Appetizers
Gyoza
$3.95-8.95
Egg Roll
$1.45
Vegetable Tempura
$4.75
Shrimp and Vegetables Tempura
$6.25
Squid and Vegetables Tempura
6.25
Lightly buttered and deep fried to a golden brown.
$Hibachi
All hibachi entrees included soup, salad, shrimp appetizers, fried rice and stir-fried vegetables.Vegetable Dinner
$11.95
An assortment of mushrooms, carrots, green peppers, broccoli and napa cabbage.
Hibachi Shrimp
$18.95
Delicately cooked shrimp with secret seasoning.
Jumbo Shrimp Dinner
$19.95
Large shrimp prepared to perfection.
Hibachi Chicken
$15.95
Delicious chicken served with mushrooms.
Pork Tenderloin
$18.95
Pork cooked and served with shitaki mushrooms.
Hibachi Steak
$18.95
A tender ribeye cooked to your prefection.
Filet Mignon
$15.95-20.95
Salmon Dinner
$18.95
Salmon cooked to perfection.
Hibachi Scallops
$21.95
Succulent scallops cooked hibachi style.
Lobster Tails
$32.95
Two tails prepared by your teppanyaki chef.
Choice of Two Steak
$21.95
Choice of Two Chicken
$21.95
Choice of Two Shrimp
$21.95
Choice of Two Filet Mignon and Shrimp
$22.95
Choice of Filet Mignon and Lobster
$31.95
Dinner of Two
$39.95
Steak and shrimp.
Shogun Dinner
25.95
Filet mignon, shrimp and chicken.
$Childrens Menu
Available to children 10 years of age and underHibachi Steak
$10.95
Hibachi Chicken
$9.95
Hibachi Shrimp
10.95
$Side Order
Available in addition to your selection of ant entree.Shitaki Mushrooms
$4.95
Filet Mignon
$7.95
Ribeye
$6.95
Shrimp
$5.95
Chicken
$5.95
Scallops
$7.95
Salmon
$6.95
Pork Tenderloin
$6.95
Lobster
$13.50
Jumbo Shrimp
$6.95
Menu for Shogun Japanese Steak House is provided by findrestaurantmenu.com
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