Frankie's Italian Trattoria

Frankie's Italian Trattoria Menu

(828) 926-6216
1037 Soco Road, Maggie Valley, NC 28751

Antipasti


Broccoli Rabe & Sausage
$10.95
Sauteed bitter broccoli, homemade sweet Italian sausage, garlic, EVOOand crushed red pepper.
Bruschetta
$9.95
Chopped tomato, red onion, arugula, drizzled with extra virgin olive oil and served on garlic Chicco bread.
Eggplant Marinara
$9.95
Sliced eggplant, layered with Ricotta cheese and topped with fresh marinara sauce, basiland Parmigiano cheese.
Caprese
$8.50
Sliced tomato and fresh Mozzarella, over arugula topped with roasted peppers and drizzled with EVOO and balsamic reduction.
Fried Calamari
$10.95
Lightly seasoned, flash fried.
Antipasto
$10.95
Sliced tomato and fresh Mozzarella, roasted peppers, pepperoni, prosciutto, Parmigiano cheese, baby artichokes and olives.
Garlic Flat Bread
$5.50
Fresh chopped garlic, drizzled with EVOO and sprinkled with fresh Parmigiana cheese on Ciccio bread.
Roasted Italian Wings
$9.95
Ten fire roasted wings covered in caramelized onions sprinkled with Parmigiano cheese and served with Ciccio bread.
Classic Meatballs
$5.95
Homemade meatballs and our homemade tomato sauce served with fresh Ricotta cheese.
Luigi's Pizza (Napoletana Style)
$9.50
Stretched thin, light sauce fresh Mozzarella and basil.
Fried Mozzarella
6.50
Homemade Mozzarella triangles, lightly seasoned, flash fried.

$Insalate


Arugula Salad
$6.95
Fresh spicy arugula tossed in a citrus vinaigrette and shaved Parmigiano.
Casa Nostra Salad
$5.95
Mixed iceberg and romaine lettuce, tomatoes, kalamata olives, garbanzo beans, cucumbers, red onions with homemade vinaigrette.
Spinach Salad
$6.95
Fresh spinach, tomatoesand red onion, topped with Gorgonzola, drizzled with EVOO and balsamic reduction.
Caesar Salad
6.95
Fresh crisp romaine, tossed in our homemade dressing and croutons, shaved Parmigiano.

$Secondi

Your dinners include a cup of soup of the day also a side of pasta (meat or fish entrees only).
Mixed Seafood
$20.95
Shrimp, calamari, clams, mussels and scungilli sauteed in garlic, wineand a hint of tomato served over linguini.
Tilapia Oreganato
$15.95
Crusted with spiced bread crumbs, garlic, wine and drizzled with EVOO.
Zuppa di Mussels
$15.95
Sauteed in garlic, a hint of tomato, wineand fresh herbs served over linguini.
Penne Vodka
$14.95
Cream, minced red onions, tempered eggs, butter, prosciuttoand tomato.
Gnocchi Fresh Tomato & Basil
$14.50
Potato-based pasta tossed with sauteed garlic fresh tomato and fresh basil.
Linguini White Clam
$14.95
Baby clams sauteed in garlic, olive oiland fresh herbs.
Eggplant Sicilla
$15.95
Baked with our homemade tomato sauce, Parmigiano and Mozzarella topped with Ricotta.
Veal Marsala
$20.95
Tender white veal sauteed with onions, mushrooms, deglazed with sweet Marsala wine.
Baked Penne
$14.95
Sicilia style tossed in tomato sauce, Ricotta, eggplant and topped with Mozzarella cheese.
Chicken Parmigana
$16.95
Baked with our homemade ragu sauce, Parmigiano and Mozzarella cheese.
Chicken Scarpariello
$18.50
A signature dish of sauteed bone in half chicken, sausage, onions, mushrooms, spicy pepperoncini garlicand kalamata olives and deglazed with wine and vinegar.
Cheese Ravioli Bolognese
$14.50
Homemade tomato sauce mixed with sauteed onions, ground beef.
Veal Sorrento
$20.95
Tender white veal sauteed and topped with tomato, eggplant and topped with Mozzarella.
Chicken Piccata
$16.95
Sauteed with cappers in a buttery citrus wine sauce.
Grilled Salmon
$19.95
Grilled over open flame in a buttery citrus sauce and drizzled with EVOO.
Gluten Free Penne
$16.50
Tossed with sauteed broccoli rabe, garlic, Evoo and a hint of the marina.
Veal Scaloppini
$20.95
Tender white veal sauteed with onions, mushroomsand a hint of tomato, deglazed with wine.
Veal Parmigana
$18.50
Veal cutlet baked with our homemade tomato sauce, Parmigiano and Mozzarella cheese.
Rib Eye Reserve
$16.00
Our certified Angus reserve beef, hand cut to 14 ounces, grilled on our open flame grill.
Veal Cutlet Primavera
$17.95
Topped with an arugula red onion and drizzled with balsamic reduction.
Chicken Romana
$17.95
Sauteed with prosciutto in a wine reduction sauce and topped with Mozzarella served over fresh wilted spinach.
Shrimp Fra Diavolo
$19.95
Diavolo-sauteed garlic, EVOO wine, spicy tomato and served over linguini.
Shrimp Scampi
$19.95
Sauteed with garlic, buttery, citrus and deglazed with wine served over linguini.
Lasagna
$15.95
Homemade with sausage, meatballs, Ricotta, Parmigiano and Mozzarella cheeses.
Fettuccine Alfredo
14.95
Cream, butter, and Parmigiano cheese.

$Pizza Tradizionale


Margherita
$11.95
Our classic house pizza is made with sauce, Mozzarella, Parmigiano cheese, fresh basiland Evoo.
Napoletana
14.95
Sauce, Mozzarella, anchovies and capers.

$Pizza Specialita


Bianco
$14.50
3 cheeses, Ricotta, Mozzarella and Parmigiano, sun dried tomatoes and basil.
Nonno's
$15.50
Homemade sausage, roasted peppers, roasted onionsand Mozzarella and basil.
Meatball & Ricotta
$15.50
Light sauce, mini meatballsand Ricotta and Mozzarella cheeses and basil.
Spinach & Artichoke
$14.95
Sauteed spinach, artichoke hearts, Ricotta, Mozzarella, Parmigiano and basil.
Pesto
$15.50
Pesto, roasted onions, sun-dried tomatoes, mushrooms, fresh Mozzarellaand drizzled with balsamic reduction and basil.
Rustica
$15.50
Sauce, thinly sliced eggplant, roasted onions, mushrooms Mozzarella and basil topped sliced prosciutto.
Toscana
$15.50
Light sauce, sauteed spinach, artichoke hearts, fresh Mozzarellaand basil.
Broccoli Rabe
$15.95
Sauce, sauteed broccoli rabe, homemade sausage, Mozzarella and a hint of red pepper.
Angelina's
$13.95
Fresh sliced tomatoes, fresh Mozzarellaand basil.
MVP (Maggie Valley Pizza)
$16.95
Sauce, homemade sausage, mini meatballs, Pepperoni, Mozzarella and basil.
Gorgonzola
14.95
Fresh arugula, diced red onion, diced tomatoes, Gorgonzola and Mozzarella cheese topped with balsamic reduction and basil.

$Zuppa


Pasta & Fagioli
$4.25
Sauteed onions, celery, garlic, prosciutto, white kidney beansand tomato.
Minestrone
4.25
Traditionally from the term "Cucina Povera" meaning poor kitchen. A sauteed mixture of vegetables, beans and a hint of tomato.

$Vanini

All sandwiches are served on ciccio or rustic loaf bread and served with chips.
Antipasto Ciccio
$9.95
Antipasto ciccio tomato and fresh Mozzarella, basil, roasted peppers, prosciutto served with olives.
Peppers & Salsicci
$9.95
Red bell peppers, sweet Italian sausage sauteed with garlic, onions, deglazed with wineand marinara sauce.
Veal Cutlet Ciccio
$10.95
Veal cutlet topped with fresh Mozzarella, roasted peppers, arugula, EVOO and balsamic reduction.
Chicken Parm
$9.95
Baked with our homemade ragu sauce, Parmigiano and Mozzarella cheese.
Meatball Parm
$8.95
Baked with our homemade ragu sauce, Parmigiano and Mozzarella cheese.
Meatball Parm
10.00
Baked with our homemade ragu sauce, Parmigiano and Mozzarella cheese.

$Accompaniments

Sauteed with garlic and extra virgin olive oil.
Broccoli
$4.95
Meatballs
$3.95
Homemade and served in our ragu style sauce.
Broccoli di Rabe
$9.95
Sausage
$3.95
Homemade and served in our ragu style sauce.
Spinach
$4.95
Mushrooms
4.95

$Lunch Specials

All specials include a cup of soup of the day or for an individual salad.
Eggplant Parm
$10.00
Baked with our homemade ragu sauce, Parmigiano and Mozzarella cheese.
Linguini White Clam
$9.00
Chopped clams sauteed in garlic, olive oiland fresh herbs.
Chicken Parmigiana
$10.00
Chicken cutlet baked with our homemade tomato sauce, Parmigiano and Mozzarella cheese served with pasta.
Strombole
$10.00
Classic Northern rolled pizza made with tomato sauce basil, Pepperoni and Mozzarella, Parmigiano.
Lunch Pizza
$9.00
Our classic house pizza is made with sauce, Mozzarella, Parmigiano cheese, fresh basil.
Manicotti & Meatball
$10.00
All homemade pasta sheets rolled with a 3 cheese mix, topped with tomato sauce and Mozzarella and served with a meatball.

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