Small Bites & Snacks
Warm Focaccia & Spreads
$10.00
Chicken pate, nduja (prosciutto spread), fig jam with house-made focaccia bread.
Snack Caddy
10.00
Mixed nuts, mixed olives, selection of seasonal pickled vegetable (pickled in house), orange mustard marmalade. With an assortment of house-made fatbread breads and crackers.
$A Bit More Serious Stuff
DTR Market Salad
$10.00
Spring mix lettuce, warm root vegetables, goat cheese bark, nuts with a raspberry sherry vinaigrette.
Zucchini, Squash, Eggplant & Goat Cheese
$10.00
Roasted zucchini, squash, eggplant on a tomato coulis, topped with goat cheese basil and thyme.
Burrata
12.00
Basil pesto & cherry tomatoes.
$Bruschetta
Sauteed Mushroom
$10.00
Fontina cheese and truffle.
Roasted Artichoke
$10.00
Garlic cream cheese topped with roasted artichoke.
Roasted Grapes
$10.00
Ricotta cheese, thyme and balsamic reduction.
Classic
10.00
Oven roasted tomatoes, Mozzarella cheese & thyme.
$Panini
Truffled Cheese Melt
$12.00
A blend of 5 cheeses, white truffle butter and oil.
Shaved Speck & Cheese
$12.00
Shaved speck, melted Cheddar and spicy mustard.
Margherita
12.00
Tomato’s, Mozzarella tomato sauce, pesto, basil and garnished with spring mix.
$Flat Bread
South End
$12.00
Sweet potatoes, kale, spiced nuts, prosciutto, golden raisins and Gouda.
Espana
$12.00
Spanish chorizo, Manchego, arugula, romanesco sauce on house-made flat bread.
Uptown
12.00
Garlic puree, sweet roasted red peppers, onions, eggplant, Feta cheese and harissa sauce.
$Really Serious Stuff
Pan Seared Pork
$15.00
With a sweet potato dauphine and a roasted apple gastrique.
Horseradish Encrusted Beef Tenderloin
$18.00
Braised fingerling potatoes, asparagus, carrots, with a mushroom glaze.
Pan Seared Scallops
$17.00
Roasted broccoli, black risotto, with corn veloute.
Chicken & Dumpling
15.00
Parisian gnocchi in chicken jus finished with herbs and spices.
$Combination
Served with fresh baguette, walnuts, almonds, pecans, grapes, tomatoes and fig jam.Small One Cheese and One Salumi
$20.00
Medium Two Cheeses and Two Salumi
$28.00
Large Three Cheeses and Three Salumi
$40.00
Grande Four Cheeses and Four Salumi
50.00
$Desserts
Nutella & Strawberry Panini
$12.00
Chocolate hazelnut spread with strawberries.
Chocolate Bites & Truffles
$10.00
Dark and white chocolate bark, almonds and spices of lavender and pink peppercorns.
Marcus’ Assorted Cookies & Candies
$6.00
Menu for Dilworth Tasting Room is provided by findrestaurantmenu.com
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