Hot Stone Grill

Hot Stone Grill Menu

(704) 765-5924
17015 Kenton Dr, Cornelius, NC 28031
$$$$$

Appetizers


Smoked Salmon Crostinis
$12.00
Sliced smoked salmon with a lemon-dill aioli sauce, served on toasted lavash crackers with a lemon garnish
Coquilles St. Jacques
$15.00
French classic: sautéed scallops, mushrooms & onions topped with potato and gruyère cheese and baked to perfection
Citrus Poached Shrimp Cocktail
$12.00
Jumbo shrimp served chilled with mango habanero cocktail sauce and avocado mousse
Baked Prosciutto And Asparagus
$11.00
Lightly steamed asparagus spears wrapped in prosciutto and baked with a mornay sauce.
Mediterranean Mezza Plate
$13.00
Homemade hummus, tzatziki and falafel with pita
Hot Stone Mussels
$10.00
Mussels in a white wine shallot and garlic sauce.
Hot Stone Sausage Dip
$10.00
Our own delightful & locally inspired loaded spicy sausage dip served with lavash snaps or pita
Bruschetta
$10.00
Toasted baguette slices topped with garlic marinated tomato, fresh basil and mozzarella
Simply Cheese Plate
12.00
Crusty bread with a selection of cheeses and seasonal fruit

$Soups and Salads

All Salads are available with additional grilled chicken breast add $5.00, grilled salmon or shirmp add $7.00
Soup Du Jour
Prepared fresh daily using only the best ingredients.
Icy-Hot Stone Wedge
$7.00
Iceberg lettuce wedge topped with our homemade bacon & bleu cheese dressing.
Hot Stone Caesar
$7.00
Chef's unique presentation with grilled romaine shaved parmesan & homemade caesar dressing.
French Onin Soup
$7.00
A traditional recipe with a vegetable base, Gruyere cheese and toasted baguette croutes.
Market Fresh Mesclun Salad
7.00
A nest of mixed greens tossed in homemade sundried tomato vinaigrette.

$Entrees

All Entrees are served with a suggested dipping sauce and a choice of one of the following sides. Baked Idaho potato, homemade mashed potato or vegetable du jour.
Filet Mignon
$27.00
6 oz. certified primecut angus beef
Filet Mignon
$30.00
8 oz. certified primecut angus beef
Lamb Tenderloin
$30.00
6 oz. lamb tenderloin
Pork Tenderloin
$22.00
6 oz. boneless pork tenderloin
Wild Thing
Something different or exotic.
Surf and Turf
$34.00
6 oz. Certified angus beef filet with shrimp. Seared au naturelle
Ahi Tuna
$32.00
Subject to market availability. 6 oz. sashimi grade ahi tuna filet.
Swordfish
$30.00
Subject to market availability. 6 oz. pacific swordfish filet.
Scallops and Shrimp
$27.00
Seared au naturelle
Catch of the day
28.00

$European Entrees


Fettuccine Alfredo
$11.00
Chef's version of this Italian classic.
Fettuccine Alfredo
$17.00
With grilled chicken
Fettuccine Alfredo
$20.00
With grilled salmon or shrimp
Rinds Roulade
$18.00
Sliced beef roll with dill pickle, smoked bacon, onion and Dijon mustard filling. Served with mashed potatoes & red cabbage.
Hot Stone Paella For 2
$45.00
Chef's version of this spanish favorite with shrimp, scallops, mussels, and spanish rice pilaf.
Medallions and Rosti
$24.00
6 oz. Pork tenderloin medallions with shallots, mushrooms, garlic & tarragon. Served with Rösti potato and our vegetable du jour
Beef Bourguignon
$19.00
Traditional French beef stew with potatoes, garlic, red wine, mushrooms, onions, sliced carrots & thyme.
Shepherds Pie
$19.00
Traditional english recipe with ground lamb, peas, carrots, corn & onion with mashed potatoes, melted cheese and baked to order.
Chicken A La Greque
$21.00
Marinated grilled chicken breast served with Greek rice, fried Feta cheese and tzatziki sauce.
Swedish Meatballs
$18.00
An authentic recipe with beef and pork in a rich meat gravy on mashed potatoes.
Veggie Lovers
16.00
A plateful of mixed sauteed vegetables du jour

$A La Carte Sides


Baked Idaho Potato
$4.00
Homemade Mashed Potato
$4.00
Vegetable Du Jour
$7.00
Saueed Cabbage with Bacon
$7.00
Steamed Asparagus Spears
$9.00
Sauteed Spinach
$7.00
Sauteed Mushrooms
$7.00
Sauteed Onions
$5.00
Hot Stone Signature Mac & Cheese
7.00

$Desserts


4-layer Triple Chocolate Cake
$10.00
Carrot Cake
$8.00
Ice Cream and homemade Cookies
$8.60
Homemade Creme Brulee
$7.00
Apple Pie a la Mode
$8.00
Homemade Pound Cake with Seasonal Fruit
7.00

$Coffees


House Coffee
$4.00
Americano
Espresso
$5.00
Cappuccino
5.00

$Beverages


Iced Tea & Hot Teas from the Tea Chest
$2.75
Coca-Cola
$2.75
Perrier 33
$3.00
Aqua Penna & Pellegrino
$4.00

Soups and Salads

Add grilled chicken breast to any salad above add $5, add grilled salmon or shrimp add $7
Soup of the Day
$5.00
Made fresh daily using only the finest ingredients
French Onion Soup
$7.00
A traditional french recipe with a vegetable base, swiss gruyere cheese and toasted crostini
Hot Stone Caesar
$7.00
Chef's unique presentation of grilled romaine, shaved parmesan and house caesar dressing
ICY Hot Stone Wedge
$7.00
Iceberg lettuce wedges topped with our bacon & bleu cheese dressing.
Market Fresh House Salad
7.00
A hot stone mesclun salad mix with choice of house dressings on the side.

$Entrees


Quiche Lorraine
$10.00
Chef prepared with a flaky crust, bacon, eggs & swiss cheese with a garden fresh side salad
Hot Stone Fettuccine
$11.00
Fettuccine in a light herb broth with chefs' seasonal fresh vegetable mix & parmesan cheese. with grilled chicken breast add $5.00, with grilled shrimp or salmon $7.00
Veggie Lovers Plate
$10.00
A plateful of mixed sauteed vegetables du jour
German Sausages
$13.00
Authentic frankfurters with house-made german potato salad & pickled gherkins
Boeuf Bourguignon
$12.00
Traditional french beef stew with potatoes, garlic, red wine, mushrooms, carrots & thyme
Shepherds Pie
$13.00
Traditional English recipe with ground lamb, peas, corn, onion and carrots smothered in mashed potatoes and melted cheese baked to order
Chef's Daily Special
15.00
Soup of the day or a side garden salad, daily special entree house coffee or fountain soda included.

$Sandwiches


Chicken Club
$11.00
Signature club with grilled chicken, cheese, bacon, lettuce, tomato & mayo on toasted bread with one side
Hot Stone Angus Burger
$11.00
Certified angus ground beef with sauteed onions, mushrooms and swiss gruyere cheese with one side
Falafel Pita
$11.00
Traditional Mediterranean recipe with a soft pita stuffed with crispy falafel balls, vegetables and tahini served with a kosher pickle with one side
Simply Cheese Plate
12.00
Crusty bread with a selection of cheeses and seasonal fruit

$A La Carte Sides


Saueed Vegetable Du Jour
$4.00
Homemade Mashed Potato
$4.00
German Potato Salad
$5.00
Sauteed Cabbage with Bacon
4.00

$Desserts


4-layer Triple Chocolate Cake
$10.00
Carrot Cake
$8.00
Ice Cream and homemade Cookies
$6.00
Homemade Creme Brulee
$7.00
Apple Pie a la Mode
$8.00
Homemade Pound Cake with Seasonal Fruit
7.00

$Coffeee


House Coffee
$4.00
Americano
Espresso
$5.00
Cappuccino
5.00

$Beverages


Coca-Cola
$2.75
Iced Tea & Hot Teas from the Tea Chest
$2.75
Perrier
$3.00
Aqua Penna & Pellegrino
$4.00

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