Salads
Green Salad
$25.00
Romaine lettuce, tomatoes, cucumbers, and chopped parsley.
Garbanzo Salad
$25.00
Garbanzo beans, tomatoes, green onions, chopped parsley, and cilantro.
Baba Ghannouj Salad
$25.00
Roasted egg plant, tahini, lemon, and garlic.
Hummus
$25.00
Blended garbanzo beans, tahini sauce, and lemon.
Greek Salad
$25.00
Romaine lettuce, tomato, cucumbers, onions, black olives, and feta cheese.
Cucumber Salad
$25.00
Diced cucumbers, plain yogurt, mint, and garlic.
Tabouli Salad
25.00
Chopped parsley, tomato, green onions, lemon, and olive oil.
$Rice
Ozzi Rice
$30.00
Basmati rice topped with ground beef, chick peas, and almonds.
Plain Rice
25.00
Basmati rice. Topped with parsley and almonds.
$Meats, Poultry, and Fish
Baked Chicken
$30.00
Seasoned chicken with AlMa’idah special seasonings and baked in the oven.
Beef Stew
$30.00
Beef chunks, green beans, peas, and okra roasted in a tomato-based sauce.
Baked Lamb
$85.00
Seasoned lamb pieces, (about 2") topped with chopped parsley, and almonds.
BBQ Chicken
$30.00
Grilled and baked chicken made with homemade BBQ sauce.
Kofta
$30.00
Ground beef, potatoes, onions, and mixed bell peppers in a tomato-based sauce.
Baked Tilapia
$30.00
Topped with tomatoes, bell peppers, lemon, and chopped parsley or lemon cream sauce.
Grilled Chicken
$30.00
Char-grilled chicken, seasoned, and with Al-Ma’idah special seasonings.
Kofta in Tahini Sauce
30.00
Ground beef, tahini sauce, tomatoes, and chopped parsley.
$Desserts
Basbousa and Namoura
$50.00
Starting 30-35 pieces.
Baklava Starting
$50.00
Starting 30-35 pieces.
Menu for Al Maida Kitchen is provided by findrestaurantmenu.com
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