Emerywood Fine Foods American

Emerywood Fine Foods Menu

(336) 882-6971
130 W Lexington Ave, High Point, NC 27262
$$$$$

Salads


The Waldorf
$7.50
Grilled chicken, granny smith apples, walnuts and bleu cheese crumbles on a bed of mixed greens served with our homemade baisamic vinaigrette
Grilled Chicken Salad
$7.25
Grilled marinated chicken, cheddar cheese, roma tomatoes and croutons on a bed of romaine lettuce
Chef Salad
$7.50
Smoked ham, over roasted turkey, cheddar and swiss cheese, tomatoes and croutons on a bed of mixed greens
Garden Salad
$4.50
Fresh roma tomatoes, cheddar cheese and croutons served over romaine lettuce
Three Salad Sampler
$7.50
Choose three of the following: egg salad, southern pasta salad, three bean, rosemary chicken salad, tuna salad, house garden salad, red bliss potato salad, or spicy pimento cheese over mixed greens
Caesar Salad
$5.00
Crisp romaine lettuce and homemade croutons tossed in a creamy caesar dressing and topped with parmesan cheese garnished with roma tomatoes. Add grilled chicken add $2.00
Salad Nicoise
$7.50
Albacore tuna,fresh green beans, kalamata olives and roma tomatoes on a bed of mixed greens topped with caramelized onion and caper vinaigrette dressing
Greek Salad
6.50
Fresh roma tomatoes, black olives, pepperoncini and feta cheese on a bed of mixed greens served with our caper vinaigrette dressing with grilled chicken add $2.00

$Soup


Soup De Jour
3.75-5.00

$Bistro


Veggie Quesadilla
$5.95
Black beans, com, squash, zucchini,onions ans peppers with salsa and sour cream
Pesto Pizza
$5.95
Homemade pesto toasted on a flour tortilla with chicken, tomatoes and mozzarella
Pita Pizza
$6.50
Grilled chicken, pepperoncini, feta, mozzarella cheese, caper vinaigrette on a pita
Bruschetta
$5.75
Tomatoed, feta cheese, pesto on toasted on a baguette with parmesan
Baked Artichoke Dip
5.95
Artichoke hearts and three cheese served hot with pita bread

$Bistro Special


Last Chance Texaco
$6.50
Spicy black bean burrito with corn, diced tomatoes, green chilles and cheddar cheese folded a soft flour tortilla and topped with salsa and sour cream served with a garden salad
The Tree Hugger
$6.50
Sauteed red and green peppers, squash, zucchini and onions with pesto on a baguette
Effies Choice
$5.95
Your choice of rosemany chicken salad or tuna salad served on a croissant
The Otter Club
$6.50
Smoked turkey and ham piled high with havarti-dill cheese on a baguette with mayonise, mustard, lettuce and tomato
Classic Turkey
$6.25
Turkey and havarti- dil cheese on honey wheat berry bread served with mayonnaise, muslard, lettuce and tomato
Classic Ham
$6.25
Smoked ham and swiss cheese on nutty grain bread served with mayo, mustard, lettuce and tomato
Vegetarian Delight
$6.50
Granny smith apples, brie, brown suger and walnuts toasted open- faced on wheatberry bread
Hooked on Pimento
$5.75
Homemade spicy pimento cheese toasted on a beguette
To Brie or Not to Brie
$7.00
Brie and smoked turkey on a baguette served with mayonnaise, honeycup mustard and lettuce
The Mallory
$6.75
Grilled chicken and spicy pimento cheese toasted on wheat berry bread
The Rose Beast
$7.00
Roast beef, provolone, caramelized onions and rosemary mayonnaise toasted on a baguette
Thats A Wrap
$6.75
Grilled chicken, fresh roma tomatoes, cheddar cheese and pesto on a sundried tomato tortilla served with a garden salad
Funky Chicken
$6.75
rilled chicken with sweet jamaican pepper relish toasted on wheat berry bread with cheddar,lettuce and tomato
Tuna Melt
$6.50
Tuna salad toasted served open face on rye bread with cheddar cheese served with lettuce and tomato on the side
Thai Wrap
$6.75
Grilled chicken and roasted vegetables tossed in a spicy peanut sauce then wrapped in a tortilla and served with a garden salad
Been There, Done That
$7.00
Smoked turkey and granny smith apples sweetened with a honey walnut cream cheese on a croissant
The Chicken Little
$5.75
Fresh egg salad on toasted whole wheat bread
Gouda Grief
$7.00
Roast beef, smoked gouda cheese served hot on a croissant with horseradish mustand
The Shawnwich
$6.50
Rosemary chicken salad and pimento cheese toasted on a croissant with granny smith apples
Half and Half
6.75
Choose two of the following cup of soup, half sandwich or garden salad choose a specialty salad add $1.00, with chicnen add $2.00

$Kids Corner


Grilled Cheddar Cheese Sandwich
$2.00
PB and J Sandwich
$3.50
On whole wheat with chips

Appetizers


Beef Tenderloin Carpaccio
$10.95
Served with olive, feta and argula salad with chopped shallots
Sashimi Tuna and Basil Egg Rolls
$9.95
Seared Scallops
$9.95
Served with citrus shitake mushrooms,chinese long beans and soy mustard
Buttermilk Fried Oysters
$11.95
Served with a lemon chipotle remoulade
Veggie Quesadilla
$5.95
Served with roasted vegetables, salsa and sour cream
Lump Crab Tart
$11.95
Served with roasted tomato sauce and whole grain mustard creame fraiche
Bruschetta
$5.75
Tomatoes, feta cheese, pesto on a baguette with parmesan
House Made Fried Mozzarella
$6.95
Served with coriander tomato salsa and sauteed green beans
Baked Artichoke Dip
$5.95
Artichoke hearts and three cheeses served with pita bread
Fresh Crab Dip
$7.95
Served with toasted pita chips
Ginger Fried Calamari
7.95
Served with a key lima aioli

$Salads

Balsamic, carper vinaigrette, ranch, bleu cheese, italian or honey mustard
Fried Oyster Salad
$12.95
Served with a light horserdish tomato dressing roaring 40s bleu cheese, shaved red onion over mixed greens
The Emerywood
$3.95
Cranberries and almonds with greens balsamic vinaigrette
Classic Caesar
$4.95
Roma Tomatoes, croutons and parmesan cheese
Greek Salad
$4.50
Fresh roma tomatoes, kalamata olives, pepperonicini and feta cheese on a bed of mixed greens served with our caper vinaigrette
Garden Salad
4.50
Tomatoes, cheddar and croutons over leaf lettuce

$Soup


Soup De Jour
3.75-5.00

$Entrees


Ashley Farms Half Chicken
$16.95
Served with Twice baked sweet corn red pepper souffle, shitake andouille sausage veloute and goat cheese laced greens
Blackened Catfish
$16.95
Served cheddar grits and bacon balsamic collard greens
Lump Crab Cakes
$22.95
Served with sundried tomato emulsion, garlic mashed new bliss potatoes and girlled asparagus
Ashiey Farms Duck Breast
$21.95
Served with a grilled beet mushroom pave and a port fig sauce
Scallops
$22.95
Served with a miran dijon light cream sauce, herb roasted potatoes and a roasted red pepper caramelized onion salad
Grilled 9 oz. Double Lamb Chop
$27.95
Served with a marsala basil demi, housemade gnocchi and buttered broccoli
Seasame Ginger Tempura Ahi Tuna
$23.95
Served with egg fried rice, napa cabbage and wasabi cream
Seared Beef Tenderloin
$25.95
Served with tiger shrimp, leek ,shitake mushroom sweet potato hash with and sauce bearnaise
Bacon Wrapped Zucchini Stuffed Pork Tenderloin
$19.95
Served with smoked gouda layered sweet potato and apple cider garlic glaze
Tilapia
$17.95
Served with grilled asparagus, celery root and crab risotto
Girlled 12 oz Ribeye
$22.95
Served with shallot yukon gold gratin with bordelaise
Shrimp and Scallops
$18.95
Tossed in a tomato pesto cream sauce and mushrooms over garlic linguini noodles
Marinated Grilled Portabella Mushrooms
$15.95
Stuffed with an artichoke thyme cous cous with patmesan crisp over housemade marinara
Grilled Salmon
$17.95
Served with a tomato confit over napa cabbage dill staw with a white truffke oil

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