Sandwiches & Such
Sandwiches and burgers are served with your choice of one side.Aunt B's Chicken Salad Sandwich
$8.99
Roasted chicken salad made fresh daily using natural chicken breast meat, served on toasted white or wheat bread with lettuce and tomato.
Rather Be Fistin 'Po' Boy
$10.99
Hand breaded fish filet or crispy fried shrimp, served with tartar sauce on a toasted hoagie.
Green Tomato BLT
$10.99
Crispy fried green tomatoes, applewood baconand lettuce on toasted white or wheat bread with dukes mayo on the side.
Fred Chicken BLT Wrap
$9.99
Warm flour tortilla stuffed with crispy chicken tenders, lettuce, tomato, applewood bacon with pesto ranch.
"North of the Border" Cuban
$9.99
Virginia ham, pulled pork, salami, sliced dill pickles, and Provolone on Cuban bread with mojo sauce.
BBQ Chicken Quesadilla
$10.99
Grilled flour tortilla stuffed with bbq chicken, bbq sauce, and sharp Cheddar cheese with bbq ranch.
Buffalo Chicken Wrap
$9.99
Warm flour tortilla stuffed with spicy buffalo chicken, Bleu cheese, lettuce and tomato with fresh herb ranch.
Riverside Farm Quesadilla
$9.99
Vegetarian. Grilled flour tortilla filled with sauteed mushrooms, tomatoes, Feta and Provolone cheeses, with pesto ranch.
Pork BBQ Sandwich
$8.99
Mesquite rubbed pulled pork on a toasted bun with Barbeque sauce and slaw.
Chicken Bucket
8.99
Hand breaded chicken tenders and house-made potato chips or side of your choice.
$Signature Burger Platters
Try sourwood chicken instead of beef in any of our signature burgers.Sweet Caroline Burger
$9.99
Seasoned just right with thick sliced bacon, Cheddar cheeseand Barbeque sauce. * *Eating raw or undercooked meats or shellfish can increase your risk of foodborne illness.
Amazin' Grace Burger
$10.99
Our great burger with Swiss cheese and piled high with mushrooms. * *Eating raw or undercooked meats or shellfish can increase your risk of foodborne illness.
Queen Elizabeth Burger
$9.99
Flame grilled with crumbled Bleu cheese and caramelized sweet onions. * *Eating raw or undercooked meats or shellfish can increase your risk of foodborne illness.
Clark's Pimento Cheese Burger
$9.99
Our Pimento cheese is made from scratch and melted on top. * *Eating raw or undercooked meats or shellfish can increase your risk of foodborne illness.
Black Angus Cheeseburger
$9.99
Made from natural ground chuck, always flame grilled. A fantastic burger served with your choice of cheese and all the fixins on a toasted brioche bun. * *Eating raw or undercooked meats or shellfish can increase your risk of foodborne illness.
Robby Rhea Burger
$9.99
Melted Provolone, a nest of haystack onions, served with horseradish mayo. * *Eating raw or undercooked meats or shellfish can increase your risk of foodborne illness.
Sourwood Chicken Sandwich
8.99
Our sourwood grilled chicken breast with lettuce, tomatoand onion, served on a toasted bun. * *Eating raw or undercooked meats or shellfish can increase your risk of foodborne illness.
$Bon Appetit Y'All
Since 2010, our talented team has been cooking up local comfort food and serving it with a smile. We hope you enjoy your visit and come back soon Mary and Steve.Country Boy Nachos
$8.99
Gluten sensitive. House-made chips, Cheddar, applewood bacon and fresh herb ranch.
Pig Pickin' Nachos
$11.99
Gluten sensitive. House-made potato chips, Aged Cheddar, tender pulled pork, Barbeque sauceand Barbeque ranch.
Soup for the Soul
$3.99
Always homemade.
Haystack Onions
$6.99
Vegetarian. Slivered onion rings and Barbeque ranch.
Boom Boom Shrimp
$9.99
Sweet and spicy calabash shrimp on crunchy greens.
Junaluska Sampler
$10.99
Vegetarian. Fried green tomatoes, crispy okra, haystacksand fresh herb ranch.
Pimento Cheese Crab Dip
11.99
Served hot with captains wafers.
$Eat Your Greens
Caesar Salad
$6.99
Crunchy romaine, house-made croutons, creamy caesar dressing.
Greek Salad
$7.99
Vegetarian. Gluten sensitive. House-made Greek vinaigrette, mixed greens, Feta, kalamata olivesand pepperoncini.
Blue Rooster Salad
4.59
Gluten sensitive. Fresh cut lettuce, tomatoes, cucumbers, red onion, Aged Cheddarand bacon.
$Farm Fresh Vegetables & Sides
Farmer's Supper
$13.49
Farmer's Wife
8.99
$Southern Flavors
Served with a salad or soup and one side.Skillet Fried Chicken
$14.99
Boneless chicken breast breaded and skillet fried, mashed potatoes and creamy chicken gravy.
BBQ Pork Platter
$12.99
Mesquite rubbed pulled pork, hush puppies, slaw and mountain molasses Barbeque sauce.
North Georgia Chicken Tenders
$12.99
Naturally farmed hand-breaded chicken tenders with your choice of sauce.
Grits & Green Tomatoes
$15.99
Vegetarian. Fried green tomatoes, caramelized onions and Pimento cheese on North Carolina milled stone-ground grits.
Rather Be Fishin' Dinner
$17.99
Crispy fried or blackened fish filet and large shrimp with hush puppies and slaw.
Low Country Shrimp & Grits
18.99
Sautéed natural shrimp, lemon garlic cream sauce, applewood bacon on locally milled yelton's stone ground grits.
$From The Grill
Served with a salad or soup and one side.Bacon Wrapped Filet Mignon
$24.99
Gluten sensitive. 7 ounces of flame-grilled USDA choice center cut, lightly seasoned and basted with butter. * *Eating raw or undercooked meats or shellfish can increase your risk of foodborne illness.
Sourwood Grilled Chicken
$17.99
Gluten sensitive. 2 flame-grilled chicken breasts marinated with herbs and sourwood honey served with creamy mashed potatoes.
Cadillac Pork Chops
$16.99
Gluten sensitive. 2 boneless center-cut, citrusand garlic marinated pork loin chops.
Chopped Steak
$14.99
12 ounces of chopped sirloin topped with crispy haystack onions or mushroom gravy or both. * *Eating raw or undercooked meats or shellfish can increase your risk of foodborne illness.
Grilled Canadian Salmon
$18.99
Gluten sensitive. North Atlantic salmon, lemon garlic butter or brown sugar teriyaki glaze. * *Eating raw or undercooked meats or shellfish can increase your risk of foodborne illness.
Flame Grilled Ribeye Steak
$20.99
Gluten sensitive. Always selected by Steve, our beef loins are top quality USDA choice or higher, hand cut, dry rubbed and flame grilled to order. * *Eating raw or undercooked meats or shellfish can increase your risk of foodborne illness.
Menu for Blue Rooster Southern Grill is provided by findrestaurantmenu.com
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