Starters
Boom Boom Shrimp
$8.00
Crisp, creamy, sweet and spicy served over a bed of greens.
Pecan Chicken Bites
$8.00
White-meat chicken breast rolled in georgia pecan breader and fried served with house made honey mustard dipping sauce.
Crab Cake Medallions
$8.00
Served with fried green tomatoes, with tangy remoulade sauce.
Seafood Gumbo
$7.00
New Orleans inspired. Served with hush puppies.
Fried Green Tomatoes
$7.00
Served with la caviar.
Hush Puppies
5.00
$Soups and Salad
Choice house-made dressings: ranch, blue cheese, honey mustard, Italian, balsamic, raspberry vinaigrette, Thousand island. Add chicken, shrimp, salmon, sirloin for an additional charge.Southern House Salad
$9.00
Mixed greens, vine-ripe tomatoes, warm bacon, chopped egg, cheddar cheese, croutons.
Salad Sampler
$13.00
Housemade chicken salad, pimento cheese and fresh fruit over a bed of crisp greens.
Sweet Spinach Salad
$11.00
Baby spinach, honey toasted almonds, fresh strawberries, cranberries, mandarin oranges, fried onions.
Caesar Salad
$11.00
Classic caesar with vine-ripe tomatoes.
Country Chicken Salad
13.00
Grilled chicken, black beans, black eyed peas, pepper Jack cheese, grape tomatoes, roasted red bell peppers, cilantro-lime dressing.
$Seaside Selections
Served with 2 sides and bread.Low Country Shrimp and Grits
$16.00
Award winning flavors! Wiesenberger mill stone ground grits, gouda cheese, Applewood bacon and jumbo shrimp.
Seafood Sampler
$20.00
Grilled shrimp, blackened grouper, southern style crab cake with remoulade and grilled vegetables.
Fried Freshwater Catfish Fillets
$14.00
Hand-breaded with seasoned cornmeal, a light and delicate southern classic!
Pan-Fried Butterflied Trout
$15.00
8 oz. rainbow trout from the icy Idaho waters served with lemon butter.
Grilled Atlantic Salmon
$16.00
Gorgeous fresh filet from the icy atlantic served with lemon-lime glaze.
Southern Crab Cakes
$15.00
House-made, loaded with crab and seared with butter. Served with remoulade and fried green tomatoes.
Grilled Jumbo Shrimp
$15.00
Skewered and seasoned with butter sauce, served with grilled vegetables.
Salmon Patties
$12.00
House-made with atlantic salmon, breaded in crushed crackers and fried with dill sauce.
Blackened Tilapia Filet
$15.00
Delicate fresh water, mild texture served with grilled vegetables.
Almond Encrusted Trout
$14.00
Hand-breaded with toasted almonds.
Fried Combo
$17.00
Crisp, fried catfish fillets 2, 6 fried shrimp, chicken tender served over a bed of fries.
Golden Fried Shrimp Lunch
14.00
Buttermilk battered then lightly dusted with crushed crackers.
$Create Your Own Combo
Create Your Own Combo
20.00
Choose 2 entrees and get a free dessert.
$From the Grill
All entrees served with 2 sides and choice of bread. Add fried shrimp, grilled shrimp or crab cake for an additional charge.Charbroiled Rib-Eye
Dale’s uses well marbled, USDA choice, gently marinated and grilled-to-order.
Filet Mignon
Wrapped in apple-wood bacon and cooked to perfection.
Surf and Turf
Rib-eye or sirloin perfectly grilled, served with grilled shrimp and spring vegetables.
Barbecued Chicken Breast and Ribs
$16.00
Smoked fork-tender baby back rib 3 with boneless chicken breast.
Center-Cut Choice Sirloin
$16.00
Marinated – cooked to order topped with Swiss cheese grilled mushrooms and caramelized onions.
Center Cut Pork Chop
$13.00
Hickory-smoked then finished on our charbroiler. Served with cornbread dressing.
Pepper Steak
$15.00
Glazed beef tenderloin with peppers and caramelized onions, served over white rice.
Baby Back Ribs
Meaty and tender, dry rubbed, slow roastedand grill finished, served with house-made BBQ sauce.
Classic Ground Chuck Steak
$12.00
Blend of ground chuck, sirloin and brisket. Served with rich brown gravy or Vidalia onions.
Grilled Rosemary Pork Chop
$13.00
Marinated with apple-cider vinegar served with glazed apples.
Pan-Fried Cube Steak
$14.00
Fork tender. Served with peppers and potatoes.
Herb-Rubbed Slow-Roasted Prime Rib
Chicken
Served with 2 sides and bread.Chelsea Chicken
$14.00
Smoked boneless breast, bacon, Monterey Jack cheese, tomato, onion and BBQ sauce served with rice pilaf.
Blackened Chicken Breast
$14.00
House-made blackened seasoning, served with grilled summer vegetables.
Pan-Seared Chicken Breast
$14.00
Served with sautéed mushrooms and onions, topped with swiss cheese.
Grilled Chicken Tenderloins
$12.00
Expertly seasoned and grilled juicy tenders.
Chicken-Fried Chicken
$13.00
Buttermilk-battered and rolled in crushed saltines and fried, served with cream gravy.
Chicken Teriyaki
$14.00
Sweet, glazed and boneless breast with rice pilaf.
Grilled Chicken Breast
$14.00
Served with cornbread dressing and homemade cranberry sauce.
Golden-Fried Chicken Tenders
$12.00
Jumbo tenders buttermilk dipped and hand breaded with house-made honey mustard.
Pecan Chicken Breast
13.00
Pecan panko breading served with pecan butter sauce.
$Southern Comforts
Served with 2 sides and bread.Chicken Tetrazzini
$12.00
Tender white meat chicken with, pasta, mushrooms, cheddar cheese and more. Baked to golden goodness!.
Country-Fried Steak
$13.00
Beef chuck tender, hand-breaded in crushed saltines, served with cream gravy.
Home-Style Pot Roast
$13.00
Fork-tender slow roasted for hours. Served with root vegetables.
Poppy Seed Chicken
$12.00
The classic comfort food chicken breast simmering in rich creamy sauce topped with buttery ritz crackers.
Red Beans, Rice and Sausage
$12.00
A Monday tradition in louisiana served with smoked andouille sausage.
Sauteed Beef Liver
$12.00
With robust onion sauce. Tender calves liver, lightly dusted with seasoned flour then grilled. Garnished with bacon!.
Roasted Turkey and Cornbread Dressing
$12.00
My grandmother’s dressing recipe with giblet gravy and fresh cranberry sauce.
Grilled Meatloaf and Cheesy Grits
$13.00
Well seasoned ground chuck, hand-formed, baked, then seared on flat-top grill, served with tomato creole sauce.
Fried Chicken Livers
$12.00
Rolled in seasoned flour and fried crispy, topped with rich, piping-hot bacon-onion sauce.
Vegetable Plate
11.00
Choose any 4 sides. Served with your choice of bread.
$Hand-Crafted Burgers and More
Served with hand-cut fries, sweet potato fries or slaw.Southern Smokehouse Burger
$11.00
Swiss cheese, BBQ sauce, fried onions.
Southern Cheeseburger
$10.00
Servet with fried green tomatoes.
Mushroom Swiss Burger
$11.00
Caramelized onions and mushrooms.
Whiskey Burger
$11.00
Caramelized onions, pepper jack cheese, and bourbon glaze.
Chicken Ciabatta
$12.00
Marinated chicken breast, served on top of toasted ciabatta bun with boom boom sauce, caramelized onions, swiss cheese, hickory smoked bacon and pickles
Beef Ciabatta
12.00
Ground chuck blend served on top of toasted ciabatta bun with Nashville sweet hot sauce topped with caramelized onions, pepper jack cheese, smoked maple bacon and pickles.
$Lunch Seaside
Served with two sides and choice of bread.Pan-Fried Rainbow Trout
$12.00
Idaho Springs
Golden-Fried Shrimp (9)
$12.00
House breaded jumbo
Almond Encrusted Trout
$12.00
Hand-breaded with toasted almonds. (669 cal.)
Salmon Patties
$11.00
Twins with dill sauce.
Pan-Seared Crab Cake
$12.00
With green tomatoes.
Grilled Atlantic Salmon
$12.00
Fresh fileted in our kitchen.
Fried Catfish Filets
$12.00
Dusted with seasoned cornmeal
Grilled Shrimp And Grits
$12.00
Served with loaded gouda cheese grits.
Boom Boom Shrimp
$12.00
Crisp, creamy, sweet and spicy. Served over a bed of greens.
Blackened Tilapia
12.00
With grilled vegetables.
$Lunch Chicken
Served with 2 sides and choice of bread.Chelsea Chicken Breast Lunch
$12.00
Smoked BBQ chicken breast with rice pilaf.
Sautéed Chicken Lunch
$12.00
Served with onions and mushrooms topped with Swiss cheese.
Fried Chicken Livers Lunch
$11.00
Served with onion sauce.
Southern Fried Chicken
$11.00
White (Breast/Wing) or dark (Leg/Thigh-3 pcs).
Country-Fried Chicken Tenders Lunch
$11.00
Hand-breaded buttermilk batter.
Chicken Teriyaki Lunch
$12.00
Served with rice pilaf.
Grilled Chicken Tenders Lunch
$11.00
Marinated and expertly grilled.
Chicken Tetrazzini Lunch
$11.00
Chicken breast, cheese, and pasta.
Poppy-Seed Chicken Lunch
$11.00
Chunky chicken breast, with Ritz crackers and rice.
Pecan Chicken Breast Lunch
$11.00
Served with pecan butter sauce.
Chicken Fried Chicken Lunch
$11.00
Served with cream gravy.
Grilled Chicken Breast Lunch
$12.00
Served with cornbread dressing.
Blackened Chicken Breast Lunch
12.00
Served with vegetables.
$Lunch Southern Comforts
Served with 2 sides and choice of bread.Charbroiled Rib-Eye Lunch
$14.00
Dale’s uses well-marbled, USDA choice beef.
Home-Style Pot Roast Lunch
$11.00
Served with root vegetables.
Red Beans, Rice and Sausage Lunch
$11.00
Served with andouille sausage.
Seared Meatloaf
$12.00
Served with cheese grits and creole sauce.
Country Fried Steak Lunch
$12.00
Served with cream gravy.
Braised Beef Tenderloin
$12.00
With sautéed mushrooms and onions.
Pan-Fried Steak
$12.00
Served with fried potatoes, peppers and onions
Grilled Pork Chop Lunch
$12.00
Served with cornbread dressing.
Beef Liver Lunch
$11.00
Served with onion sauce.
Rosemary Pork Chop Lunch
$12.00
Served with glazed apples.
Roasted Turkey Breast Lunch
$11.00
Served with cornbread dressing.
Ground Chuck Steak Lunch
$12.00
Classic Breakfast
11.00
3-scrambled eggs with Cheese, 2- strips bacon, choice of grits or roasted potatoes and fresh fruit.
$Home-Style Take and Bake Meals
Bring dale’s home for the entire family choose your entrée and 2 sides home-style take and bake meals.Home-Style Take and Bake Meals
40.00
$Dessert
Red velvet cake.Peach Cobbler
$4.00
Classic crust with fresh peaches.
Pecan Pie
$4.00
Served warm with fresh whipped cream.
Lemon Ice Box Pie
$4.00
A southern tradition.
Blackberry
$4.00
Cobbler
$4.00
Strawberry
$4.00
3 rich layers filled with pecan-studded cream cheese icing.
Shortcake
$4.00
Bread Pudding
$4.00
Served with raisins and vanilla cream butter sauce.
Banana Pudding
$4.00
Custard base with nilla wafers and whipped cream.
Mississippi Pie
$4.00
Nutty crust, chocolate and cream cheese layers.
Pie
$4.00
Brownie Delight
4.00
Warm brownie, vanilla ice cream, fudge, whipped cream, nuts and a cherry on top!
$Kids Entrees
Kids Chicken Tenders
$4.50
Crispy and delicious!
Kids Corn Dog
$4.50
Our favorite
Kids Grilled Cheese
$4.50
Simple and delicious.
Kids Popcorn Shrimp
$4.50
Yummy!!
Kids Spaghetti
$4.50
Noodles and sauce.
Kids Cheeseburger
$4.50
Mini-Sliders.
Kids Fried Fish
$4.50
Catfish filet.
Kids Chicken Roll-Ups
4.50
Grilled in tortilla.
$Kids Dessert
Jr Brownie Delight
$1.99
Jr. Banana Pudding
$1.99
Root Beer Float
$1.99
Strawberry Shortcake
$1.99
Vanilla Ice Cream
1.49
$Seafood
Atlantic Salmon Filet
$7.50
8 oz Marinated filet.
Filet
$8.00
8 oz marinated filet.
Grouper
$8.00
8 oz marinated filet.
Freshwater Catfish
$7.50
3-5 oz filets.
Tilapia Filets
$7.50
3-5 oz filets.
Raw Shrimp
11.00
21/25 peeled and deveined shrimp.
$Beef
Butcher menu.Ribeye Steak
USDA choice - herb rubbed.
Cooked Prime Rib
$16.00
Usda choice- medium rare. 16 oz
Filet Mignon
$12.00
Center-cut bacon wrapped.
Ground Chuck Patties
Marinated usda choice.
Chicken
Butcher menu.BNLS Skinless Breast
21.00
6 oz marinated breast.
$Pork
Butcher menu.Center Cut Pork Chops
16.00
6 oz each marinated or rosemary.
$Extras
Butcher menu.Tossed Salad
$5.00
Fresh green and ripe tomatoes. Serves 6.
Ready-To-Bake Potato
1.00
Sweet or idaho.
$Gear
Butcher menu.Truckers Hat
$20.00
Dale's own snapback.
Dale's T-Shirts
$20.00
L and XL.
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