James Pharmacy

James Pharmacy Menu

(919) 932-0134
111 North Churton Street, Hillsborough, NC 27278

Refreshers

Hold the booze, please.
12 oz. Rosemary Pink Lemonade
$3.75
With housemade grenadine.
12 oz. Love potion
$3.75
Hibiscus, pineapple, lemon and ginger.
Dr. J'S Cure-All
$3.75
Lime, mint and house tonic syrup.
Classic Egg Cream
$3.75
Seltzer, milk and kim's chocolate syrup.
16 oz. Bona Fide Switchel
$3.50
Apple cider vin, honey and demerara.
Bottled Sodas
$2.00
12 oz. Ginger ale
2.00

$Dinner Raw Bar and Shellfish


Tuna Poke
$9.50
raw tuna, black and white sesame seeds, sweet soy sauce, cucumbers and scallions.
Fish Ceviche
$10.00
peruvian-style with citrus marinade, nc sweet potatoes and tortilla chips.
Shrimp Ceviche
$9.00
Guatemalan-style with tomato and cerveza pico, fresh lime juice and tortilla chips.
Chef's Calamari
$8.50
Tossed in peanuts, cabbage and crack sauce.
Big Ass Bowl Of Mussels
$14.00
Steamed in lemongrass thai coconut broth.
Peel and Eat Shrimp
$15.00-25.00
Old bay-style with cocktail dippin sauce.
The Yacht Party
29.00
1/2 dozen oysters, tuna poke, shrimp ceviche, fish ceviche, bluefish dip and 6 peel-n-eat shrimp with all the fixin's.

$Dinner Seafood Specialties


Fish Tacos
$12.00
shaved cabbage, lime crema and mango salsa on corn tortillas or flour tortillas served with black beans and rice.
Fish Sandwich
$14.00
lettuce, sliced tomato and lemon aioli.
Coastal Fish Platter
4.00-4.00
seasoned fish served over house fries with sides of slaw, cocktail and tartar sauce.

$Dinner Snacks and Salads


Seaworthy Seafood Chowder
$5.50-10.00
soon-to-be world famous.
House-Cut Fries
$5.00
Tossed in old bay with side of lemon aioli.
Boiled Peanut Hummus
$5.00
Served with tortilla chips and club crackers.
Smoked Bluefish Dip
$7.00
Served with tortilla chips and club crackers.
Fried Green Tomatoes
$8.00
Over our classic cajun corn maque choux.
House Salad
$5.00-8.00
Grape tomatoes, green beans, radish and croutons.
Chopped Salad
$7.00-10.00
chopped romaine, stilton cheese, spiced pecans, cukes, red onions and ginger-pear vinaigrette.
Caesar Salad
6.00-9.00
Romaine hearts tossed with croutons, shaved parmesan and house caesar dressing.

$Dinner Land and Sea


The JP Farm Burger
$14.00
Wooden nickel farms beef and bacon slices, lemon aioli, caramelized onion jam and alpine cheese.
All-American Burger
$11.00
Wooden nickel farms beef, lettuce, tomato, mayo, ketchup, pickles, onion and cheddar cheese.
Carolina Burger
$12.00
Wooden nickel farms beef, chef's chili, red onions, yellow mustard, slaw and pimento cheese.
Impossible Burger
$15.00
Plant-based impossible burger, port wine sauce, grilled mushrooms and onions and stilton bleu cheese.
Grilled Chicken BLT Sandwich
$11.00
Chicken breast, lettuce, duke's, wooden nickel farms bacon slices and green tomato relish.
BBQ Fried Chicken Katsu Sandwich
$10.00
Panko-breaded chicken breast, cucumber mayo, cabbage and Japanese BBQ sauce.
Fried Green Tomato Grilled Cheese
$1.00-1.00
Melted alpine cheese with cornmeal-fried green tomatoes and ant's blackberry jam. Sandwich and burgers served with choice of side.
Seafood gumbo
$18.00
Traditional okra and tomato stew, loaded up with jumbo shrimp, oysters and chunks of fresh fish; served with rice.
Shrimp and Grits
$15.00
Bacon, ?shrooms, tomatoes and cream sauce, sauteed with jumbo shrimp and served over garlicky grits.
Miso-Glazed Salmon
$17.00
Fresh salmon filet seared with miso butter glaze and served with roasted nc sweet potatoes, baby bok choy and fried leeks.
Blackened Jumbo Scallops
$19.00
4 blackened nc jumbo scallops over cajun corn maque choux and rice
Shrimp Diablo Pasta
$16.00
Jumbo shrimp tossed in a spicy red pepper-tomato marinara over bucatini pasta.
Whole Fried Fish
14.00
whole fresh catch, scored and fried ?til crispy served with a soy cucumber salad and sweet thai drizzle.

$Lunch Starter


Seaworthy Seafood Chowder
$5.50-10.00
Soon-to-be world famous.
Fish Ceviche
$10.00
Peruvian-style with citrus marinade, nc sweet potatoes and tortilla chips.
Shrimp Ceviche
$9.00
Guatemalan-style with tomato and cerveza pico, fresh lime juice and tortilla chips.
House-cut Fries
$5.00
Tossed in old bay with side of lemon aioli.
1/2 lb. Peel N' Eat Shrimp
$15.00
Old bay-style with cocktail dippin' sauce.
Boiled Peanut Hummus
$5.00
Served with tortilla chips and club crackers.
Smoked Bluefish Dip
7.00
Served with tortilla chips and club crackers.

$Lunch Poke Bowls


Tuna Poke
$12.50
White rice base with edamame, cukes, sweet onions,seaweed salad, wasabi peas, sweet soy sauce, ponzu mayo, pickled ginger and crispy wontons.
Chicken Poke
$11.00
White rice base with edamame, cukes, sweet onions, pineapple, housemade kimchi, teriyaki sauce, ponzu mayo, pickled ginger and crispy wontons.
Shrimp Poke
$12.00
White rice base with edamame, cukes, sweet onions, mango salad, sweet corn, sweet chili sauce, ponzu mayo, pickled ginger + crispy wontons
Veggie Poke
10.00
white rice base with edamame, cukes, sweet onions, sweet corn, pickled ?shrooms, kimchi, wasabi peas ponzu mayo, pickled ginger and crispy wontons.

$Lunch Specialties


Fish Tacos
$12.00
shaved cabbage, lime crema and mango salsaon corn tortillas or flour tortillas served with black beans and rice.
Fish Sandwich
$0.00-0.00
lettuce, sliced tomato and lemon aioli choice of side.
Coastal Fish Platter
4.00-4.00
Seasoned fish served over house fries with sides of slaw, cocktail and tartar sauce.

$Lunch Land and Sea


The JP Farm Burger
$14.00
wooden nickel farms beef and bacon slices, lemon aioli, caramelized onion jam and alpine cheese.
All-American Burger
$11.00
Wooden nickel farms beef, lettuce, tomato,mayo, ketchup, pickles, onion and cheddar cheese.
Carolina Burger
$12.00
Wooden nickel farms beef, chef's chili, red onions, yellow mustard, slaw and pimento cheese.
Impossible Burger
$15.00
Plant-based impossible burger, port wine sauce, grilled mushrooms and onions, and stilton bleu cheese.
Grilled Chicken BLT sandwich
$11.00
Chicken breast, lettuce, duke's, wooden nickel farms bacon slices and green tomato relish.
BBQ Fried Chicken Katsu Sandwich
$10.00
Panko-breaded chicken breast, cucumber mayo, cabbage and japanese bbq sauce.
Fried Green Tomato Grilled Cheese
$9.00
Melted alpine cheese with cornmeal-fried green tomatoes and ant's blackberry jam.
House Salad
$5.00-8.00
Grape tomatoes, green beans and radish and croutons.
Chopped Salad
$7.00-10.00
Chopped romaine, stilton, spiced pecans, cukes, onions and ginger pear vin.
Caesar Salad
$6.50-9.00
romaine tossed with croutons, shaved Parmesan and Caesar salad.
Shrimp and Grits
$15.00
Bacon, ?shrooms, tomatoes and cream sauce, sauteed with jumbo shrimp and served over garlicky grits.
Whole Fried Fish
$14.00
Whole fresh catch, scored and fried ?til crispy served with a soy cucumber salad and sweet thai drizzle.

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