Appetizers
A8. Crab Rangoon
$7.00
Delicious! Crispy wonton with cream cheese, onions, carrotsand crab meat.
A7. Gyoza
$7.00
Chicken, Pork vegetables dumping.
A6. Lettuce Wraps
$8.00
Minced chicken or baby shrimp drizzled with homemade Thai sweet chili sauce.
A1. Crispy Calamari
$7.95
Deep fried squid rings served with sweet chili sauce.
A9. Thai Chicken Wing
$7.50
A5. Coconut Shrimp
$7.50
Lightly breaded coconut crusted served with sweet chili sauce.
A4. Satay
$7.50
Chicken grill marinated on stick served with peanut sauce and cucumber.
A3. Fresh Roll
7.50
Shrimp or veggie tofu- fresh vegetables, noodle roll in rice wrapper.
$Thai Soups
Chicken, shrimp, tofu veggie.S3. Thai Chicken Soup (Tom Chud)
Thai clear soup with grass noodles, egg tofu, Napa, carrot.
S2. Tom Ka (Coconut Soup)
Rich coconut soup with tomatoes, mushrooms seasoned with lemongrass, galangaland lime juice.
S4. Pho Noodles Soup
$12.00
Rice thin noodles soup with bean sprouts, basil leaves, jalapeno and slice of lime.
S1. Tom Yum Soup
Thai hot and sour spiced with lemon grass, lime juice, onion and mushrooms.
Thai Salads
S8. Papaya Salad
$8.00
Shred papaya, carrots, green bean, tomato and dry shrimp, peanuts with spicy lime dressing.
S5. Lab Chicken Salad
$8.00
(Thai Eastern style chicken salad) minced chicken, shallot, scallions special Thai herbs mixed in spicy lime sauce served with cucumber and lettuce.
S7. Yum Seafood Salad
$11.00
Combination of shrimp, scallops, mussels, squid with carrots, cucumber, onions, tomato, mixed with spicy lime sauce.
S9. Yum Woon Zen Salad
$11.00
Glass noodles with shrimp, minced chicken, celery, onion, scallion, cabbage seasoning with lime juice.
S6. Yum Nua Salad
9.00
Sliced grilled beef with carrots, cucumber, tomatoes, scallions mixed in our spicy lime sauce.
$Rice
Choice of meat: chicken, beef, pork, tofu, veggie.R2. Basil Fried Rice
$11.00
Fried rice with egg, onions, bell pepper, basil leaves.
R3. Pineapple Fried Rice
13.00
Fried rice with egg, shrimp, chicken, onions, carrots, pineapple, raisin, cashew nut.
$Noodles
Choice of meat: chicken, beef, pork, tofu, veggie.N4. Lad Nah Noodle
$12.00
Stir- fried wide noodles with broccoli, carrots and mushroom in Thai gravy sauce.
N5. Pad Woon Zen Noodle
12.00
Stir fried glass noodles with egg, broccoli, cabbage, carrots, tomato, onion.
$Entrees
Choice of meat: chicken, beef, pork, tofu, veggie.E14. Yellow Curry
$14.00
Yellow curry seasoning with cumin, cinnamon with coconut creamy, onions, potato, carrotand topped with avocado.
E5. Mix Vegetables
$12.50
Stir fried fresh mixed veggie.
E3. Hot Basil
$12.50
Stir fried bell pepper, onions, scallions, basil leaves in spicy hot basil sauce.
E1. Cashew Nut
$12.50
Stir fried onions, bell peppers, carrots, pineapples with cashew nuts sweet chili sauce.
E4. Ginger
$12.50
Stir fried fresh ginger, scallions, onions, mushrooms, bell pepperand carrots.
E11. Green Curry
$12.00
Green curry paste in coconut milk, onion, bell pepper, bamboo shoots and basil leaves.
E9. Sweet & Sour
$12.50
Stir fried sweet sour sauce with pineapple, cucumber, tomato, onionsand bell.
E7. Chicken Ka Pow
$12.50
Stir fried mined chicken, onions, scallions, bell pepper with basil leaves.
E10. Beef Broccoli
$12.50
Slice beef sauteed in oyster sauce with broccoli, carrots.
E15. Masaman Curry
$13.00
Fragrant Thai curry in coconut creamy seasoning with peanut butter, potato, carrots, onion.
E6. Spicy Eggplant
$12.50
Stir fried eggplant, onions, scallion, bell pepper, basil leaves in hot chili sauce.
E2. Beef Black Pepper
$12.50
Stir fried tender, onions, bell pepperand black pepper.
E8. Shrimps Kurri
14.00
Stir fried shrimp with yellow curry powder, egg, carrot, celery, onion, scallion.
$House Specials By Chef
H5. Choo Chee Salmon
$16.00
Grilled salmon on pan and seasoning salt, pepper topped with red curry paste sauce, kefir - basil leaves served with steam veggie.
H8. General Tso'chicken
$11.50
Crispy chicken in our homemade sweet chili sauce served with broccoli and carrots.
H1. Whole Fish
$17.00
Deep fried whole fish of tilapia topped of tamarind mango sauce with fresh herbs-shallot, ginger, chili, peanuts, or basil sauce or Thai red curry sauce.
H6. Khao Soi
$13.50
Thai Northern noodles. Thai chili paste with coconut milk, assorted vegetable, egg noodles, topped with crispy fried egg noodles, chili oil, sliced lime.
H4. King Curry Shrimp
$14.00
Stir-fried Thai dry curry, green bean with kefir leaves.
H3. Basil Crispy Duck
$15.00
Stir fried with onions, scallions, bell pepper, green bean, basil leaves.
H2. Tamarind Duck
$16.00
Deep fried half boneless of duck topped with tamarind sauce, steam veggie.
H5. Choo Chee Shrimp
$14.00
Grilled salmon on pan and seasoning salt, pepper topped with red curry paste sauce, kefir - basil leaves served with steam veggie.
H7. Orange Chicken
12.00
Lightly crunchy chicken, chopped onions, carrots, cashew nuts in our orange sweet chili sauce topped with sesame seed and scallions.
$Kids' Menu
Kids Thai Fried Rice Chicken
$7.00
Kids Pad Thai Chicken
$7.00
Kids Chicken Tender with Fries
$7.00
Kids Pad See Ew Chicken
$7.00
Kids Chicken Tender with Fried Rice
7.00
$Desserts
Coconut Cake
$4.00
Streamed Coconut Pudding
$4.00
Sweet Sticky Rice with Mango
$5.00
Menu for Nai Thai 2 is provided by findrestaurantmenu.com
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