Appetizers
Rustic Tomato Soup
Shaved Romano.
Roasted Nuts
$6.00
Sea salt and cane sugar.
Olives
$5.00
Gnocchi di Patate
$9.00
Roasted garlic, fresh thyme, porcini powder, truffle oil.
Cauliflower Al Forno
$9.00
Wilted spinach, peppadew.
Meatballs
$9.00
Toasted fennel, amatriciana, parmigiano.
Fried Fungus
$8.00
Portabellos, shiitake caps, oyster mushrooms, marinara.
Lobster Manchego Gratinee
$18.00
Roasted garlic baguette.
Cheese Curds
$9.00
Pickled mozzarella, flash-fried, pesto marinara.
Stuffed Mushrooms
$11.00
Beef short rib, pork belly, Gorgonzola.
Crispy Calamari
$14.00
Meyer lemon aioli and marinara.
Pastrami Sliders
$15.00
Brioche, Buffalo mozzerella, pickled red onion, smoked pimento remoulade.
Lulu Dip
$9.00
Mascarpone, artichoke hearts, sun-dried tomatoes, Parmesan focaccia.
Crab Cake
$12.00
Pan-roasted, snow crab, lump crab, key lime aioli.
Mussels
$14.00
Served 3 ways. Bacon and blu, spicy tomato or guanciale and cauliflower.
Baked Goat Cheese
$9.00
Marinara, Parmesan focaccia.
Pork Belly
$11.00
Orange grappa glaze, pesto chevre polenta.
Fritto Misto
$9.00
Tempura fried veggies, lemon-basil aioli.
Meatballs
$9.00
Veal, pork, amatriciana sauce, grana padano.
Piadina Margherita
$10.00
Tomato, buffalo mozzarella, basil, EVOO.
Potato Gnocchi
12.00
Oregano, roasted garlic, basil butter, parmigiano.
$Salads
Add quinoa, chicken, delight soy chicken (vegan), shrimp, salmon and crabcakes for an additional charge.House Salad
$9.00
Mixed greens, cucumbers, grape tomatoes, castelvetrano olives, feta, radish, sunflower seeds, grapefruit-brown sugar vinaigrette.
Blu Salad
$11.00
Iceberg, smoked pork belly, boiled egg, peppadew, pickled red onion, roasted squash, gorgonzola, basil buttermilk dressing.
Chopped Salad
$9.00
Romaine, kale, soppressata, tomatoes, caperberries, cucumbers, artichokes, olives, chick peas, feta, roasted garlic-chianti emulsion.
Arugula Salad
$11.00
Roasted beets, orange supremes, hearts of palm, pistachios, Gorgonzola, dried cranberries, citrus balsamic vinaigrette.
Baby Kale Salad
$11.00
Yellow squash, cucumbers, dried cherries, candied pecans, crispy prosciutto, romano, lemoncello vinaigrette.
Caesar Salad
$9.00
Romaine, white anchovies, grape tomatoes, shaved grana padano, focaccia croutons.
Minestrone
$5.00
San Marzano tomatoes, vegetables, cavatappi pasta.
Soup Del Giorno
$5.00
Chef's daily selection.
Wedge
8.00
Iceberg, romaine, smoked bacon, boiled egg, roasted red peppers, pickled red onion, yellow squash, pesto ranch.
$Flatbreads
BLU
$11.00
Italian ham, soppressata, tomatoes, braised kale, blue cheese.
Smoked Bacon
$11.00
Corn, shrimp, crab, fontina, chives.
Short Rib
$11.00
Spinach, mozzarella, tomatoes, pickled red onion, balsamic reduction.
Herbivore
$15.00
Roasted mushrooms, spinach, asparagus, tomatoes, vegan mozzarella, vegan pesto.
Southern Belle
$16.00
Beef short rib, yellow squash, roasted red peppers, pickled red onion, smoked white cheddar, fresh basil, port gastrique.
Smoked Chicken
$16.00
Roasted mushrooms, spinach, sundried tomatoes, provolone, Gorgonzola, truffle oil.
Crustacean
$17.00
Shrimp, crab, langostino, peppadew, provolone, feta, pesto.
House Pastrami
$16.00
Pork belly, braised kale, provolone, smoked pimento remoulade.
Pucci
16.00
Soppressata, capicola, prosciutto, smoked bacon, mozzarella, fontina, balsamic reduction.
$Entrees
Duck Confit
$29.00
Orange grappa glaze, wilted spinach, goat cheese polenta, peppadew, fresh basil.
Grilled Shrimp and Scallops
$28.00
Romesco sauce, asparagus, goat cheese, almonds and pastrami polenta.
Grilled Salmon
$24.00
Puttanesca sauce, Romano crusted potatoes, asparagus, balsamic gastrique.
Grilled Lamb Chops
$27.00
Chimichurri glaze, tomato risotto, asparagus.
Cioppino
29.00
Shrimp, langostino, clams, mussels, crab, scallops, root vegetables, tomato fennel brood.
$Classico
Shrimp Scampi
$19.00
Angel hair, roasted red peppers, caperberries, spinach.
Chicken Piccata
$19.00
Linguine, joyce farms chicken, white wine, capers, shallots, tomatoes.
Chicken Marsala
$19.00
Linguine, joyce farms chicken, shiitakes, shallots, Marsala wine.
Chicken Parmesan
$19.00
Linguine, joyce farms chicken, marinara, mozzarella.
Linguine and Meatballs
18.00
Marinara, grana padano. Vegan meatballs are available at no charge.
$Pastas
Substitute gluten free pasta for an additional charge.Duck Cacciatore
$24.00
Cavatappi, guanciale, cremini mushrooms, heirloom tomatoes, peas, red eye gravy.
Bolognese
$21.00
Cavatappi, veal and pork ragu.
Carbonara
$21.00
Bucatini, harmony ridge farms guanciale, mushrooms, peas, braised chicken, fried egg.
Beef Short Rib
$23.00
Pappardelle, shallots, carrots, heirloom tomatoes, spinach, chianti bordelaise, grana padano.
Sweet Potato Ravioli
$21.00
Duck confit, blueberries, shaved kale, Marsala butter sauce, crushed pistachios, goat cheese.
Primavera
$19.00
Angel hair, mushrooms, yellow squash, spinach, artichokes, roasted red peppers, Romano, pinot grigio butter sauce.
Vongole
$21.00
Bucatini, clams, harmony ridge farms guanciale, roasted garlic, shallots, white wine romano sauce.
Lulu Lasagna
$21.00
Beef short rib, Italian sausage, harmony ridge farms guanciale, ricotta, mozzarella, asiago, marinara.
Vegetable Lasagna
$18.00
Spinach, sun-dried tomatoes, squash, mushrooms, Alfredo, mozzarella, marinara.
Butternut Squash Ravioli
$19.00
Duck confit, kale, sun-dried cherries, pistachios, duck jus, Parmesan.
Lasagna
$16.00
Italian sausage, short rib, guanciale, ricotta, Parmesan, mozzarella, San Marzano tomatoes.
Seafood Bucatini
24.00
Shrimp, mussels, clams, crabs, tomato-fennel brodo, toasted bread.
$Sandwiches (Archived)
Grinder
$12.00
Sopressata, ham, prosciutto, fontina, shaved lettuce, tomato, green onion-pepperoncini aioli.
Portobella Panini
$12.00
Balsamic marinated grilled mushroom, buffalo mozzarella, tomato, lemon-basil aioli, arugula, foccacia.
Short Rib Sandwich
12.00
Boneless braised beef short ribs, mushrooms, caramelized onions, cambozola cheese.
$Plates (Archived)
Pork Chop
$23.00
Grilled, rosemary-fontina polenta cake, broccolini, Portobello-nbacon demi glace.
Salmon
24.00
Grilled, broccolini, grilled squash, pesto brodo, fingerling potatoes, tomato-crab relish.
$Stuzzichini (Archived)
Olives
$5.00
Kalamata, ionian green, amfissa, cracked greens, atacanti.
Mushrooms
$8.00
Crimini, duck confit, taleggio, shallots, duck jus.
Calamari
$11.00
Lemon, parsley, feta, pepperoncini aioli.
Cheese Curds
$8.00
Fried, basil amatriciana.
Lulu Dip
$9.00
Mascarpone, artichokes, sun-dried tomatoes, foccacia.
Goat Cheese
$9.00
Baked, basil marinara, foccacia.
Bruschetta
8.00
Olive tapenade, roasted eggplant, tomato caponata.
$Formagio (Archived)
Fontina
$5.00
Buffalo Mozzarella
$4.00
Taleggio
$6.00
Sage Derby
$4.00
Parmigiano Reggiano
$4.00
Humboldt Fog Goat
6.00
$Salumi (Archived)
Soppressata
$5.00
Prosciutto di Parma
$6.00
Coppa
$5.00
Speck
4.00
$Formagio & Salumi (Archived)
3 Formagio & Salumi
$13.00
5 Formagio & Salumi
$20.00
Menu for Lulu and Blu is provided by findrestaurantmenu.com
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