Brunch Menu
Steak and Eggs
$15.00
7 oz. sirloin, 2 eggs and sliced potatoes with toast.
Chicken and Waffles
$12.00
Fried chicken breast on a fresh, house made Belgian waffle.
Belgian Waffle
$9.00
Belgian waffle with whipped cream and your choice of side.
Creme Brulee French Toast
$8.00
Grilled Texas toast dipped in our homemade Creme brulee batter topped with powdered sugar and choice of side.
House Breakfast
$8.00
2 eggs any style, bacon, toast, and sliced potatoes.
Chicken and Bacon Biscuits
$8.00
Hand-battered fried chicken tossed in honey sriracha, placed in our fluffy made to order biscuits topped with homemade bourbon bacon jam and choice of side.
Pimento Chicken Biscuits
$10.00
Hand-battered fried chicken topped with warm pimento cheese and house-made pepper jelly, placed in our fluffy made to order biscuits and choice of side.
English Breakfast
$13.00
2 eggs, banger, English bacon, potatoes, black pudding, grilled tomato, grilled mushrooms and toast.
Breakfast Burrito
$10.00
Scrambled eggs, grilled chicken, onions, red peppers, Cheddar cheese, and topped with fresh pico de gallo, and your choice of side.
Bacon, Egg and Cheese Quiche
$10.00
Eggs, ham, Cheddar cheese, and bacon baked into a flaky pie crust served, and your choice of side.
Croque Madame
$12.00
Ham, Swiss cheese, honey dijon mustard, and Applewood smoked bacon sandwiched between 2 pies of creme brulee french toast topped with a sunny-side-up egg, and bacon baked into a flaky pie crust served, and your choice of side.
Eggs Benedict Flatbread
$10.00
Hand-pulled flatbread topped with Mozzarella cheese, English bacon, grilled asparagus, sunny-side-up eggs, and topped with Hollandaise sauce. Add meat for an additional charge.
Eggs Benedict
$10.00
Fluffy, made to order biscuits topped with English bacon, 2 poached eggs, and smothered in Hollandaise sauce, and your choice of side.
Skillet Corned Beef Hash
$11.00
Corned beef, smoked Cheddar cheese, seasoned potatoes, sauteed onions, roasted red peppers, and carrots topped with 2 sunny-side-up eggs.
Pancakes
8.00
3 pancakes and your choice of side.
$Omelets
Made to order with your choice of side.Carolina Omelet
$10.00
Cheddar Cheese, ham, Applewood smoked bacon and sausage.
Cali Omelet
$10.00
Fresh spinach, tomatoes, red onion, and Swiss cheese.
Texas Omelet
10.00
Certified Angus Beef - Petite Filet, steak tips, Mozzarella, mushrooms, onions, and red peppers.
$Brunch Bowls
Grain Medley Bowl
$9.00
5 - way grain, and wild rice medley topped with grilled asparagus, roasted cherry tomatoes, diced red onions, crumbled Feta, and 2 sunny-side-up eggs.
Banger Bowl
11.00
Imported Irish bangers, seasoned roasted potatoes, topped with roasted red peppers, sauteed onions, smoked Cheddar cheese, fresh jalapenos, and 2 sunny-side-up eggs.
$Brunch Sides
Sliced Potatoes
$2.00
Seasonal Fruit
$2.00
2 Slices of Bacon
$2.00
2 Slices of Toast
$2.00
1 Pancake
$2.00
1 Biscuit
2.00
$Shareables
Appetizers.Pretzel Sticks with Dipping Sauce
$8.00
Warm Bavarian pretzel sticks sprinkled with sea salt served with house made mustard sauce.
Bavarian Pretzel
$10.00
Warm Bavarian pretzel brushed with butter and sprinkled with sea salt. Served with house made cheese mustard sauce and honey dijon mustard for dipping.
6 Chicken Wings
$8.00
Fresh jumbo wings tossed in your choice of sauce, and served with celery, and ranch, or bleu cheese. Get em' charred at no additional cost.
12 Chicken Wings
$15.00
Fresh jumbo wings tossed in your choice of sauce, and served with celery, and ranch, or bleu cheese. Get em' charred at no additional cost.
Irish Nachos
$9.00
Sliced thin fried potatoes topped with bacon, tomatoes, green onions, jalapenos, Hyde's house-made cheese sauce, and Cheddar Jack cheese. Drizzled with our house-made avocado poblano ranch sauce.
Buffalo Chicken Tat-Chos
$12.00
Tater-tots topped with grilled chicken, tossed in buffalo hot sauce with lettuce, tomatoes, red onions, jalapenos, Hyde's house-made cheese sauce, and smoked Cheddar cheese.
Cheese and Charcuterie
$18.00
Chef's daily selection of cheeses, accompanied by fruit, nuts, and fresh baguette.
Beer Battered Chicken Fingers
$10.00
5 beer battered fresh local chicken tenders with your choice of dipping sauce and skin-on fries.
Beer-Battered Chicken Fingers
$10.00
5 beer-battered fresh local chicken tenders with your choice of dipping sauce and skin-on fries.
Irish Poutine
$11.00
Skin-on fries, topped with brown gravy, Hyde's house-made cheese sauce, shaved corned beef, and green onions.
Bangers Wrapped In A Puff Pastry
$11.00
2 bangers wrapped in a puffed pastry baked to a golden brown.
Basket of Lattice Chips
$6.00
House chips flavored with your choice of seasoning. Flavors include Parmesan ranch, cheddar and bacon and old bay.
Basket o' Rings
$7.00
Thick breaded crispy rings served with bistro sauce.
Buffalo Chicken Nachos
$12.00
Tortilla chips with hand breaded chicken tossed in your choice of sauce with lettuce, tomatoes, red onions, jalapenos, Hyde's house made cheese sauce, cheddar jack cheese and topped with a dollop of our homemade bleu cheese.
Fried Shrimp Basket
$12.00
Jumbo all natural shrimp lightly breaded and served with our house made cocktail sauce and a lemon wedge.
Chicken Wings
$8.00
Fresh wings tossed in your choice of sauce and served with celery and ranch or bleu cheese. Get 'em charred at no additional cost.
Spinach Artichoke Cups
8.00
A blend of creamy spinach, tender artichokes, melted asiago and Parmesan cheeses topped with diced tomatoes and served in baked wonton cups.
$Small Plates
Appetizers.Pickle Chips
$7.00
Fresh crisp dill pickle slices hand-breaded and served with ranch dipping sauce.
Spinach Artichoke Cups
$8.00
A blend of creamy spinach, tender artichokes, melted Asiago and Parmesan cheeses, topped with diced tomatoes, and served in baked wonton cups.
Ahi Tuna Tower
$12.00
Layers of fresh Ahi Tuna, cucumber, and red radish, dressed with a sesame ginger dressing, served house-made wonton chips.
Pork Belly Taco
$12.00
Savory pork belly tossed in a hoisin glaze, topped with pickled Asian slaw. Served in flash-fried tortilla shells.
Fried Bacon Pimento Cheese Balls
$10.00
House-made pimento cheese and bacon bits tossed in a panko crust, topped with sweet pepper jelly.
Truffle Asiago Frites
$7.00
Crispy skin-on-fries tossed in truffle oil and Asiago cheese.
Grilled Shrimp Bruschetta
$12.00
Grilled jumbo shrimp with ripe tomatoes, basil, olive oil, and garlic. Served over a hand-cut baguette and drizzled with a balsamic glaze.
Zucchini Frites
7.00
Fresh cut zucchini lightly fried in a crispy panko crust, served with boom boom sauce.
$Soups
Guinness Onion Soup
$6.00
Sweet onions in a savory Guinness broth with sourdough toast topped with a bubbling layer of melted Swiss and Asiago cheeses.
Irish Potato Soup
6.00
Rich and creamy with chunks of potatoes and loaded with bacon crumbles, greens onions, and shredded smoked Cheddar cheese.
$Salads
Chopped BLT Salad
$8.00
Freshly chopped romaine with Applewood smoked bacon bits, heirloom cherry tomatoes, cucumbers and red onions. tossed in Parmesan and peppercorn dressing, topped with fried onion straws.
Steak Caesar Salad
$15.00
Sliced Certified Angus Beef - Petite Filet steak, crisp romaine, Parmesan cheese, kale, and quinoa tossed in Caesar dressing and topped with house-made croutons.
Irish Cobb Salad
$15.00
A mix of spinach and Arcadian lettuce topped with grilled chicken, hard-boiled eggs, bacon, tomatoes, bleu cheese crumbles, and seasoned potatoes tossed in a vinegar and oil dill dressing. Served with balsamic dressing.
Seared Ahi Tuna Salad
$15.00
Seared Ahi Tuna, crusted with special spices, sliced and served over a bed of romaine and Arcadian lettuce with cucumbers, red radishes, sesame seeds, and wonton strips, drizzled with a sesame ginger dressing.
Greek Salad
$12.00
Fresh romaine with plump Kalamata olives, banana peppers, heirloom cherry tomatoes, Feta cheese, red onions, and crisp cucumbers tossed in a Greek Feta dressing.
Caprese Salad
$10.00
Layers of fresh Mozzarella and sliced tomatoes sitting on a bed of spinach, and sprinkled with fresh basil Drizzled with thick balsamic vinaigrette.
Spinach and Salmon Salad
$17.00
Norwegian salmon on a bed of romaine and spinach, Feta cheese, cranberries, and sliced almonds topped with sauteed spinach. Drizzled with thick balsamic vinaigrette.
Apple Pecan Salad
$16.00
Sliced grilled chicken on top of a bed of Romaine and Arcadian lettuce with dried cranberries, fresh sliced apples, candied pecans, and bleu cheese crumbles. Tossed in a walnut-raspberry vinaigrette.
Shrimp Thai Salad
15.00
Jumbo shrimp tossed in a sweet and spicy sauce on a bed of romaine and Arcadian lettuce with cucumbers, red onions, mandarin orange slices and cilantro. Served with a lime wedge.
$Steaks
Served with baked potato.Sirloin
$17.00
7 oz.
Rib Eye
$24.00
12 oz.
Filet Mignon
22.00
6 oz.
$Entrees
Fish and Chips
$16.00
Beer battered North Atlantic cod fried to perfection over a pile of skin-on fries and mushy peas. Served with tartar and malt vinegar.
Hyde's Sheppard's Pie
$15.00
Certified Angus Beef short rib and traditional vegetables prepared in a delicious house-made brown gravy topped with skin-on whipped potatoes and smoked Cheddar cheese.
Bangers and Mash
$14.00
Irish sausages smothered in brown onion gravy over skin-on whipped potatoes.
Guinness Glazed Salmon
$16.00
Grilled Norwegian salmon drizzled with Guinness glaze. Served over skin-on whipped potatoes with a garnish of fresh asparagus.
Baby Back Ribs
Tender, fall off the bone ribs slow-cooked with Mississippi cattle BBQ sauce severed over the skin on fries.
Chicken and Risotto
$15.00
Tender grilled chicken served over a creamy risotto made with mushrooms, cream, garlic, and Parmesan cheese. Drizzled in a balsamic glaze.
Cajun Alfredo
$16.00
Cavatappi pasta with your choice of sauteed shrimp or grilled chicken, diced tomatoes, and broccoli tossed in a house-made Alfredo sauce. Topped with green onions.
Rack Baby Back Ribs
$15.00
Tender, fall-off-the-bone ribs slow cooked with Mississippi cattle mustard BBQ sauce served over skin-on fries.
Seared Grouper
18.00
Wild-caught grouper, seared in a brown-butter and balsamic reduction, served over a 5-grain and wild rice medley with a garnish of fresh grilled asparagus.
$Burgers and Handhelds
All burgers are fresh half-pound hand-pattied certified angus beef cooked to order. Your choice of side. LTO upon requestJack The Ripper Burger
$18.00
2 half-pound patties with Applewood smoked bacon, Provolone cheese, sauteed onions, banana peppers, and jalapenos, drizzled with our house-made mustard cheese sauce.
French Onion Burger
$13.00
House-made French onion spread and swiss cheese topped with house-made brown gravy and portobello mushrooms.
Brekkie Burger
$16.00
Candied bacon, English bacon, smoked Cheddar, Provolone cheese, and an egg over easy topped with green onions.
Bourbon Bacon Burger
$13.00
Melted Swiss and smoked Cheddar topped with house-made bourbon bacon jam.
Jalapeno Burger
$13.00
Fried jalapenos, Provolone cheese, fried onion straws, and chipotle mayo sauce.
Beyond Meat Veggie Burger
$13.00
The plant-based burger that looks, cooks, and satisfies like beef! Topped with fresh lettuce, tomato, and onion.
Jekyll Burger
$13.00
House-made pimento cheese spread topped with English bacon.
Black and Bleu Burger
$14.00
Cajun spices topped with blue cheese crumbles and applewood smoked bacon.
Chicken Caprese Sandwich
$13.00
Grilled chicken breast, fresh Mozzarella cheese, tomatoes, and spinach topped with thick balsamic dressing.
Steak Sandwich
$16.00
Tender Certified Angus beef tips, sauteed onions, mushrooms, swiss cheese, and house-made brown gravy, served on a fresh baguette.
Ooey-Gooey Grilled Cheese Sandwich
$12.00
Swiss, Provolone, American, and smoked Cheddar and Mozzarella cheeses melted together with fresh sliced tomatoes and Applewood smoked bacon.
Pulled Pork Sandwich
$10.00
Local all natural pork tossed in Mississippi cattle BBQ sauce and onion straws. Served with a side of jalapeno ranch.
Swiss Cheddar Burger
11.00
Melted swiss and smoked cheddar topped with house made bourbon candied jam.
$Flatbreads
Pork Belly and Pineapple Flatbread
$13.00
Hand-pulled flatbread, crispy pork belly, grilled pineapple, caramelized onions, and Asian BBQ sauce with shredded Mozzarella.
BBQ Chicken Flatbread
$12.00
Hand-pulled flatbread, BBQ grilled chicken, smoked Cheddar, shredded Mozzarella with fire-roasted peppers and onions.
Filet Steak Flatbread
$15.00
Hand-pulled flatbread, Sliced Certified Angus beef petite filet steak, caramelized onions, banana peppers, roasted red peppers, mushrooms, and Mozzarella cheese.
Veggie Flatbread
$10.00
Hand-pulled flatbread, creamy spinach, tender artichokes, fresh tomato slices, shredded Mozzarella, and roasted red peppers. Drizzled with a thick balsamic vinaigrette.
Spinach Artichoke Flatbread
$9.00
Creamy spinach, tender artichokes, shredded mozzarella and roasted red peppers.
Sausage and Mushroom Flatbread
$10.00
Caramelized onions, Irish sausage, smoked cheddar and portobello mushrooms.
Steak Flatbread
$12.00
Sliced chateau filet steak, caramelized onions and roasted red peppers, mushrooms and mozzarella cheese.
Pulled Pork Flatbread
$10.00
All natural local pork tossed in Mississippi cattle BBQ, candied onions, smoked cheddar topped with jalapeno ranch sauce and green onions.
BBQ Chicken Flatbread
11.00
BBQ grilled chicken, smoked cheddar, shredded mozzarella with fire roasted peppers and onions.
$Sides
Mushroom Risotto
$4.00
Baked Potato
$4.00
Loaded Baked Potato
$5.00
Sweet Potato Fries
$4.00
Asparagus
$4.00
Broccoli
$4.00
Mashed Potatoes
$4.00
Loaded Mashed Potatoes
$5.00
Truffle Fries
$5.49
Skin-On Fries
$4.00
Tater Tots
$4.00
Onion Rings
$4.00
Brussels Sprouts
$4.00
House Salad
$4.00
Mac and Cheese
$6.49
Sliced Potatoes
$2.00
1 Pancake
$2.00
Tomato Slices
$2.00
2 Slices of Bacon
$2.00
English Bacon
$2.00
Seasonal Fruit
$2.00
Lattice Chips
$4.00
Kale Slaw
$4.00
Steak Fries
$4.00
Mixed Vegetable
$4.00
Mushy Peas
4.00
$Dessert
Big Chocolate Cake
$10.00
Colossal...layer upon layer of dark moist chocolate cake, sandwiched with our silkiest smooth chocolate filling, piled high with chunks of cake.
Creme Brulee Cheesecake
$8.00
2 favorites collided in 1, topped with caramelized sugar makes this classic French dessert taste even tastier!
Irish Cream Bash
$8.00
White chocolate mousse and delicate chocolate cake crumbles, tipsy with the finest Irish cream.
Strawberry Crunch Cake
$10.00
Layer upon layer of vibrantly stacked strawberry and vanilla cake, speckled with perfectly ripe strawberry pieces. Chicly dressed in an airy, cool strawberry cream cheese icing with the subtle crunch of tangy yogurt crumbles.
Home Made Bread Pudding
9.00
Sugar and spice and everything nice served warm with house-made creme anglais and vanilla bean ice cream.
$Drinks
Hot Chocolate
$4.00
Rich chocolate, steamed milk, whipped cream.
Coffee
$3.00
Espresso
$3.00
Americano
$4.00
Water, Espresso.
Cappuccino
$5.00
Milk foam, steamed milk, Espresso.
Dirty Chai
$5.00
Steamed milk, Espresso, chai.
Caramel Macchiato
$5.00
Steamed milk, Espresso, Caramel.
Vanilla Caffe Latte
$5.00
Milk foam, Steamed Milk, Espresso, Caramel.
Irish Caffee
$8.00
Irish Whiskey, Irish Cream Caffee, Whipped Cream, Cinnamon Sugar.
Coca Cola
$2.00
Lemonade
$2.00
Sprite
$2.00
Diet Coke
$2.00
Dr.Pepper
$2.00
Root Beer
$2.00
Sweet Tea
2.00
$Lunch Menu
Burger Lunch
$10.00
1/2 pound, freshly pattied Certified Angus Beef burger. Choice of side. LTO upon request.
Asiago Steak Bowl Lunch
$12.00
Certified Angus Beef - Petite Filet, 5 wey grain, and wild rice medley, asiago cheese, roasted red peppers, sauteed onions, and mushrooms.
Blackened Chicken Bowl Lunch
$10.00
5 wey grain, and wild rice medley, grilled asparagus, roasted heirloom cherry tomatoes, and blackened chicken breast.
Grilled Chicken Wrap Lunch
$8.50
Grilled Chicken, lettuce, tomato, red onions, and shredded Cheddar cheese. Served with your choice of ranch or bleu cheese dressing on the side. Choice of fries, tater tots, or onion rings.
Chicken Fingers Lunch
$9.00
4 chicken fingers and fries with choice of dipping sauce.
BBQ Chicken Sandwich Lunch
$9.00
Chicken brushed in Mississippi cattle BBQ sauce topped with crispy onion straws. Choice of fries, chips, or onion rings.
Fish Sandwich Lunch
$8.50
Beer battered with tartar sauce, lettuce, and pickles. Choice of fries, chips, or onion rings.
Grilled Cheese and Soup Lunch
$8.50
Provolone and American cheese sandwich and tomato bisque soup.
Soup and Salad Lunch
$8.50
Potato or tomato bisque soup and a small house salad.
Pork Belly Tacos Lunch
$10.00
Savory pork belly tossed in a hoisin glaze, topped with pickled Asian slaw. Served in flash-fried tortilla shells.
Shrimp Po-Boy Lunch
$10.00
Jumbo beer-battered shrimp tossed in boom boom sauce, with chopped lettuce, tomato, and pickles. Served on a fresh baguette. Choice of fries, tater tots, or onion rings.
Seared Ahi Tuna Lunch
$12.00
Seared Ahi Tuna crusted with our special spices, sliced and served with on Asian salad.
Pasta Primavera Lunch
$8.00
Cavatappi pasta with mixed vegetables tossed in a spicy marinara sauce.
Flatbread and Salad Lunch
8.00
Your choice of chicken or veggie flatbread. Served with potato or tomato bisque soup.
$Kids Menu
10 and under.Kids Grilled Cheese
$5.99
Choice of side.
Kids Mac & Cheese
$5.99
Choice of side.
Kids 4 Wings
$5.99
Choice of side.
Kids Flatbread
$5.99
Choice of side.
Kids 2 Chicken Tenders
$5.99
Choice of side.
Kids Fish and Chips
$5.99
Menu for Jekyll & Hyde Taphouse and Grill is provided by findrestaurantmenu.com
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