Appetizers Lunch
Royal Thai Shrimp
$9.09
Crispy fried popcorn shrimp, topped with thai chili sauce served over mixed greens and fried wontons garnished with sesame seeds.
Chicken Skewers
$8.49
Herb-marinated pan-seared chicken tenders, drizzled with citrus herb vinaigrette over a bed of spinach.
Tuna Tostada
$8.89
Ahi tuna seared and sliced, over fried wontons, crab cream cheese, sliced avocado, topped with sriracha and pan asian plum sauce garnished with sesame seeds.
Tavern Bleu Chips
$7.89
Freshly fried hand-cut chips served with warm bleu cheese and applewood-smoked bacon dip garnished with green onions.
Mussels
$10.19
1 lb Of prince edward island blue shell mussels with sauteed diced tomatoes, green onions, tossed in ouzo-lemon cream, feta and parmesan and topped with garlic toast points.
Onion Ribbons
$6.89
Thinly sliced and hand-breaded onions. Served with spicy ketchup and creamy horseradish.
Calamari
$9.95
Flash fried calamari, topped with roasted red peppers, craberried, candied pecans and shredded parmesan. Drizzled with citrus vinaigrette.
Lobster Nachos
10.89
Sauteed lobster, tomatoes, blisstered corn and queso over fried tortilla chips. Drizzled with BBQ sauce garnished onion and diced avocado.
$Tavern Fiatbreads Lunch
BBQ Chicken Flatbread
$9.49
Crispy flatbread, thinly sliced chicken with mozzarella and havarti cheese, caramelized onions. Applewood-smoked bacon, bleu cheese crumbled and BBQ sauce.
Mediterranean Flatbread
9.49
Crispy flatbread, thinly sliced chicken, havarti and mozzarella, feta, spinach, kalamata olives, roasted red peppers, green onion and pesto.
$Soups & Salads Lunch
Soup De
$3.50-5.29
Tavern Oyster Stew Soup
$4.95-6.50
Spinach Salad
$7.89
Spinach, strawberries, havarti and mozzarella cheese, candied pecans and red onions. Served with raspberry vinaigrette.
Kale Salad
$8.89
Super food kale blend, cranberries, pecans, red onions, cucumbers, carrots and feta cheese. Served with greek vinaigrette.
Caesar Salad
$6.49
Chooped romaine, creamy caesar dressing, garlic herb croutons and parmesan cheese.
Choped Salad
$7.98
Chopped iceberg, sliced apples, candied pecans crumbled bleu cheese, red onions, celery and roasted red peppers. Drizzled with bleu cheese vinaigrette.
Oyster Salad
$10.79
Fried oysters, mixed greens, red onions, tomatoes, cuvumbers, mushrooms, bleu cheese crumbled and bacon. Drizzled with citrus vinaigrette and creamy bacon vinaigrette.
Steak Salad
$13.98
Spinach, sliced sirlon steak, candied pecans, cranberries, mushrooms, bacon, sliced apples, bleu cheese crumble and caramelized onions. Drizzled with bleu cheese vinaigrette.
Tavern Salad
$6.79
Mixed greens, tomatoes, cucumbers, red onions, bacon, croutons and cheddar.
Yasou Salad
$7.98
Mixed greens, tomatoes, cucumbers, red onions, kalamata olives, pepperoncini, cranberries and feta cheese. Drizzled with greek vinaigrette.
Myra Salad
7.98
Mixed greens, havarti and mozzarella, cucumbers, apples, strawberries and mango salsa. Served with rasberry vinaigrette.
$The Dockside Lunch
Served with tavern slaw, hush puppies and one side.Popcorn Shrimp
$8.29
Oysters
$10.99
Jumbo Shrimp
$8.59
Flounder
$8.59
Chicken Tenders
$7.29
Whitefish
8.59
$Side Lunch
Greens
2.79
Chef's sauteed vegetables, asparagus, tavern slaw, sauteed spinach, sugar snap peas and roasted red peppers, steamed broccoli.
$Sandwiches & Wraps Lunch
All served.Traditional Chicken Sandwich
$7.89
Marinated chicken breast, provolone, mayo, lettuce, tomato and onion on a brioche bun.
Black Bean Veggie Burger
$8.89
Chipotle black bean burger, white american cheese, pico de gallo, sliced avocado, sour cream and shredded lettuce lettuce on a brioche bun.
Texas Club Sandwich
$7.89
Grilled texas toast, sliced ham and turkey, apllewood-smoked bacon, provolone and american cheese, lettuce, tomato, onion and mayo.
Tavern Burger
$8.89
100% Angus burger, fried egg, crispy onions, american cheese, bacon, pesto mayo, lettuce, tomato and onion on a brioche bun.
Peppery Goat Burger
$8.89
100% Angus burger, sweet pepper jelly, goat cheese, applewood-smoked bacon and lettuce on a brioche bun.
Turkey Sandwich
$8.89
All natural sliced turkey breat, boursin cheese, sliced apples and spinach. Drizzled with honey on toasted bread.
Tuna Roll Sandwich
$8.89
Seared ahi tuna, crab cream cheese and sliced avocado. Served with thai chili sauce, lettuce, tomato and onion on a brioche bun.
Crab Melt Sandwich
$9.89
Hand-crafted crab cake served on texas toast with bacon, crab cream cheese and havarti.
Chicken Caesar Wrap
$7.89
Thinly sliced chilled chicken in a spinach tortilla wrap with romaine lettuce, caesar dressing and parmesan cheese.
Chicken Club Wrap
$7.89
Thinly sliced chicken, ham bacon, provolone and american, honey mustard, lettuce, tomato and onion in a spinach tortilla wrap.
Fish Taco Wrap
9.29
Pan-seared baja-spiced alaskan whitefish on corn tortillas with shredded lettuce, cheddar, mango salsa, avocado and thai chili sauce.
$2520 Creations Lunch
Crab Cake
$8.99
A hand-crafted crab cake. Served with sweet potato fries, tavern slaw and remoulade.
Bourbon Steak
$12.49
Petite bourbon marinated grilled sirloin. Served with a potato cake and blistered corn.
Shrimp Pasta
$9.49
Pan-seared shrimp, onions, mushrooms, tomatoes and fresh herbs, tossed in tomato broth and fettuccine pasta.
Chicken Pasta
$8.49
Pan-seared chicken and bowtie pasta tossed in rose cream sauce with sauteed mushrooms, tomatoes and green onions.
Salmon Piccata
$10.69
Grilled salmon over steamed broccoli topped with classic piccata sauce.
Southwest Chicken
$9.49
Blackened chicken over avocado-corn queso. Served with a fried potato cake and topped with mango salsa.
Tavern Chicken
$8.99
Buttermilk fried fried chicken breast, topped with ham roasted tomato slice and a blend of cheese. Served over mashed potatoes and blistered corn.
Chicken Marsala
$9.89
Pan-seared chicken breast over mashed potatoes. Served with grilled asparagus and topped with mushroom marsala sauce.
Chicken Teriyaki
$8.29
Pan-seared marinated chicken breast over rice pilaf, topped with teriyaki stir fried onions, broccoli and peppers garnished with sesame seeds.
East Meets West
$10.99
Sesame-encrusted tuna over rice pilaf and sugar snap peas topped with diced avocado and crab cream cheese. Drizzled with asian plump sauce and thai chili sauce.
Shrimp Domo Arigato
$10.99
Sauteed shrimp, portabella mushrooms, carmelized onion, sugar snap peas and corn tossed with rice pilaf. Drizzled with thai chili sauce.
Greek Pasta
8.79
Angel hair pasta tossed with spinach, feta, tomatoes, kalamata olives and citrus garlic butter.
$Steak Lunch
Petite Sirloin
$10.29
Served grilled.
Chopped Steak
9.29
Grilled hamburger steak topped with melted provolone and american cheese, sauteed onions, peppers and mushrooms.
$Land & Sea Lunch
All seafood can be prepared grilled and blackened or pan seared.Flounder
$7.89
Ahi Tuna
$9.29
Shrimp Skewer
$8.89
Salmon
$9.79
Seafood
$2.95
Mango salsa, crab cream cheese and lemon caper brown butter.
Hab-Marinated Chicken Breast
7.49
Served grilled or blackened, marinated in our fresh herbs and olive oil.
$Appetizers Brunch
Royal Thai Shrimp
$9.09
Crispy fried popcorn shrimp, topped with thai chili sauce served over mixed greens and fried wontons garnished with sesame seeds.
Chicken Skewers
$8.49
Herb-marinated pan-seared chicken tenders. Drizzled with citrus herb vinaigrette over a bed of spinach.
Tuna Tostada
$8.89
Ahi tuna seared and sliced, over fried wontons, crab cream cheese, sliced avocado, topped with sriracha and pan asian plum sauce garnished with sesame seeds.
Tavern Bleu Chips
$7.98
Freshly fried hand-cut chips served with warm bleu cheese and applewood-smoked bacon dip garnished with green onions.
Mussels
$10.19
1 lb Of prince edward island blue shell mussels with sauteed diced tomatoes, green onions, tossed in ouzo-lemon cream, feta and parmesan and topped with garlic toast points.
Onion Ribbons
$6.89
Thinly sliced and hand-breaded onion, served with spicy ketchup and creamy horseradish.
Calamari
$9.95
Flash-fried calamari, topped with roasted red peppers, crandberries, candied pecans and shredded parmesan. Drizzled with citrus vinaigrette.
Lobster Nachos
10.89
Sauteed lobster, tomatoes, blistered corn and queso over fried tortilla chips. Drizzled with BBQ sauce garnisheed with green onions and diced avocado.
$Tavern Fiatbreads Brunch
BBQ Chicken Flatbread
$9.49
Crispy flatbread, thinly sliced chicken with mozzarella and havarti cheese, caramelized onions, applewood-smoked bacon, bleu cheese crumbled and BBQ sauce.
Mediterranean Flatbread
9.49
Crispy flatbread, thinly sliced chicken, havarti and mozzarella, feta, spinach, kalamata olives, roasted red peppers, green onion and pesto.
$Soups & Salads Brunch
Soup De 2520
$3.50-5.29
Taver Oyster Stew
$4.95-6.50
Served daily.
Spinach Salad
$7.89
Spinach, strawberries, havarti and mozzarella cheese, candied pecans and red onions. Served with raspberry vinaigrette.
Kale Salad
$8.89
Super food kale blend, cranberries, pecans, red onions, cucumbers, carrots and feta cheese. Served with greek vinaigrette.
Caesar Salad
$6.49
Chooped romaine, creamy caesar dressing, garlic herb croutons and parmesan cheese.
Chopped Salad
$7.98
Chopped iceberg, sliced apples, candied pecans, crumbled bleu cheese, red onions, celery and roasted red peppers. Drizzled with bleu cheese vinaigrette.
Steak
$13.98
Spinach, sliced sirloin steak, candied pecans, cranberries, mushrooms, bacon, sliced apples, bleu chhese crumbles and caramelized onions. Drizzled with bleu cheese vinaigrette.
Tavern Salad
$6.79
Mixed greens, tomatoes, cucumbers, red onions, bacon, croutons and cheddar.
Yasou Salad
$7.98
Mixed greens, tomatoes, cucumbers, red onions, kalamata olives, pepperoncini, cranberries and feta cheese. Drizzled with greek vinaigrette.
Myra Salad
7.98
Mixed greens, havarti and mozzarella, cucumbers, apples strawberries and mango salsa. Served with raspberry vinaigreet.
$Sandwiches & Wraps Brunch
All served.Traditional Chicken Sandwich
$7.89
Marinated chicken breast, provolne, mayo, lettuce, tomato and onion on a brioche bun.
Black Bean Veggie Burger
$8.89
Chipotle black bean burger, white american cheese, pico de gallo, sliced avocado, sour cream and shredded lettuce on a brioche bun.
Crab Mealt Sandwich
$9.89
Hand-crafted crab cake served on texas toast with bacon, crab cream cheese and havarti.
Peppery Goat Burger
$8.89
100% Angus burger, sweet pepper jelly, goat cheese, applewood-smoked bacon and lettuce on a brioche bun.
Tavern Burger
$8.89
100% Angus burger, fried egg, crispy onions, american cheese, bacon, pesto mayo, lettuce, tomato and onion on a brioche bun.
Turrkey Wrap
$8.89
All natural sliced turkey breast, boursin cheese, sliced apples nd spinach. Drizzled with honey on toasted hoagie bread.
Tuna Roll Wrap
8.89
Seared ahi tuna crab cream cheese and sliced avocado. Served with thai chili sauce, lettuce, tomato and onion on a brioche bun.
$Side Brunch
Greens
2.79
Chef's sauteed vegetables, asparagus, tavern slaw, sauteed spinach, sugar snap peas and roasted red peppers, steamed broccoli and sauteed kale blend.
$2520 Creations Brunch
All creations served.Bourbon Steak
$12.49
Petite bourbon marinated grilled sirloin served with a potato cake and blistered corn.
Chicken & Broccoli Alfredo
$13.89
Blackened chicken tossed with fettuccine alfredo, broccoli and mushrooms.
Chicken Teriyaki
$14.49
Pan-seared marinated chicken breast over rice pilaf topped with teriyaki stir fried onions, broccoli and peppers garnished with sesame seeds.
East Meets West
$19.79
Sesame-encrusted tuna over rice pilaf and sugar snap peas topped with diced avocado and crab cream cheese. Drizzled with asian plum sauce and thai chili sauce.
Greek Pasta
$11.49
Angel hair pasta with spinach, feta, tomatoes, kalamata olives and citrus garlic butter.
Chicken Pasta
$13.89
Pan-seared chicken and bowtie pasta tossed in rose cream sauce with sauteed mushrooms, tomatoes and green onions.
Tavern Chicken
$13.99
Buttermilk fried chicken breast topped with ham, a roasted tomato slice and a blend of cheese. Served over mashed potatoes and blistered corn.
Crab Cakes
$17.89
Hand-crafted crab cakes, served with sweet potato fries, tavern slw and remoulade.
Pesto Chicken
13.99
Pan-seared chicken, sauteed spinach, portabella mushrooms and sun dried tomatoes, tossed in pesto cream sauce with fettuccine pasta.
$Brunch Creations
Bananas Foster French Toast
$9.89
French toast, bananas foster sauce, dusted with powdered sugar.
Fried Chicken & Waffles
$8.89
Southern fried chicken over a belgian waffle, warm maple syrup and dusted with powdered sugar.
Ham & Three Cheese Omelette
$8.29
Three eggs, grilled ham, cheddar, havarti and mozzarella.
Frosted Flake French Toast
$9.29
French toast coasted with frosted flakes and topped with warm maple syrup dusted with powdered sugar.
Shrimp & Grits
$11.89
Sauteed shrimp, bacon and tomatoes in lobster cajun cream sauce over cheesy grits.
Breakfast Wrap
$8.29
Scrambled eggs, mozzarella and havarti, bacon, avocado, spinach and tomatoes in spinach tortilla wrap.
Pork Sausage
$9.98
Fried pork loin over a buttermilk biscuit, topped with breakfast sausage sage gravy.
Breakfast Nachos
$9.29
Scrambled eggs, bacon, grilled peppers, onions and tomatoes over corn tortilla chips. Topped with queso, avocado and sour cream.
Steak & Eggs
$11.29
Grilled petite sirloin with two scrambled eggs topped with blend of cheese.
Grecian Eggs.
8.89
Scrambled eggs, tomatoes, olives, spinach and feta cheese on a grilled flatbread.
$2520 Benedict Brunch
Toasted english muffin, topped with fried egg and classic hollandaise sauce.Salmon Cake
$9.89
40 oz Filet
$13.89
Ham & Bacon
8.29
$2520 Steaks Brunch
8oz Filet Migon
$25.89
12oz. Ny Strip
$22.49
10oz. Sirloin
$18.49
12oz. Ribeye
23.89
$Land & Sea Brunch
All land & sea entrees. All seafood can be prepared grilled, blackened or pan-seared.Flounder
$14.89
Ahi Tuna
$17.89
Shrimp Skewer
$17.49
Salmon
$16.89
Mahi Mahi
$17.89
Chilean Seabass
$25.49
Seafood
$2.95
Mango salsa, crab cream cheese, lemon caper brown butter.
Bone-In Pork Chop
$17.89
All natural center cut pork chop.
herb-marinated and Chicken Breast
$13.89
Served grilled or blackened, marinated in our fresh herbs and olive oil.
Chooped Steak
14.89
Grilled hamburger steak topped with melted provolone and american cheese, sauteed onions, peppers and mushrooms.
$The Dockside Brunch
Served dockside fried with tavern slaw, hush puppies and one side.Popcorn Shrimp
$11.89
Oysters
$15.99
Jumbo Shrimp
$14.59
The Dockside
$15.89
Fried flounder, popcorn shrimp, oysters and deviled crab.
Chicken Tenders
$10.59
Whitefish
$11.99
Flounder
14.89
$Appetizers Gluten Free Lunch
Mussels
$10.19
One LB. Of prince edward island blue shell mussels with sauteed diced tomatoes, green onions, feta and parmesan.
Chicken Skewers
$8.29
Herb marinated an seared chicken tenders drizzled with cirtus herb vinaigrette over a bed of spinach.
Lobster Nachos
10.89
Sauteed lobster, tomatoes, blistered corn and queso over fried tortilla chips, drizzled with BBQ sauce and garnished with green onions and diced avocado.
$Salads Gluten Free Lunch
Tavern Salad
$6.79
Mixed greens, tomatoes, cucumbers, red onions, cheddar and bacon.
Spinach Salad
$7.98
Spinach, strawberries, havarti & mozzarella cheese, candied pecans, red onions & raspberry vinaigrette.
Chopped Salad
$7.98
Iceberg, apples, candied pecans, red onions celery & roasted red pepper, bleu cheese, crumbles.
Yasou Salad
$7.98
Mixed greens, tomatoes, cucumbers, feta, red onions, kalamata olives, pepperoncini, cranberries and greek vinaigrette.
Steak Salad
$13.98
Spinach, candid pecans, dried cranberries, mushrooms, bacon, apples, bleu cheese, caramelized onions, sliced sirlon steak.
Myra Salad
7.98
Mixed greens, havarti & mozzarella, cranberries, pecans, red onions, cucumbers, carrots, feta and greek vinaigrette.
$A La Carte Gluten Free Lunch
Ground Beef Steak
$9.29
Ground beef, peppers, onions and mushrooms.
Petite Sirloin
$10.29
Marinated Chicken Breast
7.49
Marinated chicken breast, olive oil and fresh herbs, grilled or blackened.
$Seafood Gluten Free Lunch
Salmon
$9.79
Ahi Tuna
$9.29
Flounder
$7.89
Shrimp Skewer
8.89
$Chef's Creations Gluten Free Lunch
Salmon Piccata
$10.69
Grilled salmon over steamed broccoli topped with classic piccata sauce.
East Meets West
$10.99
Sesame encrusted tuna over sugar snap peas, served with diced avocado and crab cream cheese.
Chicken Teriyaki
$8.29
Pan seared marinated chicken breast topped with stir fried onions, broccoli and peppers, garnished with sesame seeds.
Southwest Chicken
9.49
Blackened chicken over avocado-corn quieso, topped with mango salsa.
$Appetizers Gluten Free Dinner
Mussels
$10.19
One lb. Of prince edward island blue shell mussels, with sauteed diced tomatoes, green onions, feta and parmesan.
Chicken Skewers
$8.29
Herb marinated pan seared chicken tenders drizzled with citrus herb vinaigrette over a bed of spinach.
Lobster Nachos
10.89
Sauteed lobster, tomatoes, blistered corn and queso over fried tortilla chips, drizzled with BBQ sauce and garnished with green onions and diced avocado.
$Salads Gluten Free Dinner
Tavern Salad
$6.79
Mixed greens, tomatoes, cucumbers, red onions cheddar & bacon.
Spinach Salad
$7.98
Spinach, strawberries, havarti & mozzarella cheese, candied pecans, red onions and raspberry.
Chopped Salad
$7.98
Iceberg, apples, candied pecans, red onions, celery & roasted red pepper, bleu cheese crumbles.
Yasou Salad
$7.98
Mixed greens, tomatoes, cucumbers, feta, red onions, kalamata olives, pepperoncini, cranberries and greek vinaigreete.
Steak Salad
$13.98
Spinach, candied pecans, dried cranberries, mushrooms, bacon, apples, blue cheese, caramelized, onions, slices sirloin steak.
Myra Salad
$7.98
Mixed greens, havarti & mozzarella, cucumbers, apples, strawberries, mango salsa and raspberry vinaigrette.
Kale Salad
8.89
Super food kale bend, cranberries, pecans, red onions, cucumbers, carrots, feta and greek vinaigrette.
$A La Carte Gluten Free Dinner
Ground Beef Steak
$14.89
With peppers, onions & mushrooms.
Sirloin
$18.49
Filet Mignon
$25.89
Prime Rib
$24.89
Homemade au jus.
New York Strip
$22.49
Ribeye
$23.89
Marinated Chicken Breast
$13.89
Marinated chicken breast, olive oil & fresh herbs, grilled or blackened.
Bone In Pork Chop
17.89
All natural center cut pork chop.
$Seafood Gluten Free Dinner
Salmon
$16.89
Ahi Tuna
$17.89
Flounder
$14.89
Shrimp Skewer
$17.49
Chilean Seabass
$25.49
Mahi Mahi
17.89
$Chef's Creations Gluten Free Dinner
Salmon Piccata
$18.89
Grilled salmon over steamed broccoi topped with classic piccata sauce and garnished with grilled shrimp.
East Meets West
$19.79
Sesame Encrusted tuna over sugar snap peas served with diced avocado and crab cream cheese.
Chicken Teriyaki
$14.49
Pan sered marinated chicken breast topped with stir fried onions, broccoli and peppers, garnished with sesame seeds.
Southwest Mahi Mahi
19.89
Blackened mahi mahi, over avocado-corn queso, topped with mango salsa.
$Desserts
Peaches & Cream
$6.89
Sauteed peaches in a brown sugar and bourbon glaze over warmed pound cake and vanilla ice cream.
2520 Loukoumades
$6.89
Delicately fired dough tossed in a cinnamon sugar and drizzled with honey.
Tavern Brownie
$7.79
Chocolate chip cookie dough ice cream over a chocolate chip cookie and oreo browine like no other topped with candied pecans drizzled with chocolate sauce and fresh strawberries.
Very Berry Cheese Cake
$7.89
New York style cheese cake with a graham cracker crust topped with a mixed berry glaze.
The Chocolate Triad
$7.89
3 Layers of dark, moist chocolate cake sandwiched with the silky smooth chocolate mousse and butter cream finished with elegant dark chocolate ganache and topped with sliced strawberries and toasted coconut.
Menu for 2520 Tavern is provided by findrestaurantmenu.com
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