Appetizers
A5. Fish Cakes (Tord Mun Pla)
$6.99
Deep fried fish cakes served with sweet chili sauce, topped with ground peanuts.
Crab Rangoon
$5.99
A3. Vegetable Spring Rolls (2)
$3.99
Cabbage, carrots, clear noodles, ground chicken or vegetables, served with sweet chili sauce.
A3. Summer Rolls (2)
$5.99
Fresh wrapped shrimp, cucumber, avocado, basil leaves, served with home-made peanut sauce and ginger dressing.
A6. Fried Tofu (Tofu Tod)
$5.99
Deep fried tofu served with peanut sauce and sweet chili sauce, topped with ground peanuts.
A1. Chicken Sate (Kai Sate)
$6.99
Skewered chicken tenders marinated in Thai spices, served with peanut sauce and sweet chili sauce.
A8. Appetizer Sampler
$10.99
3 pieces each. Combination of chicken sate, spring rolls and curry puffs.
A7. Curry Puffs (4 Pieces)
$6.99
Deep fried pastry stuffed with potatoes, carrots, green peas and curry mix.
A1. Chicken Sate (Kai Sate)
2.99
Skewered chicken tenders marinated in Thai spices, served with peanut sauce and sweet chili sauce.
$Salads
S9. Yum Woon Sen
$8.99
Tofu and mixed vegetables with clear noodles in a vegetarian broth.
S3. Yum
$8.99
Spicy salad tossed with chili peppers, lime juice, fish sauce, onion, cucumbers, carrots and celery served on a bed of fresh lettuce.
SP3. Larb
$10.99
Served warm. Your choice of ground chicken, pork or tofu mixed with onions, scallions, cilantro, ground roasted rice, mint leaves, lemon juice, fish sauce and Thai spicy seasoning.
S1. Thai Salad
$5.99
Fresh lettuce, tomatoes, cucumbers, onions, carrots and cabbage served with your choice of peanut or ginger cilantro dressing.
S2. Papaya Salad (Som Tum)
$8.99
Mixture of shredded green papaya, tomatoes, green beans, chili peppers and ground peanuts perfectly seasoned.
SP3. Larb
$9.99
Served warm. Your choice of ground chicken, pork or tofu mixed with onions, scallions, cilantro, ground roasted rice, mint leaves, lemon juice, fish sauce and Thai spicy seasoning.
S9. Yum Woon Sen
10.99
Tofu and mixed vegetables with clear noodles in a vegetarian broth.
$Soups
Tom Yum
$3.59
Mushrooms, lemon grass, kaffir lime leaves and lime juice, in a broth based soup.
TJW. Tom Jued Woon Sen
$3.99
Tofu and mixed vegetables with clear noodles in a vegetarian broth.
TKK. Tom Ka Kai
3.99
Chicken in coconut milk soup and mushrooms blended with lime juice and Thai herbs.
$Curry Dishes
Served with steamed rice. Entrees come with side salad and your choice of home-made ginger cilantro dressing or peanut dressing.CG. Green (Kaeng Kheaw Wan)
$8.99
Mixed with bamboo shoots, peas, green beans, basil leaves and coconut milk.
CM. Massaman (Kaeng Kari)
$8.99
Cooked with coconut milk, potatoes, onions and peanuts.
CY. Yellow (Kaeng Kari)
$8.99
Blended with onions, potatoes and coconut milk.
CP. Panaeng (Kaeng Panaeng)
$8.99
Cooked with green beans, bamboo shoots, basil leaves and coconut milk.
CR. Red (Kaeng Daeng)
$13.98
Simmered with bamboo shoots, bell peppers, onions and coconut milk.
CR. Red (Kaeng Daeng)
$8.99
Simmered with bamboo shoots, bell peppers, onions and coconut milk.
CG. Green (Kaeng Kheaw Wan)
$13.98
Mixed with bamboo shoots, peas, green beans, basil leaves and coconut milk.
CY. Yellow (Kaeng Kari)
$10.99
Blended with onions, potatoes and coconut milk.
CP. Panaeng (Kaeng Panaeng)
$11.99
Cooked with green beans, bamboo shoots, basil leaves and coconut milk.
CM. Massaman (Kaeng Kari)
11.99
Cooked with coconut milk, potatoes, onions and peanuts.
$Noodle And Fried Rice Dishes
Served with steamed rice. Entrees come with side salad and your choice of home-made ginger cilantro dressing or peanut dressing.N1. Pad Thai National Dish of Thailand
$11.99
Stir fried thin rice noodles with eggs, bean sprouts, scallions and red onions in a homemade pad Thai sauce topped with ground peanuts.
N4. Pad Woon Sen
$8.99
Stir fried bean thread noodles with eggs and mixed vegetables in a brown seasoning.
F1. Khao Pad (Fried Rice)
$8.99
Thai fried rice with eggs, onions, peas, carrots and scallions.
N5. Lard Na
$10.99
Sauteed wide rice noodles and broccoli in a special Thai style brown gravy.
N3. Pad See Ew
$15.99
Stir fried wide rice noodles with eggs and broccoli in a sweet soy sauce.
F2. Khao Pad Supparot
$10.99
Thai fried rice with eggs, peas, carrots, onions, pineapple chunks, cashew nuts, raisins and curry powder rice with your choice of shrimp, chicken, beef, vegetables or tofu.
N2. Pad Khee Mao
$12.99
Stir fried wide rice noodles with bamboo shoots, onions, bell peppers and broccoli in a spicy sauce with fresh basil leaves.
N1. Pad Thai National Dish of Thailand
$13.98
Stir fried thin rice noodles with eggs, bean sprouts, scallions and red onions in a home-made pad Thai sauce topped with ground peanuts.
N4. Pad Woon Sen
$10.99
Stir fried bean thread noodles with eggs and mixed vegetables in a brown seasoning.
F1. Khao Pad (Fried Rice)
11.99
Thai fried rice with eggs, onions, peas, carrots and scallions.
$Stir-Fried Dishes
Served with steamed rice. Entrees come with side salad and your choice of home-made ginger cilantro dressing or peanut dressing.E2. Pad Khing Tour (Ginger Peanut)
$8.99
Our special homemade ginger dressing stir fried with broccoli, onions and carrots.
E7. Pad Khing
$8.99
Stir fried onions, bell peppers and mushrooms in a ginger brown sauce.
TAK. Takhrai
$8.99
Stir fried broccoli, carrots, bell peppers, onions and ginger in our homemade light lemongrass sauce. Served mild.
E5. Pad Raum Mid
$8.99
Stir fried assorted vegetables in brown sauce.
E1. Pad Kra Prao (Basil)
$8.99
Stir fried spicy chili garlic sauce with onions, carrots, bell peppers, green beans, zucchini and basil leaves.
E3. Pad Kra Prao Makus (Basil Eggplant)
$8.99
Stir fried eggplant, bell peppers, onions, green beans and basil leaves in garlic brown sauce.
E6. Pad Ka Nar
$8.99
Stir fried broccoli in brown sauce.
E8. Pad Ma Moung Him Ma Pan (Cashew Nuts)
$8.99
Stir fried onions, bell peppers, celery, zucchini, pineapple chunks and cashew nuts in a light brown sauce.
E10. Pad Preaw Wan
$8.99
Stir fried onions, bell peppers, tomatoes, cucumbers and pineapple chunks in a sweet and sour sauce.
E4. Pad Prik Khing
$8.99
Stir fried green beans and red peppers in Thai chili sauce.
E9. Pad Num Prik Paow
$8.99
Stir fried onions, bell peppers and scallions in Thai chili sauce.
E2. Pad Khing Tour (Ginger Peanut)
$10.99
Our special home-made ginger dressing stir fried with broccoli, onions and carrots.
E7. Pad Khing
$10.99
Stir fried onions, bell peppers and mushrooms in a ginger brown sauce.
TAK. Takhrai
$10.99
Stir fried broccoli, carrots, bell peppers, onions and ginger in our home-made light lemongrass sauce. Served mild.
E5. Pad Raum Mid
$10.99
Stir fried assorted vegetables in brown sauce.
E1. Pad Kra Prao (Basil)
$10.99
Stir fried spicy chili garlic sauce with onions, carrots, bell peppers, green beans, zucchini and basil leaves.
E3. Pad Kra Prao Makus (Basil Eggplant)
$10.99
Stir fried eggplant, bell peppers, onions, green beans and basil leaves in garlic brown sauce.
E6. Pad Ka Nar
$10.99
Stir fried broccoli in brown sauce.
E8. Pad Ma Moung Him Ma Pan (Cashew Nuts)
$10.99
Stir fried onions, bell peppers, celery, zucchini, pineapple chunks and cashew nuts in a light brown sauce.
E10. Pad Preaw Wan
$10.99
Stir fried onions, bell peppers, tomatoes, cucumbers and pineapple chunks in a sweet and sour sauce.
E4. Pad Prik Khing
$10.99
Stir fried green beans and red peppers in Thai chili sauce.
E9. Pad Num Prik Paow
10.99
Stir fried onions, bell peppers and scallions in Thai chili sauce.
$House Specialties
SP10. Ok Kai Grop
$9.99
Sliced, breaded chicken breast topped with Thai sweet and spicy sauce over a bed of fresh lettuce.
SP1. Squid in Love
$10.99
Squid, shrimp and chicken sauteed with bell peppers, onions and scallions in a homemade spicy chili paste sauce.
SPP. Pad Pet Pla
$9.99
Fish of the day stir fried with onions, bell peppers, kaffir lime leaves, lemongrass, chili sauce and wild ginger in a home-made coconut sauce.
SP9. Koong Sam Rod
$13.99
Lightly battered shrimp garnished with spicy garlic Thai sweet and sour sauce, served with broccoli.
SP8. Kaeng Daeng Ped
$15.99
Half boneless crispy duck simmered in a spicy red curry, with coconut milk, tomatoes, onions, bell peppers and pineapple chunks.
SP2. Praramrongsong
$11.99
Chicken served with broccoli in a creamy coconut milk peanut sauce.
SP6. Pu Nim Num Prik Paow
$16.99
Two soft shell crabs lightly battered and fried to perfection, served with onions, peas, bell peppers and basil leaves in a home-made Thai chili paste sauce.
SP1. Squid in Love
$14.99
Squid, shrimp and chicken sauteed with bell peppers, onions and scallions in a home made spicy chili paste sauce.
SPP. Pad Pet Pla
$13.99
Fish of the day stir fried with onions, bell peppers, kaffir lime leaves, lemongrass, chili sauce and wild ginger in a homemade coconut sauce.
SP10. Ok Kai Grop
11.99
Sliced, breaded chicken breast topped with Thai sweet and spicy sauce over a bed of fresh lettuce.
$Side Items
Extra Ginger Sauce
$1.00
Peanut Sauce
$1.00
Extra Steamed White Rice
$2.00
Sticky Rice
3.00
$Desserts
D1. Sweet Sticky Rice with Mango
$5.99
D4. Taro Dumplings
$4.50
D3. Thai Custard
$4.50
D2. Honey Fried Bananas
$5.99
D2. Honey Fried Bananas
$4.50
Menu for Thai Lanna is provided by findrestaurantmenu.com
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