Entree Salads
House dressings: Lemon tamari tamari, tahini, lemon juice, vegetables, oil, herbs. Ginger mirin low fat, with a touch of sesame oil. Roquefort cheese with mayonnaise, buttermilk, and herbs. Antiboise rouquefort cheese, grainy mustard, lemon, and herbs. Umeboshi plum pickled japanese plums, oil, vineger, egg, and herbsMorning Star Salad
$9.95
Cottage cheese, alfalfa sprouts, carrots, apples, raisins, sunflower seeds, cashews, white cheddar, and mesclun greens with a creamy umeboshi plum dressing
French Green Salad
$9.95
Avocado, egg, red onion, cashews, parmesan & croutons on greens with a mustard dill vinaigrette
Build Your Own Salad
12.95
Choice of 7 items, thai noodles, grilled marinated free-range chicken breast, grilled marinated tofu, avocado, sauteed mushrooms, raw mushrooms, tomatoes, carrots, cucumbers, green peppers, red onions, scallions, sprouts, raisins, apples, white cheddar, parmesan, cottage cheese, hard boiled egg, seasoned croutons, nicoise olives, cashews, peanuts, sunflower seeds
$Appetizers
Soup Du Jour
Priced daily
House Salad
$5.00
Hearts of Romaine Caesar Salad
$6.00
Seasoned homemade croutons & parmesan
Caesar Salad with Fried Calamari
$7.00
Caesar Salad with Fried Oysters
$8.00
Caesar Salad with Grilled Chicken
$8.00
Warm Chevre Salad
$7.50
Celebrity farm goat cheese, grilled red & yellow peppers and onions, sauteed shiitake mushrooms, oven roasted pecans, and mesclun greens with a warm balsamic vinaigrette
Hummus
$7.00
Middle eastern chickpea dip, served with grilled garlic buttered pita bread
Trekokker
$7.50
Deep fried camembert cheese with strawberry preserves & apple slices
Fried Calamari
$7.00
With fire roasted tomato salsa & cilantro aioli
Fried Oysters & Calamari
8.00
With fire roasted tomato salsa & cilantro aioli
$Specials - Appetizers
Crostini Di Polenta
$5.25
Fried parmasan polenta sticks with marinara sauce
Salmon Cakes
8.95
A trio of salmon cakes with capers, celery, red onion, & dill over mesclun greens, with a citrus vinaigrette
$Entrees
At Fried Chicken
$13.95
Chicken breast rolled in almonds, parmesan, herbs and fresh breadcrumbs, deep fried, served with broccoli and yukon gold mashed potatoes
Seared Pumpkin Seed Crusted Yellow Fin Tuna
$18.95
Over mixed greens with roasted red peppers, marinated jicama, naval orange sections, and roasted pumpkin seeds with a lemon vinaigrette
Grilled 8oz Filet Mignon
$29.95
Australian organic beef finished with a red wine reduction, with grilled asparagus, yukon gold mashed potatoes, and bernaise sauce
Chiapas Burrito
$11.95
Warm flour tortilla filled with avocado, tomato, red onion, green chilies, and jack cheese topped with salsa verde and sour cream, served with black beans and feta cheese
Chiapas Burrito with Grilled Chicken
$13.95
Warm flour tortilla filled with grilled free range chicken breast, avocado, tomato, red onion, green chilies, and jack cheese topped with salsa verde and sour cream, served with black beans and feta cheese
Pasta Primavera
$13.95
Lemon linguine, snow peas, asparagus, artichoke hearts, shiitake mushrooms, roasted grape tomatoes, in a basil gorgonzola cream sauce
Indonesian Curried Vegetables
$13.95
Sauteed broccoli, cauliflower, mushrooms, carrots, and onions, over brown rice with a rich tomato curry sauce with a hint of peanut butter, garnished with cashews, raisins, scallions, and yogurt
Indonesian Curried Vegetables with Shrimp
16.95
Sauteed broccoli, cauliflower, mushrooms, carrots, and onions, over brown rice with a rich tomato curry sauce with a hint of peanut butter, garnished with cashews, raisins, scallions, and yogurt
$Specials - Entrees
Lemon Linguine with Smoked Chicken & Spinach
$16.95
In a gorgonzola cream sauce with sundried tomatoes and toasted pine nuts
Lemon Linguine & Spinach in Gorganzola Cream
$14.95
With sun dried tomatoes and toasted pine nuts
Roasted Rosemary & Garlic Chicken
$15.95
One half baked organic chicken with shiitake mushroom gravy, yukon gold mashed potatoes, baby carrots & leeks
Sauteed Marinated Organic Pork Chops
$18.95
Sauteed herbed pork chops with ykon gold mashed potatoes, tomato gravy, fresh chunky apple sauce, and corn and lima bean succotash
Lemon Baked Farm Raised Salmon
$18.95
With roasted tomato lime buerre blanc on garlicky buttered wilted spinach and orzo pilaf
At Gnocchi & Sauteed Shiitake & Button Mushrooms
$15.95
On herbed white wine cream sauce
Menu for Another Thyme is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.
Check Other Restaurant Menu
Amante Gourmet Pizza
American, Calzones, Pasta, Pizza, Sandwiches
Romano's Macaroni Grill
Italian
Eno River Eatery
American
Carolina Ale House -Durham
American
Tripps
American
SUBWAY®
Sandwiches
Subway
Sandwiches
SUBWAY®
Sandwiches
SUBWAY®
Sandwiches
SUBWAY®
Sandwiches
SUBWAY®
Sandwiches
Subway
Sandwiches