Side Orders & Appetizers
Toasted Garlic Bread
$5.95
Crab Cocktail
$12.95
Oregon Bay Shrimp Cocktail
$6.95
Sauteed Mushrooms
$3.95
Fried Calamari
$7.95
Chicken Giblets
$6.95
Prawn Cocktail
$9.95
Onion Rings
3.95
$Louies
Oregon Bay Shrimp Louie
$11.95
Dungeness Crab Louie
19.95
$Seafood Combination
Scallops
$9.95
Lobster Tail
$27.95
Oysters (in Season)
$9.95
Prawns
9.95
$Sandwiches
Gardenburger
$9.50
Deluxe Hamburger
$8.95
Deluxe Cheeseburger
$9.50
Steak Sandwich
15.95
$Steak Dinners
Ground Sirloin Steak
$14.95
Bone-In Rib Eye
$31.95
New York Cut
$22.95
Top Sirloin
$19.95
Porterhouse
$31.95
T-Bone
$27.95
Prime Rib of Pork (Bone-In)
$20.95
With mashed potatoes and gravy.
Filet Mignon (Tenderloin)
$19.95
Rib Eye
$24.95
Prime Rib
$22.95
Served with horseradish and au jus.
Chicken Fried Steak
15.95
$Seafood Dinners
Halibut Steak
$21.95
Pan Fried Razor Clams
$21.95
Baked Scallops
$21.95
In creamy cheese sause.
Baked Fresh Salmon
$21.95
Lobster Tail
$36.95
Pan Fried Oysters
$21.95
In season.
Seafood Combination Plate
$22.95
Halibut, prawnsand scallops, deep fried.
Prawns
21.95
Deep fried or sautéed in garlic butter.
$Chicken Dinners
All Thighs, Wings, Drumsticks
$16.95
All Breasts
$21.95
Half Chicken
16.95
$Senior Dinners
Tenderloin Steak (4 ounce)
$16.95
Prawns
$18.95
Deep fried or sauteed in garlic butter.
Chicken Fried Steak
$12.95
Fish & Chips
$13.95
Cod.
Prime Rib (7 ounce)
$18.95
Chicken
$13.95
Ground Sirloin Steak (6 ounce)
12.95
$On The Light Side
Filet Mignon (6 oz.)
$17.95
Vegetable Plate Dinner
$14.95
Grilled Halibut (5 oz.)
$18.95
Baked Chicken Breast
$15.95
Menu for Little Country Kitchen is provided by findrestaurantmenu.com
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