fries.
5 Platano Frito, Frijoles y Crema
$5.95
Fried plantain, beans and sour cream.
6 Alitas de Pollo
$4.95
6 chicken wings in wing sauce.
7 Yuca con Chicharron
$6.95
Fried yuca (root) served with deep-fried pork and salvadorian salsa.
8 Pan con Pollo
$5.95
Salvadorian chicken sandwich and served with salad.
9 Nacho Rancheros
$4.95
Tortilla chips covered with ranchero sauce, cheese, green onions, guacamole, sour cream and fresh tomato.
#10. Nacho Supremo
$5.95
Tortilla chips covered with beans, ground beef, cheese, guacamole, sour cream, fresh tomato and jalapeno.
#11. Huevos
5.95
Eggs (pick your style), served with beans and sour cream.

$Sopas

Soup.
Mondongo
$11.95
Mondongo soup.
Sopa de Res
$8.45
Beef soup.
Sopa de Gallina
$8.95
Chicken soup.
Mariscada
$14.45
Seafood soup.
Sopa de Camaron
$13.95
Shrimp soup.
Sopa de Pescado y Camarones
13.95
Fish and shrimp soup.

$House Salad

Small.
#12. Ensalada de la Casa
$4.25
House salad (small).
#13. Taco Salad
$6.95
Ground beef, enchilada sauce, cheddar cheese with lettuce, tomato, guacamole and sour cream.
#14. Ensalada Tomate, Aguacate, Pechuga de Pollo al Grill
8.95
Salad with tomatoes, grilled chicken and surrounded with avocado slices.

$Combinations Tex-Mex Style


#15. Enchilada Arroz y Frijoles
$5.95
Enchilada rice, beans and garnished with lettuce and tomato.
#16. Un Taco, Arroz y Frijoles
$5.95
One beef taco, rice, beans and garnished with lettuce and tomato.
#18. Enchilada, Taco Duro Arroz y Frijoles
$6.95
Enchilada, hard beef taco, rice, beans and garnished with lettuce and tomato.
#19. Dos Enchiladas de Queso, Arroz y Frijoles
$7.95
Two cheese enchiladas, rice and beans and garnished with lettuce and tomato.
#20. Chile Relleno, un Taco, Arroz, y Frijoles
$6.95
Poblano pepper stuffed with Monterrey jack cheese, 1 beef taco, rice and beans.
#21. Chile Relleno, Mini Tostada, Arroz y Frijoles
$7.95
Poblano pepper stuffed with Monterrey jack cheese, mini tostada, rice, beans and garnished with lettuce and tomato.
#22. Enchilada y Chile Relleno, Arroz y Frijoles
$8.95
Enchilada and a poblano pepper stuffed with Monterrey jack cheese, served with rice, beans and garnished with lettuce and tomato.
#23. Combo Enchiladas de Carne, Pollo, Queso, Arroz y Frijoles
$9.95
One beef, chicken and cheese enchiladas, served with rice, beans and garnished with lettuce and tomato.
#24. Flautas de Carne o Pollo con Arroz y Frijoles
8.95
Two flauta served with rice, beans, sour cream, guacamole and pico de gallo.

$Platos Principales Entrees


Pollo Asado
$8.25
Baked chicken, served with rice, beans and salad.
Pollo Frito
$8.25
Fried chicken topped with onions, served with rice, beans and salad.
Pollo Rostisado con Yuca y Papas Fritas
$9.25
1/2 roasted chicken with yuca (root) and fries.
Bistec Encebollado
$9.95
Steak with onions, served with rice, beans and salad.
Steak Burrito
$8.95
Stuffed with tender slices of steak, vegetables, beans and pico de gallo, topped with shredded cheese and ranchero sauce, served with guacamole and sour cream.
Baleadas
$10.95
3 flour tortilla with beef, eggs, cheese, beans and avocado.
Plato Salvadoreno
$10.95
Eggs (pick your style), avocados, plantain, sour cream, cheese and beans.
Pechuga de Pollo a la Parilla con Arroz, y Ensalada
$8.95
Grilled chicken breast with rice, beans and salad.
Macho Chimi con
$8.95
Large flour tortilla stuffed with shredded beef, cheese, rice and pico de gallo, served with guacamole and sour cream.
Chimichanga Gigante
$8.95
Large flour tortilla stuffed with shredded beef, chicken, cheese, ranchero sauce on top, served with guacamole, sour cream and pico de gallo.
Fajitas de Pollo
$13.95
Large flour tortilla stuffed with chicken, cheese, ranchero sauce on top, served with guacamole, sour cream and pico de gallo.
Fajitas de Carne
$13.95
Large flour tortilla stuffed with shredded beef, cheese, ranchero sauce on top, served with guacamole, sour cream and pico de gallo.
Codorniz Platter
$11.95
2 marinated grilled quails, served with rice, beans and salad.
Costilla de Res con Camarones
16.95
Grilled beef ribs with shrimp served with rice, beans and salad.

$Del Mar

Seafood.
Camarones Enpanisados
$10.95
Breaded shrimp with rice, salad and mar-y-sol sauce.
Filete de Pescado
$13.95
Fish filet with shrimps served with rice, salad, beans and avocado.
Camarones Entomatados
$12.95
Fried shrimp with tomato sauce with rice salad and beans.
Camarones a la Plancha
$13.95
Flat grilled shrimp with pico de gallo with rice salad and beans.
Cocktel de Camarones
$12.95
Large shrimp in a special house recipe cocktail sauce.
Fajita Mixta
$12.95
Steak, chicken and shrimp fajitas with beans, guacamole and pico de gallo.
Mojarra Frita y Camarones
$12.95
Tilapia with shrimp and tomato sauce.
Camarones al Ajillo
$13.95
Shrimp sauteed fresh garlic, white wine, toasted bread and a bit of spiciness.
Camarones con Crema
$12.95
Shrimp made with sour cream and tomato sauce served with rice, beans and salad.
Quesadilla de Camaron
12.95
Shrimp quesadilla with guacamole, pico de gallo y sour cream.

$Carne

Meats.
Quesadilla
$5.95
Your choice of chicken, steak or cheese quesadilla.
Chuletas de Puerco Fritas
$10.95
2 fried pork chops with rice, beans and salad.
Carne Asada
$12.95
Marinated grilled steak with rice and beans.
Combo Quesadilla
$8.95
Chicken, steak and cheese quesadilla.
Ribeye Steak and Shrimp
$14.95
Served with salad, rice and pico de gallo.
Bistec Criollo con Arroz, Frijoles y Platano Frito
15.95
Rib-eye steak with sauteed onions, served with rice, beans and fried plantains.

$Menu de Ninos

Kids menu.
Chicken Fingers con Papas Fritas
$5.95
Mini Quesadilla con Arroz y Frijoles
$4.95
2 Tacos Duros con Arroz y Frijoles
4.95

$Extra Sides


Guacamole
$3.95
Enchilada
$1.95
Beef
$1.95
Pork
$5.00
Chicken
$4.95
Tamal de Elote
$1.95
Tamal de Pollo
$2.00
Arroz
$1.95
Rice.
Pico de Gallo
$1.95
Sour Cream
$1.95
Cilantro
$1.25
Cebolla
$1.25
Chile
$1.25
Frijoles
1.95

$Postres

Dessert.
Helado Frito
$2.95
Fried ice-cream.
Flan
$2.95
Nuegados
$4.95
3 por orden (fried ground yuca with honey and cinnamon topping).
Empanada de Platano
$1.50
Fried breaded plantain.

Menu for Mar-Y-Sol Restaurant is provided by findrestaurantmenu.com

DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.

Check Other Restaurant Menu

Don Murray's Food
Don Murray's

American, Barbecue

Pho Cali Food
Pho Cali

Vietnamese

Remington Grill Food
Remington Grill

American, Burgers, Salads, Sandwiches, Soups

Poppyseed Market Food
Poppyseed Market

American, Deli Food, Sandwiches, Wraps

2nd City Grill Food
2nd City Grill

American, Burgers, Salads, Sandwiches, Soups, Wraps

Sadlack's Heroes Food
Sadlack's Heroes

American, Sandwiches, Subs, Wraps

Priddyboy's Food
Priddyboy's

American, Sandwiches, Wraps

Falls Tap Room Food
Falls Tap Room

American, Pub Food