Appetizers, Salads and Sides
Lumpiang Shanghai
$11.00
Egg roll. A delicious mix of ground pork and vegetables rolled in pastry wrapped and deep fried. Served with sweet and sour sauce on the side.
Calamares
$11.00
Calamari. Battered and deep fried squid rings, served with vinegar garlic dip on the side.
Max's Teasers
$13.00
A delightful sampler of Lumpiang Shanghai, french fries and calamares.
Chicharon Bulaklak
$9.99
Crispy ruffle fat. Golden crisp pork ruffle fat served with vinegar garlic dip.
House Salad
$5.99
Mixed greens with crispy noodles and favorite Max's fried chicken. Served with our special house dressing.
Sweet Potato Fries
$4.49
French Fries
3.49
$The House That Fried Chicken Built
Max's Fried Chicken
70 year old recipe of young chicken marinated in Max's signature seasonings and golden fried to perfection. Served with banana ketchup mixed with worcestershire and hot sauce.
Spicy Chicken
$16.50
Try our new spicy chicken.
Summer Fun Pack
$40.00
Available through 9/30. Bundle includes 6pcs Chicken Legs and Thighs, Pork BBQ, Pancit, 1.5L Pepsi, and FREE Max's Eco Bag (while supplies last).
Max's To Go Fun Pack
$35.00
Includes 6pcs Chicken Legs and Thighs, Pork BBQ & Choice of Pancit
Mother's Day Bundle
60.00
Max’s Mother's Day Bundle includes 8pcs Chicken Legs and Thighs, Crispy Pata Large, Chopsuey and choice of Pancit
$Rice and Noodles
Crabmeat Fried Rice
$13.00
Generously served with eggs, carrots, green peas and crabmeat.
Garlic Rice
Jasmine rice deliciously stir fried in golden garlic bits.
Steamed Rice
Freshly steamed jasmine rice.
Pancit Canton
$13.00
Egg noodle. Sauteed with vegetables, pork, chicken and shrimp.
Pancit Bihon
$13.00
Rice noodle. Sauteed with vegetables, pork, chicken and shrimp.
Spaghetti
$12.00
Filipino style spaghetti in a sweet tomato sauce with ground beef and slices of hotdog, topped with shredded cheese.
Miki Bihon
$13.00
A blend of egg and rice noodles sauteed with vegetables, pork, chicken and shrimp.
Pancit Palabok
13.50
Thick rice noodles in a delicious shrimp, squid and ground pork sauce, garnished with garlic bits, ground pork cracklings, green onions and sliced boiled egg.
$Soups
Nilagang Baka Soup
$14.00
Tender beef shanks and ribs in a flavorful soup with greens, potatoes and peppercorn.
Baboy Sinigang Soup
$14.00
A tangy tamarind pork soup with assorted vegetables.
Bangus Sinigang Soup
$15.00
A tangy tamarind milkfish soup with assorted vegetables.
Hipon Sinigang Soup
$15.25
A tangy tamarind shrimp soup with assorted vegetables.
Bulalo (Beef Shank Broth)
$24.00
Tasty clear broth with tender osso bucco and generous portions of vegetables.
Baboy Sinigang Soup
A tangy tamarind pork soup with assorted vegetables.
Baka Sinigang Soup
A tangy tamarind beef soup with assorted vegetables.
Fried Pork Belly and Shrimp Sinigang Soup
A tangy tamarind fried pork belly and shrimp soup with assorted vegetables.
Seafood Binakol
14.99
Seafood simmered in coconut juice and lemon grass with assorted vegetables.
$Vegetables and Seafood
Chopsuey
$12.00
Sauteed vegetables. Chinese inspired assorted vegetables with shrimp, pork and chicken sauteed in our savory sauce.
Pinakbet
$12.99
Vegetable stew. A melange of fresh vegetables sauteed with pork, shrimp and shrimp paste.
Ensaladang Talong
$7.00
Eggplant salad. Eggplant with tomato, onion salsa. Served with shrimp paste on the side.
Laing
$11.00
Spicy taro leaves simmered in coconut milk with ground shrimp and pork. Spicy.
Asparagus and Tofu
$11.49
Sauteed with wood-ear mushrooms, served in an oriental ginger sauce with a dash of sesame oil.
Spicy Laing Tilapia
$12.99
Crispy golden brown tilapia fillet with spicy taro leaves cooked in a rich coconut cream sauce.
Daing na Bangus
$15.00
Boneless marinated milkfish. Made flavorful in a vinegar garlic marinade, deep fried and served with our house relish and vinegar garlic dip on the side.
Pinaputok na Tyan ng Bangus
$14.99
Deboned milkfish belly stuffed with chopped tomatoes, onions and garlic. Grilled inside a banana leaf and topped with fresh tomato salsa.
Bistek na Hipon
13.99
Filipino Bistek made with shrimp, sautéed in onions, lemon juice, and soy sauce. Topped with fresh onion rings.
$Beef, Pork and Chicken
NEW Honey Glazed Crispy Pata
$23.99
Available for a limited time only! Savory sweet pata stir fried in garlic and coated in honey.
Lechon Kawali
$15.00
Pork belly deep fried until crisp and golden brown, yet soft and tender inside. Served with liver sauce on the side.
Bicol Express
$16.00
Deep fried pork belly in coconut milk and shrimp paste with fiery spices. Spicy.
Filipino Bistek
$15.00
Beef steak. Thinly sliced beef sirloin sauteed in onions, lemon juice, soy sauce and gravy. Topped with fresh onion rings.
Classic Chicken Adobo
$15.00
Chicken stew. Chicken stew richly marinated in soy sauce and vinegar. Enhanced with the flavors of garlic, bay leaf and whole peppercorns. Garnished with green onions and egg.
Pinatuyong Pork Adobo
$14.00
Marinated pork chunks braised in vinegar and soy sauce reduction. Made flavorful with garlic, bay leaf and whole peppercorn. Garnished with green onions and served with diced tomatoes and onions.
Pork Binagoongan (Pork in Shrimp Paste)
$15.00
Pork cubes sautéed in a rich, mildly sweet and salty shrimp paste sauce. Garnished with tomato wedges and sprinkled with chopped spring onions.
Crispy Pata
$24.00
Premium pork hock simmered in a special marinade and deep fried to perfection. Served with soy vinegar dipping sauce.
Kare-Kare
$17.00
Beef peanut stew. Beef shank and oxtail with vegetables simmered in thick peanut sauce, served with shrimp paste on the side. Contain nuts.
Dinuguan (Rich Meat Stew)
14.00
A savory pork stew simmered in a rich gravy of pork and beef blood.
$Sizzling and Grilled Specials
Bangus Sisig (Boneless Milkfish Belly)
$15.50
Chopped deep fried boneless milkfish belly with onions and ginger.
Lechon Kawali Sisig (Diced Pork Belly)
$16.00
Dice crispy pork belly mixed with Max's savory sauce.
Beef Kaldereta (Beef Stew)
$15.00
Beef stew with vegetables simmered in garlic, tomato sauce, cheese and spices.
Chicken Sisig (Diced Chicken)
$13.00
Diced Max's Chicken and liver, tastily seasoned, mixed with celery, onions and pepper.
Sizzling Tofu
$13.00
Tofu cubes with chopped onions and peppers glazed with a special sauce and topped with chili.
Classic Pork Sisig (Vinegar Pork)
$14.00
Delectably marinated pork cheeks, broiled and cut into small pieces.
Inihaw na Liempo (Grilled Pork Belly)
$16.00
Strips of grilled pork belly seasoned with special tangy mildly spicy sauce.
Pork Barbeque Skewers
$17.00
Pork slices marinated in a special tangy mildly sweet and spicy sauce and speared in a bamboo skewer.
Pork BBQ Skewer (1pc)
4.50
Pork slices marinated in a special, tangy, mildly sweet and spicy sauce.
$Breakfast
Bangsilog Breakfast
$11.99
Milkfish. Marinated boneless milkfish golden fried and served with garlic rice, eggs and zesty atchara.
Tapsilog Breakfast
$10.99
Tender slices of fried marinated sirloin strips served with garlic rice and eggs. Comes with a siding of zesty atchara.
Longsilog Breakfast
10.49
Savory pork sausages fried until golden brown and served with garlic rice, eggs and a side of atchara.
$Desserts
Halo Halo
$8.49
A blend of refreshing tropical fruit preserves, beans and milk in shaved ice. Topped with a delicious scoop of ube (purple yam) ice cream, flan and rice flakes. A classic Filipino dessert.
Buko Pandan
$6.49
Young coconut mixed with pandan leaf (screwpine) gelatin and tapoica in a rich fluffy cream sauce, with macapuno (coconut) ice cream and rice flakes.
Leche Flan
4.00
Delicious and mouth watering custard made from egg yolk and milk, topped with caramel syrup.
$Beverages
Calamansi Juice (Philippine Lime)
$4.29
Mango Juice
$4.29
Buko Juice (Coconut)
$5.00
Sago't Gulaman (Tapioca and Gelatin)
$4.29
Flavored with brown sugar syrup and a hint of banana extract. A well loved refresher.
Soda
$3.00
Menu for Max's Restaurant is provided by findrestaurantmenu.com
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