Appetizers
Pepperjack Spinach Cheese Dip
$9.75
Served with tortilla chips.
Chicken Quesadilla
$9.75
Made with pepperjack and cheddar cheese served with sour cream and salsa.
Portabella Napoleon
$9.50
Roasted portabellas, red peppers, squash, zucchiniand goat cheese served with pita bread.
Pimento Cheese Spread
$9.00
Served with celery, crostiniand carrot sticks.
Toasted Ravioli
$9.00
Stuffed with mozzarella served with marinara sauce.
Pub Calamari
$11.25
Sweet chili glazed wok fired calamari served with red and green bell peppers and red onions.
Smoked Duck Spring Roll
$11.00
Hand rolled smoked maple farms duck served with sweet chili sauce.
Hand Battered Chicken Tenders
$9.75
4 pieces.
Grilled Chicken Tenders
$9.75
4 pieces.
Loaded Chips
$8.75
Homemade chips topped with cheddar cheese, baconand banana peppers served with ranch.
KRP Pub Pretzel
$11.00
Warm hand-rolled "everything" seasoned giant pretzel served with pimento dip and spicy mustard.
Stuffed Banana Peppers
$10.50
Seasonally spicy. Bleu cheese, garlic seasoned bread crumb mix, topped with provolone and balsamic glaze.
Buffalo Chicken Wings
$10.50
Try them plain or shaken in our variety of sauces: mild, hot, hot garlic, sweet chili, gold rush, char- Barbeque, chipotle honey or hot habanero served with carrotsand celery, choice of ranch or bleu cheese dip.
Buffalo Chicken Wings
30.00
Try them plain or shaken in our variety of sauces: mild, hot, hot garlic, sweet chili, gold rush, char- Barbeque, chipotle honey or hot habanero served with carrotsand celery, choice of ranch or bleu cheese dip. 24 pieces.
$Soups & Salads
Tomato Bisque
$3.50
Gluten-free. Topped with Parmesan cheese.
Spicy Chili
$4.00
Certified Angus Beef. Made with certified Angus Beef served with cheese, onionsand tortilla chips.
Chef Salad
$10.75
Gluten-free. Mixed greens, egg, turkey, ham, bacon, grape tomatoesand cheddar cheese.
Killingtons Salad
$11.00
Gluten-free. Bib lettuce, romaine, dried cherries, red onions, goat cheeseand candied pecans, tossed in strawberry peppercorn dressing.
Cobb Salad
$11.00
Gluten-free. Mixed greens, grape tomatoes, bacon, egg, crumbled bleu cheese, scallionsand avocado.
Greek Salad
$12.50
Romaine, feta cheese, kalamata olives, grape tomatoes, red onionsand cucumbers tossed in Greek dressing served with pita bread.
Steak Salad
$14.00
Gluten-free. 6 Ounces beef tenderloin served with mixed greens, bib lettuce, grape tomatoes, cucumbersand crumbled bleu cheese topped with onion straws.
Grilled Shrimp Salad
$13.75
Iceberg lettuce, grape tomatoes, red onions, avocado, cheddar, cucumbersand cilantro topped with grilled shrimp.
Salmon Spinach Salad
$15.00
Spinach, pancetta, eggs, red onions, croutonsand mandarin oranges, topped with grilled salmon, served with our hot bacon vinaigrette.
Caesar Salad
$9.00
Romaine, croutons, Parmesan, tossed in caesar dressing served with crostini.
Crispy Chicken Salad
$12.00
Mixed greens, cucumbers, grape tomatoes, red onions, cheddar cheeseand shredded carrots.
Dinner Salad & Soup
9.50
Mixed greens, grape tomatoes, red onions, shredded carrots and croutons, served with a soup.
$Sandwiches
Served with your choice of side.Grilled Mahi Caesar Wrap
$10.75
Blackened mahi with romaine, Parmesanand caesar dressing, served in jalapeno cheddar wrap.
Killingtons Cheese Burger
$10.00
Certified Angus Beef. 8 Ounces certified Angus ground beef served with lettuce, tomato, pickle, red onionand cheese.
Steak in the Grass
$13.00
6 Ounces beef tenderloin served open faced on garlic French bread topped with sauteed spinach and provolone cheese.
Black Bean Burger Stack
$11.50
Black bean burger stacked with pepperjack cheese, lettuce, avocado, tomatoand red onions on pita bread.
Bacon Encrusted Meatloaf
$10.50
Certified Angus Beef. Served on sourdough bread and topped with white mushroom gravy.
Crispy Jack Chicken
$10.50
Chicken tenders and bacon topped with pepperjack cheese, diced tomatoand scallions, served with honey Dijon.
Pub Roast Beef
$10.50
Certified Angus Beef. Sliced cold roast beef, fresh horseradish sauce, Muenster cheese, lettuce, tomatoand sliced pickle, served on sourdough.
Salmon PLT
$13.00
Pancetta, bib lettuce, tomatoand lemon peppered aioli served on whole toasted wheat bread.
Gastro Pub Burger
$11.50
Certified Angus Beef. 8 Ounces certified Angus Beef burger topped with pimento cheese, peppered bacon, grilled onionsand sliced pickles.
Smoked Duck Wrap
$12.00
Pulled smoked duck, jicama slaw, fried onions, sliced picklesand molasses Dijon Barbeque sauce in a garlic herb wrap.
Chipotle Honey Chicken
$10.25
Muenster cheese, bib lettuce, tomato, red onionand jalapeno bacon served on pretzel bun.
Killingtons Dip
$10.50
Certified Angus Beef. Slow cooked certified Angus Beef topped with provolone cheese and served with au jus.
Turkey Pita
$9.75
Sliced turkey, red onion, avocadoand swiss cheese served with berry mayonnaise.
Killingtons Cuban
$10.25
Sliced pork, ham, pickle, swiss cheeseand Dijon mustard served on pressed Cuban bread.
Portabella Mushroom Wrap
10.00
Roasted red pepper, grilled onion, spinachand feta cheese served in garlic herb wrap.
$Entrees
Rosedale Chicken
$13.50
Gluten-free. Roasted garlic spread, roasted red pepper, mozzarella, served with sauteed spinachand special mashed potatoes.
Cast Iron Beef Tenderloin
$19.50
Gluten-free. 10 Ounces beef tenderloin served with Parmesan green beans and sweet potato corn hash topped with sun-dried tomato bacon relish.
Bacon Encrusted Meatloaf
$15.50
Certified Angus Beef. Served with chef's vegetables and garlic mashed potatoes topped with white mushroom gravy.
Cheese Pasta Purses
$15.00
Served in a creamy tomato basil sauce topped with Parmesan cheese, served with garlic bread.
Whiskey Maple Pork Chop
$17.00
12 Ounces marinated bone-in chop served with white cheddar smoked serrano grits and asparagus.
Shrimp & Grits
$16.25
White cheddar smoked serrano grits smothered in shrimp and andouille sausage gravy served with garlic bread.
Pub Fish Fry
$12.50
Beer battered fish topped with cucumber salad, served with citrus jalapeno slaw, hand cut friesand homemade tartar sauce.
BBQ Grilled Salmon
$17.50
Gluten-free. Glazed in molasses Dijon sauce served with caramelized shallot risottoand asparagus.
Bayou Pasta
$18.50
Blackened chicken and shrimpandouille sausage, peppersand onions in our bloody mary cream sauce served with gemilli pasta and garlic bread.
Guinness Ribeye
$26.50
Certified Angus Beef. 14 Ounces guinness marinated ribeye served with baked Gouda mac n' cheese and asparagus.
Cola Braised Baby Back Ribs
$14.75
Topped with onion straws, served with citrus jalapeno slaw and hand cut fries.
Mushroom Ravioli
16.75
Served with peppercorn alfredo sauce topped with asparagus, portabella mushroom, goat cheeseand garlic bread.
$Sides
Hand Cut Fries
$3.50
Asparagus
$3.50
Cucumber Salad
$3.50
Citrus Jalapeno Slaw
$3.50
Homemade Chips
$3.50
Fruit Cup
$3.50
Side Salad
$3.50
Caramelized Shallot Risotto
$3.50
Sauteed Spinach
$3.50
Chef's Vegetables
$3.50
White Cheddar Serrano Grits
$3.50
Baked Gouda Mac 'n Cheese
$3.50
Sweet Potato Corn Hash
$3.50
Garlic Mashed Potatoes
$3.50
Special Mashed Potatoes
$3.50
Parmesan Green Beans
3.50
$Desserts
Killingtons Cheesecake
$8.00
Our chef's choice cheesecake.
Killingtons Apple Pie
$8.00
Traditional apple pie served with French vanilla ice cream topped with caramel sauce.
Peanut Butter Pie
$8.00
Peanut butter mousse topped with whipped cream in a chocolate chip and peanut crust.
Chocolate Brownie Sundae
$8.00
French vanilla ice cream topped with a whipped cream and cherry, drizzled with caramel and chocolate sauce.
Menu for Killingtons Restaurant & Pub is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.
