Cool and Crisp
Harvey's Salad
$7.00
Cucumber, teardrop tomatoes, vanilla jalapeno-vinaigrette.
The Henderson Caprese
$10.00
Buffalo mozzarella, tomatoes, balsamic, cilantro sauce.
Steak Tartate "DIY"
$14.00
Filet mignon, garlic, shallots, parsley, capers, quail egg.
Artisanal Cheese and Hickory Nut Gap Charcuterie
16.00
Fig jam, cornichons, crackers.
$Bold and Warm
Wild Mushroom and Truffle Empanadas
$12.00
Yellow pepper coulis.
Miso Caramelized Brussel Sprouts
$8.00
Applewood smoked bacon.
Organic Chicken Dumplings
$8.00
Cayenne, sesame, ginger, spinach, soy broth.
BBQ Pulled Pork Taco’s
$12.00
Flour tortilla, spicy coleslaw, fried jalapenos.
French Onion Soup
8.00
Brioche crouton, gruyere cheese.
$Piquant and Sensuous
Oven Roasted Sea Scallops
$16.00
Lemon-chive butter.
Baked Crab Cake
$14.00
Grilled corn, chives, peppers, chipotle aioli.
Seared NC Mountain Trout
$14.00
Winter greens, lemon-pepper dressing.
Panko Crusted Quail Scotch Eggs
$8.00
English mustard mayonnaise.
Baked Escargot
12.00
Garlic-parsley butter, toast points.
$Robust and Savory
Double Roasted Pork Belly
$14.00
Local apple compote, unagi-truffle glaze.
Cabernet Braised Beef Short Ribs
$14.00
Zucchini ''Ravioli''
$14.00
Ricotta, spinach, basil, mozzarella, fresh tomato sauce.
Carolina Shrimp ''Tikka Masala''
$14.00
Jasmine rice, naan bread.
Menu for Harvey's at The Henderson is provided by findrestaurantmenu.com
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